Phuket Thai Prices in Atlanta, GA 30329
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Phuket Dumplings | $7.25 |
wonton wrapper stuffed with ground shrimp, chicken, and bamboo shoots, steamed and served with special sauce
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| Sa-Tay | $7.25 |
your choice of pork or chicken marinated in spices, served with peanut sauce and cucumber salad
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| Mee Krob | $7.25 |
sweet fried noodles with chicken and shrimp
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| Phuket House Platter | $8.95 |
combination tray of pork stuffed fried wonton, 'phuket shrimp', and egg noodles wrapped around shrimp and bacon, then deep fried
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| Tod Mun | $7.25 |
fish cake, deep fried, served with cucumber salad
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| Phuket Spring Rolls | $5.25 |
deep fried Chinese tortilla stuffed with mixed vegetables and glass noodles, served with sweet and sour sauce
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| Phuket Shrimp | $7.25 |
deep fried shrimp wrapped in eggroll skin, served with sweet and hot sauce
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| Fried Tofu | $5.25 |
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| Fried Wonton | $5.25 |
ground pork and shrimp stuffed in eggroll skin
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| Poa Pia Sod | $7.25 |
Chinese tortilla stuffed with tofu, green onion, Chinese sausage, cucumbers, bean sprouts, and topped with peanut sauce
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| Calamari Tempura | $7.95 |
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| Vegetable Tempura | $7.25 |
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| Soup |
| the two items above: half order $3.95 (shrimp $4.25) |
| Tom Yum | $7.95 - $6.95 |
hot, sour, and spicy soup
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| Tom Kah Gai | $6.95 |
chicken cooked in coconut milk with Thai herbs
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| Seafood Soup | $9.95 |
combination of seafood in a spicy lemon base
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| Wonton Soup | $6.95 |
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| Noodle Soup | $6.95 |
with chicken or pork
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| Salads |
| Yun Nuea | $8.50 |
beef salad with cucumber, tomatoes, lettuce, onions, and lime dressing
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| Yum Yai | $8.50 |
one of the most popular Thai salads made of fresh greens, cucumbers, onions, tomatoes, seasoned with shrimp, chicken, and lime dressing
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| Yum Woon-Sen | $8.50 |
glass noodles, ground pork, and shrimp, mixed in a hot and spicy sauce
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| Salad Kaeg | $8.50 |
a Thai feast of cucumbers, onions, sliced tomatoes, and green onion, served with a hard boiled egg and special 'peanut sauce dressing'
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| Pra Goong | $10.95 |
shrimp cooked with lemon grass and hot peppers, garnished with lime dressing
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| Nam Sod | $8.50 |
spicy ground pork with green and red onions, fresh ginger, lime dressing, topped with peanuts
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| Meat with Vegetables |
| with your choice of chicken, pork, or beef (for shrimp, add $1.00) |
| Snow Peas | $9.50 |
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| Broccoli with Oyster Sauce | $9.50 |
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| Baby Corn, Bamboo Shoots, Green Onion, and Bell Peppers | $9.50 |
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| Ginger, Mushroom, and Green Onion | $9.50 |
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| Sweet and Sour Sauce | $10.50 |
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| Phuket Vegetables | $9.50 |
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| Basil Leaves and Chili Paste | $9.50 |
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| Dried Chili and Cashew Nuts | $9.50 |
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| Curries |
| Panang | $9.95 |
beef or chicken curry with coconut milk
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| Chicken Curry | $9.95 |
spicy chicken with red curry, coconut milk, and bamboo shoots
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| Masaman Gai | $9.95 |
spicy chicken with potatoes and peanuts in sweet yellow curry paste and coconut milk
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| Kieo Wan | $9.95 - $11.95 |
chicken, pork or beef with green curry, eggplant, and coconut milk
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| Specialties |
| Seafood Platter | $14.50 |
sizzling stir fried seafood
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| Phuket Tempura Shrimp | $14.95 |
deep fried lightly battered giant shrimp and mixed vegetables served with special sauce
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| Garlic Shrimp | $11.50 |
shrimp stir fried in garlic and white pepper sauce
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| Pla Rad Prik |
deep fried fish topped with chili sauce and ground pork
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| Sweet and Sour Fish |
crispy fried fish topped with sweet and sour sauce containing pineapple, onions, and bell peppers
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| Pla Jian |
crispy fried fish with special Thai sauce, ginger, green onion, black mushroom, and baby corn
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| Pla Dook | $12.95 |
deep fried catfish stir fried with red curry paste, eggplant, and basil leaves
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| Pad Prik Khing | $10.50 |
fresh green beans stir fried with home-made chilipaste, and your choice of chicken, pork, or beef
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| Angel Wings of Phuket | $10.50 |
boneless chicken wings stuffed with a combination of shrimp and chicken, served with special sauce
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| Phuket BBQ Chicken | $10.50 |
half chicken served with home-made sauce
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| Spicy Garlic Squid | $10.50 |
stir fried squid with hot peppers, garlic, and basil leaves
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| Phuket Scallops | $14.95 |
stir fried scallops with Thai chili, celery, garlic, and mushroom
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| Vegetables |
| (add tofu $1.00) |
| Broccoli | $9.50 |
stir fried broccoli and tofu in oyster sauce
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| Vegetable Plate | $9.50 |
stir fried mixed vegetables
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| Baby Corn | $7.50 |
sauteed with bamboo shoots, mushroom, green onion, and onions
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| Vegetable Curry | $8.95 |
mixed vegetables with red curry paste and coconut milk
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| Fried Rice |
| extra peanut sauce $1.00 |
| Spicy Fried Rice | $9.50 |
fried rice with egg, chili, basil leaves, and onions with your choice of chicken, pork, or beef, (shrimp add $2.00)
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| Kao Pad, Fried Rice with Egg | $9.50 |
with your choice of chicken, pork, or beef, (shrimp add $2.00)
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| Seafood Fried Rice | $14.95 |
fried rice with egg and combination of seafood
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| Pineapple Fried Rice | $10.95 |
fried rice with egg, chicken, shrimp, pineapple, onions, and curry powder
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| Combination Fried Rice | $13.95 |
fried rice with egg, beef, pork, chicken and shrimp
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| Vegetable Curry Fried Rice | $8.95 - $7.95 |
fried rice with mixed vegetables, egg, and curry powder
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| Noodles |
| Pad Thai | $9.95 |
one of the most popular dishes, Thai pan fried rice noodles, with chicken, shrimp, egg, and bean sprouts, topped with crushed peanuts
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| Lad Na | $9.50 |
pan fried flat noodles with broccoli in gravy and your choice of chicken, pork, or beef, (shrimp add $2.00)
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| Pad See-Ew | $9.50 |
pan fried flat noodles, broccoli, and egg with your choice of chicken, pork, or beef, (shrimp add $2.00)
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| Hainan Noodles, Thai Chow-Mein | $9.50 |
pan fried egg noodles with bean sprouts, bamboo shoots, onions, and celery with your choice of chicken, pork, or beef, (hrimp add $2.00)
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| Goui See Mee | $9.50 |
pan fried egg noodles with bamboo shoots, onions, and mushrooms in gravy with chicken
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| Kuah Gai | $9.50 |
pan fried flat noodles with chicken, egg, and bean sprouts
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| Pad Kee Mao | $9.50 |
pan fried flat noodles with basil leaves, green beans, and home-made chili paste with your choice of chicken, pork, or beef, (shrimp add $2.00)
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| Pad Woon-Sen | $9.50 |
glass noodles stir fried with egg, vegetables, and your choice of chicken, pork, or beef, (shrimp add $2.00)
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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