Poncho & Cisco's Prices in Harrison Township, MI 48045
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Quesadillas |
| Each served with melted cheese, sour cream & guacamole. |
| Seafood | $7.50 |
Shrimp, crab and scallops
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| Marinated Grilled Chicken Breast | $7.25 |
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| Shredded Chicken | $5.75 |
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| NY Strip Steak Quesadillas | $10.95 |
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| Appetizers |
| Botanas de Poncho y Cisco | $9.25 |
Our ultimate nachos, covered with beans, cheese, tomato, green pepper, onions, olives, jalapenos, sour cream and guacamole.
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| Nachos | $7.50 |
Cheese, beans and jalapeno.
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| Nachos with Ground Beef | $8.25 |
Available ei Grande
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| Botanas de Poncho y Cisco with Ground Beef | $10.25 |
Available ei Grande
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| Guacamole Appetizer | $6.50 |
Our famous avocado dip served with hot chips.
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| Chili Con Carne | $2.95 |
A south of the border recipe
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| Chili Con Carne Diablo | $3.25 |
A five jalapeno rated chili.
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| Queso Fundido with Tortillas | $7.95 |
Mexican melted cheese with chorizo, spicy mexican sausage
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| Beef and Chicken |
| All served with spanish rice and beans. |
| Tijuana Sizzler | $16.95 |
A choice 12oz. new york strip charbroiled to your satisfaction. Served with sauteed onions and mushrooms. Jalapenos on request.
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| Carne Asada a la Tampiquena | $15.25 |
Seasoned charbroiled n.y strip served with a cheese enchilada
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| Ponchos Pollo | $10.95 |
Cubed breast of chicken, marinated in mild mexican spices and charbroiled. Served with flour tortillas.
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| Carne Guisada | $12.25 |
Beef tips sauteed in ranchero sauce. Served with flour tortillas.
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| Pistachio Chicken | $10.50 |
Charbroiled chicken strips served in a creamy pistachio sauce and served with warm tortillas.
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| Fajitas | $14.25 - $15.95 |
Your choice of succulent strips of beef or breast of chicken sauteeed with green peppers, onions and tomato slices. Served with hot flour tortillas, mixed cheese, sour cream and guacamole.
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| For the Gringos |
| Mexican Steak Sandwich | $11.95 |
Flour tortillas topped with ny strip steak, onions, sweet peppers and melted cheese. Served with fries or rice and beans.
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| Mexican Chicken Sandwich | $10.50 |
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| Black Angus Ground Beef | $5.95 |
Chargrilled and served on a toasted bun with lettuce, tomato.
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| Black Angus Ground Beef with Fries | $6.95 |
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| Seafood |
| All served with spanish rice and beans. |
| Seafood Enchilada Dinner | $10.95 |
Three corn tortillas filled with shrimp, crab, and scallops, topped with cream sauce and melted cheese.
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| Cancun Shrimp | $13.25 |
Butterflied shrimp seasoned, then charbroiled to seal in flavor.
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| Tampico Shrimp | $13.25 |
Butterflied shrimp sauteed in lemon, butter and herbs and white wine sauce.
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| Filet of Perch | $13.25 |
Perch filets lightly breaded in herb flour then sauteed to crisp perfection.
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| Perch Tacos | $10.95 |
Lightly breaded, deep fried perch served on a soft flour tortilla with lettuce, tomato, cheese and a side of a rosa cream dip.
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| Mexican Favorites |
| All served with Spanish rice and beans. |
| Taco Dinner | $7.75 |
Three hard-shell corn tortillas with your choice of beef or chicken.
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| Taco Dinner with Soft Flour Tortillas | $8.65 |
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| Chimichanga Dinner | $9.50 |
One flour tortilla filled with beef or chicken and beans, lightly fried and topped with guacamole, sour cream and Mexican cheese.
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| Enchilada Dinner | $8.95 |
Three corn tortillas with your choice of cheese, beef or chicken topped with enchilada sauce and melted cheese.
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| Taco Salad | $8.95 |
Shredded lettuce with olives, green pepper and tomato in a crisp tortilla shell with spiced ground beef or chicken. Served with cheese, sour cream and guacamole.
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| Grilled Chicken Taco Salad | $9.95 |
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| Tostada Dinner | $8.95 |
Three open-face corn tortillas topped with your choice of beef, chicken or beans. Oven baked with cheese and served with shredded lettuce and tomato.
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| Burrito Dinner | $9.25 |
Two flour tortillas filled with beef, beans or chicken, cheese, sour cream, onion and tomato. Topped with ranchero sauce and melted cheese
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| Wet Burrito Dinner | $9.75 |
Two flour tortillas filled with beef, beans or chicken, cheese, sour cream, onion and tomato. Topped with ranchero sauce, melted cheese and chili.
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| Tamale Dinner | $8.25 |
Three beef tamales cooked in a corn husk and topped with chili con carne.
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| Flauta Dinner | $9.50 |
Three fried corn tortillas, filled with chicken, topped with ranchero sauce, sour cream and guacamole
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| Combination El Grande | $11.50 |
One chicken taco, one bean tostada, one beef enchilada and one tamale.
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| Main Menu |
| Poppers | $4.95 |
Choose from cream cheese, cheddar cheese, or a combination.
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| Chicken Strips | $5.95 |
Chicken tenders lightly breaded and deep fried to perfection garlic-mayo, ranch dip served on request as an accompaniment.
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| Chicken Tortilla, Black Bean Soup | $2.50 - $3.25 |
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| Fried Ice Cream | $5.25 |
With your choice of chocolate, honey or caramel and whipped cream.
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| Fruit Empanada | $3.75 |
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| Sopapillas | $2.75 |
A warm mexican pastry dusted with cinnamon sugar and served with honey on top.
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| Spanish or Mexican Coffee | $6.50 |
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| Poncho & Ciscos Specials |
| Homemade Soups | $3.25 - $2.50 |
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| Tinga TC | $8.95 |
Shredded poached chicken breast and onions with chipotle peppers in a spicy tomato sauce served with crisp tostadas, sour cream, beans and rice.
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| Shrimp Veracruz | $13.50 |
Sauteed shrimp in a spicy sauce served with rice and beans.
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| Durango Pasta y Pollo | $10.25 |
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| Durango Pasta y Pollo with Shrimp | $13.50 |
Boneless chicken breast sauteed with white wine and tomato salsa tossed with linguine.
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| Guadalajara Steak | $17.50 |
Blackened new york strip served with fresh smoked salsa, rice and beans.
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| Carne Bola Guisada | $14.25 |
Steak tips sauteed with green pepper, mushrooms, onions, tomatoes in a robust sauce, served in a bread bowl topped with melted cheese, served with rice and beans
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| Mexican Pizza | $5.25 |
Crispy flour tortilla with a layer of beans, chicken or beef, ranchero sauce & melted cheese, topped with olives, tomatoes, green peppers, onions, jalapenos & sour cream.
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| Seafood Chimichanga | $10.75 |
Shrimp, scallops & crabmeat with creamy red chipotle and pepper jack cheese sauce wrapped in a flour tortilla, lightly fried, topped with monterey jack cheese, served with rice and beans.
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| Side Orders |
| Sour Cream | $0.50 |
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| Guacamole | $2.75 |
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| Tortillas (3) | $0.90 |
Choice of corn or flour
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| Jalapenos | $1.00 |
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| Spanish Rice | $1.95 |
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| Refried Beans | $1.95 |
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| Tortilla Chips and Salsa a la carte | $2.25 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price