Planet Bombay Indian Cuisine at Johns Creek Prices in Duluth, GA 30097
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Pey Lo |
| Sweet Lassi | $4.00 |
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| Salty Lassi | $4.00 |
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| Mango Lassi | $4.00 |
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| Mango Juice | $4.00 |
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| Spiced Iced Tea | $2.00 |
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| Coke | $2.00 |
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| Diet Coke | $2.00 |
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| Bottled Water | $2.00 |
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| Sparkling Water | $2.00 |
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| Smoothies |
| Mango Smoothie | $6.00 |
Thick beverage with blended raw fruit and veggies with water, ice, dairy products and sweeteners.
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| Banana Smoothie | $6.00 |
Thick beverage with blended raw fruit and veggies with water, ice, dairy products and sweeteners.
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| Lychee Smoothie | $6.00 |
Thick beverage with blended raw fruit and veggies with water, ice, dairy products and sweeteners.
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| Guava Smoothie | $6.00 |
Thick beverage with blended raw fruit and veggies with water, ice, dairy products and sweeteners.
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| Shuruaat |
| 2 Pieces Vegetable Samosas | $4.00 |
Triangular puffed pastry stuffed with cubed potatoes, green peas, carrots and mildly spiced herbs.
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| Chana Bhaji | $4.00 |
Chick peas in a blend of spices, garnished with cilantro.
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| Onion Bhaji | $4.00 |
Onion fritters prepared with whole coriander and a variety of spices.
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| Paneer Pakora | $6.00 |
Homemade cheese slices breaded with chick-pea flour and fried with vegetable oil.
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| Shrimp Puri | $8.00 |
Fluffy hand-rolled deep fried puri bread stuffed with mildly spiced shrimp.
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| Chicken 65 | $8.00 |
Chicken slices marinated with garlic and ginger; then stir-fried and slightly sauteed with green chili and special sauce.
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| 6 Pieces Tandoori Hot Wings | $7.00 |
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| 6 Pieces Curry Hot Wings | $7.00 |
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| 5 Pieces Chicken Pakoras | $7.00 |
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| 4 Pieces Chicken Cutlets | $8.00 |
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| 3 Pieces Chicken Roll | $6.00 |
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| Shorba |
| Malagatawny Soup | $4.00 |
Lentils cooked with mild spices.
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| Sambar | $4.00 |
A thick spicy lentils soup made with fresh vegetables and tamarind sauce. Garnished with cilantro.
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| Rasam | $4.00 |
South Indian soup prepared with tamarind juice, tomato, chili pepper, cumin and seasoned with other spices.
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| Coconut Soup | $4.00 |
Coconut milk cooked with chef's special spices and curry leaves.
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| Chaat Planet |
| Samosa Chaat | $7.00 |
Vegetable pastry cut into pieces and served with spicy chickpeas.
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| Aloo Chaat | $5.00 |
Mashed potato mixed with special chat masala, onions, tomato and cilantro.
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| Papdi Chaat | $6.00 |
Flour crisps, spiced chickpeas, fried black gram fritters, yogurt and tamarind sauce with other herb and spices.
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| Chicken Chaat | $7.00 |
Crispy chicken slices mixed with onion, cucumber, green bell pepper, tomato, special Bombay Chat Masala and cilantro.
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| Shrimp Chaat | $8.00 |
Crispy Shrimp mixed with onion, cucumber, green bell pepper, tomato, special Bombay Chat Masala and cilantro.
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| Ragda Patties | $7.00 |
Spicy potato pancakes served with vatana beans, grilled onions and cilantro.
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| Pani Puri | $6.00 |
Mini crispy puri stuffed with mashed potatoes, onions, chick peas and spiced water.
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| Daal Puri | $6.00 |
Whole wheat hand-rolled bread stuffed with spicy lentils.
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| Dahi Puri | $6.00 |
Mini crispy puri stuffed with chopped onion, mung beans, yogurt and cilantro.
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| Bhel Puri | $5.00 |
Puffed wheat crisps mixed with chopped onion, tomato, chaat spices and cilantro.
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| Bawarchi Specials |
| Mughlai Chicken | $13.00 |
Chicken slices marinated in yogurt, garlic and ginger with chef's special spices and cooked in a creamy sauce.
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| Chicken Tikka Masala | $12.00 |
Chicken marinated in a blend of yogurt and mild tandoori spices, then baked in the clay oven and cooked with fresh mint leaves, cream, cashew nut, pistachio and chef's special saffron colored sauce.
