Pon Thai Bistro Menu and Prices
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Pon Thai Bistro Menu
| Starters |
| Fresh Spring Rolls |
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$7.00 |
with grilled gulf shrimp. lettuce, watercress, carrots, cilantro, chili-lime sauce.
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| Tuna |
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$14.00 |
* fluke and salmon crudo: avocado, chive, spicy chili-lime dressing.
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| Pon's Spicy Chicken Wings |
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$7.00 |
tamarind sauce.
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| Duck Confit Rolls |
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$10.00 |
cucumber, scallion, sriracha, hoisin.
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| Steamed Shumai |
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$7.00 |
gulf shrimp, chicken, water chestnut, bamboo shoot, shiitake, soy-ginger sauce.
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| Pan Fried Chicken Gyoza |
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$7.00 |
water chestnut, shiitake, leek, soy-ginger sauce.
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| Chicken Eggrolls |
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$7.00 |
shiitake, wood ear, leek, celeriac, carrot, cellophane noodles, chili-lime sauce.
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| Vegetarian Eggrolls |
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$7.00 |
carrot, taro, leek, celeriac, bean noodles.
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| Grilled Chicken Satay |
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$7.00 |
cucumber salad, peanut sauce.
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| Grilled Pork Skewer |
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$7.00 | |
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| Fresh Spring Rolls |
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$9.00 |
with grilled gulf shrimp: lettuce, watercress, carrot, cilantro, chili-lime sauce.
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| Tuna |
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$14.00 |
* fluke, and salmon crudo: avocado, chive, spicy chili-lime dressing.
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| Pons Spicy Chicken Wings |
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$9.00 |
tamarind sauce.
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| Duck Confit Rolls |
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$10.00 |
cucumber, scallion, sriracha, hoisin sauce.
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| Steamed Shumai |
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$9.00 |
gulf shrimp, ground chicken, water chestnut, bamboo shoot, shiitake, soy-ginger sauce.
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| Pan Fried Chicken Gyoza |
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$9.00 |
water chestnut, bamboo shoot, shiitake, onion, leek, soy-ginger sauce.
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| Chicken Eggrolls |
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$9.00 |
shiitake, wood ear, leek, celeriac, carrot, cellophane noodles, chili-lime sauce.
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| Vegetarian Eggrolls |
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$9.00 |
carrot, taro, leek, celeriac, cellophane noodles.
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| Grilled Chicken Satay |
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$9.00 |
cucumber salad, peanut sauce.
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| Grilled Pork Skewer |
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$9.00 | |
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| Soups And Salads |
| Tom Yum Gulf Shrimp Soup |
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$7.00 |
galangal, lemongrass, kaffir leaf, oyster mushroom, cilantro, lime juice, tamarind water.
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| Tom Kha Soup |
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$6.00 |
oyster mushroom, galangal, lemongrass, kaffir leaf, cilantro, lime juice, coconut milk.
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| Yum Pan Seared Salmon |
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$14.00 |
* lemongrass, crispy shallot, mint, cilantro, spicy-lime sauce.
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| Grilled Gulf Shrimp Salad |
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$14.00 |
grapefruit, mint, cilantro, lemongrass, spicy-lime sauce.
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| Seafood Salad |
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$14.00 |
shrimp, squid, bay scallop, cellophane noodles, celeriac, carrot, cilantro, red onion, mint, spicy-lime dressing.
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| Laab Duck |
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$16.00 |
* minced duck, mint, cilantro, fried shallot, lemongrass, roasted rice powder, crushed pepper.
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| Yum Skirt Steak |
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$16.00 |
* cherry tomato, red onion, mint, cilantro, roasted rice powder, mixed greens, chili tamarind dressing.
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| Papaya Salad |
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$10.00 |
grilled shrimp, green bean, cherry tomato, cashew nut, spicy sauce.
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| Charred Chinese Eggplant |
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$8.00 |
broiled egg, crispy shallot, mint, spicy sauce.
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| Mixed Green Salad |
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$6.00 |
avocado, miso ginger dressing.
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| Tom Yum Gulf Shrimp Soup |
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$9.00 |
galangal, lemongrass, kaffir leaf, mushroom, cilantro, lime juice, tamarind water.
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| Tom Kha Soup |
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$8.00 |
oyster mushroom, galangal, lemongrass, kaffir leaf, cilantro, lime juice, coconut milk.
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| Yum Skirt Steak Salad |
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$16.00 |
* cherry tomatoes, red onion, mint, cilantro, roasted rice powder, crushed pepper.
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| Laab Duck |
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$16.00 |
* minced duck, mint, cilantro, fried shallot, lemongrass, toasted rice powder, crushed chili-lime dressing.
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| Grilled Gulf Shrimp Salad |
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$14.00 |
grapefruit, lemongrass, mint, cilantro, crispy shallots.
