Pine Court Chinese Bistro Prices in Little Neck, NY 11362
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| A1. Crispy Seafood Roll | $6.95 |
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| A2. Deep Fired Shrimp Ball | $6.95 |
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| A3. Steamed Pork Dumpling Or Pot Stickers | $3.95 |
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| A4. Crispy Fried Cream | $3.95 |
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| A5. Crispy Spring Roll | $3.95 |
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| A6. Assorted Dim Sum Platter | $8.95 |
steamed pork, shrimp & seafood dumpling
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| A7. Deep Fried Shrimp & Bacon Roll | $6.95 |
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| A8. Barbecued Spare Rib | $8.95 |
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| A9. B.B.Q Roast Pork | $6.95 |
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| A10. Barbecued Roast Duck | $6.95 |
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| A11. Cold Noodle | $6.95 |
with sesame
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| A12. Chilli Dumplings | $6.95 |
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| A13. Spicy Cold Jelly Fish | $9.95 |
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| A14. Spicy Cold Jelly Fish Head | $14.95 |
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| A15. Delicious Snail | $10.95 |
with fish flavor sauce a "bon appetite" dish for seafood lovers
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| Soup |
| Sm / Lg. |
| 101. Bamboo Pith & Seafood Soup | $7.95 - $14.95 |
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| 102. Carb Meat & Fish Maw Soup | $7.95 - $14.95 |
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| 103. Dried Scallop & Golden Chives Soup | $7.95 - $14.95 |
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| 104. Beef Thick Soup A La Si-Woo | $5.95 - $10.95 |
soup made of minced beef, chinese parsley & egg white
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| 105. Rainbow Winter Melon Soup | $5.95 - $10.95 |
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| 106. Minced Chicken | $5.95 - $10.95 |
with sweet corn soup
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| 107. Chicken | $5.95 - $10.95 |
with mixed mushroom soup
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| 108. Clam, Squash, Bamboo Pith Soup | $7.95 - $14.95 |
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| 109. Vegetarian Soup | $4.95 - $10.95 |
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| 110. Wonton Soup | $5.95 - $2.95 |
per person
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| 111. Hot & Sour Soup | $5.95 - $2.95 |
per person
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| 112. Egg Drop & Corn Soup | $2.95 - $5.95 |
per person
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| Pork |
| 201. Pork Chop Peking Style | $12.95 |
it's traditional cantonese dish, fried pork chop cooked in chef's home-made shining red sauce
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| 202. Salt Baked Pork Chop | $12.95 |
with pepper
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| 203. Moo Shoo Pork | $10.95 |
tender shredded pork mixed with cabbage, egg, bamboo shoots & mushroom, etc, server with pancake
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| 204. Sweet &sour Spare-Rib | $10.95 |
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| 205. Stir Fried Roast Pork | $10.95 |
with string bean
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| 206. Slice Pork* | $10.95 |
with mixed fresh vegetables
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| 207. Shredded Pork* | $10.95 |
with garlic sauce
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| 208. Twice Cooked Pork | $10.95 |
slice pork with cabbage, green & red pepper, bamboo shoot, black mushroom, in hot pepper sauce
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| 209. Sweet & Sour Pork | $10.95 |
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| Beef & Lamb |
| 301. Slice Beef | $12.95 |
with fresh four kinds of vegetables
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| 302. Fillet Steak A La Oriental | $16.95 |
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| 303. Fillet Steak | $16.95 |
with oyster sauce
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| 304. Ginger And Scallion Beef | $12.95 |
sliced tenderloin of beef, sauteed with hearts of green scallion & ginger in natural sauce
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| 305. Beef | $12.95 |
with chinese broccoli satay flavor
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| 306. Beef | $12.95 |
with string bean
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| 307. Beef | $12.95 |
with broccoli
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| 308. Pepper Steak | $12.95 |
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| 309. Fried Shredded Beef In Chili Sauce* | $12.95 |
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| 310. Beef | $12.95 |
with mushroom in oyster
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| 311. Beef* | $12.95 |
with eggplant in garlic sauce
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| 312. Sauteed Diced Beef | $14.95 |
with garlic & chinese broccoli
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| 313. Beef Short Rib | $14.95 |
with black pepper sauce
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| 314. Steak Tenderloin | $19.95 |
with teriyaki sauce
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| 315. Sesame Beef | $12.95 |
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| 316. Orange Beef* | $12.95 |
thick slices of beef seasoned & coasted with lotus flour, quickly fried until crispy brown, them enhanced by a specially orange flavored sauce
