Presidio Social Club Menu and Prices
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Presidio Social Club Menu
| Cold Bar |
| Deviled Eggs |
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$8.00 | |
| Deviled Eggs with California White Sturgeon Caviar |
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$20.00 | |
| Oysters on the Half Shell |
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Price may varies |
Half dozen
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| Oysters on the Half Shell with Mignonette |
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Price may varies |
Half dozen
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| Ahi Tuna Poke |
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$17.00 |
Served with jicama, cucumber, charred avocado & taro chips
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| Lunch Menu |
| PSC Gruyere Cheese Toast |
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$8.00 |
Served with tomato fondue dip
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| Warm Goat Cheese Flan |
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$15.00 |
Served with an english pea sauce
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| Soup of the Day |
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$9.00 | |
| Kale Salad |
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$12.50 |
Served with fall fruit, toasted seeds, sherry vinaigrette
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| Butter Lettuce Salad |
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$9.50 |
Dijon champagne vinaigrette, fines herbs, seasonal fruit
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| Chicken Arugula Salad |
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$13.00 |
Served with candied pecans, avocado aioli
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| Watercress & Red Quinoa Salad |
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$14.00 |
Served with cucumber & sumac dressing. Add pork belly $6.00 or poached tuna $8.00.
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| Roasted Beet Salad |
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$14.00 |
Feta, radish, frisee & avocado dressing
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| Meatloaf Sandwich |
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$13.00 |
Served on pullman with gruyere, mustard & mixed greens
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| PSC Cubano Sandwich |
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$16.00 |
Ham, slow roasted pork on a house roll with pickles & fries
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| Chicken Salad Sandwich |
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$15.00 |
Served with apple, pecans & sprouts
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| Vietnamese Style Vegetable Sandwich |
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$11.50 |
Served with avocado, carrots, onions, cilantro & jalapenos
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| Fish of the Day |
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Price may varies | |
| PSC Classics |
| Macaroni & Cheese |
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$12.00 |
Served with herbed bread crumbs
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| Classic Meatloaf |
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$18.50 |
Served with glazed carrots, mashed potatoes, natural jus
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| PSC Hamburger |
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$15.00 |
Served with lettuce, tomato jam, pickled onions, fries
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| PSC Hamburger with Cheddar |
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$2.00 |
Served with gruyere or blue cheese
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| PSC Hamburger with Bacon |
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$2.50 |
Served with avocado or fried egg
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| PSC Hamburger with Truffle Parmesan Fries |
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$2.50 | |
| Grilled Beef Liver & Onions |
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$17.50 |
Served with mashed potatoes, gremolata
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| Sides |
| Smashed Peas & Mint Oil |
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$6.50 |
| Roasted Asparagus & Gribiche Sauce |
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$8.00 |
| Broccoli Di Cicco & Chili |
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$8.00 |
| French Fries |
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$6.00 |
| Truffle Fires |
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$8.50 |
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| Mashed Potatoes |
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$6.00 |
| Refreshments |
| Iced Ginger Mint Tea |
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$4.00 |
Served with honey
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| Hibiscus Sangria Cooler |
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$6.50 | |
| Seasonal Lemonade (Traditional) |
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$3.50 | |
| Seasonal Lemonade (Seasonal) |
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$4.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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