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| Seafood Salad |
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$16.00 |
shrimp, squid, bay scallop, cellophane noodles, celeriac, carrot, cilantro, red onion, mint, spicy lime sauce.
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| Papaya Salad |
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$12.00 |
grilled shrimp, green bean, cherry tomato, chili, cashew nut, spicy sauce.
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| Charred Chinese Eggplant |
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$10.00 |
broiled egg, crispy shallot, mint, chili-lime dressing.
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| Mixed Green Salad |
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$7.00 |
avocado, cucumber, miso ginger dressing.
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| Cabbage Slaw |
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$7.00 | |
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| Rice And Noodles |
| Phad Thai |
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$12.00 |
egg, tofu, preserved radish, bean sprout, scallion, chinese chive: chicken or pork.
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| Phad Thai |
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$13.00 |
chinese chive: beef
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| Phad Thai |
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$10.00 |
chinese chive: tofu
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| Phad Thai |
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$14.00 |
chinese chive: gulf shrimp
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| Drunken Noodles |
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$12.00 |
shiitake, peapod, onion, red pepper, thai basil, chili: chicken or pork or tofu.
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| Drunken Noodles |
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$13.00 |
chili: beef
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| Drunken Noodles |
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$14.00 |
chili: gulf shrimp
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| Phad See-Ew |
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$12.00 |
wok fried flat rice noodles, chinese broccoli, egg: chicken or pork.
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| Phad See-Ew |
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$13.00 |
egg: beef.
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| Phad See-Ew |
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$10.00 |
egg: tofu.
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| Phad See-Ew |
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$14.00 |
egg: gulf shrimp.
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| Fried Rice |
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$10.00 |
egg, diced carrot, onion, scallion, green peas: chicken or pork or tofu.
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| Fried Rice |
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$11.00 |
peas: beef
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| Fried Rice |
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$14.00 |
peas: gulf shrimp.
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| Pineapple Fried Rice |
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$12.00 |
shiitake, carrot, cashew nut, onion: chicken or pork or tofu.
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| Pineapple Fried Rice |
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$13.00 |
onion: beef
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| Pineapple Fried Rice |
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$14.00 |
onion: gulf shrimp
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| Entrées |
| Green Curry |
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$12.00 |
peapod, cauliflower, butternut squash, chinese eggplant, thai basil, jasmine rice.
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| Curry |
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$12.00 |
green or red curry: green bean, cauliflower, butternut squash, peas, green or red pepper, thai basil, jasmine rice: chicken or pork.
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| Green Or Red Curry |
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$13.00 |
jasmine rice: beef
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| Green Or Red Curry |
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$14.00 |
jasmine rice: gulf shrimp or seafood.
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| Phad Graprao |
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$12.00 |
shiitake, peapod, onion, red pepper, chili, thai basil, jasmine rice: chicken or minced pork.
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| Phad Graprao |
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$13.00 |
add: beef.
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| Phad Graprao |
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$14.00 |
add: salmon or gulf shrimp or seafood.
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| Ginger Chicken |
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$12.00 |
oyster mushrooms, onion, red pepper, scallion, chili, jasmine rice.
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| Cashew Chicken |
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$12.00 |
shiitake, onion, pineapple, red pepper, carrot, cashew nut, jasmine rice.
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| Spicy Basil Eggplant |
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$11.00 |
tofu, thai basil, red peppers, jasmine rice.
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| Grilled Skirt Steak |
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$15.00 |
cabbage slaw, sticky rice, tamarind sauce.
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| Grilled Pork Chops |
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$14.00 |
cabbage slaw, sticky rice, tamarind sauce.
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| Grilled Marinated |
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$13.00 |
thai style cornish hen: cabbage slaw, tamarind sauce, sticky rice.
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| Grilled Thai Style Sausage |
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$12.00 |
house made: cabbage slaw, sticky rice.
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| Rice |
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$3.00 |
sticky or steamed or brown.
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| Pan Seared Salmon |
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$18.00 |
* lemongrass, crispy shallot, mint, cilantro, spicy-lime sauce, cabbage salad, jasmine rice.
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| Grilled Chicken Breast |
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$18.00 |
green curry: peapod, cauliflower, butternut squash, pea, red pepper, thai basil, jasmine rice.
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| Seared Duck Breast And Confit Leg |
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$24.00 |
red curry: peapod, cauliflower, butternut squash, red pepper, thai basil, jasmine rice.
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| Seafood Curry |
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$20.00 |
red or green: peapod, cauliflower, chinese eggplant, peas, red pepper, thai basil, jasmine rice.
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| Phad Graprao |
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$18.00 |
shiitakes, onions, peapod, red pepper, chili, thai basil, jasmine rice: grilled chicken breast.
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| Phad Graprao |
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$20.00 |
seafood.
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| Drunken Noodles |
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$14.00 |
shiitake, peapod, onion, red pepper, thai basil, chili: chicken.
