Pierro's Italian Bistro Prices in Fayetteville, NC 28301
Hours of Operation
- Mon: 12:00 pm - 9:00 pm
- Tue: 12:00 pm - 9:00 pm
- Wed: 12:00 pm - 9:00 pm
- Thu: 12:00 pm - 9:00 pm
- Fri: 12:00 pm - 9:00 pm
- Sat: 12:00 pm - 9:00 pm
- Sun: 12:00 pm - 9:00 pm
Restaurant Menu
| Antipasti |
| Shrimp Scampi Sicilia (Award Winning) | $10.50 |
Large tiger shrimp sautéed with garlic, olive oil and a splash of white wine, finished with butter. Served on top of toasted crostinis.
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| Crab Cakes (Award Winning) | $10.50 |
Lump crab meat combined with diced peppers, shallots and fresh herbs, coated with with crispy panko breadcrumbs complimented by our roasted red pepper cream sauce. Served on a bed of mixed greens.
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| Mussels Milanese | $10.50 |
With white wine, garlic, and basil, or tossed in marinara.
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| Calamari Fritti | $8.99 |
Fresh hand cut calamari lightly floured then deep fried. Served with marinara sauce for dipping.
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| Eggplant Bites | $6.50 |
Fresh sliced eggplant, hand breaded and lightly fried. Served with a side of marinara.
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| Bruschetta Tuscano | $7.50 |
A tasty starter of ripe tomatoes, fresh basil, olive oil and balsamic vinegar and garlic served on toasted crostinis.
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| Caprese Balsamic | $7.50 |
Homemade buffalo mozzarella, fire roasted red peppers, and fresh basil drizzled with virgin olive oil and balsamic vinegar.
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| Spinach Artichoke Dip | $8.99 |
Creamy blend of cheeses with fresh spinach and chopped artichokes baked in our brick oven and topped with fresh mozzarella cheese. Served with toasted crostinis.
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| Mozzarella Marinara | $6.99 |
Deep fried, golden brown coating filled with cheese served with marinara sauce on the side.
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| Hot Wings | $6.99 |
Spicy breaded wings, deep fried with a side of sauce.
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| Sampler Platter | $12.99 |
Choose any THREE of our delicious appetizers (excludes mussels, crab cakes & spinach dip).
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| Caprese Balsamic | $65.00 |
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| Bruchetta | $55.00 |
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| Shrimp Scampi | $80.00 |
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| Meat & Cheese Antipasto | $85.00 |
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| Shrimp Cocktail | $70.00 |
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| Assorted Fruit Tray | $85.00 |
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| Traditional Wings | $40.00 - $95.00 |
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| Meatballs w/ Sauce | $40.00 - $75.00 |
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| Ensalata |
| Choose from Ranch, Raspberry Vinagrette, Bleu Cheese or our homemade Italian dressing. Add Grilled Chicken for $4; Add Shrimp for $5; Add Salmon $7.50 |
| Pierro's Signature Salad | $9.50 |
Mixed field greens, baby spinach, romaine, tomatoes, honey glazed walnuts, cucumber and fresh sliced pears tossed with balsamic raspberry vinagrette.
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| Chef's Salad | $9.50 |
Romaine mix topped with salami, ham, pepperoni, cucumbers, tomatoes, onions and mozzarella cheese.
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| Tuscan Salad | $9.50 |
Romaine, baby spinach, tomatoes, green peppers, red peppers, artichoke hearts and field greens topped with kalamata olives, fresh mozzarella and lemon.
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| Mediterranean Salad | $9.50 |
Romaine & mescaline mix topped with romano and feta cheese, banana peppers, kalamata olives, tomatoes & cucumbers.
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| House or Caesar Salad | $4.25 |
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| House Salad | $25.00 - $40.00 |
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| Ceasar Salad | $25.00 - $40.00 |
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| Pierro's Signature Salad | $45.00 - $80.00 |
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| Mediterranean Salad | $45.00 - $80.00 |
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| Chef's Salad | $45.00 - $80.00 |
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| Tuscan Salad | $45.00 - $80.00 |
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| Brick Oven Specialties & 16" Pizzas |
| Chicken Calzone | $9.99 |
Grilled chicken, mozzarella, romano, and ricotta cheese, baked golden brown.
