Plat Bleu Prices in Miami Beach, FL 33139
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Plat Bleu |
| Hors D' Oeuvres, Salades Et Potages |
| Vichyssoise | $9.00 |
chilled potato & leek soup
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| Caprese Salad | $16.00 |
fresh buffalo mozzarella, yellow & red tomatoes, fresh basil, baby arugula & herb oil
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| Smoked Salmon Salad | $18.00 |
baby mixed greens, capers, crispy beet chips, lemon chantilly cream & dijon mustard vinaigrette
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| Hearts Of Romaine Caesar Salad | $16.00 |
classic dressing with sundried tomatoes, seasoned croutons & parmigiano-reggiano
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| Hearts Of Romaine Caesar Salad | $6.00 |
add jumbo shrimp
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| Hearts Of Romaine Caesar Salad | $5.00 |
add grilled chicken breast
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| Delano Cobb | $19.00 - $29.00 |
blue crab, shrimp, mango, maytag blue cheese, avocado & bacon
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| Big Ravioli | $25.00 |
jumbo ravioli filled with taro root mousseline, white truffle oil & mushroom cappuccino
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| Shrimp Cocktail | $23.00 |
chipotle cocktail sauce
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| Seasonal Oysters | $18.00 |
1/2 dozen raw oysters, mignonette & cocktail sauces with fresh horseradish
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| Thon Thon | $24.00 |
seared rare yellowfin tuna with marinated daikon, soy, ginger & lime juice
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| Crabavocat | $26.00 |
guacamole, blue crab & crispy shrimp with a spiced tomato coulis
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| Carpaccio Of Beef Tenderloin | $19.00 |
first press olive oil, white mushrooms, shaved parmigiano-reggiano & baby arugula
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| Duck Foie Gras Au Torchon | $27.00 |
fresh foie gras poached & chilled with cornichons, figs & pommery mustard
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| Carioca Breads |
| Beija Flor | $18.00 |
mozzarella, pomodoro tomatoes with oregano, shredded parmigiano-reggiano, basil & first press olive oil
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| Lagoa | $28.00 |
tomato sauce, mozzarella, sauteed lobster & shrimp with garlic, parsley & roasted spiced cashews
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| Sandwiches |
| Includes Choice Of Potato Crisps, Mesclun Salad Or House Made French Fries |
| Lobster Club | $32.00 |
maine lobster with saffron mayonnaise & bacon served on toasted brioche
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| Duck Confit Medianoche | $19.00 |
swiss, pickles, mayonnaise & mustard hot pressed on a sweet cuban roll
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| Yellowfin Tuna Burger | $26.00 |
tomato aioli & caramelized onions on a toasted brioche bun
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| Blue Door Burger | $18.00 |
twice ground hand formed chuck patty with tomato, lettuce, pickle & choice of cheese & bacon, mushroom or avocado
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| Kobe Beef Sliders | $28.00 |
three mini burgers with crispy pancetta & caramelized onions on toasted brioche buns with truffled fresh fries
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| Brazilian Skewers |
| Includes Grilled Vegetable Skewer And Choice Of Potato Crisps Or Mesclun Salad |
| Skirt Steak | $25.00 |
brazilian sea salt & herbs
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| Chicken Breast | $24.00 |
twelve spices & honey
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| Portobello Mushrooms & Yukon Gold Potatoes | $22.00 |
rosemary & olive oil
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| Plats Du Jour |
| Chilean Sea Bass | $39.00 |
pan seared served with crispy potato galette & mediterranean style tomato sauce with capers & black olives
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| Herb & Horseradish Crusted Wild Salmon | $28.00 |
pancetta & artichoke orzo pasta with warm balsamic vinaigrette
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| Broiled Maine Lobster |
1 1/4 lb lobster, herb butter & lemon with choice of potato crisps, mesclun salad or house made french fries
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|
| Spaghetti & Shrimp | $28.00 |
bell peppers, parsley, garlic, first press olive oil & red chili flakes with basil pesto drizzle
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| Mac, Ham & Cheese | $18.00 |
elbow macaroni, black forest ham, peas, cheddar & gruyere
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| Steak Tartare | $38.00 |
chopped filet of beef with anchovy, capers, boiled egg, truffle oil, micro greens with baguette crostini & mesclun green salad
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| Steak Frites | $39.00 |
new york strip & house made french fries
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| Steak Ali Poivre | $39.00 |
pepper crusted new york strip, house made french fries & au poivre sauce
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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