Plum Garden Prices in Rochester, NY 14618
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizer |
| Age Tofu | $5.25 |
Fried tofu served with ginger sauce
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| Beef Negimaki | $7.95 |
Thinly-sliced beef rolled with scallions
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| Edamame | $4.25 |
Boiled green soybean
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| Fried Ika | $5.95 |
Squid with a spicy sauce
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| Gyoza | $5.75 |
Pan - fried dumplings
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| Hiyashi Wakame | $5.25 |
Cold wakame seaweed served in vinegar and sesame sauce
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| Nasushigi | $5.95 |
Eggplant with miso sauce
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| Sashimi | $10.95 |
Sampler with seven pieces of sashimi selected by our chef
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| Shumai | $5.25 |
Friend shrimp dumplings
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| Soft Shell Crab | $10.95 |
Deep - fried soft shell crab with ponzu sauce citrus vinaigrette
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| Sunomono | $6.50 |
Vinegared cucumber, wakame seaweed, shrimp, crab sticks and octopus with ginger sauce
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| Sushi | $7.95 |
Sampler with three pieces of nigiri sushi and thhree pieces of tekka raw tuna roll
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| Tatsuta Age | $5.25 |
Japanese-style fried chicken
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| Tempura | $7.25 |
Deep - fried shrimp and vegetables
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| Tuna Tataki | $10.95 |
Lightly-seared tuna sliced and topped with a ponzu sauce
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| Wasabi Shumai | $5.75 |
Wasabi flavored steamed pork dumplings
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| Kichen Entrees |
| Beef Sukiyaki | $20.95 |
Slices of beef and oriental vegetables simmered in a mildly sweet broth
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| Chicken Cutlet | $15.95 |
Breaded chicken breast deep-fried to extra crispiness and served with our special tonkatsu sauce
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| Chicken Teriyaki | $14.50 |
Chicken breast sauteed in teriyaki sauce
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| Chicken Teriyaki | $9.95 |
Chicken sauteed with teriyaki sauce
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| Kuwayaki | $22.50 |
Filet mignon and vegetables ginger-roasted in a special steel pan
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| Pork Cutlet | $16.50 |
Breaded pork cutlet deep-fried to extra crispiness and served with our special tonkatsu sauce
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| Salmon Teriyaki | $18.95 |
Broiled salmon filet prepared with teriyaki sauce
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| Steak Teriyaki | $19.95 |
New york strip steak, cooked to your liking, with our delicious teriyaki sauce
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| Unaju | $21.95 |
Broiled eel over rice with our special sweet basting sauce
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| Yaki Isobe | $20.50 |
Grilled fish, shrimp, scallops, and chickenserved with ponzu sauce citrus vinaigrette
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| Yosenabe | $21.50 |
Japan's famous one pot cookery. a hearty meal of seafood, chicken and vegetable
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| Tempura |
| Includes salad and steamed rice |
| Lobster Tempura | $25.50 |
Lobster and assorted vegetables deep-fried in crispy tempura batter
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| Mixed Tempura | $17.50 |
Shrimp and assorted vegetables deep-fried in crispy tempura batter
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| Shrimp Tempura | $19.50 |
Shrimp deep-fried in crispy temprura batter
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| Soft Shell Crab Tempura | $22.95 |
Soft shell crab and assorted vegetables deep-fried in crispy tempura batter
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| Vegetable Tempura | $13.50 |
Assorted vegetables deep-fried in crispy tempura batter
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| Bento Box |
| Bento Box | $27.95 |
For those who would like to sample several dishes, an assortment of tempura, broiled fish, sashimi and more
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| Noodles |
| Nabeyaki Udon | $14.50 |
Wheat - flour noodles with vegetables and shrimp tempura in a hot pot
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| Soba | $9.50 |
Buckwheat noodles served in hot soup broth
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| Tempura Soba | $11.95 |
Soba in hot soup broth topped with shrimp tempura
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| Tempura Udon | $10.95 |
Udon in hot soup broth topped with shrimp tempura
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| Udon | $8.95 |
Thick white-flour noodles in hot broth
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| Sushi Bar & Dinner for Two |
| Amaebi (Sweet Shrimp) | $2.95 |
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| Califonia | $5.25 |
Crab sticks, avocado and cucumber
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| Chirashi | $18.95 |
Seasoned rice decorated with fresh sashimi
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| Chirashi_A | $14.95 |
10 Pieces of Sashimi over rice
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| Crispy | $6.50 |
