Playwright Menu and Prices
Playwright Menu
| Appetizers |
| Spinach Strudel |
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$7.95 |
Flaky phyllo dough filled with fresh spinach, pine nuts, crushed garlic and blue cheese with a creamy gorgonzola sauce
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| Spinach and Artichoke Dip |
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$8.95 |
A blend of sour cream, cream cheese, parmesan, artichoke and fresh spinach. Served with baked pita chips, green onions, tomatoes and mozzarella cheese
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| Stuffed Mushrooms |
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$7.95 |
Mushrooms stuffed with boursin cheese, golden fried and served with our homemade bacon and ranch dip
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| Golden Calamari |
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$8.95 |
Golden calamari in a beer batter served with a cool cocktail sauce, fresh lemon and cherry peppers
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| Chicken Fingers |
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$8.95 |
Served regular style with honey mustard or buffalo style with blue cheese, celery and carrots
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| Buffalo Wings |
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$7.95 |
Served with blue cheese, celery and carrots
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| Nachos Grande |
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$9.50 |
Corn tortilla chips baked with tomatoes, jalapenos and cheddar cheese. Add chicken or beef $2.50
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| Jerk Chicken Quesadilla |
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$8.95 |
A flour tortilla filled with melted cheese, jerk marinated chicken and red chillies. Served with a fresh pineapple and cilantro salsa
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| Santa Fe Egg Rolls |
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$8.95 |
Crispy egg rolls filled with lime grilled chicken, black beans, fresh corn, chillies and cilantro. Served with an avocado cream
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| Rattlers |
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$8.95 |
Marinated grilled chicken wrapped in a flour tortilla with jack and cheddar cheeses then baked. Served with a duo of bacon ranch and habaflero sauces
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| Buffalo Chicken Queso Dip |
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$9.95 |
Shredded buffalo chicken with a blend of melted cheeses and fresh pico de gallo. Served with crispy corn tortillas, celery and carrots
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| Soft Shell Tacos |
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$8.95 |
Three corn tortillas filled with shredded chicken, melted cheese, pico de gallo and lettuce topped with cilantro sour cream
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| Maryland Crab Cakes |
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$9.95 |
Two large pan seared crab cakes served with field greens and a roasted red pepper sauce
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| Veggie Quesadilla |
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$9.95 |
A flour tortilla with broccoli, spinach, roasted red peppers, mushrooms, onions and monterey jack cheese. Served with sour cream and salsa
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| Salads |
| Dressings: balsamic vinaigrette, caesar, blue cheese, parmesan peppercorn, creamy italian, bacon ranch, lo-cal raspberry vinaigrette, russian, chilli lime vinaigrette, red wine vinaigrette, oil & vinegar |
| Pistachio Encrusted Tuna Salad |
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$11.95 |
Pan seared tuna encrusted with pistachios, cooked medium rare and served over mixed lettuce, with shaved cucumber, wasabi peas and crispy wontons. Served with chilli lime vinaigrette
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| House Salad |
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$5.95 |
Mixed field greens with cucumber, beefsteak tomatoes and red onions. Choice of dressing
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| Cobb Salad |
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$9.95 |
Diced chicken, smoked bacon, blue cheese crumbles, hard boiled egg, beefsteak tomatoes and freshly sliced avocado all served over crisp lettuce leaves with a red wine vinaigrette
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| Southwest Salad |
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$9.95 |
Marinated chicken, black beans, sweet corn, and tortilla strips over iceberg and romaine lettuce. Served with a chili lime vinaigrette
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| Oriental Chicken Salad |
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$9.95 |
Grilled chicken breast, basted with teriyaki sauce on a bed of romaine lettuce with sweet and sour cucumbers, red peppers, scallions, crispy egg noodles and mandarin oranges
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| Caesar Salad |
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$6.95 |
Crisp romaine leaves tossed in a caesar dressing and topped with homemade croutons and shredded parmesan cheese
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| Caesar Salad with Grilled Chicken |
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$9.95 | |
| Caesar Salad with Buffalo Chicken |
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$9.95 | |
| Caesar Salad with Blackened Salmon |
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$11.95 | |
| Soups |
| New England Style Clam Chowder |
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$3.50 - $4.95 | |
| French Onion |
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$3.50 - $4.95 |
Topped with swiss cheese and croutons
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| Baked Potato |
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$3.50 - $4.95 |
With cheddar cheese and scallions
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| Entrees |
| B.B.Q. Turkey Tips |
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$13.95 |
Fresh native turkey breast tips marinated in our hickory BBQ sauce and served with your choice of two sides
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| Shepherd's Pie |
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$11.95 |
Lean ground beef slowly simmered in a rich brown gravy with carrots, peas and corn. Topped with whipped potatoes and finished in the oven
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| Steak Tips |
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$15.95 |
Lightly marinated tender tips grilled with a hickory BBQ sauce and served with your choice of two sides
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| Grilled Chicken Marsala |
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$13.95 |
10 oz. marinated chicken breast grilled over an open flame, and served with a creamy marsala wine sauce. Served with choice of two sides
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| Chicken Divan |
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$13.95 |
Sauteed chicken with mushrooms, onions and peppers in a creamy curry sauce served over rice
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| Fish & Chips |
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$11.95 |
Fresh beer battered cod, golden fried and served with tartar sauce, coleslaw and french fries
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| Honey Glazed Salmon |
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$17.95 |
Grilled atlantic salmon glazed with a smoky honey BBQ sauce and topped with a tangy pineapple salsa. Served with your choice of two sides
