Pied Piper Ale House Prices in Seattle, WA 98115
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Chicken Quesadilla | $8.00 |
packed with grilled chicken, roasted corn chipotle salsa and pepper jack cheese
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| Spinach Artichoke Dip | $7.00 |
artichoke hearts, spinach, parmesan, cream cheese, garlic all blended together and served with grilled pita
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| Bruschetta | $8.00 |
chevre cheese with tomato and green olive salsa, roasted pepper salad, artichoke and caper relish
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| Prawns That Bite Back | $9.00 |
marinated in garlic and olive oil, grilled and served with coleslaw and garlic horseradish sauce
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| Alehouse Onion Rings | $7.00 |
beer battered and served with our house made tartar sauce
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| Calamari | $8.00 |
lightly breaded with semolina, flour, and spices served with a chipotle aioli* and lime
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| Soup and Salad |
| Raspberry Vinaigrette*, Blue Cheese, Parmesan Peppercorn Ranch, Ginger Soy Vinaigrette |
| Soup of The Day | $4.00 - $6.00 |
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| Soup and Salad | $9.00 |
soup of the day with a house salad & bread
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| House Salad | $7.00 - $9.00 |
mixed greens with grape tomatoes, red onions, and choice of dressing
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| Caesar | $10.00 - $8.00 |
romaine with a classic caesar dressing* and house made ""croutons de provence""
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| Caesar | $2.00 |
add anchovies
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| Caesar | $3.00 |
grilled chicken
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| Spinach Arugula Salad | $10.00 - $8.00 |
grape tomatoes, pears, red onions, blue cheese crumbles, candied walnuts and creamy raspberry vinaigrette*
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| Grilled Chicken Salad | $11.00 - $9.00 |
mixed greens tossed in a ginger soy vinaigrette with shredded carrots, red bell peppers, cucumbers, green onion and avocado
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| Pasta |
| Spaghetti Bolognese | $13.00 |
traditional tomato ragu with pork, beef, veal, lots of garlic and fresh parmesan cheese
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| Penne Primavera | $3.00 |
add chicken
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| Penne Primavera | $12.00 |
""the pasta of spring,"" this pasta is tossed with fresh vegetables, white wine, olive oil, and fresh herbs
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| Butternut Shrimp Fettuccini | $14.00 |
shrimp, fresh tomatoes, garlic and red onions in a butternut squash marsala sauce
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| Farfalle Tuscano | $12.00 |
oven dried tomatoes, garlic, shallots, kalamata olives and arugula tossed with a roasted red pepper coulis
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| Farfalle Tuscano | $3.00 |
add chicken
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| Entrees |
| Lamb Ratatouille | $17.00 |
a tomato based provencal stew with roasted vegetables and eggplant over a bed of green lentils and a golden raisin gremolata
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| Pork Kabobs | $14.00 |
marinated in lemon and curry and grilled. placed on top of a bed of citrus couscous with seasonal vegetables, tzatziki and artichoke caper relish
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| Chicken Under a Brick | $15.00 |
de-boned half chicken grilled under a brick. seasoned with cumin, a dash of cilantro and lime sour cream and served with grilled garlic polenta and seasonal vegetables
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| Southwestern Sirloin* | $19.00 |
zesty grilled 8oz prime top sirloin with grilled thyme potatoes, seasonal vegetables, pico de gallo and crispy shallots
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| Alehouse Fish and Chips | $13.00 |
beer-battered and breaded with panko, served with coleslaw & in-house made tartar sauce
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| Cajun Salmon* | $17.00 |
rolled in blackening spice then grilled. laid on top of grilled garlic polenta with seasonal vegetables, spicy caper aioli and fried shallots
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| Eggplant Portabella Stacker | $15.00 |
thick slices of eggplant, tomato and portabella grilled and stacked on top of a piece of grilled garlic polenta drizzled with white balsamic reduction, red pepper coulis and a tomato green olive sals
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| Sandwiches |
| Sandwiches Come with Choice of Fries or House Salad. Caesar (2), Onion Rings (2), Spinach Salad (2) Side of Fries L (6) S (4) |
| Alehouse Burger | $9.50 |
1/3 lb. ground beef patty with the piper's own dry rub, lettuce, tomato, onion, mayo and your choice of cheddar, swiss, or blue cheese
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| Alehouse Burger | $2.00 |
add bacon
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| Alehouse Burger | $1.00 |
mushroom
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| Alehouse Burger | $1.00 |
fried onions
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| Alehouse Burger | $1.00 |
jalapeno
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| Alehouse Burger | $2.00 |
avocado
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| Alehouse Burger | $9.50 |
switch to a garden burger for the same price
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| Ravenna Grinder | $9.75 |
italian sausage with sautéed onions and peppers topped with provolone cheese on a french roll with garlic aioli* and whole grain mustard
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| Grilled Chicken Sandwich | $9.75 |
lemon and red chili marinated grilled chicken breast served on a french roll with chipotle aioli*, bacon, avocado, lettuce, cucumber and tomato
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| Portabella Sandwich | $8.50 |
portabella mushrooms sliced and marinated in white balsamic vinegar and ""herbs de provence,"" sauteed with red and green bell peppers and onions served on a hoagie roll with garl
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| Portabella Sandwich | $1.00 |
add eggplant
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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