Menu With Price Menu Plainfields Menu Oregon Portland 185901

Plainfields Prices in Portland, OR 97205

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Hours of Operation

Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Appetizers & Starters

Crisp Dumplings in a Creamy Sauce (Dahi Wada)	$6.95	Crispy fried white lentil balls in a slightly spicy ginger, coriander, yogurt sauce. This is our most popular dish 0
Crispy Lentil Wafers (Papadums)	$3.50	Lentils soaked and made into a paste, mixed with a special masala and garlic, then rolled paper thin and fried 0
Pastry Filled with Lamb or Potatoes (Samosa) - Vegetarian	$6.95	Flaky pastry filled with a spicy potato filling 0
Pastry Filled with Lamb or Potatoes (Samosa) - Meat	$7.50	Flaky pastry filled with a spicy meat and cashew filling 0
Pastry Filled with Lamb or Potatoes (Samosa) - Combination	$7.25	Served with a sweet tamarind sauce 0
Spice Coated Prawns (House Favorite) (Masala Jhinga)	$11.95	Large prawns are sauteed to crispness and tossed with, tomatoes, coriander and garam masala. Served with indian fried bread and jackfruit chutney 0
Fireworks Salad (Bhel)	$7.50	Long lines of patrons wait patiently as the bhel master skillfully prepares each bhel at lightning speed. This is a blend of assorted crisped Indian snacks, fresh crisp spinach, onions, potatoes, tom 0
Tomato Coconut Soup	$6.95	A delicious combination of tomato, coconut, spices and fried curry leaves. It is garnished with crispy boondi and fresh coriander leaves. Our signature soup 0
Fire Roasted Eggplant (Baingan Bharita)	$7.50	Fresh eggplant roasted over coals and mixed with sour cream, onions and spices. It has a delightful smoky flavor. This is served with traditional crispy snacks for dipping 0
Puffed Garlic Bread (Naan)	$3.50	Included with all entrees. This is a traditional Indian bread made from white flour, eggs, milk and yogurt, baked on the side of the tandoor, then brushed with fresh minced garlic roasted ghee and sp 0
Whole Wheat Flaky Flat Bread (Paratha)	$3.50	This is a pan fried multi layered whole wheat bread 0
Whole Wheat Flaky Flat Bread Stuffed with Potatoes (Stuffed Paratha)	$4.95	Multi layered whole wheat paratha stuffed with potatoes and spices 0

Non-Vegetarian Entrees

All entrees include steamed basmati rice, cucumber raita salad, puffed garlic naan bread and an assortment of pickles condiments & chutneys

Scallops in White Poppy Seed Cream Sauce (Scallops Masala Malai)	$26.95	This elegant dish combines the delicate flavors of large sea scallops and mushroom caps with a silky smooth sauce, made from scallop stock, onions, cream, garlic, roasted white poppy seeds and spices 0
Velvet Butter Chicken (Makhani Murgh or Tikka Masala)	$23.95	Pieces of chicken marinated overnight in yogurt and tandoori masala, roasted in the tandoor oven to impart a smoky tandoor flavor. Simmered in a beautifully rich tomato butter sauce and garnished wit 0
Rack of Lamb in Mint Scented Creamed Spinach (Gosht Saag Pudeena)	$35.95	Whole lamb rack marinated in yogurt, garlic, coriander leaves, ginger, mint and spices. Roasted in the tandoor medium rare. Served on mint scented creamed spinach. Topped with assorted wild mushrooms 0
Double Breast of Duck with Cheese Stuffed Apricots (Budak Korma Zardaloo)	$29.95	Roasted duck breast simmered in an almond sauce with cheese stuffed apricots, garnished with coriander leaves and apricot chutney 0
Prawns in Caramelized Onion Sauce (Bara Jhinga Do Pyaz)	$25.95	Prawns are quickly seared and then simmered in a sauce of caramelized onions, tomatoes, ginger and cream, laced with a pungent fennel masala and topped with crispy caramelized onions and coriander le 0
Sandalwood Braised Lamb Shanks (Chandon Gosht)	$25.95	Lamb shanks braised in ghee, then roasted in the oven for an hour then simmered in a delicate sauce of sandalwood tea infusion, onions, cream and spices 0
Spice Coated Crispy Mackerel (Bombay Machi)	$29.95	Select cuts of white fish filets marinated in ginger and spices, then coated with a paste made from tamarind, coconut, special fish masala, garlic and coriander, then rolled in chick pea flour and fr 0
Leg of Lamb Stewed in Spices (Masala Bhogar)	$24.95	Lean cubes of lamb leg are rubbed in a complex mixture of spices, marinated in yogurt, and simmered with onions, garlic, tomatoes and spices to tenderness. A bit of hotness to this dish with a memora 0
Prawns in Saffron Coconut Sauce (Jhinga Malai)	$23.95	Prawns sauteed with onions, ginger, garlic and spices then simmered in a sauce of almonds, saffron, raisins, coconut milk and spices 0

Vegetarian Entrees

All entrees include steamed basmati rice, cucumber raita salad, puffed garlic naan bread and an assortment of pickles condiments & chutneys

Stuffed Cheese Dumplings (Malai Kofta)	$19.95	Fresh house made cheese is formed into balls and then stuffed with raisins and pistachio nuts and baked in a satiny smooth sauce of almonds, spices and coriander 0
Seasonal Vegetables in Velvet Sauce (Bhaji)	$18.95	Fresh seasonal vegetables and assorted wild and farmed mushrooms sauteed and finished with a velvety rich sauce of onions, garlic, bhaji masala, yogurt, cream and garam masala 0
Sauteed Seasonal Greens with Mushrooms and Roasted Garlic (Palak Paneer)	$18.95	Fresh assorted seasonal greens, house made cheese and wild and farmed mushrooms, seared in mustard oil, chilies, roasted garlic and spices. The chef's favorite 0
Braised Vegetables in Cardamom Nut Sauce (Shahi Subji Korma)	$17.95	Parsnips, carrots, potatoes, turnips, peas and house made cheese are braised in a ivory almond sauce. This dish is considered the ultimate of vegetarian delicacies 0
Fried Okra in Cashew Sesame Sauce (Bhendi Masala)	$18.95	Okra is not only healthful but absolutely delicious in this preparation. Tender young okra is fried in a special masala which is then simmered in a creamy cashew sesame sauce 0
Sweet Pea Pods with House Made Cheese (Mutter Paneer)	$18.95	This classic preparation has many variations. This one is a real winner. Young sugar snap peas and house made cheese are simmered a sauce made with coconut milk, nuts, spices and fresh coriander 0
Chickpea Dumplings in Caramelized Onion Sauce (Moog Vada Ki Bhaji)	$16.95	Delicate moog and spinach dumplings are bound with chickpea flour and simmered in a sauce of onions, ginger, tomatoes and spices. A wee bit hot 0
Vegetarian Paella (Royal Biryani)	$19.95	The elaborate preparation starts with first steaming the Basmati rice and then baking it in a mixture of saffron, vegetables, spices and topped with assorted mushrooms such as morels, shiitake, oyste 0

* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

Plainfields Prices in Portland, OR 97205

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