Pizzaioli Menu and Prices

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Antipasti
Gamberetti
0
$14.00
Gamberetti black tiger crispy shrimp battered and sauteed in a lemon, garlic butter sauce.
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Calamari Fritti
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$14.00
Calamari fritti crispy golden rings and tentacles with marinara dipping sauce.
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Antipasto Toscana
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$15.00
Antipasto toscana thinly sliced prosciutto di parma, mortadella, salami, italian olives, gorgonzola, pecorino, parmigiano and provolone cheese, nuts and dried fruit
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Ahi Tuna Salad
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$16.00
Ahi tuna pepper crusted, seared rare and served with arugula and dried tomatoes, drizzled with soy-wasabi with goat cheese.
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Salmon Caesar Salad
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$19.00
Salmon caesar salad with baked salmon filet.
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Arugula & Filet Mignon Petit USDA Prime Certified
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$26.00
Arugula salad with filet mignon 10 oz. petit 5 oz. Usda prime certified tenderloin center-cut filet, flame broiled from the finest corn-fed cattle from the midwest.
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Salads
House Salad
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$7.50
European mixed lettuce, topped with roma tomatoes and mozzarella
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Arugula Salad
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$8.00
Arugula and cherry tomatoes drizzled with extra virgin olive oil, cracked black pepper and shaved parmigiano-reggiano.
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Pizzaioli Special Salad
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$12.00
Pizzaioli endive, arugula, dried cranberries, gouda, cherry tomatoes, and toasted pecans and walnuts with olive oil and balsamic vinaigrette.
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Caprese Salad
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$12.00
Caprese salad buffalo mozzarella fresh basil, tomatoes, arugula, with balsamic vinaigrette
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Pizzaioli Chicken Breast Salad
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$16.00
Pizzaioli chicken breast grilled and sliced served over endive, arugula, dried cranberries, gouda, cherry tomatoes, and toasted pecans and walnuts with olive oil and balsamic vinaigrette.
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Soups
Daily Soup
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$7.50
Mon-lentel, tue-veggie, wed-chicken rice, thurs-white bean, fri-clam chowder, sat & sun- tomato bisque
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Entrees-Chicken
House Salad
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$7.50
European mixed lettuce, topped with roma tomatoes and mozzarella
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Pizzaioli Chicken Breast Salad
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$16.00
Pizzaioli chicken breast grilled and sliced served over endive, arugula, dried cranberries, gouda, cherry tomatoes, and toasted pecans and walnuts with olive oil and balsamic vinaigrette.
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Chicken Marsala
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$20.00
Artichoke chicken breast pan seared and sauteed with fettuccine pasta artichokes, sun-dried tomatoes, garlic cream sauce, fettuccine.
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Chicken Pomodoro
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$20.00
Chicken pomodoro roma tomatoes, chicken breast, linguine, buffalo mozzarella, fresh basil and olive oil.
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Chicken Marsala
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$20.00
Chicken marsala chicken breast pan seared and sauteed with mushrooms, creamy Marsala wine over fettuccine.
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Lemon Chicken Piccata
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$20.00
Lemon chicken piccata sauteed chicken breast, capers in a lemon butter sauce over linguine pasta topped with salata ricotta cheese.
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Chicken Pasta Pizzaioli
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$20.00
Pasta pizzaioli fettuccine, chicken breast, mushroom and broccoli sauteed in lemon, olive oil and basil.
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Chicken Parmigiana
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$20.00
Chicken parmigiana breaded chicken breast with marinara, mozzarella and penne.
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Chicken Milanese
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$20.00
Chicken milanese chicken cutlets, breaded with arugula tomatoes salad with lemon.
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Chicken and Roasted Peppers
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$20.00
Chicken and roasted peppers penne pasta with chicken breast bell peppers and olive oil.
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Chicken Tortellini al Forno
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$22.00
Chicken tortellini al forno spinach tortellini pasta stuffed with cheese, baked sliced chicken breasts, creamy jalapeno sauce and topped with mozzarella.
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Shelton’s Free Range Chicken
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$28.00
Free range half chicken, marinated and flame broiled golden crisp, served on a bed of mascarpone mashed potatoes, grilled eggplant, beurre blanc sauce, and a side arugula and cherry tomatoes salad to
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Entrees-Pasta
Fettuccine with Mushrooms
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$10.00
Fettuccine e funghi fettuccine pasta sauteed with mushrooms, parsley and olive oil.
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Capellini Sun-dried Tomatoes
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$10.00
Capellini angel hair pasta sauteed with sun-dried tomatoes, basil and olive oil.
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Linguine con Pomodoro
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$10.00
Linguine con pomodoro roma tomatoes, buffalo mozzarella, fresh basil and olive oil.
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Pasta Primavera
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$10.00
Pasta primavera fettuccine pasta sauteed with seasonal vegetables.
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Penne al Pesto
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$10.00
Penne al pesto penne pasta sauteed with fresh basil pesto, topped with cherry tomatoes.
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Lasagna Bolognese Lunch
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$14.00
Lasagna pasta sheets layered with beef, ricotta, mozzarella and bolognese.
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Penne Pasta Sausage
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$16.00
Penne pasta sausage with marinara topped with mozzarella and baked.
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Penne con Pomodoro
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$16.00
Penne con pomodoro roma tomatoes, buffalo mozzarella, fresh basil and olive oil.