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| 317. steak cubes | $22.95 |
with fresh asparagus
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| 318. House Specialty T-Bone Steak | $22.95 |
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| 319. Pan Fried Rack Of Lamb | $25.95 |
with honey pepper sauce
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| 320. Stir Fried Rack Of Lamb Spring Onion | $25.95 |
with spicy salt
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| Poultry |
| 401. House Special Fried Chicken | $12.95 |
with garlic & ginger
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| 402. Golden Fried Crispy Chicken | $12.95 |
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| 403. Chicken & Shrimp Combination Sauteed | $14.95 |
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| 404. Curry Chicken* | $10.95 |
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| 405. Sliced Chicken | $10.95 |
with black bean sauce
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| 406. Diced Chicken | $10.95 |
with cashew nuts
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| 407. Sliced Chicken | $10.95 |
with eggplant
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| 408. Chicken | $10.95 |
with broccoli
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| 409. Chicken Sauteed* | $10.95 |
with szechuan pepper corns
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| 410. Sliced Chicken* | $10.95 |
with garlic sauce
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| 411. Chicken | $10.95 |
with glazed walnuts
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| 412. Chicken | $10.95 |
with assorted fresh mushroom
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| 413. Chicken | $10.95 |
with assorted garden green
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| 414. Chicken | $10.95 |
with spring onion & asparagus
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| 415. Kung Po Chicken | $10.95 |
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| 416. Sweet & Sour Chicken | $10.95 |
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| 417. Hunan Chicken | $10.95 |
sliced white meat chicken, sauteed with black mushrooms, fresh broccoli, red pepper & black beans hunan style
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| 418. Orange Chicken | $10.95 |
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| 419. Sesame Chicken | $10.95 |
chunk of chicken lightly fried in chef's sauce & sprinkles with roast sesame seeds
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| 420. General Tso's Chicken | $10.95 |
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| 421. Peking Duck* | $16.95 - $31.95 |
our peking duck are prepared fresh from the oven served with steamed buns, shredded cucumber & spring onion
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| 422. Cantonese Roast Duck | $11.95 |
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| 423. Crispy Skin Squab | $14.95 |
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| Gourmet Seafood |
| 501. Club Seafood | $16.95 |
king crab meat, jumbo shrimp, fresh scallops, cuttle fish & sea clam deliciously sauteed with chinese vegetables in special white wine sauce
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| 502. Happy Family | $14.95 |
jumbo shrimp, fresh scallop, sliced beef, white meat chicken & chinese vegetables sauteed with chef's special sauce
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| 503. Fresh Scallop | $16.95 |
with black pepper or brown sauce
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| 504. Sauteed Scallop & Prawn | $16.95 |
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| 505. Sauteed Scallop & Sliced Conch | $22.95 |
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| 506. Salt Baked Squid | $10.95 |
with pepper
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| 507. Squid | $10.95 |
with pepper & black bean sauce
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| 508. Calm | $14.95 |
with black bean sauce
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| 509. Snail | $10.95 |
with black bean sauce
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| 510. Sauteed Scallop & Chicken* | $16.95 |
with pepper corn sauce
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| 511. Seafood Twin Delights | $16.95 |
crispy fried jumbo shrimp & scallop with seasoned salt / pepper
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| 512. Beef With Scallop | $16.95 |
tender slice steak, fresh scallop with assorted vegetables in house special sauce
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| Shrimp & Fish |
| 601. House Walnut Shrimp | $18.95 |
crispy jumbo shrimp served with homemade rich sweet cream sauce & glazed walnut/assorted fruit
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| 602. Golden Fried Prawn (In Shell) | $18.95 |
with minced garlic
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| 603. Stir-Fried Prawn (In Shell) | $18.95 |
with lemon grass
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| 604. Jumbo Shrimp | $18.95 |
with szechuan pepper corn sauce
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| 605. General Tso's Delight* | $18.95 |
crispy jumbo shrimp & chunks of chicken & broccoli with hot bean sauce
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| 606. Prawns | $18.95 |
with lobster sauce
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| 607. Tasty Sauteed Shrimp | $12.95 |
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| 608. Sauteed Shrimp | $12.95 |
with baby bok choy
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| 609. Kung Po Shrimp | $12.95 |
sauteed fresh shrimp, with scallion, bamboo shoots, etc. cook in a spicy chili sauce, garnished with peanut & dry hot pepper.