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| Butter Chicken | $12.00 |
Chicken marinated in a blend of yogurt and very mild tandoori spices, then baked in the clay oven and cooked with cream and chef's special spices, garnished with dried methi leaves and butter.
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| Lamb Achar | $14.00 |
Lamb cooked in a medium curry sauce with mixed pickle, onion, tomatoes and cilantro.
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| Goat Achar | $14.00 |
Goat cooked in a medium curry sauce with mixed pickle, onion, tomatoes and cilantro.
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| Chili Chicken | $12.00 |
Stir-fried chicken cooked with green bell peppers, soy sauce, garlic and ginger, green chili, chopped onion and special Indo-China chili sauce and spices.
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| Chili Fish | $14.00 |
Stir-fried Fish cooked with green bell peppers, soy sauce, garlic and ginger, green chili, chopped onion and special Indo-China chili sauce and spices.
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| Chili Shrimp | $14.00 |
Stir-fried Shrimp cooked with green bell peppers, soy sauce, garlic and ginger, green chili, chopped onion and special Indo-China chili sauce and spices.
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| Manchurian Chicken | $12.00 |
Stir-fried Chicken cooked with green bell peppers, soy sauce, garlic and ginger, green chili, chopped onion and special Indo-China Manchurian sauce and spices.
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| Manchurian Fish | $14.00 |
Stir-fried fish cooked with green bell peppers, soy sauce, garlic and ginger, green chili, chopped onion and special Indo-China Manchurian sauce and spices.
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| Manchurian Shrimp | $14.00 |
Stir-fried shrimp cooked with green bell peppers, soy sauce, garlic and ginger, green chili, chopped onion and special Indo-China Manchurian sauce and spices.
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| Punjab Ka Tandoor |
| Tandoori Chicken | $10.00 |
Chicken leg quarters marinated in special sauce made with yogurt, lemon juice and grilled over charcoal in tandoori oven.
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| Chicken Tikka Tandoori | $12.00 |
Boneless cubed chicken breast marinated in a sauce made with yogurt, lemon juice and grilled on charcoal in tandoori oven.
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| Salmon Tandoori | $14.00 |
Salmon fillet marinated in special sauce made with yogurt, lemon juice and grilled over charcoal in tandoori oven.
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| Shrimp Tandoori | $16.00 |
Jumbo shrimp marinated in special sauce made with yogurt, lemon juice and grilled in tandoori oven.
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| Lamb Kabab Tandoori | $14.00 |
Lamb cubes marinated in special sauce made with yogurt, lemon juice and grilled over charcoal in tandoori oven.
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| Tofu Tikka Tandoori | $12.00 |
Tofu marinated in special sauce made with yogurt, lemon juice and grilled over charcoal in tandoori oven.
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| Paneer Tikka Tandoori | $12.00 |
Home-made cheese marinated in special sauce made with yogurt, lemon juice and grilled over charcoal in tandoori oven.
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| Chicken Curries in Our Planet |
| Chicken Curry | $10.00 |
Indian's favorite yellow curry sauce cooked with blended onions, green peppers, vegetables, garlic and ginger. Garnished with cilantro.
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| Chicken Bhoona Curry | $10.00 |
East India's favorite brown and thick curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Garnished with cilantro.
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| Chicken Vindaloo Curry | $10.00 |
Cooked in hot spices with potatoes. Garnished with cilantro.
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| Chicken Dhansak Curry | $10.00 |
Prepared with medium spicy curry sauce with lentil. Garnished with cilantro.
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| Chicken Kurma Curry | $10.00 |
Kurma is a rich and creamy style mild curry sauce cooked with yogurt, cream, cashew nuts and fortified butter. Garnished with cilantro.
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| Chicken Sag Curry | $10.00 |
Garden fresh chopped spinach cooked with garlic, tomatoes, onion and other Indian spices. Garnished with cilantro.
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| Chicken Pasanda Curry | $10.00 |
Marinated with yogurt, garlic, ginger and Chef's special spices. Also cooked with cashew nuts, cream and slice of pineapple. Garnished with cilantro.
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| Chicken Malai Curry | $10.00 |
With medium hot spices. Cooked with coconut milk, onions, garlic, ground coconut and Planet Bombay special spices. Garnished with cilantro.
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| Lamb Curries in Our Planet |
| Lamb Curry | $14.00 |
Indian's favorite yellow curry sauce cooked with blended onions, green peppers, vegetables, garlic and ginger. Garnished with cilantro.