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Linguine and Meatballs
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$16.00
Linguine and meatballs with bolognese sauce topped with parmigiano-reggiano
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Capellini Roma Tomatoes
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$16.00
Capellini angel hair pasta sauteed with fresh roma tomatoes and basil.
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Carbonara Bianca
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$16.00
Carbonara bianca linguine pasta, pancetta, egg white, olive oil, fresh basil and pecorino
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Pasta e Piselli
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$18.00
Pasta e piselli penne pasta sauteed with green peas, pancetta, cream and onion
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Lasagna Bolognese
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$20.00
Lasagna pasta sheets layered with beef, ricotta, mozzarella and bolognese.
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Risotto
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$20.00
Risotto italian arborio rice sauteed with portabello and porcini mushrooms.
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Lasagna Bolognese Family Style
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$49.00
Lasagna pasta sheets layered with beef, ricotta, mozzarella and Bolognese. Family spackaged in a 12 x 10 tray serving 6.
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Entrees-Seafood
Ahi Tuna Salad
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$16.00
Ahi tuna pepper crusted, seared rare and served with arugula and dried tomatoes, drizzled with soy-wasabi with goat cheese.
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Pacific Cioppino
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$19.00
Pacific cioppino clams, mussels, crab claws, shrimp, scallops, and the white fish, crostini with a cilantro, sauvignon blanc brodetto.
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Salmon Caesar Salad
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$19.00
Salmon caesar salad with baked salmon filet
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Linguine and Clams
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$19.00
Linguine and clams shelled and sauteed with cherry tomatoes and arugula, in fume blanc brodetto.
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Seafood Linguine
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$24.00
Seafood linguine fresh clams, mussels, snow crab claws, shrimp, and scallops sauteed with linguine, in fume blanc brodetto.
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Cioppino
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$25.00
Cioppino shellfish stew of clams, mussels, crab claws, shrimp, scallops, and the white fish of the day, toasted crostini with a tomato brodetto.
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Salmon
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$25.00
Salmon with sauteed broccoli, zucchini, squash, carrots, with seasonal vegetables.
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Halibut d’Alasca al Brodo
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$34.00
Halibut white flakey filet in a brodetto of kalamata olives, red potatoes, celery, carrots, onions, pinot grigio wine, olive oil and oregano topped with fresh cherry tomatoes, red onions and cilantro
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Steaks & Chops
Arugula & Filet Mignon Petit USDA Prime Certified
0
$26.00
Arugula salad with filet mignon 10 oz. petite 5 oz. USDA prime certified tenderloin center-cut filet, flame broiled from the finest corn-fed cattle from the midwest.
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Filet Mignon Petit USDA Prime Certified`
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$28.00
Filet mignon 10 oz./ petit 5 oz. USDA prime certified tenderloin center-cut filet, flame broiled from the finest corn-fed cattle from the midwest.
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Veal Chop 14oz
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$42.00
Veal chop 14oz taglio di vitello flame broiled.
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Rib-Eye Steak 14 oz.
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$42.00
Rib-eye steak 14 oz. Bistecca alla fiorentina, flame broiled served with arugula salad with lemon, olive oil, cherry tomatoes and roasted red peppers.
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Pizza & Panini- Sandwiches
Italian Sausage Sandwich
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$10.00
Italian sausage mozzarella, marinara, and roasted peppers, toasted.
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Vegetarian Sandwich
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$10.00
Vegetarian eggplant, portobello, peppers, onions, tomato, basil, buffalo mozzarella, and vinaigrette.
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Pastrami & Provolone Sandwich
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$10.00
Pastrami provolone, mustard, vinaigrette, and pepperoncini, toasted.
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Meatball Sandwich
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$10.00
Classic italian sandwich made with homemade bread and meatballs, topped with mozzarella cheese and toasted.
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Prosciutto Sandwich
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$11.00
Prosciutto di parma fresh basil, tomatoes, buffalo mozzarella, arugula with balsamic vinaigrette.
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Club Sandwich
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$12.00
Club turkey, mortadella, salami, and mozzarella, with tomatoes, lettuce and vinaigrette, toasted.
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Chicken Breast Sandwich
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$12.00
Chicken breast mozzarella, tomato, lettuce, and caesar dressing, toasted.
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Pizza & Panini-Pizza
Neapolitan Pizza
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$11.00
Thin crust individual size pizza.
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Medium 12" Pizza
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$14.00
Medium pizza topped with marinara tomato sauce, oregano and mozzarella.
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Large 16" Pizza
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$18.00
Large pizza topped with marinara tomato sauce, oregano and mozzarella.
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Desserts
Black Out Chocolate Cake
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$7.50
Dark chocolate cake, moist and flavorful, layered and frosted with rich smooth chocolate and finished with nuts.
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Chocolate Ganache
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$7.50
Hot chocolate cake filled with creamy rich ganache.
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Chocolate Cannoli
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$7.50
Cannoli, crisp chocolate italian shells pastry filled with sweet ricotta cheese
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Cherry Cheesecake
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$7.50
Classic new york creamy cheesecake with a graham cracker crust and sour cream topping.
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Tiramisu
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$7.50
Tiramisu ladyfingers dipped in espresso coffee, rum, and kahlua liqueur, layered with a whipped mascarpone cheese, and sprinkled with chocolate shavings and cocoa.
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Creme brulee
0
$7.50
Rich custard base topped with a crisp thin layer of hard caramel.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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