Pizza Barra Prices in Oak Brook, IL 60523
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Salumi Dinner |
| Salumi Dinner |
| Prociutto di Parma Salumi | $8.00 |
Served with pickled vegetables, marmalatta and homemade grissini.
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| Mortadella Salumi | $5.00 |
Served with pickled vegetables, marmalatta and homemade grissini.
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| Cacciatorini Salumi | $5.00 |
Served with pickled vegetables, marmalatta and homemade grissini.
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| Coppa Salumi | $6.00 |
Served with pickled vegetables, marmalatta and homemade grissini.
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| Soppresatta Salumi | $4.00 |
Served with pickled vegetables, marmalatta and homemade grissini.
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| Nduja Calabrese Salumi | $7.00 |
Served with pickled vegetables, marmalatta and homemade grissini.
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| Speck Salumi | $7.00 |
Served with pickled vegetables, marmalatta and homemade grissini.
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| Bresaola Salumi | $8.00 |
Served with pickled vegetables, marmalatta and homemade grissini.
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| Pancetta Salumi | $6.00 |
Served with pickled vegetables, marmalatta and homemade grissini.
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| Verdure Dinner |
| Verdure Dinner |
| 1 Vegetable | $5.00 |
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| 3 Vegetables | $12.00 |
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| 5 Vegetables | $16.00 |
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| 7 Vegetables | $21.00 |
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| Formaggi Dinner |
| Formaggi Dinner |
| Hand Dipped Ricotta Formaggi | $5.00 |
Served with honey comb, grapes, mostarda and pecan bread.
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| Tomimi Formaggi | $6.00 |
Served with honey comb, grapes, mostarda and pecan bread.
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| Gorgonzola Dolce Formaggi | $6.00 |
Served with honey comb, grapes, mostarda and pecan bread.
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| Robiola Bosina Formaggi | $8.00 |
Served with honey comb, grapes, mostarda and pecan bread.
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| Cacio Cavallo Formaggi | $5.00 |
Served with honey comb, grapes, mostarda and pecan bread.
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| Taleggio Formaggi | $7.00 |
Served with honey comb, grapes, mostarda and pecan bread.
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| Parmigiano Reggiano Formaggi | $8.00 |
Served with honey comb, grapes, mostarda and pecan bread.
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| Pecorino Toscano Formaggi | $6.00 |
Served with honey comb, grapes, mostarda and pecan bread.
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| Burrata Pugliese Formaggi | $7.00 |
Served with honey comb, grapes, mostarda and pecan bread.
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| Antipasti Tasting Dinner |
| Antipasti Tasting Dinner |
| Antipasti Tasting | $25.00 |
Choice of 2 cheese, 2 meats and 3 veggies and olives.
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| Paittini Dinner |
| Paittini Dinner |
| Buffalo Mozzarella Plate | $12.00 |
Eggplant, cherry tomato sauce, red wine vinaigrette and basil.
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| Chick Pea Fries Plate | $8.00 |
Coloratura aioli.
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| Seafood Salad Plate | $14.00 |
Poached shellfish, celery, potato, olives and lemoncello vinaigrette.
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| Polpette Plate | $9.00 |
Traditional meatballs, zucchini, herbs and ricotta.
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| Short Rib Panini Plate | $8.00 |
Caramilzed onions, boursin and arugula.
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| Sauteed Shrimp Plate | $10.00 |
Oven dried tomato, portabello anchoy butter, oregano, borlotti and frisee.
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| Crispy Calamari Plate | $7.00 |
Pepperoncini, lemon and herbs.
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| Arancini Plate | $6.00 |
Mushrooms, rosemary and fontina.
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| Braciole Plate | $9.00 |
Flank steak roulade, tomato sauce and soft polenta.
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| Provolone Croccante Plate | $5.00 |
Crispy breaded provolone and marinara.
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| Zucchini Fritti Plate | $5.00 |
Crispy julienne zucchini and marinara.