Crab, cucumber, seaweed and tenkasu crisped rice
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| Deluxe | $20.50 |
Nine assorted pieces of nigiri sushi and six pieces of tekka raw tuna roll
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| Ebi (Shrimp) | $1.95 |
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| Futomaki | $6.25 |
Egg, cucumber, crab and kampyo dried gourd shavings
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| Hamachi (Yellow Tail) | $2.50 |
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| Hirame (Fluke) | $2.50 |
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| Hokki (Surf Clam) | $2.50 |
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| Hotate (Scallops) | $2.75 |
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| Ika (Squid) | $2.50 |
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| Ikura (Salmon Roe) | $2.95 |
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| Kani (Crab Stick) | $1.85 |
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| Kinuta Eel | $9.95 |
Eel, avocado wrapped in cucumber, no rice
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| Maguro (Tuna) | $2.50 |
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| Maki Dinner | $16.95 |
Califonia roll, tekka roll and eel roll sushi
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| Regular | $17.95 |
Seven assorted pieces of nigiri sushi and six pieces of tekka raw tuna roll
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| Saba (Mackerel) | $1.95 |
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| Sake (Salmon) | $2.50 |
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| Sashimi Dinners (Regular) | $18.95 |
An asortment of fresh raw sliced fish
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| Sashimi Dinners (Deluxe) | $21.95 |
An asortment of fresh raw sliced fish
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| Smoked Salmon | $2.50 |
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| Spicy Monroe | $6.95 |
Shrimp, cucumber and spicy sauce
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| Sushi & Sashimi Combination | $24.95 |
A generous assortment of nigiri sushi, sashima, and tekka roll sushi
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| Sushi Dinner - Regular | $17.95 |
7 Asst. pcs. nigiri & 6 pcs. tekka
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| Sushi Dinner - Delux | $20.50 |
9 Asst. pcs. nigiri & 6 pcs. tekka
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| Sushi Dinner - Vegetarian | $13.50 |
3 Pcs. veggie sushi, 1 asst. veggie roll and 1 cucumber roll
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| Sushi For Two | $38.00 |
A combination of sushi and special rolls
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| Sushi Sashimi For Two | $42.00 |
A wonderful assortment of sushi and sashimi
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| Sushi Tempura For Two | $38.00 |
A combination of sushi, rolls and lobster, plus tempura vegetables
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| Sushi Tempura For Two Deluxe | $42.00 |
A combination of sushi, rolls and lobster plus tempura vegetables
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| Tai (Snapper) | $2.50 |
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| Tako (Octopus) | $2.50 |
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| Tamago (Sweet Omellette) | $1.95 |
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| Tempura | $7.50 |
Tempura shrimp, flying-fish roe, cucumber and lettuce
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| Tobiko (Flying-Fish Roe) | $1.95 |
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| Toro (Fatty Tuna) | $5.00 |
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| Tuna Tataki | $10.95 |
Slightly cooked tuna with ponzu sauce
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| Unagi (Eel) | $2.95 |
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| Unagi Oshizushi | $10.95 |
Sushi pressed with eel seven pieces
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| Uni (Sea Urchin) | $4.50 |
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| Vegetarian | $13.50 |
Three assorted pieces of vegetable sushi, plus one assorted vegetable roll and one cucumber roll
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| Sushi A La Carte: Rolls |
| Alaska Roll | $6.50 |
Crab, salmon roe, salmon and lettuce
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| Boston Roll | $6.50 |
Shrimp, avocado, cucumber and lettuce
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| California Roll | $5.25 |
Crab stick, avocado and cucumber
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| Caribbean Roll | $6.25 |
Conch, cucumber and spicy sauce
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| Crispy Monroe Roll | $7.50 |
Shrimp, cucumber, spicy sauce, tobiko, with crispy outside
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| Crispy Roll | $6.50 |
Crab, cucumber, seaweed and tenkasu(crispy rice)
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| Dragon Roll | $11.50 |
An extra-large eel and cucumber roll wrapped with avocado and special sauce
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| Dynomite Roll | $7.95 |
Salmon, crab, cucumber, ginger, wrapped seaweed and deep fried, no rice
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| Eel Califonia Roll | $9.95 |
California roll topped with eel
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| Fujiyama Roll | $10.95 |
Shrimp tempura, eel, avocado, cucumber, tobiko, wrapped with soy crepe
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| Futomaki Roll | $6.25 |
