Positively 4th St Menu and Prices
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Positively 4th St Menu
| Appetizers |
| Queso con Chorizo |
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$7.00 |
Poblano, chipotle, cilantro, house chips
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| Chips and Queso |
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$5.00 |
House chips
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| Hummus -Tapenade Platter |
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$9.00 |
Grilled house-made flatbread, black-eyed pea hummus, kalamata tapenade, grape tomatoes, cucumbers
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| Scotch Eggs |
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$7.00 |
2 hard boiled eggs, wrapped in sausage and fried, served with bourbon barrel stout, whole grain mustard
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| Sweet & Spicy Wings |
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$10.00 |
Spicy, sweet thai chili sauce
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| Oxtail Perogies |
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$8.00 |
Horseradish crème fraiche, amFOG mushrooms, root beer demi
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| Shrimp Wraps |
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$8.00 |
Bibb lettuce, pickled radishes, peppers & carrots, cilantro
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| Salads |
| Made from scratch dressings: white balsamic vinaigrette, caramelized shallot vinaigrette, classic caesar, house ranch, oil & vinegar grilled chicken breast $5.00 sautéed shrimp (5) $8.00 bistro steak $8.00 pan-roasted salmon $10.00 |
| Caesar Salad |
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$9.00 |
Romaine hearts, classic Caesar dressing, parmesan cheese, pumpernickel croutons
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| Chopped Salad |
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$8.00 |
Romaine, hard-boiled egg, bacon, crispy chick peas, caramelized shallot vinaigrette
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| Spring Salad |
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$11.00 |
Mixed greens, pickled strawberries, marinated artichoke hearts, blue cheese, white balsamic
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| Entrees |
| Served 4pm-10pm. Grilled chicken breast $5.00 sauteed shrimp (5) $8.00 bistro steak $8.00 pan-roasted salmon $10.00 |
| Crab Cakes |
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$23.00 |
Pan-sauteed crab cakes, roasted cauliflower, crispy kale, remoulade
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| Steak Frites |
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$23.00 |
Bistro steak, herbed hand-cut fries, burgundy peppercorn cream, mixed greens
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| Pan-Roasted Salmon |
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$23.00 |
Tomato couscous, kale, herbed cream
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| New York Strip Steak |
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$31.00 |
Grilled, 12 oz strip, mashed potatoes, bacon brussel sprouts, horseradish and blue cheese butter
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| Shrimp n Grits |
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$21.00 |
Blackened shrimp, herb grits, roasted tomato ragu
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| Smoked Pork Chop |
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$24.00 |
Grilled 10 oz chop, mashed potatoes, bacon brussel sprouts, apple & chipotle chutney
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| Grilled Swordfish |
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$25.00 |
Crispy polenta, kale, lemon-brown butter
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| Pistachio Pesto Linguini |
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$18.00 |
Mona lisa linguini, roasted tomato, summer squash
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| Burgers & Sandwiches |
| Local, organic beef, or nobull veggie patty, choice of a side add bacon $2.00 sauteed mushrooms $2.00 |
| 4th St. |
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$12.00 |
Onion straws, house pickles, cheddar, bacononion marmalade, roasted garlic aioli
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| Lamb Burger |
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$15.00 |
Feta, basil-mint pistou, roasted red pepper
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| Mediterranean Veggie Burger |
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$13.00 |
Fennel & cucumber slaw, feta, roasted tomato aioli
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| Crab Cake |
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$15.00 |
Pan-seared crab cake, celery root slaw, remoulade
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| Joes Chicken |
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$12.00 |
Herb-marinated, grilled chicken breast, bacon, cheddar, roasted garlic aioli, bibb lettuce, tomato
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| Sides |
| A la carte |
| Herbed Hand-Cut Fries |
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$5.00 |
| House Salad |
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$5.00 |
| Mashed Potatoes |
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$5.00 |
| Bacon Brussel Sprouts |
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$5.00 |
| Roasted Cauliflower |
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$5.00 |
| Desserts |
| Root Beer Float |
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$5.00 |
Dominion root beer and chaps vanilla ice cream
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| Cheesecake |
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$7.00 |
Salted caramel, pecan brittle
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| Red Velvet Sundae |
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$7.00 |
Red velvet cake, chaps' vanilla ice cream, candied bacon, cream cheese glaze
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| Chocolate & Pecan Tart |
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$8.00 |
Bourbon whipped cream
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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