Pi on Broadway Prices in Ocala, FL 34471
Hours of Operation
- Mon: 4:00 pm - 1:00 am
- Tue: 4:00 pm - 1:00 am
- Wed: 4:00 pm - 1:00 am
- Thu: 4:00 pm - 1:00 am
- Fri: 4:00 pm - 1:00 am
- Sat: 4:00 pm - 1:00 am
- Sun: 4:00 pm - 1:00 am
Restaurant Menu
| Salads |
| Add chicken $3.00 shrimp $4.00 seared ahi tuna $6.00 |
| Caprese | $8.00 |
Ripe tomato, fresh mozzarella cheese, & torn basil drizzled with extra virgin olive oil and a balsamic reduction
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| Spinach Salad | $8.00 |
Baby spinach, gorgonzola, sliced pear, candied walnuts, crispy pancetta, with a blood orange vinaigrette
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| Caesar Salad | $8.00 |
Crisp romaine, seasoned croutons, parmesan cheese, with house made caesar dressing
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| Greek Salad | $9.00 |
Mixed greens in red wine herb vinaigrette, tomato, cucumber, kalamata olives, feta cheese, shaved ham, & pepperoncini
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| Tapas |
| Bruschetta | $6.00 |
Diced roma tomatoes, red onion, sweet basil, extra virgin olive oil and sea salt atop warm crusty bread. Finished with balsamic reduction and shaved parmesan reggiano
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| Hummus | $6.00 |
Our now famous, secret hummus recipe served with extra virgin olive oil, & warm flatbread
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| Tomato Goat Cheese Dip | $6.00 |
Velvety goat cheese in our marinara sauce, served with warm flatbread and topped with fresh basil
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| Chick Pea Crusted Ahi Lettuce Wraps | $12.00 |
Build your own wraps the way you like them. Chick pea crusted, seared tuna steak, sliced and placed atop a bed of pickled julliene carrots. Accompanied by a side of habanero infused sour cream and a
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| Tuna Crudo | $10.00 |
Sushi grade ahi tuna, avocado, red onion, jalapeno, & fennel tossed in a siracha vinaigrette and served on wonton chips
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| Caramelized Brussels Sprouts | $7.00 |
Red onion, kosher salt, sierra nevada whole grain mustard
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| Shrimp Cocktail | $9.00 |
Chilled shrimp, with a smoked-jalapeno cocktail sauce, & a lemon wedge
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| Guacamole | $8.00 |
Two fresh, ripe avocados hand mashed to order with fresh garlic, onion, cilantro and lime. Served with warm flat bread
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| Chorizo al Vino | $10.00 |
Spanish sausage hand-made in tampa, stewed in rioja wine with garlic, onion and fresh herbs. Topped with velvety goat cheese. Served with warm flat bread
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| Gourmet Pi's |
| Sauces: alfredo, pesto, marinara, black bean, papaya BBQ, roasted garlic ricotta. Meats: pepperoni, pancetta, ham, bacon, chicken, pork, shrimp, chorizo. Cheese: shredded mozzarella, fresh mozzarella, gorgonzola, goat cheese |
| Veggie Pi | $12.00 |
Marinara sauce, peppers, onions, kalamata olives, roma tomatoes, spinach, & mozzarella cheese
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| Greasy Goat | $12.00 |
Marinara sauce, mozzarella cheese, peperdew, pepperoni, & goat cheese
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| Carbonara | $12.00 |
Creamy alfredo, caramelized onions, ham, bacon, & mozzarella cheese
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| Sonora | $12.00 |
Refried black beans, pulled chicken, mozzarella cheese, avocado relish, & cilantro-creme drizzle
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| Lanai | $12.00 |
Pulled pork, caramelized pineapple, onion, papaya BBQ sauce, & mozzarella cheese
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| Genovese | $12.00 |
Walnut-basil pesto, roasted chicken, goat cheese, & mozzarella cheese
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| White Pi | $12.00 |
Roasted garlic ricotta, mozzarella cheese, garlic infused olive oil, & fresh parsley
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| Margherita | $12.00 |
Crushed tomato sauce, fresh basil, & fresh whole milk mozzarella
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| Quatro Fromage | $14.00 |
Roasted garlic ricotta, mozzarella cheese, goat cheese, & gorgonzola
