Polo Cafe & Catering Prices in Chicago, IL 60608

4.5 based on 128 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Today's Soups & Specials
As Available; Call to Confirm.
Homemade Soups $3.50 - $4.50
Soup selection varies; Call to Confirm.
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Smoked Mozzarella-filled Gnocchi or Four-Cheese filled Raviolis $12.00
drizzled w/Creamy Portobello Mushroom-Sweet Basil Pesto (NO nuts), freshly ground Black Peppercorns, Seasoned Grape Tomatoes, plus grated imported Pecorino Romano Cheese
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Fresh Guacamole $8.00
w/Our Made-to-Order White Corn Cajun Tortilla Chips
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Our Sally's Homemade Meatloaf $16.50
Two generous slices of baked, seasoned, lean Ground CERTIFIED ANGUS BEEF® glazed w/Our Seasoned Ketchup, served w/Homemade Mashed Potatoes and Grilled Vegetable Medley
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Our Seasonal Chopped Salad $14.00 - $22.50
Roasted Beets, Crumbled Blue Cheese, Smoked Bacon, sliced White Mushrooms, Grape Tomatoes, Red Onion, Cucumber, Orange Sections, Granny Smith Apples, Diced Baked Butternut Squash, Dried Cranberries,
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Appetizers
"Taste of Chicago" Sliced Garlic-Mozzarella Cheese Bread $4.50
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Grilled CERTIFIED ANGUS BEEF® Satay $10.50
8oz Boneless Sirloin served w/Our Béarnaise Sauce on-the-side
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Baked Imported French Brie en croûte $11.50
served in Puff Pastry w/Bacon & Apricot Glaze; Homemade Crostini & Fresh Fruit Garnish (please allow 15-20 minutes)
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Grilled Extra Jumbo Shrimp $9.50
5 Count (16/20; tail-on) Cajun-Style Shrimp served w/Our Cocktail Sauce
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Sauteed Mushroom Skillet $7.50 - $9.00
w/Marsala Wine
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Quesadilla $8.00 - $15.50
Mozzarella Cheese w/Sour Cream on-the-side
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Bruschetta $7.00
grilled French Bread rubbed w/Garlic topped w/Tomatoes drizzled w/Extra Virgin Oil
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Baked Crab Cake Nuggets $6.50
13CT; served w/Louisiana Hot Sauce on-the-sid
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Shrimp Sampler $10.50 - $32.50
Butterflied Coconut Shrimp , Breaded Fried Shrimp, and Sautéed (16/20; tail-on) Shrimp. Served w/Louisiana Hot, Sweet Chili, and Our Cocktail Sauces on-the-side
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Seafood Sampler $10.50 - $32.50
Crab Cake Nuggets, Butterflied Coconut Shrimp and Sautéed 16/0; tail-on) Shrimp. Served w/Louisiana Hot, Sweet Chili, and Our Cocktail Sauces on-the-side
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Salads
House Caesar Salad $8.50
Crisp Romaine Lettuce w/Our homemade creamy Caesar Dressing w/NO anchovies
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Caesar Salad w/sliced Grilled Chicken Breast $11.50
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Caesar Salad w/Seafood $14.50
Bay Shrimp and Crab shredded mix
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Caesar Salad w/sliced Grilled Sirloin Steak $19.50
8oz grilled-to-order CERTIFIED ANGUS BEEF® Boneless Sirloin
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Garden Tossed Salad $7.50
w/Our Herbal Vinaigrette
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Crisp Fresh Spinach & Red Onion $8.50
w/Our Warm Bacon Vinaigrette
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Pan-seared Wild Alaskan Salmon Fillet $18.50
served on a bed of Crisp Greens, Cucumbers, sliced Red Onion & Avocado in a fresh Lemon Vinaigrette
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Sandwiches & Wraps
