Pho Hoa Prices in Orlando, FL 32803
Hours of Operation
- Mon: 10:00 am - 10:00 pm
- Tue: 10:00 am - 10:00 pm
- Wed: 10:00 am - 10:00 pm
- Thu: 10:00 am - 10:00 pm
- Fri: 10:00 am - 10:00 pm
- Sat: 10:00 am - 10:00 pm
- Sun: 10:00 am - 10:00 pm
Restaurant Menu
| Appetizers |
| Goi Cuon |
Consists of a collection of cold rice noodle, iceberg lettuce, bean sprouts, juliene pork slices, and shrimp. These are all rolled up in moistened rice paper and served with a side of two different n
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| Cha Gio |
Is a fried imperial roll, with minced pork and vegetable. These are all rolled up with rice paper and deep fried and served with (nuoc mam) a mixture of sugar, nuoc mam, vinegar, chili paste, and som
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| Goi Cuon |
Summer roll (sr) shrimp, juliene pork, salad, and rice vermicelli.
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| Cha Gio |
Fried roll (fr) minced pork & vegetable.
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| Noodles |
| Pho-Noodle Soup-For The Beginners |
If this is your first time enjoying pho or if you simply prefer a tender, lean cut of beef, this is the right choice. The steak or brisket will be slightly cooked by the boiling broth to the perfect
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| Pho Tai |
Noodle soup with eye round steak.
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| Pho Tai, Chin Nac |
Noodle soup with eye round steak and well-done brisket.
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| Pho Tai, Bo Vien |
Noodle soup with eye round steak and meat balls.
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| Pho Chin, Bo Vien |
Noodle soup with brisket & meat balls.
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| Pho Chin Nac |
Noodle soup with well-done brisket.
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| Pho Bo Vien |
Noodle soup with meat balls only.
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| Just The Regular |
| To add new taste to your order, try pho with some fatty flank or tendon. Fatty flanks have a thin layer of fat like bacon, which makes them tastier than you can imagine. You'll love every bit of it. |
| Pho Tai, Nam |
Noodle soup with eye round steak, well-done flank.
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| Pho Tai, Sach |
Noodle soup with eye round steak and bible tripe.
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| Pho Tai, Nam, Gau |
Noodle soup with eye round steak, flank and fatty flank.
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| Pho Chin, Nam |
Noodle soup with brisket and flank.
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| Pho Tai, Gan |
Noodle soup with tendon and eye round steak.
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| Pho Tai, Nam, Gan |
Noodle soup with tendon, flank, and eye round steak.
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| The Adventurer's Choice |
| This category specially caters those who want the most unusual and yet, the tastiest of meats. Why not be adventurous once and try what other choosy eaters have been enjoying. |
| Pho Tai, Nam, Gau, Gan, Sach |
Noodle soup with steak, flank, tendon, tripe, and fatty flank.
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| Pho Tai, Nam, Gan Sach |
Noodle soup with steak, flank, tendon, and tripe.
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| Pho Chin, Nam, Gau, Gan, Sach |
Noodle soup with brisket, flank, tendon, tripe, and fatty flank.
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| Pho Chin, Nam, Gau, Gan, Ve Don |
Noodle soup with brisket, flank, tendon, fatty, and crunchy flank.
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| Rice Plates |
| Com Ga Nuong Cha Gio |
Grilled chicken & fried roll served with steam rice and vegetable.
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| Com Suon Nuong Xa |
Grilled lemon grass pork chop served with steam rice and vegetable.
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| Vermicelli Bowls |
| Bun Tom Thit Nuong |
Grilled prawn and pork served with thin vermicelli noodles and vegetable.
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| Bun Ga Nuong |
Grilled chicken served with thin vermicelli noodles and vegetable.
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| Bun Thit Nuong Cha Gio |
Grilled pork and fried roll served with thin vermicelli noodles and vegetable.
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| Special Items |
| Banh Mi/ Pho Bo Kho |
Carrot beef stew served with bread or noodle.
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| Pho Do Bien Chua Cay |
Hot and sour seafood pho.
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| Pho Ga |
Chicken pho.
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| Pho Khong Thit |
Pho without meat.
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| Kid's Meal |
| Pho Chin, Bo Vien & Nuoc Ngot |
(Khong cho hanh). Brisket, meat balls pho (no scallion) & soft drink. under 12 years old only.
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| Beverages |
| Tra Nong |
Hot tea.
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| Ca Phe Da |
Iced coffee.
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| Ca Phe Sua |
Milk coffee.
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| Ca Phe Sua Da |
Iced milk coffee.
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| Che Dac Biet |
Supreme combination beans.
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| Che Dau Da Lat |
White bean.
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| Che Dau Do |
Red bean.
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| Sam Bo Luong |
Chinese fortified drink.
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| Suong Xa Hot Luu |
Jelly pearl.
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| Da Chanh |
Iced fresh lemon.
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| Soda Chanh |
Fresh lemon soda.
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| Soda Xi Muoi |
Salty plum soda.
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| Nuoc Cam |
Orange juice.
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| Nuoc Dua |
Coconut juice.
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| Sua Dau Nanh |
Soy bean drink.
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| Tra Da |
Iced tea.
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| Nuoc Loc Chai |
Bottled water.
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| Nuoc Ngot |
Soft drinks.
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| Sinh To Mit |
Blended jack fruit.
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| Sinh To Bo |
Blended avocado.
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| Sinh To Dau |
Blended strawberry.
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| Sinh To Mang Cau |
Blended soursop.
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| Sinh To Sau Rieng |
Blended durian.
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| Sinh To Tran Chau |
Pearl smoothies.
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| Ingredients |
| Ingredients |
Sweet basil, scallions, flank, fatty flank, chili, steak, tripe, lemon, brisket, crunchy flank, bean sprouts, coriander, tendon, meat balls.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price