Piccollina's Prices in Pittsburgh, PA 15241
Hours of Operation
- Mon: 11:30 am - 10:00 pm
- Tue: 11:30 am - 10:00 pm
- Wed: 11:30 am - 10:00 pm
- Thu: 11:30 am - 10:00 pm
- Fri: 11:30 am - 10:00 pm
- Sat: 11:30 am - 10:00 pm
- Sun: 11:30 am - 10:00 pm
Restaurant Menu
| Antipasto |
| Bruschetta | $7.99 |
Toasted rustic italian bread topped with fresh vegetables, herbs and vinaigrette dressing
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| Fried Zucchini | $7.99 |
Served with marinara and lemon
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| Banana Peppers | $8.99 |
Stuffed with sweet sausage, ricotta cheese and spinach. Served with marinara and toasted focaccia
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| Fried Calamari | $8.99 |
Served with homemade anchovy sauce
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| Sauteed Escarole and Beans | $7.99 |
Sauteed with plum tomato, garlic and veal au jus
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| Stuffed Cherry Peppers | $8.99 |
Prosciutto, olive oil, sharp provolone cheese
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| Salads |
| Caesar | $6.99 |
Romaine lettuce tossed with homemade croutons, parmesan cheese and caesar dressing
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| Caesar with Chicken | $10.99 |
Romaine lettuce tossed with homemade croutons, parmesan cheese and caesar dressing
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| Caesar with Salmon | $11.99 |
Romaine lettuce tossed with homemade croutons, parmesan cheese and caesar dressing
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| Caesar with Shrimp | $12.99 |
Romaine lettuce tossed with homemade croutons, parmesan cheese and caesar dressing
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| Warm Pear with Salmon | $11.99 |
Sauteed fresh pears and baby field greens tossed with balsamic vinaigrette topped with a wedge of gorgonzola
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| Arugula | $10.99 |
Fresh arugula tossed with olive oil, artichoke hearts, red onion and white balsamic vinaigrette then finished with fresh buffalo mozzarella and grilled chicken
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| Panzanella | $9.99 |
Fresh rustic italian bread and tomato salad tossed with grilled shrimp and balsamic vinaigrette
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| Apple Walnut | $9.99 |
Fresh mixed greens tossed with grilled chicken, sauteed apples, candied walnuts and homemade raspberry vinaigrette
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| Wedge of Iceberg | $6.99 |
Topped with roasted red and yellow peppers, crumbled bleu cheese, bacon crumbles and white balsamic vinaigrette
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| Zuppa |
| Wedding or Soup of the Day | $3.49 - $3.99 |
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| Pasta |
| Select from penne, linguini, capellini or cheese tortellini. Whole wheat angel hair pasta also available. Add meatballs, chicken or hot sausage to any pasta for $4.99. All pasta entrees are served with a choice of salad or soup |
| Marinara | $10.99 |
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| Alfredo | $12.99 |
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| Red or White Clam | $12.99 |
0
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| Aglio Olio | $10.99 |
Olive oil, garlic, crushed red pepper flakes and romano cheese
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| Bolognese | $12.99 |
Traditional meat sauce with veal, pork and beef
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| Diavolo | $12.99 |
Sliced hot sausage sauteed with sweet peppers, mushrooms and onions in a rich tomato basil cream sauce
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| Mulfado | $12.99 |
Homemade marinara sauce, cream, crushed red pepper flakes, romano cheese and garlic
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| Salmone | $13.99 |
Fresh salmon and asparagus tips sauteed with tomato basil cream sauce
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| Pescatore | $15.99 |
Jumbo shrimp and scallops tossed with fresh herbs and garlic in a buttery clam sauce
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| Sandwiches |
| All sandwiches served with french fries |
| Chicken Romano | $9.99 |
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| Crab Cake | $11.99 |
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| Veal Parmesan | $10.99 |
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| Breaded Sole | $9.99 |
Fried and broiled
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| Salmon |
Char-grilled and topped with lemon shallot vinaigrette
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|
| Chicken | $9.99 |
Sauteed with banana peppers, mushrooms, garlic and olive oil and rustic bread
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| Hot Italian Sausage | $8.99 |
Sauteed with banana peppers, mushrooms, garlic and olive oil on a baguette
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| Chicken and Veal |
| All entrees served with choice of fresh vegetable, pasta or rice and a tossed salad or soup |
| Madeira with Chicken | $11.99 |
Sauteed with wild mushrooms, garlic, madeira wine and demi-glace
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| Madeira with Veal | $13.99 |
Sauteed with wild mushrooms, garlic, madeira wine and demi-glace
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| Romano with Chicken | $11.99 |
Batter dipped and served with lemon sauce and romano cheese
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| Romano with Veal | $13.99 |
Batter dipped and served with lemon sauce and romano cheese
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| Saltimbocca with Chicken | $11.99 |
Scallopini sliced thin and sauteed with fresh sage, prosciutto, mozzarella cheese, au jus wine and demi-glace
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| Saltimbocca with Veal | $13.99 |
Scallopini sliced thin and sauteed with fresh sage, prosciutto, mozzarella cheese, au jus wine and demi-glace
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| Parmesan with Chicken | $11.99 |
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| Parmesan with Veal | $13.99 |
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| Milanese with Chicken | $11.99 |
Pan fried with seasoned breadcrumbs and fresh lemon juice with cream sauce
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| Milanese with Veal | $13.99 |
Pan fried with seasoned breadcrumbs and fresh lemon juice with cream sauce
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| Benetto with Chicken | $11.99 |
Served with cannelini beans and zesty tomato basil sauce served with veal demi-glace
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| Benetto with Veal | $13.99 |
Served with cannelini beans and zesty tomato basil sauce served with veal demi-glace
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| Maremana with Chicken | $11.99 |
Sauteed with fresh spinach, tomato basil and finished with fontinella cheese
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| Maremana with Veal | $13.99 |
Sauteed with fresh spinach, tomato basil and finished with fontinella cheese
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| La Scala with Chicken | $11.99 |
With olive oil, portabella and shitake mushrooms, garlic, hot peppers and fresh squeezed lemon
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| La Scala with Veal | $13.99 |
With olive oil, portabella and shitake mushrooms, garlic, hot peppers and fresh squeezed lemon
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| Seafood |
| Spots English Style | $12.99 |
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| Spots English Style with Jumbo Lump Crab Meat and Almonds | $15.99 |
Seasoned with crispy breadcrumbs, broiled then finished with lemon butter cream sauce
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| Shrimp Asiago | $14.99 |
Sauteed with roasted peppers, spinach, garlic and asiago cheese
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| Maryland Style Crab Cakes | $14.99 |
Broiled and topped with lemon butter cream sauce
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| Stuffed Jumbo Sea Scallops | $14.99 |
Filled with basil, pine nuts, garlic and romano cheese and finished with a drizzle of creme fraiche
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| Norwegian Salmon | $13.99 |
Grilled and finished with fresh leeks, sun-dried tomatoes and a light cream sauce
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| Lemon Sole | $12.99 |
Broiled and topped with toasted almonds and lemon butter cream sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price