Our Sandwiches are served on a Warm French Baguette (clubs are on Whole Wheat Toast) w/Romaine Lettuce and our trademark Sauce Aioli (Fresh Garlic, Dijon Mustard and Lite Mayo, pronounced: i-o-lee), and include your choice of Pub Fries, Sweet Potato Fries, Homemade Mashed Potatoes & Gravy, Cup of Soup or Side Caesar Salad; Fresh Fruit Cup Add Cheese for $.50: Cheddar, American, Swiss, Pepper-Jack, Mozzarella, Smoked Gouda, Blue
"The Mayor's Steak" $16.50
grilled-to-order 8oz CERTIFIED ANGUS BEEF® Boneless Sirloin Steak on French Baguette. Served w/Romaine Lettuce and Our Sauce Aioli
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Our Prize Angus "Stockyarder" $14.50
grilled-to-order 3/4 pound burger of 100% lean CERTIFIED ANGUS BEEF® on a Warm Egg Hallah Roll
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Roast Turkey Breast Club $12.00
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Baked Ham off-the-bone Club $11.50
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Grilled 8oz Boneless Chicken Breast $11.50
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Grilled Cheese $9.50
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Chicken Wrap $11.50
Diced Grilled Boneless Chicken Breast, Scallions, Romaine Lettuce, Avocado, Tomato, Mozzarella Cheese, & Sour Cream in a warm Flour Tortilla. Served w/Our Homemade White Corn Cajun Tortilla Chips and
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Grilled Vegetable Wrap $9.50
Chef's Grilled Vegetable Medley served in a warm Multi-Grain Torilla. Served w/Our Homemade White Corn Cajun Tortilla Chips and Chunky Fire-Roasted Tomato-Cilantro Salsa.
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Steaks & Chops
We are among a select few restaurants in the United States to offer you exclusively CERTIFIED ANGUS BEEF®, the highest quality beef available with standards even higher than USDA choice & prime. Steaks & Chops are char-grilled to order and are served w/Chef's Grilled Vegetable Medley & choice of Pub Fries, Sweet Potato Fries, Homemade Mashed Potatoes & Gravy or Pasta. Please allow time for grilling. RARE: cool, raw center; MEDIUM RARE: hot, bloody center; MEDIUM: pink center; MEDIUM-WELL: no pink center; WELL: almost burnt.
8oz Boneless Sirloin Steak $18.50
served w/Onion Rings & Our Béarnaise Sauce
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The Chicago Cut $52.50
16oz bone-in Rib Eye
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Surf 'n Turf $23.50
Our 8oz Boneless Sirloin Steak w/three Grilled Jumbo Shrimp topped w/Sun-Dried Tomato Béarnaise
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Porterhouse Pork Chop $21.50
12oz glazed w/Basil-Brown Sugar Pesto
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New Zealand "Lollipop" Lamb Chops $26.50
lean rib cut, Frenched (Half Rack/4ct)
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Seafood
Pan-seared Wild Alaskan Salmon Fillet $19.50
served w/Rice and Chef's Grilled Vegetable Medley
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Fish & Chips $16.50
5ct deep-fried Beer-battered Cod Cakes served w/Our Tartar Sauce, plus Pub Fries
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Breaded Crab Cakes (2CT) $12.50
w/Garden Salad & Louisiana Hot Sauce on-the-side
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Pasta
Our Pasta is served w/grated imported Pecorino Romano Cheese
Penne $16.50 - $24.00
w/fresh Mushrooms, Cream, Garlic, Scallions, Marsala Wine, Ground Black Peppercorns & Parsley
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Bow-Tie $12.50 - $20.50
served w/Olive Oil, fresh Garlic, Sun-dried Tomatoes, fresh Mushrooms, crushed Red Pepper Flakes & Cilantro
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Sides
Crispy Seasoned Pub Fries $3.50
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Sweet Potato Fries $4.50
drizzled w/Honey
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Beer-Battered Onion Rings $6.50
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Homemade Mashed Potatoes & Gravy $4.00
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Grilled Vegetable Medley $4.50
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Sautéed Spinach $7.50
w/Goat Cheese
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Side Caesar $3.50
