Piramide Mexican Bistro Prices in Brooklyn, NY 11215
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Coke | $2.50 |
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| Diet Coke | $2.50 |
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| Sprite | $2.50 |
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| Ginger Ale | $2.50 |
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| Orange Juice | $2.50 |
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| Cranberry Juice | $2.50 |
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| Coffee | $2.00 |
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| Decaf Coffee | $2.00 |
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| Espresso | $2.00 |
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| Tamarind | $4.00 |
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| Organic Tea | $3.00 |
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| Horchata | $3.00 |
Rice drink.
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| Cappuccino | $3.00 |
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| Latte | $3.00 |
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| Mexican Soda | $4.00 |
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| Desayuno |
| Huevos Rancheros | $11.00 |
Two sunny side up eggs over a crispy tortilla, black beans, salsa roja, bacon, plantains and brunch papas.
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| Chlaquiles | $11.00 |
Hand cut tortilla chips tossed with salsa Suiza, scrambled eggs, pico de gallo, crema and brunch papas.
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| Michoacan Pork Hash con Huevos | $12.00 |
Michoacan style braised pork shoulder hash topped with two sunny side up eggs and toasted whole wheat baguette.
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| Cornmeal Pancakes | $11.00 |
Cornmeal pancakes topped with dulce de leche, fresh whipped cream and warm cinnamon syrup.
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| Pan de Huevo | $11.00 |
Cinnamon French toast topped with toasted coconut whipped cream, pralines and warm cinnamon syrup.
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| Burrito Desayuno | $12.00 |
Whole wheat tortilla filled with scrambled eggs, chorizo, pico de gallo, queso chihuahua, queso Monterey, crema and served with brunch papas.
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| Yogurt con Granola y Frutas Poche | $7.00 |
Ronnybrook Farm yogurt topped with our coconut granola and apricot brandy poached farmer's market fruits.
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| Desayuno Para Los Ninos |
| Kids Tacos de Huevos | $6.00 |
Two handmade tortillas filled with scrambled eggs, queso chihuahua, queso Monterey, bacon and served with brunch papas.
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| Kids Pastelitos | $6.00 |
Mini cornmeal pancakes topped with dulce de leche, fresh whipped cream and warm cinnamon syrup.
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| Kids Yogurt con Granola y Frutas | $6.00 |
Ronnybrook Farm yogurt topped with our coconut granola and fresh farmer's market fruits.
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| Platos Chiquitos |
| Guacamole | $10.00 |
Made fresh to order with avocado, jalapeno, onion, cilantro, tomato and lime, served with fresh handmade tortillas and chips.
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| Sopa de Quinoa | $5.00 |
Red quinoa, kale, red and green bell peppers, beet root stems, carrot, red onion, tomato, garlic, lime and cumin.
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| Ceviche al Coco | $7.00 |
Coconut and citrus-marinated market fish with scallions, red pepper, cilantro and red onion. Served with hand cut tortilla chips.
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| Grilled Jalapeno Rellenos | $7.00 |
Three thick-cut bacon wrapped piloncillo brined jalapeno peppers stuffed with cream cheese, sun-dried tomatoes, chichuahua, monterey, lemon supremes and honey.
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| Gazpacho Blanco | $5.00 |
White grape, cucumber, almond and habanero garnished with cilantro oil.
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| Ensalada Ciruelo y Manzano | $6.00 |
Seasonal lettuces with tamarind vinaigrette, plums, manzano peppers, red onions, chipotle toasted pumpkin seeds and goat cheese.
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| Nachos Piramide | $7.00 |
Hand cut tortilla chips topped with black beans, chihuahua, melted Monterey cheese, sour cream, pickled jalapenos and pico de gallo.
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| Tacos | $2.00 |
Per piece. Choose a style.
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| Tamales | $7.00 |
Your choice of 2 tamales. Pork slow braised in tomato chipotle or zucchini, tomato, onion, queso fresco and salsa verde. Served with chile arbol salsa and crema.
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| Platos Fuertes |
| Burrito Loco | $15.00 |
Choice of protein in a whole wheat tortilla stuffed with sauteed mixed peppers, Spanish onions, habanero pickled onions, rice, black beans, pico de gallo, queso Chihuahua, queso Monterey and salsa bo
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| Fajitas | $17.00 |
Choice of protein served sizzling with mixed peppers, Spanish onions sauteed with white wine, handmade corn tortillas, rice and beans.
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| Enchiladas Vegetales | $15.00 |
Corn tortillas filled with sauteed kale, mushrooms, red andgreen bell peppers, poblano peppers, Spanish onion, grilledcorn,chihuahuaand monterey cheeses,topped withacreamytomatillo and jalapeno salsa
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| Enchiladas Tres Colores | $17.00 |
Pulled chicken, grilled shrimp and mixed sauteed vegetable enchiladas, with Chihuahua and Monterrey cheese topped with salsa Suiza, salsa roja, mole Poblano, queso fresco, crema, diced onion, cilantr
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| Enchilada Mole | $16.00 |
Pulled chicken, queso Chihuahua, queso Monterrey topped with mole Poblano, crema, diced onions, queso fresco, cilantro, toasted sesame seeds and radish, served with rice and black beans.
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| La Parillada | $22.00 |
Grilled hanger steak,chicken, chorizo and shrimp with grilled onion, corn, scallion, jalapeno and pico de gallo, served with rice, beans and handmade corn tortillas.
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| Pollo a la Plancha | $17.00 |
Pan roasted half chicken served with freekeh, pickled nopales, red onion, sun-dried tomatoes, lime supremes, crispy parsnip, pasilla chile flakes and a pico de Gallo pan sauce.
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| Puerco Michoacan | $17.00 |
Michoacan-style braised pork shoulder served with creamy polenta, habanero pickled onions and frijoles guisados.
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| Sides |
| Arroz | $3.00 |
House rice.
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| Frijoles Negros | $3.00 |
House black beans.
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| Hand Cut French Fries | $3.00 |
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| Fried sweet Plantains | $3.00 |
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| Mexican Street Corn | $3.00 |
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| Grilled Chorizo | $3.00 |
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| Kids Menu |
| Kids Vegetable Quesadilla | $6.00 |
Served with your choice of side.
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| Kids Chicken Fingers | $6.00 |
Served with your choice of side.
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| Kids Tacos | $6.00 |
Two corn tortillas filled with queso Chihuahua, queso Monterrey, pulled chicken, and served with your choice of side.
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| Desserts |
| Pastel de Chocolate | $6.00 |
Molten chocolate and chipotle cake topped with toasted coconut, whipped cream and dulce de leche.
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| Paletas de Ninos | $5.00 |
Tamarind, mango, hibiscus and mandarin popsicles.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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