Phat Cats Bistro Prices in Amesbury, MA 01913
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters |
| Fallen Caesar | $9.00 - $7.00 |
Divided romaine lettuce spears, blue cheese olive toast and mistresses dressing
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| Spinach Salad | $9.00 - $7.00 |
Baby spinach tossed in a roasted red pepper vinaigrette with poached pears, valley view farm goat cheese, sliced almonds, craisans and roasted red peppers
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| Mussels | $9.00 |
Prince edward island mussels simmered in new harbor sauvignon blanc with shallots and herb butter
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| Calamari | $9.00 |
Lightly fried and served with a chipotle dipping sauce
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| Chicken Little's | $9.00 |
Sesame coated fried chicken strips served with a spicy ketchup and peanut dipping sauce
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| Lobster Rangoon's | $9.00 |
House made lobster filling, fried served with with chipotle dipping sauce
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| Baked Blues | $10.00 |
Blue cheese smoked bacon and caramelized shallots baked together served with crostini, spiced nuts and house made crackers
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| Garlic Shrimp | $10.00 |
Shrimp sauteed with white wine and herbs served over grilled bread
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| Cheese Plate | $15.00 |
Hand picked cheese plated with olives, pepper crackers, fruit chutney and crostini
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| Seafood Tart | $14.00 |
Fresh lobster, calamari, shrimp and black beans topped with fontina cheese and baked in a tart shell
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| Entrees |
| Dinner Salad | $16.00 |
Mixed greens tossed with balsamic vinaigrette, roasted vegetables, goat cheese, heron pond potatoes and choice of chicken, shrimp or hanger steak
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| Spring Chicken Napoleon | $19.00 |
Chicken medallion, roasted vegetables and fresh mozzarella over angel hair and sun dried tomato sauce
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| Creole Stew | $26.00 |
Lobster, shrimp, mussels and crab simmered in a tomato seafood broth with andouille sausage
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| Bistro Steak | $19.00 |
All natural black angus hanger steak with roasted potatoes and truffle seasoned mushrooms
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| Lazy Lobster with Pillows | $25.00 |
Fresh local lobster sauteed with a seasonal local artisan made ravioli and gently tossed in a vermouth cream
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| Surf and Turf Risotto | $25.00 |
Pan roasted hanger steak and wild shrimp served over caramelized sausage multi-grain risotto
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| Baked Pasta | $13.00 - $10.00 |
Penne pasta tossed with slow roasted tomato sauce mozzarella and basil, topped and baked add chicken $18.00 or $13.00 sausage $17.00 or $13.00
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| Phat Cat Mac and Cheese | $13.00 - $10.00 |
Penne pasta baked in a creamy cheese sauce add chicken $18.00 or $13.00, lobster $23.00 or $15.00, shrimp $20.00 or $15.00, sausage $17.00 or $13.00
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| House made Herb Potato Gnocchi Romano | $16.00 - $11.00 |
Handmade herb potato gnocchi's simmered in a hardy pink sauce with fresh baby spinach, roasted red peppers, shallots and fontina cheese add chicken $21.00 or $14.00
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| Multi Grain Risotto | $15.00 - $12.00 |
Sauteed vegetables, mushrooms, caramelized onions Add organic tofu and miso sauce (vegan) $18.00 or $14.00, chicken $20.00 or $15.00, sausage $19.00 or $15.00, shrimp $22.00 or $17.00, lobster $26.00
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| Seafood Cobb Salad | $19.00 |
Mixed greens tossed in a mistress dressing topped with diced tomatoes, butternut squash, black beans, native lobster, wild shrimp, house smoked fish, hardboiled egg, bacon and asiago cheese
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| Hands On |
| Two All Natural Black Angus Hanger Steak Sliders | $12.00 |
With ipswich ale mustard, cheese, roasted red peppers, caramelized onions and house fried tortillas w/ salsa
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| Burger | $12.00 |
Ground black angus piled high with sauteed mushrooms caramelized onions and havarti cheese served on a house baked wheat beer bun with roasted potatoes. For $1.00 more add bacon blue cheese spread
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| Haddock Sandwich | $12.00 |
Fresh blackened haddock served on a beer bun with chipotle spread with pickled veg and roasted potatoes
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| Veggie Burger | $12.00 |
A house crafted patty of rice, grains and beans topped with caramelized onions, mushrooms and cheese served on a beer bun with tortilla chips
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| Fish Tacos | $12.00 |
Two soft corn tacos filled with blackened haddock, cilantro sauce and fresh black bean butternut squash salsa, served with house fried tortillas and tomato salsa add an extra taco for $3.00
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| Stir Fry with Rice | $12.00 |
Stir fry vegetables finished with miso soy sauce served over white rice add tofu $14.00 (vegan), chicken $15.00, shrimp $17.00, lobster $17.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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