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| Drunken Noodles |
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$12.00 |
tofu
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| Drunken Noodles |
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$16.00 |
gulf shrimp.
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| Phad Thai |
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$14.00 |
egg, red tofu, preserved radish, bean sprout, scallion, chinese chive: chicken.
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| Phad Thai |
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$12.00 |
tofu
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| Phad Thai |
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$16.00 |
gulf shrimp
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| Vegetarian Green Curry |
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$15.00 |
peapod, cauliflower, butternut squash, chinese eggplant, thai basil, jasmine rice.
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| Wok Fried Spicy Basil Eggplants |
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$13.00 |
* tofu, chinese eggplant, thai basil, jasmine rice.
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| Grilled |
| Grilled Skirt Steak |
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$18.00 |
* cabbage slaw, sticky rice, tamarind sauce.
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| Grilled Pork Chops |
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$16.00 |
cabbage slaw, sticky rice, tamarind sauce.
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| Grilled Marinated Cornish Hen |
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$16.00 |
thai style: cabbage slaw, sticky rice, tamarind sauce.
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| Grilled Thai Style Sausage |
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$14.00 |
house made: cabbage slaw, sticky rice.
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| Rice $3 |
| Sticky Rice |
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Price may varies |
| Steamed Rice |
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Price may varies |
| Steamed Brown Rice |
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Price may varies |
| Desserts |
| Vanilla Bean Coconut Rice |
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$7.00 |
seasonal: mango
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| Ice Cream |
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$6.00 |
flavors of the day.
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| Beverages |
| Hot Coffee |
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$3.00 | |
| Hot Tea |
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$3.00 | |
| Thai Iced Tea |
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$3.00 | |
| Thai Iced Coffee |
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$3.00 | |
| San Pellegrino |
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$3.00 | |
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| Orange Juice |
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$3.00 |
fresh squeezed.
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| Fresh Limeade |
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$4.00 | |
| Soda |
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$2.00 | |
| Beer |
| Singha |
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$6.00 |
thailand
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| Crisp |
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$6.00 |
six point brewery, brooklyn, ny
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| Hitachino White Ale |
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$9.00 |
japan
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| Yuengling Lager |
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$4.00 |
pennsylvania
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| Yuengling Light |
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$4.00 |
pennsylvania
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| Sierra Nevada Pale Ale |
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$5.00 |
california
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| Cocktails |
| Honorary Consul |
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$10.00 |
tangy citrus martini variant. elderflower and lemon combine for a brisk, clean grapefruit note, complimenting this traditional gin-based cocktail.
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| Boston Blackthorn |
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$11.00 |
jamesons irish whiskey and lillet meet in this smooth garden cocktail, pons modernist twist on the traditional manhattan.
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| Desert Sunset |
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$12.00 |
fruit-forward blend of orange and lime juices with a tequila and rum backbone evoking the refreshing cool of the desert evening.
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| Painted Lady |
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$11.00 |
sparkling treat with notes of ginger, lime, and bitter orange. elegant flavors in a flute filled with crimson-tinged cava.
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| Pon Tea |
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$10.00 |
robust take on thai iced tea, combining tea-infused vodka, rum, and coconut water into a creamy concoction.
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| Pon Gimlet |
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$11.00 |
gin, citrus, simple syrup, domaine de canton ginger liqueur, muddled basil and ginger, citrus twist and basil leaf.
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| Washington Street |
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$10.00 |
bourbon, aperol, thai tea, orange twist.
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| Pacifically Yours |
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$12.00 |
milagro tequila, lemon/lime, simple syrup, coconut milk, muddled hot peppers and lemongrass, sprite, lime twist.
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| Sparkling Wine |
| NV Vilarnau Cava |
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$9.00 |
gonzález byass: barcelona, spain, macabeo, pareliada, and xarel-lo
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| White Wine |
| Gruner Veltliner |
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$10.00 |
loimer "lois", kamptal, austria 2013
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| Riesling |
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$8.00 |
villa maria: marlborough, new zealand, 2010
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| Sauvignon Blanc |
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$8.00 |
villa maria: marlborough, new zealand, 2012
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| Macon Village |
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$10.00 |
louis chevalier: france, chardonnay, 2013
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| Gavi Di Gavi |
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$11.00 |
vigne di san martino lombardo: piedmont, italy, cortese, 2012
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| Red Wine |
| * Spicy. |
| Chianti Poggio |
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$8.00 |
bonelli villa chigi: tuscany, italy, sangiovese, corolino, merlot, 2012
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| Pinot Noir |
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$10.00 |
byron: santa barbara, california, 2012
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| Cabernet Sauvignon |
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$8.00 |
hayes valley: central coast, california, cabernet sauvignon, merlot, malbec, zinfandel, 2012
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| Zweigelt |
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$10.00 |
zantho: burgenland, austria, st. laurent, blaufränkisch, 2011
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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