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| Lamb Bhoona Curry | $14.00 |
East India's favorite brown and thick curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Garnished with cilantro.
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| Lamb Vindaloo Curry | $14.00 |
Cooked in hot spices with potatoes. Garnished with cilantro.
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| Lamb Dhansak Curry | $14.00 |
Prepared with medium spicy curry sauce with lentils. Garnished with cilantro.
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| Lamb Kurma Curry | $14.00 |
Kurma is a rich and creamy style mild curry sauce cooked with yogurt, cream, cashew nuts and fortified butter. Garnished with cilantro.
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| Lamb Sag Gosht Curry | $14.00 |
Garden fresh chopped spinach cooked with garlic, tomatoes, onion and other Indian spices. Garnished with cilantro.
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| Lamb Pasanda Curry | $14.00 |
Marinated with yogurt, garlic, ginger and Chef's special spices. Also cooked with cashew nuts, cream and slice of pineapple. Garnished with cilantro.
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| Lamb Malai Curry | $14.00 |
Cooked with coconut milk, onions, garlic, ground coconut and Planet Bombay special spices. Garnished with cilantro.
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| Goat Curries in Our Planet |
| Goat Curry | $12.00 |
Indian's favorite yellow curry sauce cooked with blended onions, green peppers, vegetables, garlic and ginger. Prepared with Planet Bombay special curry spices. Garnished with cilantro.
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| Goat Bhoona Curry | $12.00 |
East India's favorite brown and thick curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Garnished with cilantro.
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| Goat Vindaloo Curry | $12.00 |
They carried pork, preserved in vinegar, garlic and black pepper and Cooked in hot spices with potatoes. Garnished with cilantro.
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| Goat Dhansak Curry | $12.00 |
Prepared with medium spicy curry sauce with lentils. Garnished with cilantro.
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| Goat Kurma Curry | $12.00 |
Kurma is a rich and creamy style mild curry sauce cooked with yogurt, cream, cashew nuts and fortified butter. Garnished with cilantro.
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| Goat Sag Gosht Curry | $12.00 |
Garden fresh chopped spinach cooked with garlic, tomatoes, onion and other Indian spices. Garnished with cilantro.
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| Goat Pasanda Curry | $12.00 |
Cooked with cashew nuts, cream and slice of pineapple. Garnished with cilantro.
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| Goat Malai Curry | $12.00 |
Cooked with coconut milk, onions, garlic, ground coconut and Planet Bombay special spices. Garnished with cilantro.
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| Shrimp Curries in Our Planet |
| Shrimp Curry | $14.00 |
Indian's favorite yellow curry sauce cooked with blended onions, green peppers, vegetables, garlic and ginger. Garnished with cilantro.
0
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| Shrimp Bhoona Curry | $14.00 |
East India's favorite brown and thick curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Garnished with cilantro.
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| Shrimp Vindaloo Curry | $14.00 |
Cooked in hot spices with potatoes. Garnished with cilantro.
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| Shrimp Dhansak Curry | $14.00 |
Prepared with medium spicy curry sauce with lentils. Garnished with cilantro.
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| Shrimp Kurma Curry | $14.00 |
Kurma is a rich and creamy style mild curry sauce cooked with yogurt, cream, cashew nuts and fortified butter. Garnished with cilantro.
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| Shrimp Sag Curry | $14.00 |
Garden fresh chopped spinach cooked with garlic, tomatoes, onion and other Indian spices. Garnished with cilantro.
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| Shrimp Pasanda Curry | $14.00 |
Prime cut of meat traditionally used, marinated with yogurt, garlic, ginger and Chef's special spices. Also cooked with cashew nuts, cream and slice of pineapple. Garnished with cilantro.
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| Shrimp Malai Curry | $14.00 |
East and West Bengal favorite coconut based curry with medium hot spices. Cooked with coconut milk, onions, garlic, ground coconut and Planet Bombay special spices. Garnished with cilantro.
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| Fish Curries in Our Planet |
| Fish Curry | $12.00 |
Indian's favorite yellow curry sauce cooked with blended onions, green peppers, vegetables, garlic and ginger. Garnished with cilantro.
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| Fish Bhoona Curry | $12.00 |
East India's favorite brown and thick curry sauce cooked with fresh garlic, ginger, tomatoes, onions and green peppers. Garnished with cilantro.
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| Fish Vindaloo Curry | $12.00 |
Cooked in hot spices with potatoes. Garnished with cilantro.