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| 610. Shrimp | $12.95 |
with cashew nut
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| 612. Szechuan Shrimp | $12.95 |
sauteed shrimp with chopped onion & cook in spicy chili sauce
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| 613. Pan Fried Chilean Bass | $23.95 |
with teriyaki sauce
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| 614. Steamed Fish Fillet | $18.95 |
with multi sauce
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| 615. Pan Fried Chilean Bass | $23.95 |
with black bean sauce
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| 616. Steamed Or Pan Fried Flounder |
with ginger scallion & soy sauce
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| 617. Sauteed Fillet Of Flounder & Vegetable | $19.95 |
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| 618. Boiled Fish Fillet In Szechuan's Hot & Spicy Sauce* | $18.95 |
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| 619. Fresh Lobster & Dungeons Crab Prepared In More Than Ten Distinct Flavor. |
ginger & spring onion, steamed with fresh & crispy garlic, cantonese style black bean & meat sauce or crispy garlic in "bay phoon town" style. etc.
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| Clay Pot |
| 701. Assorted Seafood & Bean Curd | $15.95 |
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| 702. Chilean Bass | $17.95 |
with bitter melon
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| 703. Braised Fish Fillet | $17.95 |
with bean curd
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| 704. Braised Tofu (Or Eggplant) & Chicken | $12.95 |
in salt fish flavor
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| 705. Mutton Brisket Stewed | $15.95 |
with dried bean curd
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| 706. Beef Brisket | $12.95 |
with turnip
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| 707. Assorted Fresh Mushrooms & Veg | $12.95 |
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| 708. Buddhist Style Vegetarian Delight | $12.95 |
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| 709. Beef & Eggplant In Satay Sauce | $12.95 |
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| Creation |
| 801. Pine Court Special | $18.95 |
four ingredients jelly, fish dried squid, leeks & vegetable in chef's special sauce
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| 802. Stir-Fried Rack Of Lamb In Red Wine Sauce | $25.95 |
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| 803. Braised "Yosihama" Ablone |
20 count. 36 count. & 48 count
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| 804. Chicken & Fresh Mushroom In Portuguese Sauce | $13.95 |
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| 805. Sauteed Fish Paste | $12.95 |
with string bean
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| 806. Braised Duck In House Plum Sauce | $19.95 |
a "highly recommend" dish besides peking duck
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| 807. Garlic Fried Frog In "Bay Phoon Town" Style | $18.95 |
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| 808. Surf & Turf | $14.95 |
shrimp & chicken sauteed with green in xo chili sauce
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| 809. House Special Triple Delights | $14.95 |
pan-fried stuffed eggplant, bean curd & pepper black bean sauce
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| Green & Tofu |
| 901. Chinese Broccoli | $9.95 |
with oyster sauce
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| 902. Sauteed Fresh Assorted Vegetables | $9.90 |
with garlic
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| 903. Sauteed Snow Peas Leave | $14.95 |
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| 904. Simmered Watercress | $14.95 |
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| 905. Stir-Fried Baby "Bok Choy" | $9.95 |
with xo chili sauce
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| 906. Dried Sauteed String Bean* | $9.95 |
its, a traditional hot & spicy szechuan dish, cook with ground cook and red chili sauce
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| 907. Eggplant* | $9.95 |
with garlic sauce (with meat)
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| 908. Braised Mixed Vegetables, Fungus & Tofu | $10.95 |
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| 909. Sauteed Assorted Mushroom & Vegetable | $13.95 |
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| 910. Braised Tofu | $9.95 |
with black mushroom
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| 911. Broccoli & Bean Curd In Brown Sauce | $9.95 |
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| 912. Braised Bean Curd* | $9.95 |
with spicy mince pork
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| 913. Crispy Fried Stuffed Bean Curd | $9.95 |
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| 914. Braised Chinese Mushroom & Bamboo Shoot | $10.95 |
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| 915. Sauteed String Bean & Broccoli | $9.95 |
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| 916. Sauteed Spinach | $9.95 |