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Side Garden Salad $4.00
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Bridgeport Potatoes $3.50
Baked w/Onions and Paprika
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Crispy Bacon 3ct $3.50
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Baked Ham $4.50
Carved off-the-bone
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Pork Sausage Links 3ct $4.00
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Fresh Fruit Cup $2.00 - $8.50
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Gluten-Free Oatmeal $4.00
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Yogurt $3.50
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Cereal & Milk $5.50
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Warm Butter Croissant $3.00
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Wheat Toast, Butter & Jelly 2ct $2.50
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Desserts & Sweets
Our Award-Winning Crème Brûlée Au Chocolat $3.50 - $8.50
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Flourless Chocolate Espresso Truffle Torte $9.50
w/Red Raspberry Coulis
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Ice Cream $2.50 - $6.50
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Today's Pie $3.50 - $5.50
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Homemade Cookies - Half-Dozen $4.00
(seasonal) Chunky Chocolate, White Chocolate/Macadamia Nut, and Our Chocolate Shortbread
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Our Baked Crème Brûlée French Toast Medallions $7.50
w/Our Fig-Vodka Butter Syrup, Powdered Sugar, and Whipped Cream
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Gelato $3.00 - $8.00
Salted Caramel, Triple Chocolate, Pistachio
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Specialties
Polo Café's Official Bloody Mary $6.50 - $19.95
w/Horseradish & Worcestershire Sauce
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Mayor's Steak & Eggs $14.50
Grilled-to-order 8oz CERTIFIED ANGUS BEEF® boneless Sirloin Steak, plus Two Eggs as you like, Bridgeport Potatoes, Toast, Jelly & Butter, Fresh Fruit Cup
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Crème Brûlée French Toast $8.00 - $12.50
Topped w/Assorted Fresh Fruit, Our Kleiner Feigling Fig-Infused Vodka Butter Syrup, Powdered Sugar, and Whipped Cream
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Eggs Benedicto XVI $11.00
Trinity of Poached Eggs atop Whole-ly Wheat Toast & grilled German Pork Breakfast Sausages, topped w/St. Bernice-Bearnaise Sauce; served w/Bridgeport Potatoes; Fresh Fruit Cup
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Eggs Bacon-Dicto $10.50
Same as Eggs Benedicto XVI except w/Crispy Bacon instead of Sausages
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Breakfast Burrito $9.00
Large Flour Tortilla filled w/Scrambled Eggs, Grilled Chorizo, Bridgeport Potatoes, Avocado, Sweet Chili Sauce; Fresh Fruit Cup
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Buttermilk/Vanilla Pancakes $4.50 - $6.00
Topped w/Powdered Sugar, Maple or Our Fig Vodka Butter Syrup, and Whipped Cream
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Chillaquilles $13.50
Fried White Corn Tortillas topped w/Our Salsa using Guajillo and Arbol Chiles, Garlic, & Onion, sliced Grilled Boneless Chicken Breast, and w/a pair of Sunny-side UP Eggs, Queso Fresco, Cilantro, & A
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Bacon Bun $9.50
Open-face Toasted French Baguette w/Scrambled Eggs, Bacon, Bridgeport Potatoes, and Cheddar Cheese served w/Sweet Chili Dipping Sauce; Fresh Fruit Cup
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Today's Hash $
Topped w/a Pair of Sunny-side UP Eggs; includes Sweet Peppers, Onions, Potatoes, Worcestershire, and Sweet Chili Sauces
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Eggs Lots of Ways
Custom Three-Egg Omelet $7.50
Choose: Diced Baked Ham, Chorizo, Bacon; Onions, Mushrooms, Tomatoes, Olives; Sweet Peppers, Capers, Broccoli, Spinach, Scallions; Cheddar, American, Mozzarella, Swiss, Smoked Gouda, Pepper-Jack, and
