Prime 16 Menu and Prices
Prime 16 Menu
| Appetizer |
| Appetizer |
| Wings |
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$7.95 - $13.95 |
Served with blue cheese dipping sauce and celery.
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| Yukon Gold Potato 10' Pizza |
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$8.50 |
Topped with roasted rosemary, Yukon gold potatoes, mozzarella, smoked Gouda and caramelized garlic.
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| Smoked Applewood Bacon 10' Pizza |
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$8.50 |
Mozzarella, smoked Gouda, smoked applewood bacon, sauteed onions and crimini mushrooms.
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| Roasted Artichoke Dip |
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$8.25 |
Oven roasted artichokes and garlic with cream cheese, spinach and Parmesan cheese served with baked whole grain pita chips.
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| Mac and Cheese |
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$7.95 |
With special five cheese blend of white cheddar, mozzarella, smoked Gouda, American and fontinella cheeses baked with a crispy panko bread crumb crust.
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| Pretzel |
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$3.95 |
Topped with smoked sea salt and served with special IPA infused mustard.
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| Stuffed Portobello Caps |
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$7.50 |
Two baked portobello mushrooms stuffed with cream cheese, prosciutto, artichoke hearts, fire roasted pepper, and spinach drizzled with an herb balsamic reduction.
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| Rings of Fire |
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$7.50 |
Beer battered jalapeno slices with five cheese fondue and sour cream.
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| Fried Pickles |
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$7.50 |
Served with a chipotle mayo.
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| Chili Bowl |
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$4.95 |
Made with organic beef topped with cheese and onions.
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| Soup of the Day |
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$4.95 |
Call restaurant for soup of the day.
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| Salads |
| Salads |
| Spicy Caesar Salad |
0
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$8.95 |
Crispy romaine lettuce, Parmesan cheese and garlic croutons with a spicy Caesar dressing.
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| West Coast Cobb Salad |
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$9.95 |
Romaine Lettuce topped with marinated grilled chicken, shaved fontinella cheese, smoked applewood bacon, hard boiled egg, and sliced avocado with a side of bacon vinaigrette dressing.
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| Arugula Salad |
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$8.95 |
Topped with shaved fontinella, fire roasted peppers, crispy fried onions, roasted garlic oil and grilled lemons.
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| Chopped Salad |
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$7.95 |
Mixed baby greens, tomatoes, carrots, cucumbers, red onion, candied walnuts and dried cranberries.
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| Farmer's Salad |
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$9.75 |
Mixed baby greens topped with crumbled goat cheese, grilled portobello mushroom, toasted pecans, fire roasted pepper and artichoke heart.
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| Mediterranean Salad |
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$8.95 |
Mixed greens, feta cheese, green pepper, red onion and garlic crostini,
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| Burgers |
| Burgers |
| Cowboy Burger |
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$10.25 |
Topped with smoked Canadian bacon, fried egg, Vermont cheddar, romaine lettuce and pico de Gallo. Served on a brioche roll.
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| Maui Burger |
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$10.25 |
Topped with pepper jack cheese, smoked apple wood bacon, grilled pineapple, Maui onion and romaine lettuce with a side of tropical mayo. Served on a brioche roll.
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| The Smoker Burger |
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$10.25 |
Topped with smoked Gouda cheese, smoked apple wood bacon, sauteed onion, crimini mushrooms, romaine lettuce and sliced tomato with a side of garlic aioli. Served on a brioche roll.
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| Honey Truffle Burger |
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$12.95 |
Topped with Swiss cheese, applewood bacon, roasted tomato, julienned honey truffle potato chips and romaine lettuce. Served on a brioche roll.
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| New York Steak House Burger |
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$10.25 |
Seasoned with cracked black pepper and topped with melted spinach, blue cheese crumble and tobacco fried onions. Served on a brioche roll.
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| Pizzaiola Burger |
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$9.95 |
Oregano, garlic and onion seasoned beef patty topped with cheddar cheese, fire roasted peppers and sauteed onion with a side of au jos mayo. Served on a brioche roll.
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| Cajun Patty Melt Burger |
0
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$9.95 |
Pan blackened organic Meyer beef burger topped with melted pepper jack cheese, tobacco fried onions, smoked applewood bacon and spicy chipotle mayo on grilled multi grain bread.
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| Stuffed Mushroom Burger |
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$10.25 |
100% Meyer beef burger stuffed with crimini mushrooms and shallots, topped with lettuce and tomato, Swiss, roasted portabello mushrooms and IPA mustard. Served on a brioche roll.
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| The Firehouse Burger |
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$10.25 |
Hand-formed beef patty stuffed with roasted jalapenos, onion, fire roasted pepper, and garlic topped with pepper jack cheese, romaine lettuce, sliced tomato with a side of sriracha mayo.
