Portofino Italian Bistro Prices in Vernon Hills, IL 60061
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Antipasti / Appetizers |
| Portabella La Forno Con Formaggio Caprino | $7.95 |
wood burning oven roasted portabella mushroom topped with a goat cheese.
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| Calamari Fritti | $7.95 |
lightly fried calamari with cocktail sauce.
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| Bruschetta | $4.95 |
italian toast, diced tomato, onion, garlic and basil.
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| Carnevale Italiano | $7.95 |
thinly sliced prosciutto with fresh mozzarella and roasted peppers.
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| Zuppa Di Cozze | $7.95 |
mediterranean mussels in al light tomato with wine broth.
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| Polptti Alla Griglia | $8.95 |
grilled baby octopus over mixed greens with lemon vinaigrette
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| Sausage N' Peppers | $7.95 |
braised homemade sausage with red roasted bell peppers, onions, garlic in a light marinara sauce.
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| Stuffed Mushrooms with Sausage | $6.95 |
stuffed white mushrooms, homemade italian sausage baked in our wood oven.
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| Pizza |
| from our italian wood burning oven. |
| Margherita | $7.95 |
tomato slices, fresh basil, and fresh mozzarella.
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| Salsiccia | $8.95 |
sausage roasted peppers, tomato sauce and mozzarella cheese.
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| Quattro Formaggi | $8.95 |
parmesan, fontina, gorgonzola and mozzarella.
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| Funghi E Prosciutto Crudo | $8.95 |
mushrooms, mozzarella, tomato sauce and a prosciutto crudo.
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| Insalate & Zuppe - Salad & Soup |
| Caprese | $5.95 |
beefsteak tomato and buffalo mozzarella.
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| Tri Colore | $7.95 |
baby spinach, radichio, goat cheese, crispy pancetta tossed with a citrus dressing.
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| Insalate Della Casa | $4.95 |
house salad.
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| Insalate De Casare | $5.95 |
our classic caesar.
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| Our Classic Caesar | $8.95 |
with grilled chicken breast.
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| Minestrone Zuppa | $2.95 |
hearty country vegetable soup
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| Zuppa Del Giorno | $2.95 |
soup of the day
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| Insalate Grande |
| Dadolata Di Insalata | $9.95 |
chopped assorted vegetables with crisp lettuce in a lemon oregano vinaigrette.
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| Insalate Di Pollo Verdure | $9.95 |
wood grilled chicken breast with fresh steamed seasonal vegetables tossed in a basil citrus vinaigrette.
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| Insalate De Salmon Aqua Pazza | $10.95 |
poached atlantic salmon in crazy water served with steamed fresh vegetables and potatoes tossed in dill dijon vinaigrette.
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| Beef Tenderloin Salad | $11.95 |
grilled beef tenderloin served with grilled vegetables and mixed greens.
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| Portofino Salad | $8.95 |
mixed field greens with caramelized walnuts, roasted cranberries, fresh pears, tossed with house vinaigrette.
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| Pasta |
| Spaghetti | $8.95 |
served with our classic homemade bolognese or tomato sauce.
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| Parpadelle Alla Portofino | $10.95 |
sauteed chicken with fresh tomato, artichoke, and dry ricotta.
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| Gnocchi Al Pesto | $9.95 |
potato dumpling with pesto sauce.
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| Penne Norma | $9.95 |
penne pasta with roasted eggplant, ricotta salata and tomato sauce.
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| Linguine Con Scampi Al' Arabiatta | $12.95 |
linguine with shrimp, olive oil, crushed red pepper in a napolitano sauce.
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| Capellini Caprese | $9.95 |
angel hair pasta, fresh tomato, topped with fresh mozzarella.
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| Farfalle Boscaiola | $10.95 |
bow tie pasta with sausage, mushrooms, and tomato cream sauce.
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| Fettuccine Harry's Bar | $9.95 |
spinach fettuccine with prosciutto in a light cream sauce topped with parmesan cheese.
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| Tortellini Di Spinachi | $11.95 |
served with fresh ricotta in a light vodka sauce.
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| Raviolini Di Zucca | $10.95 |
butternut squash filled ravioli in a light cream sauce.
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| Piatti Classico |
| Lasagna | $9.95 |
bolognese and bechamel sauce.
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| Melanzane Parmigiana | $9.95 |
homemade layered eggplant parmigiana
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| Cappellacci Con Aragosta E Granchi | $13.95 |
lobster, crab, mascarpone tortellini with tomato cream sauce.
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| Salmone Portofino | $12.95 |
salmon sauteed in white wine, sun dried tomato, pine nuts and basil.
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| Piatti Unici |
| Costolette Di Maiale Alla Marsala | $10.95 |
pork chop marinated and topped with wild mushrooms, in a marsala sauce topped with caramelized pears.
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| Pollo Marsala | $10.95 |
pan seared chicken breast served with mixed wild mushroom, in a light marsala sauce
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| Vitello Piccata | $11.95 |
veal medallions prepared with caper lemon butter sauce.
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| Pollo Vesuvio | $10.95 |
roasted chicken breast served vesuvio style
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| Pollo Parmigiana | $10.95 |
breaded, sauteed chicken breast with tomato sauce and mozzarella cheese.
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| Sea Bass Con Crusta | $13.95 |
sauteed with a hazelnut crust served with garlic mashed potatoes and lemon butter sauce.
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| Zuppa Di Pesce | $14.95 |
freshly prepared shellfish and served in a zesty tomato white wine sauce served with sardenian couscous.
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| Contorni / Sides |
| Vegetali | $2.95 |
vegetable of the day
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| Spinaci | $2.95 |
spinach sauteed in garlic and oil
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| Patate Arrosto | $2.95 |
roasted potatoes
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| Penne | $2.95 |
side penne pasta, marinara sauce. no substitutions.
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| Polpette | $2.95 |
meatballs.
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| Garlic Mashed Potatoes | $2.95 |
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| Panini / Italian Sandwiches |
| Beef Tenderloin | $11.95 |
grilled beef tenderloin, caramelized onion, tomatoes and gorgonzola cheese.
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| Grilled Chicken Ciabatta | $9.95 |
grilled marinated chicken breast, topped with roasted bell peppers, mushrooms, and provolone with pesto spread.
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| Prosciutto | $8.95 |
thinly sliced prosciutto di parma with crisp pancetta, tomatoes and provolone cheese.
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| Portobello Ciabatta | $9.95 |
roasted portobello with caramelized onions, roasted peppers and picorino cheese.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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