Prairie Moon All American Dining Prices in Evanston, IL 60201
Hours of Operation
- Mon: 11:30 am - 12:00 am
- Tue: 11:30 am - 12:00 am
- Wed: 11:30 am - 12:00 am
- Thu: 11:30 am - 12:00 am
- Fri: 11:30 am - 12:00 am
- Sat: 11:30 am - 12:00 am
- Sun: 11:30 am - 12:00 am
Restaurant Menu
| Late Night Menu - Small Plates |
| Stuffed Gulf Shrimp Louise | $11.95 |
4 Large Gulf shrimp with Atlantic Blue Crab stuffing topped with a fresh herb, red pepper and roasted garlic Louise sauce over rice
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| 3-Cheese Nachos & Salsa Suprema | $8.95 |
Topped with cheddar-jack & provolone cheeses with salsa roja, pico de gallo & chipotle sour cream
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| Coco Panko Shrimp | $10.95 |
Coconut and panko crusted Gulf shrimp served with sweet and spicy mango dipping sauce
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| Key Lime Margarita Chicken Tacos | $9.95 |
Grilled tequila-chili marinated chicken breast served over Spanish rice topped with Key Lime aioli. Served with fresh avocado, pico de gallo & warm corn tortillas on the side
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| Chimichurri Steak | $10.95 |
Grilled tender sirloin tips sliced & topped with cilantro chimichurri, pico de gallo & garlic mashed potatoes
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| Fulton St. Bruschetta | $6.95 |
Toasted & topped with a Vermont goat cheese pesto, roasted peppers & traditional Bruschetta fresh tomato-basil relish
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| Javiers Ceviche | $10.95 |
Gulf shrimp & blue crabmeat in a spicy cilantro cocktail sauce with avocado slices & homemade tortilla chips
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| Blue Crab Cakes | $10.95 |
Twin Blue crab cakes made with basil & sweet peppers topped with a fresh lemon-basil aioli over sautéed garlic baby spinach
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| Ponzu Salmon Tostada | $10.95 |
Fresh salmon spears with a citrus-cilantro glaze on won-ton crisps with Asian vegetables & wasabi & chili aiolis
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| Ponzu Salmon Tostada | $10.95 |
Fresh salmon spears with a citrus-cilantro glaze on won-ton crisps with Asian vegetables & wasabi & chili aiolis
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| Spinach & Mushroom Quesadillas | $7.95 |
Baby spinach with provolone cheese Crimini and Button mushrooms. Served with pico de gallo, chipotle cream and salsa roja
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| Ciderday Salmon | $10.95 |
Cider glazed grilled salmon over horseradish mashed potatoes, topped with a green apple salsa
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| Haas Guacamole | $7.95 |
A plentiful portion made with California Haas avocados & served with homemade tortilla chips
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| North End Calamari | $10.95 |
Parmesan-herb crusted calamari topped with fresh tomato-basil relish & Parmesan with cocktail sauce on the side
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| Jumbo Wings | $9.95 |
Fresh-cut jumbo chicken wings with BBQ & Buffalo sauces, sliced cucumbers & ranch on the side.
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| Mac & Cheese | $4.95 |
Creamy cheddar, topped with Parmesan
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| Fresh-Cut Fries | $3.95 |
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| Late Night Menu - Sandwich Baskets |
| Served with hand-cut boardwalk fries. |
| Blackened Salmon Club | $11.95 |
Blackened salmon on toasted, marble rye with fresh spinach & caramelized onions
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| Wild Turkey | $9.95 |
Oven roasted turkey breast with Swiss & wild mushrooms baked on a toasted ciabatta
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| Shrimp Po Boy | $11.95 |
Fried Gulf shrimp tossed in a garlic remoulade, lettuce & tomato on a toasted ciabatta roll
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| Fresh Fish Po Boy | $10.95 |
Cajun-fried or blackened fresh Idaho tilapia with garlic remoulade, lettuce & tomato
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| Dixie Chicken Po Boy | $9.95 |
Blackened or grilled chicken breast, provolone, garlic remoulade, lettuce & tomato
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| Grilled Steak Ciabatta | $10.95 |
Grilled sirloin tips on garlic ciabatta with mushrooms, onions & provolone.
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| American Royal | $9.95 |
Slow smoked brisket, Redbud BBQ sauce, grilled onions & smoked cheddar baked on a toasted ciabatta roll with house slaw & your choice of fries
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| Late Night Menu - Burger Baskets |
| Served with hand-cut boardwalk fries. |
| Moon Burger | $9.95 |
Our signature half pound burger blend of strip steak, brisket & chuck with choice of cheese American, Swiss, smoked cheddar, Provolone or pepperjack
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| Dark Side Of The Moon Burger | $10.95 |
Blackened on one side with caramelized onions & smoked cheddar
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| Northwoods Moon Burger | $10.95 |
With bacon, horseradish cheddar & horseradish sauce
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| Wild Mushroom Moon Burger | $10.95 |
Sautéed Crimini & button mushrooms & Wisconsin Swiss cheese
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| Asiago-Garlic Burger | $10.95 |
With aged Asiago cheese, roasted cilantro pesto aioli & grilled onions
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| Pico Pepperjack Moon Burger | $10.95 |
With avocado, pico de gallo & pepperjack cheese
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| VeggiePico Pepperjack Burger | $18.95 |
Our veggie burger served with avocado, pepperjack cheese, and Pico de Gallo
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| Flat Iron Burgers | $4.50 - $5.50 |
Thin and juicy sliders served on a fresh bakery bun with American cheese Add Fries $2.00
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| Late Night Menu - Homemade Dessert |
| Nancys Texas Sheet Cake | $4.95 |
Filthy rich, chocolate cake warm with vanilla ice cream
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| Key Lime Pie | $4.95 |
With a coconut crust
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| Tonys Tollhouse Sundae | $4.95 |
Homemade chocolate chip cookie bar, vanilla ice cream & fudge
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| Triple Berry Crumble | $4.95 |
Raspberry, blackberry & blueberry warm with vanilla ice cre
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price