Polo Steakhouse Prices in Garden City, NY 11530
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| East Coast Oysters |
On the half shell
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| Littleneck Clams |
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| Classic Lobster Bisque |
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| Jumbo Shrimp Cocktail |
0
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| Jumbo Lump Crab Cake |
Toasted corn, celeriac, chipotle aioli
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| Aged Prime Beef Tartare |
Pickles, dijon, toasted flatbread
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| Marinated Ahi Tuna |
Soy, sesame, scallion, wonton crisps
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| Chardonnay Steamed Mussels |
Garlic, chorizo, cilantro
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| Salads & Starters |
| Iceberg |
Crumbled blue cheese, grape tomatoes, bacon, toasted corn, shaved red onion
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| Roasted Baby Beet Salad |
Citrus segments, crumbled goat cheese, herb dressing
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| Traditional Caesar Salad |
Tableside
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| Artisan Greens |
Radish, citrus, grape tomatoes, balsamic dressing
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| GC Lobster Salad |
Avocado, haricot vert, tomatoes, garden herb dressing
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| Aged Prime Beef Tartare |
Tableside
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| Beefsteak Tomato |
Vidalia onions, micro watercress
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| Jumbo Lump Crab Cake |
Toasted corn, celeriac, chipotle aioli
0
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| Classic Lobster Bisque |
0
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| Steamed Maritime Mussels |
Garlic, chorizo, cilantro
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| Boursin Baked Clams Casino |
0
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| Baked Oysters |
Mustard greens, anise, gruyere
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| Salads |
| Add grilled sliced sirloin, chicken or shrimp |
| Seared Ahi Tuna Nicoise |
Hard cooked eggs, tomatoes, fingerling potatoes, haricot vert, olives
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| Grilled Chicken Cobb |
toasted corn, cherry tomato, avocado, bacon, blue cheese, hard cooked egg
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| Asian Marinated Skirt Steak |
Wok fried vegetable salad, soba noodles, miso dressing
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| Hearts of Romaine Salad |
Roasted cippolini, pickled tomato, lavash crostini, caesar dressing
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| Entrees |
| Petite Filet Mignon |
Gratin potato, asparagus, sauce diane
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| Lobster Pot Pie |
Mushrooms, fresh peas, yukon potato, cheddar biscuit crust
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| Teriyaki Glazed Scottish Salmon |
Baby bok choy, leeks, ginger, sesame
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| Grilled Prime Steak Frites |
Herb butter gc fries, pickled vegetables
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| Seafood Pasta |
Fettuccine, clams, mussels, shrimp, saffron tomato broth
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| Sandwiches |
| Sandwiches come with choice of salad or fries |
| Half Sandwich Special |
Sandwich of the day served with choice of soup or salad
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| Turkey Club |
Toasted grain bread, smoked bacon, vine ripe tomato, swiss cheese, avocado
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| East Coast Lobster Roll |
Toasted brioche, vine ripe tomato, sliced cucumber
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| Sliced Marinated Prime Steak |
Garilic butter, provolone, roasted peppers, onions
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| Kobe Beef Burger |
Toasted bun, caramelized onions, sauteed mushrooms
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| Grilled Chicken Ciabatta |
Goat cheese, artichoke, sun dried tomato pesto
0
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| Raw Bar |
| East or West Coast Oysters |
On the half shell
0
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| Littleneck Clams |
0
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| Jumbo Shrimp Cocktail |
0
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| Tuna |
Soy, sesame, scallion, wonton crisps
0
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| Seafood Tower |
Shrimp, crab legs, oyster, clams, lobster, mussels grand or royal
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| Grilled Steaks & Chops |
| Our steaks are 28 day dry aged prime beef. Sauce - Green peppercorn, bernaise, GC steak sauce |
| Kansas City Strip Steak |
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| Bone In Rib Eye |
0
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| Dry Aged Prime Porterhouse for two |
0
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| Signature Bone In Filet Mignon |
0
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| Certified Angus Beef Filet Mignon |
8/12 Ounces
0
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| Colorado Lamb Chops |
0
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| Smoked Berkshire Pork Chop |
0
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| Specialties |
| Pan Fried Lemon Sole |
Saffron potato, haricot vert, brown caper butter
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| Grilled Swordfish |
Roasted squash, fingerling potato, tomato olive relish
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| Scottish Salmon |
Yukon mashed, charred fennel, herb hollandaise
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| Classic Steak Diane |
Gratin potatoes, asparagus
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| Herb Crusted Game Hen |
Brussels sprouts, hash browns, grainy mustard sauce
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| Steak Au Poivre |
Mashed yukon potato, wilted greens
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| Sides |
| Four Cheese Macaroni & Cheese |
0
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| Buttermilk Mashed Potato |
0
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| Truffle Salted Steak Fries |
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| Brussels Sprouts |
Bacon & maple butter
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| Grilled Asparagus with Citrus Salsa |
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| Spinach Sauteed in Garlic or Creamed |
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| Roasted Mushrooms & Caramelized Onions |
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| GC Hash Brown Potatoes |
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| Baked Potato |
With sour cream & fresh chives
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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