Porto Lounge and Restaurant Menu and Prices

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Soups
Soups
Caldo Verde Soup
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$6.00
Portuguese collard green soup.
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Gazpacho Soup
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$7.00
Classic gazpacho soup.
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Sopa De Caranguejo
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$7.00
Crabmeat soup.
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Salads
Salads
Arugula com Queijo de Cabra Salad
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$7.00
Baby arugula, citrus sections, toasted hazelnut, shaved fennel, crisp parsnip, goat cheese and sherry vinaigrette.
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Mista Salad
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$7.00
Mixed greens, shaved red onions, cucumber, yellow pepper, vine ripe tomato and balsamic vinaigrette.
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Caesar Salad
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$9.00
Caesar, herb roasted crouton, shaved Pecorino Romano and white anchovy.
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Agriao com Nozes Caramelizadas Salad
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$7.00
Watercress and frisse, crisp apple, candied walnuts, Roquefort blue cheese and sherry vinaigrette.
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Poultry
Poultry
Codernizes Crocantes
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$10.00
Crispy quail with garlic, honey and lemon thyme reduction.
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Asas De Frango
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$7.00
Marinated wings with Roquefort creme fraiche.
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Pato Assado
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$10.00
Pan roasted duck with apple cider Dijon sauce.
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Meat
Meat
Francesinha
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$9.00
Sliced bread, steak, prosciutto, cured ham and fresh sausage dipped in a tomato beer sauce and covered with molten cheese.
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Chourico Em Aguardente
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$7.00
Portuguese chorizo flambeed in Portuguese brandy.
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Chourico Com Pimentos
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$7.00
Spanish sausage baked in red wine, roasted peppers, fresh parsley and garlic.
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Picadinho
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$9.00
Marinated pork cubes sauteed with potatoes, chorizo, Portuguese olives and pickled vegetables.
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Almondegas
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$8.00
Spanish meat balls in romesco sauce.
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Port-o Platter
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$15.00
Mild cheeses, prosciutto, salpicao, chorizo, pate and olives.
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Seafood
Seafood
Bolinhos De Bacalhau
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$8.00
Flaked salted cod fish with potato, onion, eggs and fresh parsley molded and fried.
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Bacalhau a Casa
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$8.00
Salted cod sauteed with potatoes and peppers.
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Ameijoa ou Mexilhao Cataplana
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$11.00
Clams or mussels steamed with chorizo, white wine and garlic.
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Camarao a Guillo
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$9.00
Shrimp sauteed in olive oil and garlic.
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Polvo a Guillo
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$9.00
Tender slices of octopus sauteed olives oil and garlic.
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Camarao Tigre em Massa Filo
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$10.00
Kataifi fried shrimp with spicy tomato preserve.
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Vegetarian
Vegetarian
Cogumelo Portobello Recheado
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$7.00
Ricotta stuffed portobello, romesco and arugula.
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Prato Da Horta
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$7.00
Grilled asparagus, baby carrot, baby zucchini and spicy garlic aioli.
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Pimentos Piquillo Recheados
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$8.00
Piquillo peppers stuffed with forbidden black rice, corn and tomato on goat cheese bechamel.
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Sandwiches
Sandwiches
Prego no Pao a Casa Sandwich
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$9.00
Sliced steak, roasted tomato, caramelized onion, arugula and Pecorino encrusted Portuguese roll.
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Presunto com Espargos Sandwich
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$8.00
Portuguese prosciutto, grilled asparagus, mushroom spread, roasted tomato and fontina cheese.
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Vegetariana Sandwich
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$7.00
Hummus, vine ripe tomato, cucumber, red onion, romaine and olive dill yogurt.
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Frango Grelhado com Manchego Sandwich
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$8.00
Grilled chicken, roasted red pepper, romaine, vine ripe tomato, manchego and garlic aioli.
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Entrees
Entrees
Salmao Grelhado em Cama de Espinafres
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$20.00
Atlantic salmon, baby spinach, bacon lardon, crisp apple, lemon thyme, leek and creme fraiche.
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Bife a Casa
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$24.00
Seared NY strip, garlic and red wine chanterelles, served with potato leek gratin.
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Galinha Assada com Cogumelos Selvagens
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$20.00
Pan roasted chicken with roasted fingerling potatoes, wild mushrooms, cipolinni onions and sherry pan gravy.
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Lasagna de Vegetais
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$18.00
Grilled vegetable lasagna. Eggplant, yellow squash, zucchini, portobello, vine ripe tomato, romesco sauce and Pecorino Romano.
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Paella Marinera
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$24.00
A combination of shrimp, scallops, clams, mussels, lobster and calamari cooked with saffron rice.
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Paella Valenciana
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$24.00
A combination of shrimp, scallops, clams, mussels, lobster and calamari cooked with saffron rice, bone in chicken and Spanish sausage.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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