Ping By Charlie Chiang Prices in Arlington, VA 22206
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Shanghai Spring Rolls | $4.00 |
cabbage, carrot
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| Vietnamese Summer Rolls (NON-FRIED) | $6.00 |
carrots, lettuce, rice noodles, cilantro, string beans. Dipping sauce contains PEANUTS.
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| Spicy Tangy Wontons | $6.00 |
ground pork, scallions, sesame seeds
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| Crab Cream Cheese Rangoon | $8.00 |
cream cheese, kanikama, blue crab, scallions
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| Chicken Napa Gyoza | $8.00 |
ground chicken, chopped napa cabbage, minced ginger
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| Crispy Chicken Wings | $8.00 |
stir-fried fried wings
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| Pork Potstickers | $8.00 |
house-made, ground pork, scallions
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| Soy-glazed Bbq Spare Ribs | $9.00 |
premium st. louis ribs, sweet-savory char siu bbq sauce, scallions
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| Coconut Shrimp | $10.00 |
tempura shrimp coated in sweet coconut flakes, malibu coconut milk dipping sauce
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| Crispy Skin Shrimp Rolls | $10.00 |
tiger shrimp, cream cheese wrapped in a cone shape with a pastry wrapper
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| Crescent Lettuce Petals | $10.00 |
minced vegetables, pine nuts
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| Friend's Combo For Two | $16.00 |
crispy skin shrimp rolls, crab rangoons, beef spring rolls, bbq spare ribs
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| Soups |
| Hot & Sour Soup | $3.00 - $5.00 |
woods ear and white mushrooms, tofu, egg
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| Traditional Wonton Soup | $4.00 |
pork wontons, snow peas, scallions
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| Japanese Miso Soup | $5.00 |
aka & shiro miso, silken tofu, hondashi, fueru wakame (seaweed), scallions
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| Egg Drop Soup | $3.50 |
chicken broth, egg flowers, sweet corn
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| Fresh Spinach Egg White Drop Soup | $5.00 |
egg white, fresh chopped spinach
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| Salads |
| * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
| Ginger String Bean Salad | $6.00 |
string beans, ginger marinade, spring mix greens
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| Japanese Seaweed Salad | $6.00 |
seaweed, sesame oil, agar, sesame seeds, field greens, sunomono sauce
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| Sesame Chicken Strips Salad | $13.00 |
white meat chicken strips, spring mix greens, toasted sesame seeds
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| Pan-Seared Salmon Salad* | $15.00 |
5-oz sushi-grade salmon, spring mix greens, edamame, asparagus, blue cheese. Choice of soy-mustard, yuzu-citrus, or cucumber wasabi cream dressings.
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| Seared Ahi Tuna & Mango* | $16.00 |
sushi-grade tuna, toasted black sesame seeds, mango
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| Meats |
| * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
| General Tsos Chicken | $15.00 |
chicken breast, broccoli, garlic, scallions
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| Crispy Sesame Chicken | $15.00 |
chicken breast, tomato sauce, caramelized sauce, toasted sesame
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| Chili Pepper Rosemary Chicken | $17.00 |
chicken, dried red peppers, chili oil, red bell peppers, rosemary
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| Tropical Pineapple Chicken | $17.00 |
chicken breast, pineapple, sugar peas, red bell peppers, white sauce
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| Honey Tempura Chicken | $16.00 - $19.00 |
tempura chicken, pineapple, sweet honey apricot sauce (chicken or shrimp)
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| Steak & Chinese Broccoli* | $22.00 |
choice flat-iron steak, portabella mushrooms, young chinese broccoli
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| Crispy Hot Beef | $18.00 |
flank steak strips, red & green bell peppers, onions, spicy-tangy sauce
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| Flaming Steak Christiana* | $22.00 - $28.00 |
onions, bell peppers, spicy black pepper sauce, flamed with rum
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| Mongolian Beef | $18.00 |
tender flank steak wok'ed at super-high temps with aromatic onions and scallions in a savory brown sauce
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| Traditional Moo Shi | $12.00 - $16.00 |
cabbage, woods ear and white mushrooms, egg, scallions, thin wrap
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| Land & Sea Delight | $19.00 |
chicken breast, scallops, beef, shrimp, mushrooms, ma la sauce