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| Veggie Calzone | $9.99 |
Spinach, broccoli, garlic, mushrooms and tomatoes with ricotta and mozzarella.
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| Stromboli | $9.99 |
Pepperoni and sausage piled high with mozzarella, baked with sauce in a pizza dough pocket.
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| Chicken Parm Stromboli | $9.99 |
Crispy chicken strips with marinara, mozzarella, romano and little spaghetti give a twist to this Italian classic.
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| Margharita | $16.99 |
Classic pizza made with fresh homemade mozzarella cheese, basil and romano.
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| Tuscan Pie | $17.99 |
Sliced meatballs, Italian rope sausage, pepperoni, and mozzarella cheese.
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| White Pizza | $17.99 |
Ricotta cheese, sliced tomatoes, and fresh spinach, garlic, romano, and mozzarella cheese.
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| White Pesto Pizza | $17.99 |
Homemade pesto, olive oil, ricotta, garlic, romano and mozzarella cheese with a pinch of oregano.
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| Dolci |
| New York Cheesecake | $5.50 |
Straight from the "Big Apple", creamy vanilla with a graham cracker crust. Chocolate or raspberry glaze available.
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| Triple Layer Chocolate Mousse Cake | $5.99 |
Three sumptuous layers of creamy chocolate filling with a solid milk chocolate top.
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| Cannoli | $4.50 |
A tasty Italian pastry with a creamy vanilla filling with chocolate bits.
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| Tiramisu | $5.99 |
Traditional Italian dessert with a cappucino base, lady fingers and a delicious mascarponi cream and caramel drizzle.
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| Zeppole ala Mode | $5.50 |
Fried zeppole coated with cinnamon and sugar atop of vanilla bean ice cream and drizzled with caramel sauce or raspberry glaze.
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| Chocolate Mousse | $80.00 |
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| Cannoli | $50.00 |
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| NY Cheesecake | $50.00 |
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| Grill Specialties |
| Tuscan Ribeye | $22.50 |
14 oz. choice grade Angus beef. Prepared with our signature herbs & dry rub aged in house & grilled to perfection. Served with seasoned roasted potatoes & our vegetable of the day.
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| NY Strip | $22.50 |
14 oz. choice grade beef. Prepared with a cracked peppercorn and sea salt. This thick cut is deeply marbled and complimented by our roasted potatoes and a choice of vegetable.
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| Atlantic Salmon | $16.99 |
Fresh from the coast, pan-seared and lightly seasoned. Served with a side of pasta and fresh broccoli.
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| Pork Chop Marsala | $17.50 |
A 12-oz. bone-in Porterhouse chop pan-seared with mushrooms and onions then reduced with sweet marsala wine and butter. Served with a side of pasta alfredo or roasted potatoes.
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| Chicken Firenze | $16.50 |
Grilled chicken breasts topped with spinach, Italian sausage and ricotta drizzled with lemon butter over a bed of linguine pasta or vegetables.
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| Pasta Specialties |
| Penne Ala Vodka | $12.99 - $15.99 |
Penne pasta served with a delicious vodka, tomato cream sauce, prosciutto, and topped with romano cheese.
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| Spinach Cannelloni | $13.50 |
Spinach and ricotta cheese stuffed cannelloni pasta, topped with mozzarella cheese and a creamy basil cream sauce.
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| Baked Three Cheese Ravioli | $13.50 |
A new twist on an old favorite! Cheese ravioli smothered in our delicious tomato cream sauce, topped with mozzarella, then baked until golden.
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| Lobster Ravioli | $17.50 |
Fresh lobster filled ravioli served in a tasty lobster cream sauce.
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| Pesto Lasagna (Award Winning) | $14.50 |
Fresh pasta sheets layered with spinach, tomatoes and ricotta drizzled with a blend of basil and romano, topped with mozzarella and a pesto cream baked to perfection.
