Pho Pasteur Prices in Boston, MA 02111
Hours of Operation
- Mon: 11:00 am - 9:30 pm
- Tue: 11:00 am - 9:30 pm
- Wed: 11:00 am - 9:30 pm
- Thu: 11:00 am - 9:30 pm
- Fri: 11:00 am - 9:30 pm
- Sat: 11:00 am - 9:30 pm
- Sun: 11:00 am - 9:30 pm
Restaurant Menu
| Mon Khai Vi - Appetizers |
| Wonton Soup | $4.25 - $6.50 |
pork dumplings, lettuce, onion, and scallions in chicken broth.
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| Crispy Spring Rolls | $4.25 |
a savory mixture of ground chicken, carrot, onion, rice vermicelli and mushroom wrapped in spring roll and fried golden brown. served with "nuoc cham" - fish vinaigrette on the side. (vegetarian cri
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| Fresh Summer Rolls (goi Cuon) | $4.25 |
shredded lettuce, mint and rice vermicelli combined with a choice of sliced pork , shrimp or a traditional combination of sliced pork and shrimp, then wrapped into a softened rice paper. a low fat f
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| Grilled Meat Summer Rolls (goi Cuon Thit Nuong) | $4.75 |
same as above #3, except with grilled beef, chicken or pork.
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| Beef Or Chicken Teriyaki (thit Lui) | $4.75 |
a choice of grilled slice beef tenderloin or chicken.
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| Roasted Quail (chim Cut Roti) | $9.50 |
two quails roasted with secret vietnamese barbeque marinade. delicious finger food.
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| Shrimp Toast (banh Mi Chien Tom) | $5.25 |
french bread prepared with shrimp paste, fried and served with duck sauce.
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| Shrimp Paste On Sugar Cane (chao Tom) | $8.95 |
a traditional vietnamese delicacy of lightly seasoned ground shrimp, molded around a piece of peeled fresh sugar cane, then steamed and grilled.
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| Rice Chowder (chao) | $5.50 - $6.50 |
prepared with a choice of chicken, beef, or pork. (shrimp or scallops for $1.00 more)
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| Curried Chicken Soup (ca Ry Ga) | $6.50 - $7.50 |
tender chicken simmered in lemongrass curry with onions, potatoes and carrots. served with vermicelli.
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| Vietnamese Crepe (banh Xeo) | $9.25 |
a traditional mixture of shrimp and pork, bean sprouts and a delicate sauce folded into a rice powder pancake. served with greenleaf lettuce, fun to make lettuce wraps.
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| Vietnamese Salads - Goi |
| Shrimp Or Chicken Salad(goi Ga Hoac Tom) | $7.25 |
a choice of shrimp or chicken with shredded carrots, cabbage, daikon, mint, roasted peanuts and tossed with home made fish vinaigrette dressing.
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| Combination Salad (goi Tom Thit) | $7.25 |
poached shrimp and shredded chicken with shredded carrots, cabbage, mint, onions, roasted peanuts and tossed with home made vinaigrette dressing. vegetarian tofu salad available
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| Pho Hoac Mi - Noodle Soup |
| Our Famous Vietnamese Beef, Chicken Or Sea Food Soup With Scallions, Onions And Cilantro Offered With A Choice Of White (pho) Or Yellow ( Mi ) Noodles. Soups Are Served With A Plate Of Bean Sprouts, Fresh Basil, Sliced Lime And Green Chili Pepper On The Side. |
| Xe Lua | $7.95 |
extra large beef noodle soup. our largest bowl of our most popular noodle soup combining sliced rare eye round, well done brisket, flank, tendon and tripe.
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| Special (dac Biet) | $6.50 - $7.25 |
beef noodle soup with two size bowls of our most popular beef noodle soup combining sliced rare eye round, well done brisket, flank, tendon and tripe.
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| Tai, Gan, Sach | $6.50 - $7.25 |
beef noodle soup combining with sliced rare eyeround, well done flank and tripe.
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| Tai | $6.50 - $7.25 |
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| Tai Nam | $6.50 - $7.25 |
beef noodle with sliced rare eye round or sliced rare eye round with a choice of well done flank
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| Tai Gan | $6.50 - $7.25 |
tendon
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| Tai Gau Hoac | $6.50 - $7.25 |
brisket
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| Tai Sach | $6.50 - $7.25 |
or tripe
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| Beef Ball Noodle Soup (bo Vein) | $6.50 - $7.25 |
a bowl of noodle soup with seasond meat balls of ground beef.
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| Chicken Noodle Soup Pho Ga | $6.50 - $7.95 |
three size bowl of shredded chicken noodle soups (yellow noodles available).
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| Seafood Yellow Noodle Soup (mi Hai San) | $7.50 |
seafood noodle soup combining with shrimp, imitation crab meat, squid, and fish cake.
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| Seafood Noodle Soup (tom Cua) | $7.50 |
same as #24, except with white rice noodles
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| My Tho Noodle Soup (hu Tieu My Tho) | $7.50 |
seafood and pork noodle soup combining with shrimp, imitation crab meat, squid, fish cake and sliced pork with white noodles. (water chestnut flour noodles available)
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| Vegetable Noodle Soup (pho Rau Cai) | $6.50 - $7.25 |
a bowl of vegetable noodle soup with a choice of chicken or beef broth. ( please note that a side order of beef ball can be added to any of the above noodle soups for $2.00 more )
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| Bun - Vermicelli |
| Grilled Meat Vermicelli (bun Thit Nuong) | $7.75 |
a choice of grilled sliced pork, beef tenderloin or chicken on top of a bowl of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. served with nuoc cham on the side.