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| Roast Peking Duck | $18.00 |
1/2 peking duck, steamed buns, cucumbers, scallions, yum-yum plum sauce
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| Scholarly Trio | $18.00 |
chicken breast, beef, shrimp, red & green bell peppers, peanuts, spicy kung pao
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| General Tso's Jumbo Shrimp | $19.00 |
battered jumbo shrimp, broccoli, dried red peppers, scallions, General Tso's sauce
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| Lemongrass Jumbo Shrimp | $19.00 |
shrimp, lemongrass, red bell peppers, thai green chiles
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| Creamy Sesame Shrimp | $19.00 |
tempura jumbo shrimp, fresh pineapple, honey-cream sauce
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| Mandarin Fish Filets | $16.00 |
breaded swai filets, woods ear mushroom, red pepper, onions, sweet-spicy sauce
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| Tender Fish Medallions | $18.00 |
lightly battered swai fillets, mango-peach salsa, pine nuts, and yu-xiang sauce
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| Pan-Seared Salmon* | $20.00 |
10-oz filet, pan-seared and served over blanched asparagus and a side of BBQ eel sauce
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| Small Plates (Xiao Die) |
| * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
| Dong Po Braised Pork Belly | $8.00 |
choice pork belly, steamed buns, english cucumber, scallions
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| Little Green Chili Pork | $10.00 |
pork tenderloin, fresh green chiles, red bell pepper, onion, black bean
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| Shiny Slippery Shrimp | $12.00 |
tempura shrimp, garlic, cider vinegar-sriracha
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| Thai Red Curry Chicken | $12.00 |
chicken breast, coconut milk, red curry, bamboo, carrot
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| Lemongrass Pepper Steak* | $13.00 |
cubed shoulder tender, lemongrass, kecap manis (indonesian sweet soy sauce)
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| Healthy Steamed Diet |
| Includes Broccoli, Zucchini, Carrots, Celery, Snow Pea, Napa Cabbage, Mushroom, And Brown, White, Or Spicy Szechuan Sauce |
| Tofu Bean Curd | $12.00 |
fresh bean curd
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| Sliced Chicken Breast | $14.00 |
white meat chicken
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| Scallops & Shrimp | $16.00 |
large sea scallops, jumbo shrimp
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| Vegetables |
| * Spicy |
| Stir-fried Broccoli Florets | $10.00 |
fresh broccoli, garlic, rice wine
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| Stir-fried Chinese Greens | $12.00 |
tender chinese greens, garlic, rice wine
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| Szechuan String Beans* | $10.00 |
country green beans, garlic, touch of szechuan chillies
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| Buddhas Belly | $14.00 |
asparagus, tofu, napa, zucchini, carrots, bamboo, broccoli, sugar peas
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| Golden Eggplant Medallions | $12.00 |
battered eggplant slices, peppers, sweet-tangy orange sauce
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| Side Portions | $6.00 |
tender young chinese broccoli or american broccoli florets, garlic, rice wine
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| Rice & Noodles |
| Fried Rice | $11.00 - $13.00 |
chopped snow peas, broccoli florets, peas, carrot, corn, onion, bean sprouts napa
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| Lo Mein | $11.00 - $13.00 |
cabbage, onions, scallions, carrots, scallions
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| Ping Cheese Fried Rice | $12.00 - $14.00 |
fried rice, whole-milk mozzarella, no soy sauce
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| Pad Chine | $12.00 - $14.00 |
rice noodles, marinated bean curd, bean sprouts, scallions, egg, peanuts
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| Pan-fried Noodles | $12.00 - $14.00 |
stir-fry of broccoli, mushroom, snow peas, carrots over crisp-fried egg noodles
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| Singaporean Noodles | $12.00 - $14.00 |
napa, onions, scallions, carrots, bean sprouts, thin rice noodles, curry sauce
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| Taiwanese Noodles | $12.00 - $14.00 |
napa, onions, scallions, carrots, bean sprouts, thin rice noodles, soy braising sauce
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| Cantonese Chow Fun | $12.00 - $14.00 |
ho fen rice noodles, onions, scallions, bean sprouts, soy braising sauce veggie, beef, pork, chicken / shrimp, combination
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| Starters From The Sushi Bar |
| * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
| Edamame | $6.00 |
edamame (soybean) in the shell, salt, matcha green tea powder