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| Veggie Stuffed Shells | $14.99 |
Fresh spinach, mushrooms, tomatoes and artichokes with ricotta cheese covered in a tomato cream sauce and topped with fresh basil and mozzarella cheese.
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| Chicken Fettucini Alfredo | $14.99 - $15.99 |
Fresh grated romano, chopped garlic and heavy cream form this traditional Italian favorite.
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| Penne Ala Vodka | $65.00 - $250.00 |
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| Fettucini Alfredo | $65.00 - $250.00 |
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| Pesto Lasagna | $100.00 - $180.00 |
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| Baked Three Cheese Ravioli | $90.00 - $155.00 |
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| Lobster Ravioli | $120.00 - $210.00 |
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| Veggie Stuffed Shells | $90.00 - $170.00 |
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| Ricotta Stuffed Shells | $70.00 - $130.00 |
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| Spinach Cannelloni | $90.00 - $155.00 |
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| Sauteé Specialties |
| Seafood "Pierro's" | $16.99 |
Mussels, tiger shrimp, and bay scallops sautéed in our creamy Alfredo or our traditional chardonnay butter reduction with fresh garlic and basil. Tossed with linguine pasta.
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| Chicken Marsala | $16.50 |
Two chicken breasts sauteed in Marsala wine with mushrooms, onions and garlic, served with pasta or vegetables.
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| Pasta Primavera | $14.50 |
A delicious combination of roasted red & green peppers, spinach, broccoli, mushrooms, tomatoes and garlic sautéed in a light cream sauce with fresh grated romano. Tossed with fettucini pasta.
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| Chicken Scaloppine | $14.99 |
Pan seared chicken breasts with thyme, rosemary, garlic, and olive oil with a hint of lemon zest served with your choice of vegetables or pasta.
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| Fra Diavlo | $15.99 |
A spicy sautée of tiger shrimp and bay scallops with romano and red crushed pepper tossed with linguine in our bold Arbiatta red sauce.
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| Chicken Picatta | $15.99 |
Savory chicken dish of mushrooms, red onions and capers reduced with white wine and finished with lemon butter over linguine.
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| Pierro's Classics |
| Lasagna Anna Louisa | $13.99 |
Our homemade lasagna is stacked high with ricotta cheese, mozzarella, ground meatballs and romano cheese.
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| Spaghetti with Meatballs or Italian Sausage | $12.50 |
Homemade meatballs or sweet fennel sausage served with our signature marinara.
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| Eggplant Parmigiana | $12.99 |
Fresh eggplant, lightly breaded and baked with our marinara sauce and topped with mozzarella cheese. Served with a side of spaghetti and our homemade marinara sauce.
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| Chicken Parmigiana | $14.50 |
Chicken cutlets baked with marinara sauce and topped with melted mozzarella. Served with a side of spaghetti and our homemade marinara sauce.
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| Tuscan Style Baked Ziti | $13.50 |
With your choice of ground homemade meatballs or sweet fennel sausage.
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| Veal Parmigiana | $16.50 |
Tender pounded veal, hand breaded and fried. Topped with marinara sauce, romano & mozzarella cheese. Served with a side of penne and our homemade marinara sauce.
