Petroleum Club of Anchorage Prices in Anchorage, AK 99503
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| sampler platter any three appetizers for $35.00 |
| Blackened Ahi | $12.50 |
seared ahi tuna with sesame seeds and cajun spices served rare over spring greens with soy sauce, pickled ginger and wasabi
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| Beef Tenderloin Tips | $13.95 |
seared beef tenderloin tips sauteed with onions and quartered mushrooms served with a rich veal demi sauce for dipping
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| Crab Cakes | $14.95 |
dungeness and sweet rock crab, breaded and pan seared until golden brown, served with fresh squeezed lime, chopped cilantro, and sweet thai chili sauce
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| Cheese And Fruit Platter | $11.95 |
assorted imported and domestic cheeses with seasonal fruits and mixed crackers
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| Crab And Artichoke Dip With Spinach | $9.25 |
artichokes, parmesan cheese, dungeness crab and sweet rock crab with sliced onions and spinach - baked until golden brown
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| Shrimp Cocktail | $9.25 |
six large poached tiger prawns served chilled in a martini glass with fresh lemons and horseradish cocktail sauce
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| Bacon Wrapped Halibut Bites | $13.95 |
bite size halibut wrapped with crisp bacon, baked until golden brown served with spiced tartar sauce
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| Calamari Basket | $9.25 |
breaded calamari seasoned with fresh herbs - served over crisp fried tortilla strips, finished with fresh cilantro, lime and chipotle dipping sauce
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| Bbq Pork Ribs | $13.95 |
tender pork ribs oven roasted until tender, finished with a house made bbq sauce - accompanied with baked beans
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| Lamb Chops | $12.50 |
broiled lamb chops with garlic and rosemary, served medium rare with lime marmalade over garlic mashed potatoes
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| Chili Rubbed Prawns | $13.95 |
large tiger prawns rubbed with chili powder and cumin, broiled to perfection served over steamed jasmine rice with chipotle aioli, cilantro and lime
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| Stuffed Southwestern Shrimp | $13.95 |
five tiger prawns stuffed with monterey jack cheese, breaded, fried until golden served over crisp tortilla chips with spicy cocktail sauce and lemon
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| Chicken Tenders | $7.25 |
golden brown boneless chicken tenders served with cajun marmalade dipping sauce
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| Soups And Salads |
| Seafood Bisque | $5.25 - $6.00 |
creamy shrimp and lobster bisque finished with brandy and topped with sweet dungeness crab meat and fresh chopped parsley
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| Iceberg Wedge | $6.25 - $4.00 |
crisp iceberg lettuce topped with blue cheese crumbles, diced tomatoes, sliced cucumbers and a creamy blue cheese dressing
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| Shrimp And Crab Louie | $11.95 - $6.25 |
chilled poached prawns and sweet dungeness crab meat served on an iceberg wedge topped with cucumbers, diced tomatoes, carrot curls and a rich louie dressing
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| Thai Beef Salad With Peanut Dressing | $11.95 - $7.25 |
tender sliced roast beef marinated in a zesty peanut dressing tossed with crisp romaine greens, toasted peanuts, sliced onions, carrots and bell peppers
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| Traditional Cobb Salad | $9.25 - $5.25 |
crisp romaine greens topped with a broiled chicken breast, bacon bits, chopped egg, carrot curls and blue cheese crumbles - served with your choice of dressing
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| Chop Chop Salad | $9.25 - $5.25 |
crisp romaine greens tossed with black olives, garbanzo beans, julienne ham and turkey, bacon bits, chopped egg, diced tomatoes, carrots and cucumbers - served with your choice of dressing
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| Greek Chicken Salad | $11.95 - $7.25 |
spring greens tossed with sliced olives, feta cheese, pickled green beans, cucumbers and diced tomatoes with a creamy italian dressing topped with a six ounce sliced chicken breast
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| Classic Caesar Salad | $8.95 - $6.95 |
crisp romaine greens tossed with creamy parmesan cheese and garlic croutons, finished with anchovies caesar options - poached or broiled prawns, grilled chicken, seared ahi, blackened or broiled salm
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| Entrees |
| Filet Mignon | $30.95 |
ten ounce choice tenderloin of beef seasoned and grilled to your preference finished with steak house butter - served with garlic mashed potatoes and seasonal vegetables
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| New York Strip Steak | $29.95 |
sixteen ounce choice new york steak seasoned and grilled to your preference finished with steak house butter - served with garlic mashed potatoes and seasonal vegetables
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| New York Steak | $15.95 |
ten ounce choice new york steak seasoned and grilled to your preference, finished with steak house butter - served with garlic mashed potatoes and seasonal vegetables - available peppered
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| Surf And Turf | $1.95 |
add salmon, halibut, king crab or garlic prawns to any steak order for an additional charge
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| Blackened Ahi | $14.95 |
seared ahi tuna served rare with sesame seeds and cajun seasonings, sliced over steamed white rice with pickled ginger, wasabi, soy sauce and seasonal vegetables
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| Alaskan Salmon |
salmon filet, seasoned and grilled medium rare with a refreshing fruit salsa - served over steamed white rice with seasonal vegetables
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| Alaskan Halibut |
halibut filet, seasoned and grilled medium rare with a refreshing fruit salsa - served over steamed white rice with seasonal vegetables
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| Halibut Fish And Chips |
three light and flaky filets, seasoned and dredged in alaskan amber beer batter, - served with french fries and tartar sauce
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| Crab Cakes | $14.95 |
dungeness and sweet rock crab, diced bell peppers and onions lightly breaded - pan seared until golden brown, served with crisp rice noodles, fresh squeezed lime, chopped cilantro and sweet thai chil
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| Alaskan Split King Crab Legs | $39.00 |
one pound of split alaskan king crab legs - steamed - served with drawn butter, fresh lemon, steamed white rice and seasonal vegetables
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| Garlic Pawns | $18.95 |
six large tiger prawns split and roasted with garlic butter until golden brown served over steamed white rice with seasonal vegetables
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| Bbq Ribs | $24.95 |
tender pork ribs braised until tender, finished with a house made bbq sauce accompanied with baked beans and garlic mashed potatoes
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| Lamb Chops | $19.50 |
tender lamb chops crusted with garlic and rosemary, broiled until medium rare with a lime marmalade, served with garlic mashed potatoes and seasonal vegetable
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| Tequila Chicken | $15.95 |
two chicken breasts pan seared with fresh lime, cilantro and tequila served over steamed jasmine rice and steamed seasonal vegetables
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| Desserts |
| Vanilla Creme Brulee | $5.95 |
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| Pot De Creme | $5.95 |
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| Chocolate Death | $6.25 |
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| Volcano Cake | $5.95 |
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| Cheese Cake With Sliced Berries | $5.95 |
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| Pecan Tart with Vanilla Ice Cream | $7.95 |
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| Apple Tart With Vanilla Ice Cream And Caramel Sauce | $7.95 |
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| Vanilla Ice Cream | $5.95 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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