Petals Cafe Menu and Prices

4.5 based on 54 votes

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The Grand Finale
Caramel Pecan Vanilla Ice Cream
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$5.95
our newest dessert, with caramel syrup
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Caramel Pecan Vanilla Ice Cream
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$6.95
with kahlua
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Orange Macadamia Nut Tart
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$5.95
served with vanilla ice cream & a touch of chocolate
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Creme Brulee
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$5.95
our favorite french custard with sugar crust
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Pavlova
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$5.95
australia's most popular and renowned culinary creation
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Apple Puff Pastry
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$5.95
with vanilla ice cream and warm cinnamon sauce
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Sticky Toffee Pudding
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$5.95
served warm with caramel sauce - the toffee pudding of your dreams
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Lavender Cheese Cake
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$5.95
featuring culinary lavender and a hint of lemon (as seen on pbs)
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Chocolate Fix
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$5.95
for the times you really need chocolate, served with our own raspberry sauce
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Lemon Curd Tart
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$5.95
with a dollop of fresh cream and tumbled with berries in season
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Sandwiches
available until 4 pm, served with garden salad, orzo & feta salad, or steak fries to substitute a cup of soup add $1.00
Smoked Chicken Sandwich
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$9.95
in-house smoked chicken breast served with caramelized onions and pepper jack cheese
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The Aussie Lamb Burger
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$9.95
served with gorgonzola butter and fresh tomato mint salsa
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Blackened Chicken Sandwich
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$9.95
herb-rubbed chicken breast with swiss cheese, guacamole, and bacon
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Crab & Baby Shrimp
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$12.95
tossed with mayonnaise and gruyere cheese, grilled on sour dough bread
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Smoked Chicken & Pepper Jack Quesadilla
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$9.95
with cilantro almond pesto on flour tortillas
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Petals Clubhouse
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$9.95
on tossed multi-grain, turkey, alfalfa sprouts, bacon, lettuce, cheddar cheese, tomato and swiss
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Hot Pastrami & Swiss Cheese Sandwich
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$9.95
on a hot french "poorboy" roll
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Karma-Free Vegetarian Sandwich
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$9.95
on 8-grain bread with hummus, cucumber, purple onion, carrot, sprouts and guacamole
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Portabello Mushroom Sandwich
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$9.95
served open-faced with hummus, caramelized onions and basil pesto
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Starters
Steamed Manila Clams
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$11.95
in basil pesto, tomato, white wine & butter broth
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Beer-Battered Vegetables
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$8.95
seasonal selection served with curry mayonnaise
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The Trio
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$8.95
roasted garlic, hummus, with calamata olive tapenade and toasted baguette
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Mini Crab & Shrimp Cakes
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$11.95
mixed with gruyere cheese and served with sweet chili sauce
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Crab & Artichoke Dip
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$8.95
creamy and rich with toasted baguette
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Salsa & Cheese Stuffed Olives
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$7.95
hot & juicy!
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Soups & Salads
served with "flower pot bread"
Soup Of The Day
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$4.95 - $5.25
two fresh choice every day, one broth, one cream
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French Onion Soup
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$5.75
with garlic bread
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Garden Salad
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$3.00
with flatbread
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Soup & Salad Combo
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$7.95
cup of soup and garden salad
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Traditional Caesar Salad
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$8.95
with dressing of lemon, garlic, anchovies, and parmesan cheese, tossed with croutons, with smoked salmon or smoked chicken add $5.00
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Ploughman's Lunch
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$10.95 - $13.95
rustic bread, sausage, sweet hot lavender mustard, pickled onion, tomato & cheeses served with herbs butter & chutney, your personal picnic, vegetarians may substitute hummus or guacamole for sausage
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Mixed Grill
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$13.95
small steak filler, sausage, bacon, eggs, grilled tomato, and steak fries
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Meatloaf Stack
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$12.95
wait until you see this! stack of meatloaf, mashed potatoes, and french bread topped with balsamic barbeque sauce
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Fosters Beer-Battered Fish & Chips
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$11.95
sequim's finest
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Smoked Salmon Quiche
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$10.95
flaky pastry, sun dried tomato and smoked salmon with garden salad
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Bangers 'N' Mash
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$10.95
beer basted bratwurst smothered with onions and gravy over mashed potatoes, with sweet hot lavender mustard
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Thai Chicken Pot Pie
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$10.95
puff pastry and creamy chicken curry & basil served with garden salad or steak fries
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Corn Fritters
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$9.95
with feta cheese, fruit chutney and garden salad
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Big Salads
served with "flower pot bread"
Spicy Chicken Salad
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$9.95
with lime dressing over romaine with cilantro and mint
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Spinach Salad
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$9.95
topped with fresh mozzarella, egg, bacon crumbles, candied walnuts, pickled grapes and country honey mustard dressing
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Northwest Cobb Salad
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$9.95
lightly tossed with blue cheese vinaigrette and dressed with smoked chicken, hard-broiled eggs, baby potatoes, and tomato
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Warm Prime Rib Salad
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$12.95
with horseradish buttermilk dressing, romaine lettuce, purple onion & tomato
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Thai Prawn Salad
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$12.95
with marinated cucumbers, fresh greens, bean thread noodles, sweet & sour dressing and a sprinkle of peanuts
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Mesquite Butter Wild Salmon Salad
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$12.95
pan seared over lightly dressed honey mustard spinach-southwest meets northwest flavors
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Pasta
the following entrees served with your choice of soup or salad & "flower pot bread"
Chicken & Artichoke Penne
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$18.95
sauteed chicken tossed with pine nuts and fresh mozzarella in a basil pesto cream over penne pasta
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Pasta Primavera
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$17.95
fettucine with fresh vegetables in a roasted red pepper cream white wine sauce
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Clam Linguine
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$18.95
with a light cream, white wine & lemon reduction, fresh herbs and an abundance of clams
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Seafood Fettucine
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$23.95
prawns, salmon, cod, and clams in a garlic and parmesan cream sauce
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Beef & Pork
Prime Rib
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$23.95
12 oz. black angus grain beef served with sauteed vegetables and garlic mashed potatoes
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Australian Free Range Beef Filet Mignon
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$24.95
as you like it, served with fresh tomato salsa and steak fries, with coconut prawns add $6.95
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Pork Osso Buco
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$21.95
melt in your mouth meat drizzled with an apple chutney glaze, served with garlic mashed potatoes and braised cabbage
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10 Oz Ny Pepper Steak
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$21.95
juicy and zesty finished with green peppercorns and brandy cream served with garlic mashed potatoes.
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Seafood
Coconut Prawns
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$23.95
with curry mayonnaise and your choice of steak fries or garlic mashed potatoes
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Scotch Seared Wild Salmon
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$22.95
served with orange dill gremolata and fresh sauteed vegetables
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Crab & Shrimp Cakes
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$22.95
mixed with gruyere cheese and served asian style over yaki soba noodles, thai sambal vegetables and sweet chili sauce
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Blackened Halibut
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$24.95
with fresh pineapple melon salsa and lime cream with rice pilaf, (when available)
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Cioppino
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$24.95
a northwest seafood stew in tomato, red pepper, & herb broth served with toast to dunk
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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