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| Fish Dhansak Curry | $12.00 |
Prepared with medium spicy curry sauce with lentils. Garnished with cilantro.
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| Fish Kurma Curry | $12.00 |
Kurma is a rich and creamy style mild curry sauce cooked with yogurt, cream, cashew nuts and fortified butter. Garnished with cilantro.
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| Fish Sag Curry | $12.00 |
Garden fresh chopped spinach cooked with garlic, tomatoes, onion and other Indian spices.
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| Fish Pasanda Curry | $12.00 |
Cooked with cashew nuts, cream and slice of pineapple. Garnished with cilantro.
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| Fish Malai Curry | $12.00 |
Cooked with coconut milk, onions, garlic, ground coconut and Planet Bombay special spices. Garnished with cilantro.
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| Journey to South India |
| Plain Idly | $5.00 |
Idly is a savory soft cake made with rice and lentils that is popular throughout India.
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| Sambar Idly | $7.00 |
Thick soup made with fresh vegetables, tamarind and lentils. Served with Idly soaked in soup.
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| Sambar Vada | $7.00 |
Deep fried lentil donuts soaked in Sambar. Thick spicy lentil soup.
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| Rasam Vada | $7.00 |
Donuts made of lentils soaked in rasam.
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| Medu Vada | $5.00 |
Deep fried lentil donuts served with chutney.
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| Mera Dosas |
| Plain Dosa | $7.00 |
Long and flat rice crepe served. Served with sambar and chutney.
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| Masala Dosa | $8.00 |
Dosa stuffed with potatoes. Served with sambar and chutney.
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| Mysore Masala Dosa | $8.00 |
Dosa layered with spicy lentil chutney and mashed potato. Served with sambar and chutney.
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| Vegetable Masala Dosa | $8.00 |
Dosa stuffed with mixed vegetable and mashed potato. Served with sambar and chutney.
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| Paneer Dosa | $10.00 |
Dosa stuffed with homemade cheese. Served with sambar and chutney.
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| Uttappam Hey |
| Podi Uttappam | $10.00 |
Grilled Indian pancake with rice and lentils.
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| Masala Uttappam | $8.00 |
Grilled Indian pancake with rice and lentils, topped with potato masala.
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| Vegetable Uttappam | $8.00 |
Grilled Indian pancake with rice and lentils, topped with mixed vegetable.
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| Sabji Khaa Lo |
| Mixed Vegetable Curry | $10.00 |
Cauliflower, potatoes, carrots, cabbage, corn, peas and more.
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| Planet Bombay Aloo | $10.00 |
Potatoes cooked with coconut and hot spices.
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| Aloo Motor Gobi | $10.00 |
Potatoes, green peas, and cauliflower cooked with onions and tomatoes.
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| Gobi Makhani | $12.00 |
Cauliflower marinated in a blend of yogurt and mild tandoori spices and baked in the clay oven. Cooked with cream, tomato sauce, methi leaves topped with butter and chef's special spices.
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| Aloo Motor Paneer | $12.00 |
Potatoes, green peas and homemade cheese cooked with special curry sauce.
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| Baingan Bhaji | $10.00 |
Eggplant cooked with onions and tomatoes.
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| Bhindi Bhaji | $10.00 |
Okra cooked with onions and tomatoes.
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| Chana Masala | $10.00 |
Chick peas cooked with potato, masala spices, onions and tomato sauce.
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| Tarka Dal | $10.00 |
Lentils cooked with roasted garlic and grilled brown onions.
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| Dal Sag | $10.00 |
Lentils cooked with chopped spinach.
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| Motor Paneer | $12.00 |
Green peas cooked with homemade cheese.
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| Mushroom Bhaji | $10.00 |
Mushroom cooked with fortified butter and onions.
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| Sag Paneer | $10.00 |
Spinach cooked with homemade cheese in a creamy sauce.
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| Sag Aloo | $10.00 |
Spinach with potato and a touch of garlic and ginger.
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| Malai Kufta | $10.00 |
Mashed potato mixed with cheese and cooked in a mild creamy sauce.
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| Kadi Paneer | $12.00 |
Indian cheese cooked in a yogurt sauce with chef's special spice mix.
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| Kadi Bhindi | $10.00 |
Okra cooked in a yogurt sauce with chef's special spice mix.
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| Chili Gobi | $10.00 |
Batter fried cauliflower, onions, and green pepper tossed in Indo-China chili sauce.
