Pisces Prices in Baltimore, MD 21202
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| great beginnings |
| blackened tuna | $13.00 |
with seaweed salad & mango lemon sauce
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| portabello dusted scallops | $12.00 |
with pancetta & corn relish
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| steamed mussels | $12.00 |
with garlic butter, white wine & saffron
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| raw oysters | $14.00 |
with cucumber spaghetti & a champagne mignonette geli
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| artisan cheese americana | $14.00 |
marylands tablot reserve, virginias piedmont, oregons smokey blue, & georgias green hill cheeses served with grilled flat bread
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| shrimp cocktail | $12.00 |
jumbo cocktail shrimp, homemade cocktail sauce
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| chile marinated skirt steak | $13.00 |
a petite serving of one of our house favorites with a chimichurri sauce, cipollini onions & peppers
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| for seconds |
| greens salad | $11.00 |
market greens, pear, blue cheese, dried cherries & walnut-balsamic dressing
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| caesar salad | $10.00 |
baby red and green romaine, aged parmesan, herb foccacia crouton with lemon thyme caesar dressing
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| spinach salad | $9.00 |
spinach salad with feta cheese, prosciutto, orange and white balsamic dressing
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| crab soup | $9.00 |
lump crab meat in a cream soup
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| mediterranean fish soup | $9.00 |
this colorful white fish, mussel & shrimp soup with pasta captures all the flavors of the mediterranean
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| fishermans catch |
| blackened snapper | $34.00 |
with plantain mash & spicy chorizo sauce
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| chilean sea bass | $37.00 |
lemon thyme glazed with truffle whipped potatoes & baby vegetables
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| jumbo lump crab cakes | $42.00 |
with roasted red beets & a spicy horseradish sauce
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| mahi-mahi | $32.00 |
macadamia crusted with ginger rice & a coconut-lime sauce
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| butchers block |
| filet medallions | $36.00 |
with celery root puree & glazed baby carrots & balsamic garlic demi
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| cajun rib eye | $32.00 |
with potato hash & herb jus
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| slow roasted chicken breast | $27.00 |
with braised fennel & wild mushroom ragout
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| chile marinated skirt steak | $32.00 |
with a chimichurri sauce, cipollini onions & peppers
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| pork loin medallions | $29.00 |
spiced apple glazed with fingerling potatoes, caramelized onions & pancetta
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| fishermans catch & butchers block duo |
| your choice of one catch & one block served with truffle whipped potatoes & asparagus |
| catch choices | $57.00 |
crab cake, blackened snapper, butter poached lobster tail, grilled shrimp
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| block choices | $57.00 |
petite filet, roasted chicken breast, chile marinated skirt steak
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| sides |
| potato gratin | $8.00 |
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| haricot vert sautéed with onion & pancetta | $8.00 |
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| asparagus & béarnaise | $8.00 |
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| truffle whipped potatoes | $8.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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