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Seafood Omelet $13.50
Three-Egg Omelet filled w/Snow Crab & Bay Shrimp and Fresh Diced Tomatoes. Includes: Bridgeport Potatoes, Toast, Butter & Jelly; Fresh Fruit Cup
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Grilled Chef's Garden Vegetable Medley & Smoked Gouda Cheese Omelet $10.50
Includes: Bridgeport Potatoes, Toast, Butter & Jelly; Fresh Fruit Cup
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Bacon, Avocado & Goat Cheese Omelet $11.50
Includes: Bridgeport Potatoes, Toast, Butter & Jelly; Fresh Fruit Cup
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Two Eggs $6.00
Any way you like, plus Toast, Butter & Jelly; Fresh Fruit Cup (add $1 for Egg Whites)
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St. THOMAS: Custom Three-Egg Omelet $7.50
INCLUDES, Bridgeport Potatoes, Toast, Butter & Jelly; Fresh Fruit Cup. Choose.: Diced Baked Ham, Chorizo, Bacon; Onions, Mushrooms, Tomatoes, Olives; Sweet Peppers, Capers, Broccoli, Spinach; Scallio
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St. PETER: Seafood Omelet $13.50
Crab, Lobster, Shrimp, & Sun-dried Tomatoes. INCLUDES: Bridgeport Potatoes, Toast, Butter & Jelly; Fresh Fruit Cup
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St. ANGIE: Two Eggs $4.50
most any way you like, plus, Whole-ly Wheat Toast, Butter & Jelly
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St. MARTIN: Scrambled Eggs $6.50
w/ Fresh Garlic & Cheddar Cheese. INCLUDES: Bridgeport Potatoes, Toast, Butter & Jelly; Fresh Fruit Cup
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More Like Lunch
Our Burger $13.50
Exclusively hand-packed CERTIFIED ANGUS BEEF® three-quarter pounder, char-grilled to order, served on a Warm Egg Hallah Roll w/Romaine Lettuce and our Sauce Aioli (Dijon Mustard, Garlic, and Lite May
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Grilled Portobello or Chef's Grilled Vegetable Medley Wrap $9.50
In a Multi-Grain Tortilla AND Choice of Pub or Sweet Potato Fries or Our Cajun Chips; Fresh Fruit Cup
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Caesar Salad $8.00 - $13.50
Crispy Romaine w/Our Creamy Caesar Dressing (NO Anchovies), Garlic Croutons, Black Pepper, and grated imported Pecorino Romano Cheese
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St. JAMES: Our Prize Three-quarter-Pound, hand-formed Burger $14.50 - $16.50
exclusively CERTIFIED ANGUS BEEF. Char-Grilled to order, served on a Warm Kaiser-Egg Roll w/Romaine Lettuce and our Sauce Aioli (Dijon Mustard, Garlic & Lite Mayo), plus American, Cheddar, Blue, Swis
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St. MICHAEL: Grilled New Zealand Lamb Chops Salad $24.00
Crisp Mesclun & Spinach, Cucumber, Kalamata Olives, Scallions, Red Onion, and Roasted Red Beets tossed in Our Red Raspberry Vinaigrette topped w/a Trio of grilled-to-order New Zealand Lamb "Lollipops
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St. GEORGE: Our Caesar Salad $8.00 - $15.50
Crisp Romaine, imported Pecorino Romano Cheese, Garlic, Croutons, Black Pepper, tossed w/Our Homemade Creamy Caesar Dressing (NO Anchovies)
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Sweets
Our Crème Brûlée Au Chocolate $7.50
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Gelato $3.00 - $8.00
Salted Caramel, Triple Chocolate, Pistachio
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Ice Cream Sundae $5.50
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Assorted Warm Pie $3.00 - $5.50
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Cookie Plate - Half-Dozen $4.00
Chunky Chocolate Chip, White Chocolate/Macadamia Nut, and Our Chocolate Shortbread
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Flourless Chocolate Espresso Truffle Torte $8.50
w/Red Raspberry Coulis
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Baked Crème Brûlée French Toast Medallions $7.50
w/Our Fig-Vodka Butter Syrup, Powdered Sugar, and Whipped Cream