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| Insalata and Zuppa Dinner |
| Insalata and Zuppa Dinner |
| Grilled Romaine Salad | $7.00 |
Caesar dressing, marinated white anchovy and crostini.
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| Arugula Salad | $8.00 |
Truffle honey, black pepper, pears and tomini.
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| Local Greens Salad | $6.00 |
Chianti vinegar, cucumber, tomato and radish.
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| Lolla Rossa Salad | $10.00 |
Roasted baby carrots, avocado, hazelnuts, goat cheese and saba.
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| Pizza Barra Antipasto Salad | $9.00 |
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| Porcini Crusted Beef Carpaccio Salad | $11.00 |
Sea salt, tarragon, mache, Parmigiano Reggiano and truffle aioli.
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| Tomato Bread Soup | $6.00 |
Basil and extra virgin olive oil.
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| Umbrian Lentil and Vegetable Soup | $6.00 |
Chili oil.
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| Paste Dinner |
| Paste Dinner |
| Caserecce | $13.00 |
Basil pesto, rock shrimp, oven dried tomato and olive bread crumbs.
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| Whole Wheat Fusilli | $12.00 |
Duck sugo, pea shoots and Parmesan.
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| Rigatoni | $10.00 |
Tuscan style meat ragu and hand dipped ricotta.
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| Squid Ink Chittara | $11.00 |
PEI mussels, zucchini, cherry tomatoes and white wine marinara.
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| Spaghetti | $9.00 |
Cacio cavallo cheese and cracked black pepper.
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| Paccheri | $13.00 |
Little neck clams, almond butter, cinzano, bottarga and parsley.
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| Cappellaci | $11.00 |
Butternut squash and ricotta filled duck fat, hazelnuts, fried Brussels sprouts and saba.
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| Fettuccine | $10.00 |
Marinara and basil.
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| Garganelli | $12.00 |
Sweet peas, prosciutto di Parma and Parmesan cream.
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| Piatti Dinner |
| Piatti Dinner |
| 32 oz. Bistecca | $55.00 |
Dry aged beef Porterhouse for 2.
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| 1/2 Roasted Chicken Limone | $24.00 |
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| Braised Pork Shank | $21.00 |
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| Whole Roasted Red Snapper Livornese | $28.00 |
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| Porchetta Romana | $18.00 |
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| Pizza Bar Burger | $15.00 |
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| Grilled Faroe Island Salmon | $22.00 |
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| Veal Saltimbocca | $28.00 |
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| Chicago Thin Crust Pizza Dinner |
| Chicago Thin Crust Pizza Dinner |
| Russo Sausage Chicago Thin Crust Pizza | $12.25 - $22.75 |
Tomato and mozzarella.
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| Pizza Barra Supreme Chicago Thin Crust Pizza | $19.25 - $33.75 |
Tomato, mozzarella, mushrooms, onions, green pepper, pepperoni and olives.
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| Mitch's Italian Beef Chicago Thin CrustPizza | $14.00 - $25.50 |
Tomato, mozzarella, thinly sliced beef, gardinara and au jus.
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| BBQ Pie Chicago Thin Crust Pizza | $17.50 - $31.00 |
BBQ sauce, mozzarella, crumbled sausage, onion, smoked bacon and cilantro.
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| Clam and Pancetta Chicago Thin Crust Pizza | $14.00 - $25.50 |
Garlic bechamel, chopped clams, pancetta and fresh thyme.
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| Chicago Pan Pizza Dinner |
| Chicago Pan Pizza Dinner |
| Russo Sausage Chicago Pan Pizza | $14.00 - $23.50 |
Tomato and mozzarella.
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| Pizza Barra Supreme Chicago Pan Pizza | $21.00 - $34.25 |
Tomato, mozzarella, mushrooms, onions, green pepper, pepperoni and olives.
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| Meat Ball Pie Chicago Pan Pizza | $15.75 - $26.75 |
Tomato, mozzarella, garlic, whipped ricotta and fresh basil.