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| Crispy Spring Rolls Vermicelli (bun Cha Gio) | $7.75 |
crispy spring rolls on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. served with nuoc cham.( with fresh spring rolls available).
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| . Grilled Meat & Crispy Rolls (bun Thit Nuong Cha Gio) | $7.75 |
a choice of grilled sliced pork or beef tenderloin with crispy spring rolls on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. served with nuoc cham.
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| Grilled Shrimp Vermicelli (bun Tom) | $7.75 |
grilled shrimps on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. served with nuoc cham.
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| Grilled Shrimp & Pork Vermicelli (bun Tom Thit) | $7.75 |
grilled shrimps and sliced pork on top of vermicelli, shredded lettuce, mint, bean sprouts and roasted peanuts. served with nuoc cham.
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| Vermicelli Combination (bun Tom Thit Cha Gio) | $7.95 |
grilled shrimps, sliced pork and crispy rolls on top of vermicelli , shredded lettuce, mint, bean sprouts and roasted peanuts. served with nuoc cham.
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| Shrimp Paste On Sugar Cane Vermicelli (bun Chao Tom) | $8.95 |
shrimp paste on sugar cane on top of vermicelli.
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| Grilled Vietnamese Ham Vermicelli (bun Nem Nuong) | $8.50 |
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| Hue Special Soup (bun Bo Hue) | $8.50 |
large vermicelli hue special soup with sliced shin meat and pork hocks.
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| Com Dia - Rice Plate |
| Grilled Pork Chop With White Rice (com Suon) | $7.95 |
steamed rice plate with a choice of grilled pork chop or sliced pork, tomatoes, cucumber and lettuce. served with nuoc cham. ( grilled beef or chicken available )
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| Grilled Pork Chop, Julienne Pork Skin And Porkcake With White Rice (com Suon Bi Cha) | $8.50 |
steamed rice plate with grilled pork chop, julienned pork skin and steamed ground pork cake, tomatoes, cucumber and lettuce. served with nuoc cham.
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| Le's Fried Rice (com Chien) | $7.95 |
vietnamese fried rice with a choice of shrimps, chicken or a combination of shrimp, pork, chicken, eggs, chinese sausage and mixed vegetable.
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| Salted Fish Fried Rice (com Chien Ca Man) | $8.50 |
salted fish fried rice with egg and shredded lettuce.
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| Mi Hoac Hu Tieu Xao - Stir Fried Noodles |
| Stir Fried Yellow Noodles (mi Xao) | $8.50 |
stir fried yellow noodles with a choice of sliced chicken, beef tenderloin, pork with red and green peppers, onions, broccoli, green beans and snow peas. ( crispy yellow noodles are available )
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| Stir Fried Flat Rice Noodles (hu Tieu Xa) | $8.50 |
stir fried flat rice noodles with a choice of sliced chicken, beef tenderloin, pork withred and green peppers, onions, broccoli, green beans and snow peas.
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| Pad Thai (pho Xao) | $8.50 |
stir fried rice noodles with a choice of sliced chicken, beef tenderloin or pork with red and green peppers, onions, broccoli, green bean, snow peas and roasted peanuts.
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| Banh Hoi - Steamed Vermicelli |
| Grilled Shrimp With Steamed Vermicelli (banh Hoi Tom Nuong) | $10.95 |
a traditional vietnamese style of eating where grilled shrimps, fresh mints, green leaf lettuce, roasted penuts, scallions and steamed vermicelli are roll by hand at the table into softened rice pap
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| Grilled Shrimp With Shrimp Paste On Sugar Cane Available |
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| Grilled Meat Steam Vermicelli (banh Hoi Thit Nuong) | $10.95 |
steamed vermicelli with a choice of grilled sliced pork, beef sirloin or chicken. served with the same style as above.
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| Grilled Vietnamese Ham (banh Hoi Nem Nuong) | $10.95 |
steamed vermicelli with grilled vietnamese ham, served the same style as above.
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| Com Gia Dinh - Family Traditional Style |
| Served With Steamed White Rice |
| Caramelized Fish (ca Kho To) | $9.50 |
a traditional vietnamese method of cooking offering a choice of farm raised catfish or salmon caramelized. served with steamed white rice. ( with sliced pork , chicken available )
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| Hot, Sweet And Sour Soup (canh Chua) | $8.95 - $10.95 |
hot sweet and sour soup with a choice of farm raised catfish, salmon, shrimp or chicken breast with bean sprouts, chunks of pineapple, fresh tomatoes and basil in aromatic spicy broth. served with
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| Watercress Soup (canh Xa Lach Xoong) | $8.95 - $10.95 |
watercress soup with a choice of sliced pork, shrimp or chicken.
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| Bo - Beef Entrees |
| Served With Steamed White Rice |
| Beef With Chinese Broccoli (bo Xao Cai Ro) | $10.95 |
beef sauteed with chinese broccoli.
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| Beef With Snow Peas (bo Xao Dau Hoa Lan) | $10.95 |
beef sauteed with snow peas and garlic sauce.
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| Lemongrass Beef (bo Xao Sa Ot) Le's Favorite | $9.95 |
beef sauteed with tasty lemongrass sauce, sliced onions, green, red bell peppers and roasted peanuts.
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| Curry Beef (bo Xao Cary) Le's Favorite | $10.50 |
beef sauteed with creamy yellow curry, onions, summer squash, zucchini, green beans, snow peas and roasted peanuts.
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| Beef With Fresh Watercress (bo Xao Xa Lach Xoong) | $10.50 |
beef sauteed with fresh watercress and garlic sauce.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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