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| Seaweed Salad | $6.00 |
seaweed strips, agar, sesame seeds, sesame oil, field greens
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| Sashimi Appetizer* | $10.00 |
5 pcs all tuna, all salmon, or all white tuna
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| Sunomono | $12.00 |
shrimp, octopus, surf clam, lump crab, cucumber, wakame, yuzu vinaigrette
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| Ahi Tuna Poke Bites (3)* | $12.00 |
ahi tuna, wonton crisp, scallion, ginger, shichimi, sweet soy reduction, sesame oil
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| Sashimi Salad* | $14.00 |
tuna, flounder, yellowtail, salmon, octopus, spring mix, mustard-soy, sesame oil
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| Jumbo Blue Crab Stack | $14.00 |
blue crab, diced avocado and mango w/soy-mustard dressing and chive puree
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| Nigiri (2 pc / Order) |
| * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Sashimi Add $2, Fresh Wasabi Add $3. |
| Maguro* | $7.00 |
tuna
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| Toro* | $ |
fatty tuna belly
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| White Tuna* | $6.00 |
escolar
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| Namasake* | $6.00 |
fresh salmon
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| Seared Salmon Belly* | $7.00 |
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| Hamachi* | $6.50 |
yellowtail
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| Saba* | $6.00 |
boston mackeral
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| Ika* | $6.00 |
squid
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| Sunazuri* | $7.00 |
yellowtail toro
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| Spicy Tuna Tartare Cups* | $6.50 |
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| Unagi | $6.50 |
freshwater eel
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| Tako | $6.00 |
octopus
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| Ebi | $5.50 |
steamed shrimp
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| Amaebi* | $6.50 |
sweet shrimp
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| Hokkigai | $5.50 |
arctic surf clam
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| Bincho* | $6.00 |
albacore tuna
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| Hotate* | $6.50 |
scallops
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| Spicy Scallop* | $7.00 |
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| Ikura* | $6.50 |
salmon eggs
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| Masago* | $5.50 |
capelin eggs
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| Tobiko* | $6.00 |
flying fish eggs
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| Yuzu Tobiko* | $6.25 |
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| Wasabi Tobiko* | $6.25 |
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| Housemade Tamago | $5.00 |
egg
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| Rolls |
| * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
| Avocado | $5.50 |
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| California | $6.00 |
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| California W/ Blue Crab | $7.00 |
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| California W/ Masago* | $6.50 |
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| Yellowtail + Scallions* | $6.50 |
negi hamachi
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| Green | $6.00 |
asparagus, avocado, cucumber, furikake
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| Salmon* | $6.00 |
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| Spicy Salmon* | $6.50 |
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| Tuna* | $6.50 |
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| Spicy Tuna* | $6.75 |
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| Tuna Avocado* | $7.00 |
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| Japanese Lox | $6.50 |
lox, cream cheese, avocado, scallions
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| Cucumber | $5.00 |
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| Shrimp, Asparagus | $6.00 |
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| Eel, Cucumber | $7.00 |
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| Kanpyo, Shitake | $5.00 |
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| Eel, Avocado | $7.00 |
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| Sriracha Salmon Skin | $5.75 |
salmon skin, yamagobo, ooba, scallions
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| Signature Rolls |
| * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
| Shrimp Picante | $10.00 |
steamed shrimp, jalapeno masago, cilantro, korean kochujang spicy sauce
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| Shrimp Tempura | $11.00 |
shrimp tempura, cucumber, avocado, spicy mayo
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| Dragon | $13.00 |