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| Popeye Chicago Pan Pizza | $17.50 - $29.25 |
Tomato, mozzarella, garlic, baby spinach and roasted mushrooms.
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| Sweet Pepper Chicago Pan Pizza | $17.50 - $29.25 |
Tomato, mozzarella, goat cheese, marinated peppers and pesto.
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| Signature Coal Fired Artisan Pizza Dinner |
| Signature Coal Fired Artisan Pizza Dinner |
| 16" Dante Pizza | $21.00 |
Tomato, marjoram, mellange and marissa. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Valley cheese company in Wiscons
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| 16" Spaghetti Squash Pizza | $24.00 |
Buffalo ricotta, mozzarella, rapini leaves, speck and chopped black truffles. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by
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| 16" Frutti di Mare Pizza | $25.00 |
Marinara sauce, capers, oregano, assorted shellfish, garlic, olive oil and chili flakes. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese
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| 16" Quattro Formaggi Pizza | $23.00 |
Mozzarella, goat cheese, Gorgonzola, Taleggio, soppresatta and honey. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Va
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| 16" Nduja Pizza | $24.00 |
Tomato, mozzarella basil and spicy calabrian salami. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Valley cheese compa
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| 16" Pomodorini Pizza | $24.00 |
Mozzarella, baby arugula, cherry tomatoes, shaved Parmesan and lemon. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Va
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| 16" Prosciutto Pizza | $24.00 |
Taleggio, mellange, sliced pears, thyme and arugula. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Valley cheese compa
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| 16" Salsiccia Pizza | $25.00 |
Garlic cream, smoked Buffalo mozzarella, baby kale, Calabrian chili, caramelized onions and crumbled sausage. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian chees
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| 16" Potato and Rosemary Pizza | $22.00 |
Thinly sliced Yukon gold potatoes, rosemary, nueske's apple wood smoked bacon. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced b
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| 16" Buratta Pizza | $24.00 |
Tomato, mozzarella basil, cream filled mozzarella. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Valley cheese company
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| Create Your Own Pizza Dinner |
| Create Your Own Pizza Dinner |
| Create Your Own Pizza | $10.50 - $20.00 |
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| Lunch Antipasti |
| Lunch Antipasti |
| Antipasti Misti Lunch | $14.00 |
Imported Italian salumi, cheese, pickled vegetables and grissini.
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| Crispy Calamari Lunch | $7.00 |
Calabrian chili, lemon and herbs.
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| Octopus Carpaccio Lunch | $8.00 |
Olives, grape tomato, potato and oregano.
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| Arancini Lunch | $6.00 |
Crispy risotto, mushrooms and foninta.
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| Tomato Bread Soup Lunch | $6.00 |
Basil and extra virgin olive oil.
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| Umbrian Lentil and Vegetable Soup Lunch | $6.00 |
Chili oil.
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| Local Greens Lunch | $6.00 |
Castelvetrano olives, cucumber, radish, tomato and red wine vinaigrette.
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| Buffalo Mozzarella Lunch | $12.00 |
Eggplant, cherry tomato sauce and basil.
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| Lunch Insalata |
| Lunch Insalata |
| Grilled Shrimp Caesar Salad Lunch | $15.00 |
Romaine, Caesar dressing, marinated white anchovy and croutons.
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| Seafood Salad Lunch | $16.00 |
Poached shellfish, celery, potato, bibb lettuce and lemon vinaigrette.
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| Baby Arugula Lunch | $12.00 |
Truffle honey, bosc pears, tomini cheese and crostini.
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| Roasted Chicken Lunch | $14.00 |
Celery, dates, Pecorino and sherry vinaigrette.
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| Grilled Salmon Lunch | $15.00 |
Lolla rossa, roasted baby carrots, avocado, hazelnuts, goat cheese and saba.