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| Meat Lasagna | $80.00 - $140.00 |
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| Spaghetti w/ MB or Sausage | $60.00 - $110.00 |
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| Baked Ziti w/ MB or Sausage | $80.00 - $140.00 |
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| Veal Parmigiana | $110.00 - $210.00 |
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| Chicken Parmigiana | $80.00 - $140.00 |
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| Beverages |
| Soda | $2.35 |
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| Espresso | $3.50 |
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| Cappucinno | $2.99 |
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| Coffee | $2.25 |
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| House Wine or Sangria | $5.99 |
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| Beer - Domestic | $3.00 |
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| Beer - Imported | $4.00 |
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| Aqua Panna or Pelligrino | $3.50 |
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| Sweet/Un-Sweet Tea |
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| Bottled Water |
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| Lemonade |
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| Fruit Punch |
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| Bottled or Can Soda |
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| Featured Lunch Entrees |
| (Half Portions) served with Garlic Knots. Add House Salad $2.50 |
| Spaghetti | $5.75 - $6.50 |
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| Penne Ala Vodka | $6.99 |
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| Fettucini Alfredo | $6.99 |
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| Lasagna | $6.99 |
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| Baked Ziti | $6.50 |
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| Ravioli | $6.00 |
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| Chicken Parmigiana | $6.99 |
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| Eggplant Parmigiana | $6.50 |
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| Stuffed Shells | $6.50 |
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| Neapolitan Pizza |
| Choice of Toppings: Pepperoni; Sausage; Beef; Ham; Canadian Bacon; Mushrooms Black Olives; Onions; Green Peppers Banana Peppers; Jalapeños Fresh Garlic; Spinach; Pineapples; Fresh Tomato; Roasted Red Peppers. Double Charged Toppings: Prosciutto; Broccoli; Artichoke Hearts |
| 10" Personal | $6.50 |
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| 14" Medium | $11.50 |
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| 16" Large | $13.00 |
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| 18" Extra Large | $15.00 |
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| N.Y.C. Specialties |
| Traditional Calzone | $7.50 |
Ham, ricotta & mozzarella baked in a dough pocket.
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| Spinach Calzone | $7.50 |
Stuffed with spinach, garlic, ricotta & mozzarella, then baked in a dough pocket.
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| Stromboli | $7.50 |
Pepperoni and sausage piled high with mozzarella, baked with sauce in a dough pocket.
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| Sausage Roll | $7.50 |
Packed with our tasty Italian sausage, fresh bell peppers & onions.
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| Toasted Sandwiches |
| Leo Pierro (Pierro Club) | $6.50 |
Salami, turkey and ham piled high and topped with provolone, lettuce, tomato, onions, and Italian dressing.
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| Gambino (Meatball Sub) | $6.75 |
Delicious, homemade meatballs topped with sauce, mozzarella cheese and served hot.
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| Bugsy Siegel (Chicken Parmigiana) | $6.75 |
Deep fried chicken breast coated with our homemade marinara sauce, romano & mozzarella cheese.
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| Capone (Steak & Cheese) | $6.75 |
The sub that brings back memories of yesterday. Steak sautéed with green peppers, onions and mushrooms topped with provolone cheese and served hot.
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| Gotti (Italian Club) | $6.50 |
An old favorite of salami, pepperoni, ham and provolone, topped with lettuce, tomato, onions and Italian dressing.
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| Hoffa (Turkey) | $6.25 |
A healthy taste of fresh cut turkey and provolone served warm with lettuce, tomato, onion and Italian dressing.
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| Donnie B (Veggie Sub) | $6.25 |
A delicious blend of sautéed vegetables topped with provolone cheese.
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| Meyer Lansky (Eggplant Parmigiana) | $6.75 |
Lightly breaded eggplant topped with our homemade marinara sauce, romano & mozzarella cheeses.
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| Carleone (Sausage & Peppers) | $6.75 |
Italian sausage sautéed with green peppers and onions, topped with provolone cheese and served hot.
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| Little Mikie (Chicken Philly) | $6.75 |
Fresh chicken pan-seared with mushrooms, green peppers, and onions topped with provolone cheese.
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| Little Carmine (Roasted Red Pepper Caprese) | $6.75 |
Homemade buffalo mozzarella, roasted red peppers, basil, artichoke hearts, and tomatoes with virgin olive oil and balsamic vinegar.
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| Wraps |
| Add fries for $2; Add salad for $2.50 |
| Raspberry Chicken Wrap | $6.99 |
Grilled chicken breast, lettuce, provolone, and raspberry vinaigrette wrapped in a flour tortilla.
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| Club Wrap | $6.99 |
Smoked ham, turkey breast, provolone, bacon, tomatoes, and lettuce wrapped in a flour tortilla.
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| Veggie Wrap | $6.99 |
A delicious blend of sautéed vegetables with provolone cheese wrapped in a flour tortilla.
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| Chicken Philly | $6.99 |
Fresh chicken pan-seared with mushrooms, green peppers, and onions with provolone cheese wrapped in a flour tortilla.