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| Half Bacon Burger |
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$12.95 |
Half smoked applewood bacon/half ground beef patty topped with shredded cheddar jack cheese, smoked applewood bacon, romaine lettuce and sliced tomato with a side of garlic aioli.
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| Badlands Burger |
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$13.95 |
100% Bison burger topped with melted cheddar jack cheese, black bean corn salsa, tortilla strips and Badlands sauce. Served on a brioche roll.
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| Lamb Burger |
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$12.95 |
Fresh ground lamb seasoned with mint, cilantro and garlic, topped with feta cheese, romaine lettuce and tomato. Served on a brioche roll.
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| Salmon Burger |
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$11.95 |
Hand formed salmon patty seasoned with fresh dill, ginger and red onion topped with romaine lettuce, tomato and lemon confit mayo. Served on a brioche roll.
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| Pan-Seared Crab Cake Burger |
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$13.95 |
Hand formed jumbo lump crab meat patty topped with romaine lettuce, sliced tomato, and red onion with a side of fire roasted remoulade sauce.
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| Turkey Burger |
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$10.95 |
Fresh ground turkey, topped with melted goat cheese, lettuce and tomato, roasted onion and cranberry mayo. Served on a brioche roll.
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| Mushroom and Pecan Veggie Burger |
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$9.95 |
House made vegetarian patty topped with Swiss cheese, baby spinach and sliced tomato with a side of truffle mayo.
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| Build Your Own Burger |
| Build Your Own Burger |
| Build Your Own Burger |
0
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$8.95 |
Served on a soft roll with lettuce, tomato and raw onions.
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| Sandwiches |
| Sandwiches |
| French Dip |
0
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$9.95 |
Thinly sliced roast beef dipped in au jus, topped with Swiss cheese and caramelized onions, served on a soft roll with au jus on the side.
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| Vermont Chicken Wrap |
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$9.95 |
Chicken, Vermont cheddar, smoked applewood bacon, grilled apples and onions with honey mustard.
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| Grilled Cheese and Pesto Sandwich |
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$8.95 |
Goat cheese, mozzarella cheese, roasted kale and walnut pesto, sliced avocado and baby spinach on grilled multigrain bread.
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| BBQ Brisket Sandwich |
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$11.95 |
Dry rubbed, seared and marinated beef brisket topped with cheddar jack cheese, bourbon stout barbecue sauce, homemade coleslaw, tobacco fried onions and side of romesco aioli on a ciabatta roll.
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| Prime BLT Sandwich |
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$8.95 |
Smoked applewood bacon, baby arugula, sliced tomato, avocado, red onion and Dijon mayo on a pretzel roll.
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| Chipotle Chicken Wrap |
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$8.95 |
Chipotle and garlic seasoned chicken salad, crunchy tortilla strips, romaine lettuce and sliced tomato served in a whole wheat wrap.
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| Bourbon Stout Chicken |
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$10.95 |
Marinated grilled chicken breast glazed with our house made bourbon stout barbecue sauce, topped with pepper jack cheese, smoked applewood bacon, romaine lettuce and sliced tomato on a ciabatta roll.
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| Hot Dogs |
| Traditional Dog |
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$6.95 |
Topped with ketchup, IPA-infused mustard and jalapeno relish. Served on a toasted brioche hot dog bun.
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| Beer Braised Kraut Dog |
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$7.95 |
Topped with beer braised sauerkraut and IPA-infused mustard. Served on a toasted brioche hot dog bun
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| Po'Dog |
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$8.95 |
Topped with Cole slaw, tobacco fried onions, and sriracha chili sauce. Served on a toasted briochie hot dog bun
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| Sides |
| Sides |
| Truffle and Parmesan Fries |
0
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$3.95 |
| Black and Tan Onion Rings |
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$5.50 |
| French Fries |
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$3.00 |
| Sweet Potato Fries |
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$3.50 |
| Side Salad |
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$3.00 |
| 50/50 Fries |
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$3.25 |
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| Cajun Fries |
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$3.00 |
| Sauteed Garlic and Kale |
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$3.50 |
| Pan Fried Potato Cake |
0
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$3.50 |
| Kid's Menu |
| Kid's |
| Kid's Grilled Cheese |
0
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$6.95 |
Served with french fries.
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| Kid's Burger |
0
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$6.95 |
Served with french fries.
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| Kid's Chicken Tenders |
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$6.95 |
Served with french fries.
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| Kid's Hot Dog |
0
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$5.95 |
Served with french fries.
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| Desserts |
| Desserts |
| Bread Pudding |
0
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$6.00 | |
| Specialty Dessert |
0
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$6.00 |
Call restaurant for dessert of the day.
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| Seasonal Cheesecake |
0
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$6.50 |
Call restaurant for dessert of the day.
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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