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| Pizza Bar Antipasti Salad Lunch | $13.00 |
Romaine, provolone, spicy soppresatta, olives, tomatoes, garbanzo beans, pepperocini and red wine vinaigrette.
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| Steak Salad Lunch | $17.95 |
Grilled filet mignon mixed greens, Gorgonzola, asparagus, tomatoes, red onions and sherry vinaigrette.
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| Lunch Paste |
| Lunch Paste |
| Pappardelle Lunch | $15.00 |
Meatballs, roasted peppers, tomato and basil.
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| Spaghetti Lunch | $16.00 |
Little neck clams, almond butter, cinzano, bottarga and parsley.
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| Fusilli Lunch | $15.00 |
Whole wheat fusilli, oven dried tomato, shrimp and baby spinach.
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| Rigatoni Lunch | $13.00 |
Tuscan style meat ragu and house made ricotta.
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| Fettuccine Lunch | $14.00 |
Duck ragu, red wine and rosemary.
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| Garganelli Lunch | $13.00 |
Hand rolled quill shaped pasta sweet peas, prosciutto di Parma and Parmesan cream.
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| Caserecce Lunch | $12.00 |
Rolled tube shaped pasta, marinara sauce and Parmesan.
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| Lunch Panini |
| Lunch Panini |
| Mortadella Melt Lunch | $12.00 |
Provolone, red onion, tomato, portabella mushrooms, egg and sour dough. Served with french fries.
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| Prosciutto and Buffalo Mozzarella Panini Lunch | $15.00 |
Sesame semolina bread, basil pesto and olive oil. Served with french fries.
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| Porchetta Panini Lunch | $13.00 |
Apples, grilled radicchio and fontina. Served with french fries.
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| Pizza Bar Burger Lunch | $13.00 |
House made brioche bun, Taleggio cheese, pancetta, arugula and onion jam. Served with french fries.
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| Braciole Sandwich Lunch | $14.00 |
Aged provolone, marinara sauce and basil. Served with french fries.
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| Richie Burger Lunch | $14.00 |
8 oz. certified Black Angus beef burger with lettuce, tomato and white diamond cheddar served on pretzel roll. Served with french fries.
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| Grilled Chicken Sandwich Lunch | $12.00 |
Aged provolone arugula and roasted peppers on a foccacia roll. Served with french fries.
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| Chicken Parmesan Sandwich Lunch | $13.00 |
Breaded chicken breast, aged mozzarella and basil on a baguette. Served with french fries.
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| Lunch Piatti |
| Lunch Piatti |
| Grilled Hanger Steak Lunch | $19.00 |
Borlotti beans, Swiss chard and rosemary salt.
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| Pan Roasted Red Snapper Lunch | $18.00 |
Sunchoke puree, crispy potato, frisee and olives.
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| Roasted Chicken Lunch | $18.00 |
Root vegetables, grilled radicchio and garlic thyme sauce.
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| Veal Saltimboca Lunch | $22.00 |
Soft polenta and Marsala wine.
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| Lunch Chicago Thin Crust |
| Lunch Chicago Thin Crust |
| Russo Sausage Chicago Thin Crust Lunch | $12.25 - $22.75 |
Tomato and mozzarella.
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| Pizza Barra Supreme Chicago Thin Crust Lunch | $19.95 - $33.75 |
Tomato, mozzarella, mushrooms, onions, green peppers, pepperoni and olives.
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| Mitch's Italian Beef Chicago Thin Crust Lunch | $14.00 - $25.50 |
Tomato, mozzarella, thinly sliced beef, giardiniera and au jus.
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| BBQ Pie Chicago Thin Crust Lunch | $17.50 - $31.00 |
BBQ sauce, mozzarella, crumbled sausage, onion, smoked bacon and cilantro.
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| Clam and Pancetta Chicago Thin Crust Lunch | $14.00 - $25.50 |
Garlic bechamel, chopped clams, pancetta and fresh thyme.
