Prime Catch Prices in Boynton Beach, FL 33435
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| New England Clam Chowder | $4.95 - $6.95 |
Old cape cod recipe
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| Crab & Corn Chowder | $4.95 - $6.95 |
Southern style prepared with fresh tomato broth
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| Onion Soup | $7.95 |
Topped with crostini & bubbling gruyere cheese
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| Smoked Mahi Dip | $12.95 |
House-made cracker bread, pickled jalapenos & caramelized lemon
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| Baked Florida Clams | $9.95 |
Smoked jalapeno butter, house-made bacon & scallions
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| Calamari Fries | $11.95 |
Rhode island squid, toasted sesame, scallions, sriracha aioli
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| Florida Lobster Popcorn | $11.95 |
Key-lime honey mustard, smokey sweet paprika
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| Prime Catch Hot Dip | $12.95 |
White cheddar mornay lobster, shrimp & blue crab, old school sour dough toast points
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| Steamed Clams | $12.95 |
One dozen middle necks, drawn butter, lemon wedge
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| Crispy Thai Shrimp | $9.95 |
Sweet thai chili sauce, rice paper & scallions
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| Entree Salads |
| Jumbo Lump Crab Cobb Salad | $17.95 |
Hard-boiled egg, tomato, avocado & bacon, over mixed greens, champagne vinaigrette
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| Spinach & Goat Cheese | $13.95 |
Pecans, beets, grilled onions, heirloom tomatoes, orange blossom honey vinaigrette. Add chicken $2.00 add shrimp $4.00
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| Filet Mignon Salad | $17.95 |
Grilled & sliced, bibb lettuce, grilled onions, heirloom tomatoes, crumbled maytag blue cheese, tarragon vinaigrette
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| Maine Lobster B.L.T. Salad | $18.95 |
With house-made bacon, heirloom tomatoes, mixed greens, champagne vinaigrette
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| Calamari Caesar | $14.95 |
Lightly fried tender baby squid, classic dressing
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| Grilled Salmon | $14.95 |
Baby greens, strawberries, melon, toasted almonds, shaved fennel, balsamic vinaigrette
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| Raw Bar |
| Chilled Seafood Sampler - Jumbo Shrimp | $2.95 |
Your Choice and Quantity, Served with Sauce Trio
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| Chilled Seafood Sampler - Fresh Clams | $1.50 |
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| Chilled Seafood Sampler - Blue Point Oysters | $2.50 |
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| Chilled Seafood Sampler - Half Maine Lobster | $9.95 |
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| Oyster Shooter | $6.95 |
Absolut vodka, bloody mary style
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| Oysters On The Half Shell - Blue Points | $14.95 |
Half-dozen shucked to order
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| Oysters On The Half Shell - Specialty Oysters |
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| Classic Shrimp Cocktail | $14.95 |
Jumbos, served with twin sauces
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| Clams On The Half Shell | $8.95 |
Half dozen middle necks, zesty cocktail sauce, lemon wedge
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| Prime Your Way |
| The following fish may be ordered grilled, blackened or broiled sauces to accompany, add $1.95 champagne butter, ponzu sauce, sriracha aioli or sweet thai chili sauce |
| Yellowtail Snapper | $16.95 |
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| Scottish Salmon | $14.95 |
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| Florida Mahi | $15.95 |
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| Atlantic Black Grouper | $18.95 |
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| Wild Caught Shrimp | $12.95 |
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| Signature Fish |
| Snapper Francaise | $17.95 |
Light egg batter, sauteed with lemon, white wine, shallots & capers, jasmine rice & green beans
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| Sweet Potato Crusted Grouper | $18.95 |
Tender fillet, sauteed and served with a spiced rum butter
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| Asian BBQ Glazed Mahi | $15.95 |
Shrimp fried rice, napa cabbage slaw, sweet thai chili sauce
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| Coconut Crusted Corvina | $14.95 |
Pineapple pepper jam, crispy plantains, baby kale
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| Beer Battered Alaskan Cod | $14.95 |
Root vegetable fries, micro herbs, malt vinegar aioli
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| Grilled Scottish Salmon | $14.95 |
Savory wild rice pudding, green apples, fennel, toasted almonds, wilted greens, local honey
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| Seafood & Land |
| Live Maine Lobster |
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| Seafood Crepe | $13.95 |
Shrimp & scallops poached in sherry wine, lobster sauce, fresh seasonal fruits
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| Grilled Chicken Paillard | $13.95 |
Baby arugula, anjou pears, maytag blue cheese, honey pecan vinaigrette
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| Quiche of the Day | $12.95 |
Served with fresh seasonal fruits
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| Baked Florida Lump Crab | $14.95 |
Roasted local sweet corn, heirloom tomato, classic mustard sauce
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| Grilled Flat Iron Steak | $15.95 |
Green peppercorn sauce, pan roasted mushroom & potato hash
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| Southern Fried Jumbo Shrimp | $14.95 |
Sweet country slaw, french fries & tartar sauce
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| Sandwiches |
| Grouper Sandwich | $17.95 |
Fresh florida fillet choose grilled, blackened or crispy fried, served with tartar sauce
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| Asian Fish Tacos | $12.95 |
Grilled corvina, pickled cabbage, sriracha aioli
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| Prime French Dip | $13.95 |
Shaved prime rib, prepared medium rare, served with au jus. French onion & gruyere cheese add $2.00
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| Buttermilk Fried Chicken | $12.95 |
On brioche bun, monterey jack, chili mayo, lettuce, tomato & pickles
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| Maine Lobster Roll | $19.95 |
Fresh maine lobster meat, garnished with baby greens
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| Filet Mignon Sandwich | $14.95 |
Caramelized onion, maytag blue cheese, lettuce & tomato
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| Key West Mahi | $14.95 |
Fresh florida fillet, choose grilled or blackened with key lime honey mustard sauce
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| Prime Burger | $11.95 |
Half-pound prime beef, Build your own burger add $1.00 ea. Sauteed onions, mushrooms, bacon, pickles, jalapenos american, cheddar, swiss, or blue cheese
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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