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| Gobi Manchuria | $10.00 |
Cauliflower with green peppers, soy sauce, onion and special Indo-China Manchurian sauce.
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| Chili Paneer | $12.00 |
Batter fried homemade cheese, onions and green pepper tossed in Indo-China chili sauce.
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| Tofu Khaa Lo |
| Tofu Tamarind | $10.00 |
Tofu with green peppers, onions and medium spiced tamarind sauce.
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| Tofu Dal Sabji | $10.00 |
Tofu with lentils and mixed vegetable, tomatoes and onion.
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| Tofu Mixed Vegetable | $10.00 |
Tofu with mixed vegetable, tomatoes and onion in a brown curry sauce.
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| Tofu Sagwala | $10.00 |
Tofu with spinach in a creamy sauce.
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| Tofu Eggplant | $10.00 |
Tofu with eggplant, tomatoes, onion and methi leaves.
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| Tofu Tikka Masala | $12.00 |
Tofu marinated yogurt and tandoori spices, baked with cashew nut and Chef's Special sauce.
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| Tofu Vindaloo | $10.00 |
Tofu cooked in South Indian hot spices with potatoes.
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| Tofu Mushroom | $10.00 |
Tofu cooked with mushroom, tomatoes and onion in a brown curry sauce.
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| Tofu Chick-Peas Masala | $10.00 |
Tofu cooked with chick peas, potatoes and onions in tomato sauce.
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| Tofu Achari | $10.00 |
Tofu cooked with mixed pickle, onions, tomatoes and cilantro in a medium curry sauce.
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| Biriyanis and Fried Rice |
| Goat Biriyani | $12.00 |
Cooked with basmati rice and special biryani spices. Served with our special sauce.
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| Lamb Biriyani | $14.00 |
Cooked with basmati rice and special biryani spices. Served with our special sauce.
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| Chicken Biriyani | $12.00 |
cooked with basmati rice and special biryani spices. served with our special sauce.
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| Shrimp Biriyani | $14.00 |
Cooked with basmati rice and special biryani spices. Served with our special sauce.
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| Kashmiri Rice | $6.00 |
Basmati rice dish with mixed dried fruits and sweet.
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| Spinach Rice | $6.00 |
Basmati rice dish with spinach, onions and fortified butter.
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| Lemon Rice | $4.00 |
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| Tamarind Rice | $4.00 |
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| Chicken Fried Rice | $8.00 |
Basmati rice dish with soy sauce, garlic, onions, cilantro and Indo-China mild spices.
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| Shrimp Fried Rice | $10.00 |
Basmati rice dish with soy sauce, garlic, onions, cilantro and Indo-China mild spices.
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| Vegetable Fried Rice | $7.00 |
Basmati rice dish with soy sauce, garlic, onions, cilantro and Indo-China mild spices.
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| Mushroom Fried Rice | $14.00 |
Basmati rice dish with soy sauce, garlic, onions, cilantro and Indo-China mild spices.
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| Egg Fried Rice | $7.00 |
Basmati rice dish with soy sauce, garlic, onions, cilantro and Indo-China mild spices.
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| Garlic Fried Rice | $7.00 |
Basmati rice dish with soy sauce, garlic, onions, cilantro and Indo-China mild spices.
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| Naan - Paratha |
| Naan | $2.00 |
Unleavened white flour bread fresh baked in 'Tondoori Clay Oven' with a touch of butter.
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| Cheese Naan | $4.00 |
Unleavened white flour bread stuffed with shredded cheese with a touch of butter.
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| Garlic Naan | $3.00 |
Naan bread baked in 'Tondoori Clay Oven' topped with fresh minced garlic and cilantro.
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| Peshawari Naan | $5.00 |
Naan bread baked in 'Tondoori Oven' with a medley of fruits.
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| Rooti | $3.00 |
Whole wheat hand rolled flat bread baked on a skillet.
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| Paratha | $4.00 |
Whole wheat flaky flat bread skillet fried with butter.
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| Aloo Paratha | $5.00 |
Paratha stuffed with mashed potatoes and other spices.
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| Chutney Banao |
| Sweet Mango Chutney | $2.00 |
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| Spicy Mango Pickle | $2.00 |
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| Onion Chutney | $2.00 |
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| Yogurt-Cucumber Raita | $2.00 |
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| Mithai Khao |
| Kulfi | $4.00 |
Indian ice cream.
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| Gulab Jamun | $3.00 |
Sponged pastry in flavored syrup.
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| Rice Pudding | $3.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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