california roll w/eel, avocado on top
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| Shirlington | $14.00 |
shrimp tempura, asparagus, cucumber w/avocado on top, spicy mayo
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| Rainbow* | $14.00 |
california roll w/tuna, white tuna, salmon, shrimp on top
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| Soft Shell Crab | $12.00 |
jumbo soft shell crab, avocado, scallions, thai sweet chili sauce
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| Ono | $14.00 |
california w/tempura crunchies, fresh tuna + scallions, spicy mayo, eel glaze
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| Volcano* | $14.00 |
avocado-layered california roll surrounds a mountain of baked spicy scallop
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| Ping | $14.00 |
shrimp tempura, avocado, cucumber, layered by bbq eel and masago
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| Chai Chai* | $14.00 |
cucumber, crunchies, shrimp topped w/seared scallop, jalapeno, wasabi tartar sauce
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| Dynamite* | $14.00 |
white tuna roll, topped w/spicy mayo, blue crab meat, crunchies and then baked
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| Tiger Vine* | $14.00 |
octopus, tuna, yellowtail, tempura crunchies, sriracha, draped with avocado & shrimp
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| Hara-kiri By Spice (5)* | $14.00 |
shrimp, tuna, white tuna, cilantro, jalapeno & habanero masago, sriracha, kochujang
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| Grilled Salmon | $14.00 |
tamago, salmon grilled medium, yamagobo, draped w/avocado and mango-eel glaze
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| Lobster Tail | $15.00 |
lobster tempura, sun-dried tomato, asian pear, asparagus, wasabi tobiko, wasabi tartar
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| Platters |
| * Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. |
| Sushi Mori* | $17.00 - $27.00 |
california roll, assorted nigiri
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| Sashimi Mori* | $28.00 |
chefs selection
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| Double Mori* | $29.00 |
spicy tuna roll, 4 pc nigiri, 9 pc sashimi
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| Chirashi* | $18.00 |
assorted sashimi scattered on a lacquer box of sushi rice
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| Tekka Don* | $18.00 |
maguro & zuke sashimi scattered on a lacquer box of sushi rice
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| Unagi Chirashi | $18.00 |
bbq broiled eel slices scattered on a lacquer box of sushi rice
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| Flying Dragon* | $54.00 |
dragon roll, 15 pc nigiri, 6 pc sashimi
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| Beverages |
| Sodas (refills) | $2.50 |
coke, diet coke, sprite, minute maid lemonade, raspberry iced tea, ginger ale
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| Fresh Ginger Ginger Ale | $2.50 |
100% fresh ginger, pure cane sugar, 100% natural (no corn syrups or preservatives) original or pomegranate-hibiscus.
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| Fresh Brewed Iced Tea (refills) | $2.50 |
estate organic black tea (flavored tea available during summer season)
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| Coffee (refills) | $2.50 |
robusto blend (decaffeinated available)
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| Milk Or Juice | $2.50 |
cranberry, squeezed orange juice, apple
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| Abita Brewings Root Beer | $2.50 |
natural spring water, pure louisiana sugar cane (no corn syrups)
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| Loose-leaf Hot Teas | $4.00 |
oolong, jasmine, or green from award-winning tea farms in central taiwan
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| Bottled Waters | $5.00 |
still or sparkling (ask server for current selection)
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| Republic Of Tea Bottle Iced Teas (16.9 Fl Oz) | $5.00 |
decaf ginger peach or passionfruit green tea
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| Japanese Bento Box Specials (until 2:30 PM) |
| All Bento Boxes Served With Miso Soup And Have Rice, Dim Sum, House Salad And Half California Roll (except For Vegetarian Option) |
| Chicken Teriyaki | $12.00 |
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| Steak Teriyaki | $13.00 |
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| Salmon Teriyaki | $13.00 |
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| Sashimi | $15.00 |
tuna, salmon and white fish sashimi
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| Shrimp And Vegetable Tempura | $14.00 |
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| Bbq Eel | $13.00 |
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| Vegetarian | $11.00 |
comes with vegetable tempura, veggie spring roll and half a cucumber roll
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price