Piccolo Forno Prices in Pittsburgh, PA 15201
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti |
| Bruschette Varie | $6.00 |
Toasted italian bread with garlic and fresh tomatoes, red roasted peppers and black olive tapenade
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| Crostini di Polenta | $7.00 |
Baked polenta squares topped with gorgonzola spread, mushroom spread and marinated roasted cherry tomatoes
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| Torre di Melanzane | $7.00 |
Baked layers of eggplant, tomato and fresh mozzarella
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| Sformato | $7.00 |
Roasted red pepper parmigiano
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| Tonno SottOlio | $9.00 |
Olio cured tuna served with toasted rustic bread
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| Polpete Toscane | $6.00 |
Baked meatballs of beef and pork with a fresh herb green sauce
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| Verdure Miste | $7.00 |
Seasonal marinated and roasted vegetables
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| Affettati | $7.00 |
Assortment of imported italian meats and cheeses
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| Insalata |
| Insalata Mista | $6.00 |
Mixed greens with tomatoes, onions and gorgonzola cheese
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| Insalata Condita | $7.00 |
Mixed greens with roasted peppers, egg¬plant and zucchini
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| Pomodoro e Buffala | $8.00 |
Seasonal tomatoes with buffalo mozzarella, olive oil and basil
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| Insalata di Finocchio | $7.00 |
Fennel, red onion oranges and kalamata olives tossed in a light vinaigrette
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| Small House Salad | $3.50 |
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| Insalata di Rucola | $7.00 |
Baby arugula, cherry tomatoes, radicchio, toasted walnuts, parmigiano reggiano
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| Insalata di Farro | $8.00 |
Emmer wheat salad with red onions, cherry tomatoes, arugula and radicchio tossed in a light vinaigrette
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| Fagioli, Tonno e Cipolle | $7.00 |
Tuscan bean salad with cannellini bean, imported tuna and onions on mixed greens
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| Panzanella | $7.00 |
Rustic bread salad with tomato, onion, cucumber and basil
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| Zuppe del Giorno |
| Zuppe del Giorno | $5.50 |
Homemade soups prepared daily
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| Pasta |
| All pasta dishes are topped with cheese. |
| Lasagna Toscana | $13.00 |
Traditional layered lasagna with fresh pasta, meat ragu and beschamel cream sauce
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| Crespelle di Funghi | $12.00 |
Cannelloni style crepes filled with a mushroom cream sauce
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| Rotolo Trecolori | $12.00 |
Rolled crepes filled with spinach, carrots and red peppers served on a pesto cream sauce
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| Maccheroni con Melanzane al Forno | $12.00 |
Baked rigatoni with fried eggplant, onions, beschamel and gruyere
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| Tortelli | $13.00 |
Fresh pasta half-moons filled with a pork and beef filling in a bolognese sauce
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| Ravioli con Burro e Salvia | $12.00 |
Spinach-filled ravioli drizzled with sage butter
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| Gnocchi al Pomodoro | $12.00 |
Potato gnocchi with fresh tomato sauce
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| Tagliatelle con Ragu di Agnello | $14.00 |
Spinach tagliatelle with a tomato lamb ragu
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| Pappardelle con Sugo di Coniglio | $14.00 |
Braised rabbit with vegetables served on pappardelle pasta
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| Nastri con Sugo D'Anatra | $14.00 |
Pasta ribbons with a duck and pork tomato ragu
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| Stracotto di Cingiale con Fettucine | $15.00 |
Braised boar with vegetables served on fettucine pasta
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| Tagliatelle con Sugo di Funghi | $13.00 |
Tagliatelle pasta with dry porcini and fresh mushroom ragu
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| Cavatelli con Fagioli e Bietola | $13.00 |
Ricotta cavatelli pasta with white beans, swiss chard and peeled tomato
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| Pomodoro e Basilico | $10.00 |
Penne with a tomato basil sauce
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| Pesto alla Genovese | $10.00 |
Fusilli with fresh basil pesto
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| Risotto del Giorno |
Made fresh with seasonal ingredients
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| Pizze |
| Margherita Toppings: $2.00 each: Prosciutto, italian cooked ham, sausage, pepperoni, tuna, $1.50 each: roasted peppers, eggplant, mushrooms, marinated artichokes, onions, zucchini, kalamata olives, anchovies |
| Margherita | $9.00 |
Additional margherita toppings available
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| Bianca | $9.00 |
Fresh tomatoes, fresh mozzarella and basil
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| Quattro Stagioni | $12.00 |
Crushed tomatoes and fresh mozzarella with four separate sections of prosciutto, roasted red peppers, mushrooms and artichokes
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| Quattro Formaggi | $12.00 |
White pizza topped with fresh mozzarella, gorgonzola, crotonese and ricotta cheeses
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| Prosciutto e Funghi | $11.00 |
Crushed tomatoes, fresh mozzarella, mushrooms, prosciutto or italian cooked ham
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| Prosciutto e Rucola | $11.00 |
Crushed tomatoes, fresh mozzarella, prosciutto and arugula
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| Salsiccia e Cipolle | $11.00 |
Crushed tomatoes, fresh mozzarella, sausage, onions and roasted fennel
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| Tonno e Cipolle | $11.00 |
Crushed tomatoes, fresh mozzarella, imported tuna, onions and capers
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| Calzone Farcita | $12.00 |
Filled with crushed tomatoes, fresh mozzarella and italian cooked ham, peppers, mushrooms and artichokes
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| Focaccina Ripiena | $10.00 |
Flat stuffed pizza with Italian cooked ham and fresh mozzarella
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| Panini |
| All panini are made on ciabatta bread and served with bean salad. |
| Lucchese | $6.50 |
Prosciutto, roasted peppers, fresh mozzarella and pesto
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| Fiorentina | $6.50 |
Genoa salami, marinated artichokes, fontina cheese and pesto
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| Siciliana | $7.00 |
Hot soppressata, banana peppers, caciocavallo cheese and olive spread
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| Caprese | $7.50 |
Buffalo mozzarella, fresh tomatoes and pesto
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| Ortolana | $6.50 |
Roasted eggplant, zucchini and peppers with pesto
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| Dolci |
| Daily dessert specials |
| Gelato e Sorbetto | $5.00 |
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| Tiramisu | $5.00 |
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| Bevande |
| Coca-Cola | $1.75 |
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| Diet Coke | $1.75 |
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| Sprite | $1.75 |
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| Root Beer | $1.75 |
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| Unsweetened Ice Tea | $1.75 |
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| Raspberry Iced Tea | $1.75 |
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| San Pellegrino | $2.50 - $3.75 |
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| Acqua Panna | $2.50 - $3.75 |
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| Limonata and Aranciata | $2.00 |
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| Fresh Brewed Coffee | $1.75 |
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| Cappuccino | $2.50 |
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| Espresso | $1.75 - $2.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price