Egg, cucumber, crab and kampyo dried gourd shavings
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| Hamachi Roll | $4.95 |
Yellow tail
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| Happy Dragon Roll | $10.95 |
Spicy tuna, avocado, asparagus, topped with kani salad and tobiko
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| Hokki Roll | $2.50 |
Surf clams
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| Kappa Roll | $3.95 |
Cucumber
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| Man - Hat - Tan Roll | $7.25 |
Tuna, cucumber, jalapeno with spicy sauce tobiko outside
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| Miami Beach Roll | $7.50 |
Spicy tuna, avocado, crispy & tobiko
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| Philadelphia Roll | $6.50 |
Salmon, cream cheese, avocado and cucumber
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| Plum Garden Roll | $7.95 |
Salmon, crab, cucumber, cream cheese, tobiko deep fried with eel sauce on top
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| Rainbow Roll | $10.95 |
California roll with a rainbow of fish on top
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| Saba | $1.95 |
Mackerel
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| Sake Roll | $4.50 |
Salmon
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| Salmon Skin Roll | $4.95 |
Salmon skin and scallions
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| Spicy Tuna Roll | $5.25 |
Tuna and spicy sauce
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| Spider Roll | $8.95 |
Soft shell crab roll
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| Tekka Roll | $4.50 |
Tuna
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| Tempura Roll | $7.50 |
Tempura shrimp, fling-fish roe, cucumber and lettuce
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| Unagi Oshizushi Roll | $10.95 |
Sushi pressed with eel seven pieces
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| Unagi Roll | $6.50 |
Eel and cucumber
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| Vegetable Roll | $4.95 |
Cucumber, avocado and carrot
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| Sushi A La Carte: Sushi |
| Ebi (Shrimp) | $1.95 |
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| Hamachi (Yellow Tail) | $2.50 |
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| Hirame (Fluke) | $2.50 |
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| Ika (Squid) | $2.50 |
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| Ikura (Salmon Roe) | $2.95 |
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| Kani (Crab Stick) | $1.85 |
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| Maguro (Tuna) | $2.50 |
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| Sake (Salmon) | $2.50 |
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| Smoked Salmon | $2.50 |
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| Tai (Snapper) | $2.50 |
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| Tako (Octopus) | $2.50 |
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| Tamago (Egg) | $1.95 |
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| Tobiko (Flying - Fish Roe) | $1.95 |
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| From the Hibachi Grill - Traditional |
| Served with shrimp appetizer, garden salad, fried rice and hibachi vegetables |
| Hibachi Chicken | $15.95 |
Boneless chicken breast
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| Hibachi Filet Mignon (Tenderloin Steak) | $23.95 |
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| Hibachi Shrimp (Jumbo Shimp) | $20.95 |
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| Hibachi Steak (Thick Cut Sirloin Steak) | $20.95 |
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| Hibachi Vegetables | $13.95 |
Special vegetarian dish, seasonal vegetables and tofu
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| Imperial Steak (Extra Cut Sirloin Steak) | $24.95 |
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| Sukiyaki Steak (Thinly-Sliced Steak) | $19.95 |
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| Sides |
| Salad | $2.50 |
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| Steamed Rice | $1.95 |
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| From the Hibachi Grill - Specialties |
| Served with shrimp appetizer, garden salad, fried rice and hibachi vegetables |
| Filet Mignon and Lobster | $31.95 |
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| Filet Mignon and Scallops | $27.95 |
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| Hibachi Steak and Chicken | $24.95 |
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| Hibachi Steak and Jumbo Shrimp | $25.95 |
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| Jumbo Shrimp and Chicken | $24.95 |
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| Lobster and Steak | $29.95 |
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| Seafood Dinner | $36.95 |
Lobster, jumbo shrimp and scallops
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| Special Dinner | $37.95 |
Lobster, jumbo shrimp and filet mignon
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| Soft Beverages |
| Aquafina (NY 20oz) | $1.95 |
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| Hot Tea | $1.00 |
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| Iced Tea | $2.75 |
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| Juice | $2.50 |
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| Saratoga Sparkling (NY) | $3.25 |
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| Soda | $2.75 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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