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| Sautee Specialties |
| Chicken Scaloppine | $85.00 - $140.00 |
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| Fra Diavlo | $120.00 - $210.00 |
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| Chicken Marsala | $100.00 - $180.00 |
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| Chicken Picatta | $120.00 - $180.00 |
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| Seafood Pierro's | $135.00 - $220.00 |
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| Subs & Wraps |
| Subs/Wraps Available in Whole Wheat or White |
| 4" Cold Cut Subs/ Wraps | $80.00 - $325.00 |
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| 8" Cold Cut Subs/ Wraps | $60.00 - $250.00 |
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| Brickoven Pizza & Specialties |
| White Pesto Pizza | $10.00 - $11.50 |
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| California Pizza | $10.00 - $11.50 |
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| Margharita Pizza | $10.00 - $11.50 |
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| Party Size Calzones & Strombolis | $19.99 |
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| Red Wines |
| Goldschmidt Hilary Cabernet, Napa | $52.00 |
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| Coppola Claret, California | $36.00 |
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| Gotham Barossa Cabernet, Australia | $8.50 - $30.00 |
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| Hogue Genesis Cabernet, Washington | $7.50 - $27.00 |
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| St. Supery Merlot, Napa | $42.00 |
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| Trig Point Merlot, Alexander Valley | $8.50 - $32.00 |
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| Buena Vista Merlot, Sonoma | $7.00 - $25.00 |
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| Willamette Valley Whole Cluster Pinot Noir, Oregon | $40.00 |
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| Duckhorn Decoy Pinot Noir, Napa | $33.00 |
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| The Crossings Point Noir, Oregon | $8.00 - $28.00 |
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| Hahn Pinot Noir, California | $7.00 - $25.00 |
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| Rosenblum Zinfandel, California | $36.00 |
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| Ravenswood Zen of Zen Zinfandel, California | $8.00 - $28.00 |
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| Alexender Valley Temptation Zinfandel, Sonoma | $6.50 - $24.00 |
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| Napa Cellars Syrah, Napa Valley | $38.00 |
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| Villa San Juiette Petite Sirah, Central Coast | $8.50 - $29.00 |
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| Paringa Shiraz, South Australia | $7.50 - $27.00 |
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| Veramonte Primus Malbec, Argentina | $39.00 |
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| Norton Reserve Malbec, Argentina | $9.00 - $33.00 |
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| Broquel Malbec, Argentina | $27.00 |
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| Pascual Toso Malbec, Argentina | $7.00 - $26.00 |
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| Norton Privada, Argentina | $40.00 |
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| Santa Ema Amplus One, Chile | $10.00 - $36.00 |
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| Casa Lapostolle Carmenere, Chile | $8.00 - $28.00 |
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| Gr-174 Priorat, Spain | $8.00 - $28.00 |
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| Rivarey Tempranillo, Spain | $6.50 - $25.00 |
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| Cantina Del Pino, Barbaresco | $85.00 |
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| La Querce, Toscana | $70.00 |
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| Rocca Chianti Classico Reserva, Tuscany | $42.00 |
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| Bertani Secco Valpolicella, Italy | $34.00 |
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| Avolini Le Ralle, Aglianico | $9.00 - $32.00 |
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| Cecchi Natio Chianti, Tuscany | $8.50 - $30.00 |
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| Capestrano Multipulciano, Italy | $7.50 - $27.00 |
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| White Wines |
| Latour Pouilly-Fuisse, France | $38.00 |
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| Merryvale Starmont Chardonnay, Napa | $9.00 - $32.00 |
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| Sebastiani Chardonnay, Sonoma | $8.00 - $28.00 |
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| Fleur Du Cap Sauvignon Blanc, South Africa | $8.00 - $28.00 |
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| Dry Creek Sauvignon Blanc, Dry Creek | $7.50 - $27.00 |
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| Kim Crawford Sauvignon Blanc, Marlboorough | $7.50 - $27.00 |
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| J. Lohr "Bay Mist" Riesling, California | $28.00 |
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| Willamette Valley Riesling, Oregon | $7.00 - $26.00 |
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| Clean Slate Riesling, South Germany | $6.50 - $25.00 |
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| Barrymore Pinot Gririo, Italy | $32.00 |
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| Torre De Luna Pinot Grigio, Italy | $8.00 - $28.00 |
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| Sartori D'Verona Pinot Grigio, Italy | $7.00 - $26.00 |
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| Conundrum, California | $36.00 |
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| St. Hallett Poachers Blend, South Australia | $30.00 |
