Prado Prices in Paradise Valley, AZ 85253
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Greens |
| Kale Salad | $13.00 |
Avocado, red grapes, broccolini, almonds, manchego cheese, green goddess dressing
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| Strawberry Fennel | $14.00 |
Goat cheese, arugula, red onion, honey white balsamic dressing
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| Fattoush | $13.00 |
Organic romaine, cucumber, tomatoes, red onion, flatbread crackers, flax seed, zaatar yogurt dressing
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| Soup |
| Spiced Red Lentil | $9.00 |
Garlic, tomato, chili, cumin, yogurt
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| Daily Soup | $9.00 |
Simple ingredients, properly prepared
0
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| Primi Pasta |
| Spring Vegetable Risotto | $24.00 |
Fennel, onions, garlic, locally sourced produce, grana padano
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| Gnocchi Parissienne | $25.00 |
Arugula pesto, charred tomato, house cured pork belly, garlic, cream
0
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| Tagliatelle Arrabiata | $26.00 |
Garlic, chili flake, organic tomatoes, organic arugula, grana, oregano
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| Pappardelle | $24.00 |
Beef ragu, schreiners pork sausage, red wine, pomodoro, parmesan
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| Mains |
| Sea Scallops | $34.00 |
Saffron risotto, schreiners chorizo, herbs, fennel salad
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| Skuna Bay Salmon | $32.00 |
Eggplant caponata, basil aioli, crispy herbs
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| Branzino | $35.00 |
Garlic & white bean puree, olives, cured tomatoes, capers
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| Line Caught Halibut | $36.00 |
Spicy nappa cabbage slaw, tzatziki
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| Petaluma Chicken | $32.00 |
Herb roasted potatoes, chili lemon Brussels sprouts, natural jus
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| Double Cut Pork Chop | $39.00 |
Legume salad, roasted peppers, tomatoes, evoo
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| Prime New York | $46.00 |
Wood roasted asparagus, red wine sauce, sea salt
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| Small Plates |
| Chickpea Hummus | $12.00 |
Tahini, cilantro, garlic, lemon, organic vegetables
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| Calamari | $15.00 |
Almond red pepper romesco, charred scallions
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| Ginas Burrata | $12.00 |
Heirloom tomatoes, basil, balsamic, grilled bread
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| Caramelized Cauliflower | $11.00 |
Caper aioli, pickled red onion
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| Antipasti | $30.00 |
La Quercia prosciutto, artisan cheese, almonds, olives, dried fruit, fig jam, grilled bread
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| Grilled Squashes | $11.00 |
Dried smoked tuna, salsa verde
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| Lamb Lollipops | $18.00 |
Mint creme fraiche, evoo
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| Vegetables |
| Mushroom Ragu | $7.00 |
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| Caramelized Brussel Sprouts | $7.00 |
With lemon, garlic and chili
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| Olive Oil Potato Puree | $7.00 |
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| Broccolini with Garlic and Chili | $7.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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