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| Lunch Create Your Own Pizza |
| Lunch Create Your Own Pizza |
| Create Your Own Pizza Lunch | $10.50 - $20.00 |
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| Lunch Chicago Pan Pizza |
| Lunch Chicago Pan Pizza |
| Russo Sausage Chicago Pan Pizza Lunch | $14.00 - $23.50 |
Tomato and mozzarella.
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| Pizza Barra Supreme Chicago Pan Pizza Lunch | $21.00 - $34.25 |
Tomato, mozzarella, mushrooms, onions, green peppers, pepperoni and olives.
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| Meat Ball Pie Chicago Pan Pizza Lunch | $15.75 - $26.75 |
Tomato, mozzarella, garlic, whipped ricotta and fresh basil.
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| Popeye Chicago Pan Pizza Lunch | $17.50 - $29.25 |
Tomato, mozzarella, garlic, baby spinach and roasted mushrooms.
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| Sweet Pepper Chicago Pan Pizza Lunch | $17.50 - $29.25 |
Tomato, mozzarella, goat cheese, marinated peppers and pesto.
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| Lunch Signature Coal Fried Artisan Pizza |
| Lunch Signature Coal Fried Artisan Pizza |
| 16" Dante Pizza Lunch | $21.00 |
Tomato, marjoram, mellange and marissa. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Vally cheese company in Wisconsi
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| 16" Spaghetti Squash Pizza Lunch | $24.00 |
Buffalo ricotta, mozzarella, rapini leaves, speck and chopped black truffles. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by
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| 16" Frutti di Mare Pizza Lunch | $25.00 |
Marinara sauce, capers, oregano, assorted shellfish, garlic, olive oil, chili flakes. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese pro
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| 16" Quattro Formaggi Pizza Lunch | $23.00 |
Mozzarella, goat cheese, Gorgonzola, Taleggio, soppresatta and honey. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Va
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| 16" Nduja Pizza Lunch | $24.00 |
Tomato, mozzarella basil and spicy Calabrian salami. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Vally cheese compan
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| 16" Pomodorini Pizza Lunch | $24.00 |
Mozzarella, baby arugula, cherry tomatoes, shaved Parmesan and lemon oil. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Car
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| 16" Prosciutto Pizza Lunch | $24.00 |
Taleggio, mellange, sliced pears, thyme and arugula. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Vally cheese compan
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| 16" Salsiccia Pizza Lunch | $25.00 |
Garlic cream, smoked Buffalo mozzarella, baby kale, Calabrian chili, caramelized onions and crumbled sausage. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian chees
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| 16" Potato and Rosemary Pizza Lunch | $22.00 |
Thinly sliced Yukon gold potatoes, rosemary, Nueske's apple wood smoked bacon. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced b
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| 16" Buratta Pizza Lunch | $24.00 |
Tomato, mozzarella basil and cream filled mozzarella. Our ciabatta crust with Bianco di Napoli tomatoes from California, imported Italian cheese and a local cheese produced by Carr Vally cheese compa
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| Dolci |
| Dolci |
| Butterscotch Budino | $9.00 |
Olive oil, Sicilian sea salt and white chocolate shavings.
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| Seasonal Crostata | $9.00 |
Handmade fruit tart and vanilla gelato.
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| Italian Ice Lemon | $9.00 |
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| Italian Ice Chocolate | $9.00 |
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| Italian Ice Raspberry | $9.00 |
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| Gelati | $9.00 |
Vanilla, chocolate, hazelnut and cassata.
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| Assorted Cookies | $9.00 |
Cafe umbria affagato.
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| Signature Chocolate Cake | $9.00 |
Buffalo ricotta cannoli cream, hazelnut mousse, chocolate and cinnamon ganache.
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| Cheesecake | $9.00 |
Fresh berries and lemon zest.
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| Ice Box Cake | $9.00 |
Chocolate pudding, chocolate sauce, pretzel streusel and peanut brittle.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price