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| Creole Pi | $14.00 |
Peppery red sauce, blackened chicken & shrimp, okra, & mozzarella cheese
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| Florentine | $12.00 |
Creamy alfredo, spinach, artichokes hearts, & mozzarella cheese. Add chicken $3.00, shrimp $4.00
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| Forest Mushroom Pi | $12.00 |
Marinara sauce, forest mushroom blend, red onion, parmesan and mozzarella cheeses
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| Create a Pi | $10.00 |
Choose sauce, meat, cheese, toppings extras are an additional $1.00 each & $2.00 for premium topping
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| Toppings Selection |
Onion, tomato, spinach, arugula, okra, caramelized onions, caramelized pineapple, jalapenos, artichoke hearts, bell peppers, peppadews, forest mushroom mix, roasted garlic, minced garlic, kalamata ol
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| Sandwiches |
| All sandwiches served with chickpea sesame chips or upgrade your side caesar, spinach salad $1.00 potato wedges $1.00. Cheese: cheedar, gorganzola, goat, mozzarella. Toppings: caramelized onion, peppadews, caramelized pineapple, papaya BBQ sauce. Premium |
| Pi Edmont Style BBQ Sandwich | $10.00 |
Slow cooked pulled pork mopped with our house made vinegar-red sauce. Served on a brioche bun and piled high with our house slaw
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| California BLT | $9.00 |
Applewood smoked bacon, ripe tomato, crisp lettuce, and creamy avocado with a chipotle aioli on toasted sour dough
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| Veggie Burger | $9.00 |
Vegan friendly on a 9 grain bun with creamy avocado, spring mix, & ripe tomato chipotle aioli on the side
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| Jerk Mahi Sandwich | $12.00 |
Fresh mahi rubbed with our house jerk seasoning on a brioche bun. Pineapple-habanero tarter. Ripe tomato and arugula tossed in a lime vinaigrette
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| The Drunken Cluck | $10.00 |
Cornflake and bacon crusted chicken tenders in a slightly sweet and spicy beer infused buffalo sauce, piled high and topped with melted cheddar cheese, house-made gorgonzola-ranch, lettuce and tomato
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| Create a Burger | $12.00 |
100% Grass fed, locally sourced black angus ground beef. Served with potato wedges. Comes with lettuce, tomato, red onion, house pickle, & choice of: 1 cheese and 2 toppings
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| Tacos |
| Garlic-Lime Pollo (Chicken) | $7.00 |
Three warm corn tortillas filled with pulled chicken, salsa verde, cilantro-creme, shredded lettuce and pico de gallo
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| Chipotle Braised Carnitas (Pork) | $8.00 |
Three warm corn tortillas filled with slowly braised pork shoulder, fire roasted tomato salsita, pickled red onion, shredded lettuce, cilantro-creme
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| Baja Fish | $9.00 |
Two double stacked corn tortillas filled with beer battered mahi-mahi, shredded cabbage, roasted tomato salsita, cilantro-creme and pico de gallo
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| Black Bean-Avocado Tacos | $7.00 |
Three warm corn tortillas filled with re-fried black beans, sliced avocado, shredded lettuce, cilantro-creme and pico de gallo
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| Sides |
| House Slaw | $4.00 |
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| Tomato & Cucumber Salad with Feta | $4.00 |
Tossed in a roasted garlic-champagne vinaigrette
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| Potato Wedges | $4.00 |
Served with chipotle aioli
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| Side Salad | $4.00 |
Choice of caesar or spinach
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| Desserts |
| Blueberry Crisp | $6.00 |
Warm blueberry crisp served with vanilla ice cream
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| Key Lime PI | $6.00 |
Traditional key lime pie with a graham cracker crust topped with vanilla whipped cream
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| Cheese Cake | $6.00 |
Seasonal topping
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price