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| Rice Dishes & Fried Rice |
| R1. Beef | $5.50 |
with broccoli on rice
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| R2. Beef | $5.50 |
with bitter melon on rice
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| R3. Stew Beef Brisket On Rice | $5.50 |
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| R4. "Peking Style" Pork Chop On Rice | $5.50 |
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| R5. Chicken | $5.50 |
with pepper corn sauce on rice
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| R6. Chicken | $6.50 |
with asparagus with brown sauce on rice
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| R7. Kung Po Chicken On Rice | $5.50 |
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| R8. Chicken | $5.50 |
with mixed vegetables on rice
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| R9. Fresh Squid | $5.50 |
with black bean sauce on rice
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| R10. Fresh Shrimp | $6.50 |
with lobster sauce on rice
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| R11. Assorted Seafood & Seasoned Green On Rice | $6.50 |
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| R12. Fresh Mixed Mushroom & Beancurd On Rice | $5.50 |
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| R13. Supreme Fried Rice | $14.95 |
fried rice with crispy dry shredded scallops, diced salted fish, dry baby shrimp, raisins, dual egg & high quality mild hot xo chili sauce
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| R14. Crystal Fried Rice | $14.95 |
fried rice with a tough of egg white
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| R15. Deluxe Fried Rice In "Fu-Jian" Style | $13.95 |
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| R16. Twin Flavor Fried Rice (With Gravy) | $13.95 |
fried rice with shredded chicken in tomato sauce & shrimp in creamy sauce
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| R17. Fried Rice | $13.95 |
with seafood & crispy garlic
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| R18. Young-Chow Fried Rice | $8.95 |
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| R19. Beef Fried Rice | $8.95 |
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| R20. Chicken Fried Rice | $7.95 |
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| R21. Roast Pork Fried Rice | $7.95 |
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| R22. Fried Rice | $12.95 |
with diced chicken & salted fish
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| R23. Vegetarian Fried Rice | $7.95 |
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| Noodles |
| N1. Crispy Pan-Fried Noodle | $9.95 |
with beef
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| N2. Crispy Pan-Fried Noodle | $8.95 |
with shredded pork
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| N3. Crispy Pan-Fried Noodle | $8.95 |
with chicken & chinese green
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| N4. Crispy Pan-Fried Noodle | $14.95 |
with seafood
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| N5. Crispy Pan-Fried Noodle | $9.95 |
with mixed vegetables
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| N6. Stir-Fried Noodle | $8.95 |
with bean sprout & supreme soya sauce
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| N7. Egg & Prawn Chow Fun | $15.95 |
with satay sauce
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| N8. Beef Chow Fun | $9.95 |
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| N9. Curry Flavored Singapore Style Vermicelli | $9.95 |
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| N10. Stir-Fried Vermicelli | $13.95 |
with seafood in "dai pang" county style
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| N11. Thick Noodle | $8.95 |
with ginger & scallion in abalone sauce
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| N12. Lo Mein | $8.95 |
chicken or beef or roast pork
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| N13. Braised E-Fu Noodle | $10.95 |
with mushroom
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| N14. Braised E-Fu Noodle | $12.95 |
with fresh crab meat
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| N15. Stir-Fried Udon Noodle | $10.95 |
with chicken & golden chives
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| Noodle Soup |
| * Hot & Spicy |
| N16. Wonton & Egg Noodle | $5.95 |
in soup hong kong style
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| N17. Braised Beef Brisket | $5.95 |
with rice noodle in soup
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| N18. Noodle | $5.95 |
with black mushroom & chinese green in soup
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| N19. Vermicelli | $5.95 |
with shredded duck & pickled cabbage in soup
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| N20. Noodle | $6.50 |
with dry shredded scllop & assorted mushroom in soup
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| N21. Noodle | $7.50 |
with prawn & scallop in soup
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| N22. Noodle | $6.95 |
with seafood in soup
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price