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| Klosterdoktor Spatlese, Germany | $7.50 - $27.00 |
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| Norton Torrontes, Argentina | $6.00 - $25.00 |
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| Biltmore Estate White Zinfandel, NC | $5.50 - $22.00 |
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| Bertani Due Uve, Italy | $33.00 |
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| Banfi Principassa Gavi, Italy | $8.50 - $30.00 |
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| Graetz Casamatta Bianco, Italy | $7.00 - $25.00 |
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| Falesco Est Est Est, Italy | $6.00 - $24.00 |
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| Moet & Chandon imperial NV, France | $65.00 |
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| Marenco Moscato D'Asti, Italy | $27.00 |
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| Martini & Rossi Asti, Italy | $32.00 |
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| Martini & Rossi Prosecco, Italy | $30.00 |
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| Ricossa Moscato D'Asti, Italy | $28.00 |
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| Marenco Brachetto D'Aqui, Italy | $35.00 |
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| Martinis and Drinks |
| Twisted Cosmo | $8.00 |
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| Caramel Apple Crush | $8.00 |
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| Black and White Cookie | $8.00 |
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| Almond Joy | $8.00 |
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| Vegas'tini | $8.00 |
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| Blue Bomb | $8.00 |
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| Champagne Martini | $8.00 |
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| Bikini Martini | $8.00 |
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| Gummi Bear | $8.00 |
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| The Exotica | $8.00 |
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| Pierro's Peach | $8.00 |
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| Citrus Splash | $8.00 |
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| Cherry Berry | $8.00 |
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| Coconut Cloud | $8.00 |
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| Choco'tini | $8.00 |
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| Pomegranate Martini | $8.00 |
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| Key Lime Pie | $8.00 |
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| Pomegranate Margarita | $8.00 |
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| Mandrin Mojito | $8.00 |
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| Pierro's Signature Sangria |
| Pierro's Signature Sangria | $6.50 - $25.00 |
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| Scotches (Blended) |
| Dewars White Label | $6.50 |
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| Johnnie Walker Black Label | $7.25 |
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| Johnnie Walker Blue Label | $25.00 |
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| Scotches (Single Malt) |
| Glenlivet 12yr | $7.25 |
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| Glenfiddich 12yr | $8.00 |
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| Talisker 10yr | $8.50 |
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| Balvenie Doublewood 12yr | $9.00 |
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| Oban 14yr | $10.00 |
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| Macallan 12yr | $10.00 |
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| Macallan 18yr | $16.00 |
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| Aperitifs/Digestifs |
| Limoncello | $6.00 |
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| Frangelico | $6.00 |
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| Tuaca | $6.00 |
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| Galliano | $6.00 |
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| Campari | $6.00 |
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| Ouzo | $6.00 |
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| Sambuca | $6.00 |
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| Brandy/Cognac |
| Christian Brothers XO | $7.00 |
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| Courvoisier VS | $8.25 |
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| Remy Martin 1738 | $9.00 |
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| Domestics |
| Budweiser | $3.00 |
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| Bud Light | $3.00 |
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| Miller Lite | $3.00 |
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| Coors Light | $3.00 |
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| Michelob Ultra | $3.00 |
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| Yuengling | $3.00 |
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| Microbrews |
| Anchor Steam | $4.25 |
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| Blue Moon | $4.00 |
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| Sam Adams | $4.00 |
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| Sam Adams Seasonal | $4.00 |
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| Imports |
| Dos Equis Lager | $4.00 |
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| Guinness | $4.25 |
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| Heineken | $4.00 |
0
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| Newcastle | $4.00 |
0
|
| Peroni | $4.00 |
0
|
| Stella Artois | $4.25 |
0
|
| Non-Alcoholic |
| Buckler | $4.00 |
0
|
* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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