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The SAINTS' Specialties
St. JOSEPH: Mayor's Steak & Eggs $14.50
char-grilled-to-order 8oz CERTIFIED ANGUS BEEF® Boneless Sirloin Steak, plus Two Eggs as you like, Bridgeport Potatoes, Whole-ly Wheat Toast, Jelly & Butter; Fresh Fruit Cup
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St. MARY MAGDELENE: Crème Brûlée French Toast $8.00 - $12.50
served loaded w/Fresh Fruit and Our Fig Vodka Butter Syrup, Powdered Sugar, and real Whipped Cream
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St. BENEDICT: Eggs Benedicto XVI (Procession = Priceless!!) $11.00
a Trinity of Poached Eggs atop Whole-ly Wheat Toast and grilled Pork Breakfast Sausages, topped w/St. Bernice-Béarnaise Sauce; served w/Bridgeport Potatoes; Fresh Fruit Cup
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St. MATTHEW: Bacon-dicto (WITHOUT Procession!!) $10.50
same as St. Benedict except w/Crispy Bacon instead of Pork Sausage
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St. LUKE: Homemade Buttermilk/Vanilla Pancakes $4.50 - $7.50
topped w/Powdered Sugar, Maple or Our Fig Vodka Butter Syrup, and Whipped Cream. EXTRA BLESSED : w/sliced Fresh Bananas or Strawberries $6/$9
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St. JOHN: Bacon Bun $8.50
baked open-face French Baguettes topped w/Scrambled Eggs, Bacon, Bridgeport Potatoes, and Cheddar Cheese served w/Sweet Chili Dipping Sauce
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St. MARK: Today's Hearty Hash $
topped w/a Pair of Sunny-side UP Eggs
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St. PATRICK: Toasted Pretzel Bagel $11.50
Strips of Smoked Country Bacon, melted Swiss Cheese, and Avocado on a toasted Pretzel Bagel and Our Sauce Aioli, served with Our Bridgeport Potatoes
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St. MEINRAD: Belgian Waffle $5.50 - $11.50
w/Powdered Sugar and Whipped Cream
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St. EDWARD: Belgian Waffle 'N Homemade Fried Chicken Tenders $10.50
topped w/Powdered Sugar, Louisiana Hot Sauce, Maple Syrup, or Our Fig Vodka Butter Syrup (on-the-side)
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St. SELENIA: Hot Oatmeal (gluten-free) $7.50
w/Fresh Fruit
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St. DAVID: Combo Prix FIxe $13.50
Our Baked Crème Brûlée French Toast Medallions (3ct) Seasonal Vegetable Frittata, Crispy Country Bacon & Grilled Pork Sausages, Bridgeport Potatoes, Fresh Cut Fruit & Berries
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Side Indulgences
Smoked Country Bacon $3.00
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Sausage Links $2.25
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Baked Ham $4.00
off-the-bone
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Butter Croissant $2.50
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Toasted Pretzel Bagel & Cream Cheese $2.50
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Whole-ly Wheat Toast & Butter $0.50
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Fresh Fruit Cup $2.00 - $8.50
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Greek Yogurt $3.50
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Cereal or Granola w/Milk $5.50
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St. KEVIN $5.50
Our Warm Custard-filled Cornbread w/Cinnamon Apples, Pears, Bananas and Thompson Golden Raisins in a Jim BeamTM Bourbon Crème Sauce, plus Powdered Sugar
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No-Sin Sweets
Our Award-winning Crème Brûlée au Chocolat $7.50
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"All the Way to Heaven" Gelato $3.00 - $8.00
Salted Caramel, Triple Chocolate, Pistachio
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Ice Cream Sundae $6.50
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Home-baked Pie $3.00 - $5.50
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Our Chocolate Shortbread Cookies $3.50
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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