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| Marinated Swordfish Skewers |
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$16.95 |
Atlantic swordfish skewered with peppers, onions and mushrooms then marinated with fresh herbs and citrus. Served over rice pilaf and topped with chili lime sauce
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| Fajitas |
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$12.95 |
Your choice of beef or chicken served with lettuce, pico de gallo, shredded cheese, sour cream and flour tortillas
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| Halibut with Roasted Corn & Tomatoes |
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$18.95 |
Fresh local halibut oven roasted and served over sweet corn, beefsteak tomatoes and green scallions and topped with a tangy sherry wine sauce
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| Homestyle Meatloaf |
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$13.95 |
Two thick slices of our meatloaf, homemade with ground beef, cheddar cheese and a secret blend of herbs and spices, glazed with sweet BBQ sauce and served with your choice of two sides
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| New York Sirloin |
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$17.95 |
Thick cut new york strip loin, grilled to temperature and topped with a delicious roasted red pepper sauce. Served with your choice of two sides
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| Pastas |
| Cajun Seafood Pasta |
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$15.95 |
Tender shrimp sauteed with fresh garlic and tri-colored peppers. Tossed with basil and fettuccine in a delicious cajun cream sauce
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| Chicken & Broccoli Ziti |
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$13.95 |
Sauteed chicken with broccoli florets in a fresh basil and parmesan sauce over ziti
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| Gorgonzola Pasta |
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$13.95 |
Smoked bacon, spinach and fresh garlic sauteed in olive oil then tossed with ziti in a creamy roasted tomato and gorgonzola sauce
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| Chicken Picatta |
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$13.95 |
Chicken sauteed with capers, white wine and garlic in lemon butter sauce over penne pasta
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| Chicken ala Milanese |
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$14.95 |
Lightly seasoned chicken sauteed with broccoli florets, onions, fresh basil and garlic in a sun-dried tomato pesto cream sauce over penne pasta
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| Sandwiches |
| All sandwiches served with french fries, substitute sweet potato fries for $0.95 |
| Cape Codder |
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$8.95 |
Beer battered cod filet served on a sesame roll with french fries, coleslaw and tartar sauce
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| Mexican Wrap |
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$8.95 |
Grilled blackened chicken breast with lettuce, tomatoes and mozzarella cheese, bacon and cilantro lime aioli wrapped in a flour tortilla
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| Smoked Turkey Wrap |
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$8.95 |
Sliced smoked turkey with red peppers, scallions and romaine lettuce tossed in our bacon ranch dressing and rolled in a flour tortilla
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| Buffalo Chicken Wrap |
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$8.95 |
Crispy fried chicken tenders tossed in buffalo sauce and wrapped with smoked bacon, romaine lettuce and blue cheese
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| Turkey Artichoke Panini |
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$9.95 |
Thin sliced smoked turkey pressed with artichokes, roasted red peppers, parmesan and mozzarella cheeses on a panini roll
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| B.B.Q. Steak Sandwich |
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$9.95 |
Grilled steak sandwich sliced thin on french bread with crispy onion strings, smoky BBQ sauce and melted cheddar cheese
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| Chicken & Pear Panini |
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$8.95 |
Grilled chicken breast topped with slices of grilled pear, swiss cheese and herb mayonnaise grilled on a panini roll
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| Chicken Sandwich |
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$8.95 |
Grilled 6 oz. chicken breast served with lettuce, tomato, pickle and onion on a sesame roll
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| Burgers |
| All burgers served with lettuce, tomato, pickle, onion and french fries. Substitute sweet potato fries for $0.95. Add a topping: american, swiss, cheddar, mozzarella, blue cheese $0.75. Bacon, sauteed peppers, sauteed onions, sauteed mushrooms $0.95 |
| The Classic |
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$8.95 |
Half pound char-grilled burger served on a sesame bun
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| Stuffed Smokehouse Burger |
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$9.95 |
Our famous burger stuffed with bacon and cheddar, then topped with BBQ sauce and more cheddar sauce
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| Stuffed Bacon & Blue Burger |
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$9.95 |
A savory burger stuffed with bacon and blue cheese, then topped with more blue cheese
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| Veggie Burger |
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$8.95 |
All vegetable patty topped with cheddar cheese, mushrooms and red peppers. Served with cajun mayonnaise
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| Sides |
| Each |
| Roasted Garlic Mashed Potatoes |
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$3.00 |
| Sweet Potato Fries |
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$3.00 |
| Asparagus |
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$3.00 |
| Baked Potato |
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$3.00 |
| Onion Rings |
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$3.00 |
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| Rice Pilaf |
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$3.00 |
| French Fries |
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$3.00 |
| Vegetable of the Day |
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$3.00 |
| Curly Fries |
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$3.00 |
| Broccoli |
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$3.00 |
| Cole Slaw |
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$3.00 |
| Desserts |
| Chocolate Cake |
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$5.50 |
Soft chocolate cake layered with mousse and fudge over a cookie crumble base. Iced with chocolate ganache
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| Apple Crisp |
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$5.50 |
Warm apple crisp sprinkled with cinnamon. Served a la mode
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| Brownie Sundae |
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$5.50 |
Our chef's great brownie recipe served a la mode with hot fudge sauce
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| Fried Snickers |
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$5.50 |
Chewy melted snickers bar wrapped in a crispy shell and served with chocolate sauce and vanilla ice cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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