Priya Indian Cuisine Prices in Lawndale, CA 90260
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Soda | $1.50 |
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| Masala Chai | $1.50 |
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| South Indian Coffee | $1.99 |
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| Sweet Lassi | $2.49 |
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| Salt Lassi | $2.49 |
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| Orange Juice | $2.49 |
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| Mango Lassi | $2.99 |
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| Mango Juice | $2.99 |
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| Appetizers |
| Vegetable Samosa |
Two pieces of deep fried crispy crust stuffed with mixed vegetables and potatoes.
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| Onion Pakora |
Cut onions battered in chick peas flour.
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| Spinach Pakora |
Cut spinach battered in chick peas flour.
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| Mixed Vegetable Pakora |
Cut mixed vegetables coated with chick peas flour.
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| Mirch |
Jalapenos battered in chick peas flour.
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| Cut Mirch |
Jalapenos battered in chick peas flour.
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| Gobi Manchurian |
Chinese style cauliflower dumplings in a tangy garlic sauce, garnished with scallions.
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| Chili Paneer |
Chinese style, Indian cottage cheese (paneer) dumplings, battered and fried till golden brown.
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| Veg 555 |
Battered fried mixed vegetables tossed in Indo-Chinese sauce.
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| Chili Chicken |
Slightly battered and deep fried boneless chicken pieces, cooked with onions and jalapenos.
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| Chicken Manchurian |
Chinese style chicken dumplings in a tangy garlic cause, garnished with scallions.
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| Chicken 65 |
Slightly battered, marinated in yogurt and deep fried boneless chicken pieces cooked with onions and variety of sauces.
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| Apollo Fish |
Pieces of cut fish battered and marinated with spices, yogurt, and fried to a crispy taste with onions.
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| South Indian Delicacies |
| Sambar |
Thick vegetable soup made with yellow split dahl and mixed vegetables.
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| Rasam |
Thin spicy vegetable soup made with tamarind, tomato, and black pepper.
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| Idli |
Steam rice cakes served with sambar and chutney.
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| Methu Vada |
Deep fried patties made with lentil flour and served with sambar and chutney.
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| Idli Samabr |
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| Idli Rasam |
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| Vada Samabr |
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| Vada Rasam |
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| South Indian Combo |
Masala Dosa, one piece of idli or vada served with sambar and chutney.
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| Priya Special Combo |
Two pieces of idli, two pieces of vada and upma, served with sambar and chutney.
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| Dosa Delicacies |
| Sada Dosa |
Plain crepe made out of rice and lentils.
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| Onion Dosa |
Crepe stuffed with thin sliced onions.
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| Chili Dosa |
Crepe stuffed with sliced chilies.
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| Ghee Dosa |
Crepe coated with butter.
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| Masala Dosa |
Crepe stuffed with vegetable potato curry.
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| Mysore Masala Dosa |
Crepe coated inside with hot special chutney and stuffed with potato curry.
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| Rava Dosa |
Lacy crepe made with cream of wheat and rice flour.
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| Onion Rava Dosa |
Lacy crepe stuffed with thin sliced onions.
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| Rava Masala Dosa |
Lacy crepe stuffed with vegetable potato curry.
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| Spring Dosa |
Crepe stuffed with cabbage and vegetables.
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| Utappam |
Thick pancake made with fermented lentil dough and rice flour.
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| Tomato and Peas Utappam |
Stuffed with tomatoes and peas
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| Onion and Chili Utappam | $6.99 |
Stuffed with onions and chilies.
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| Vegetarian Curries |
| Dahl | $7.49 |
Lentils cooked with mild spices.
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| Potato Sabji |
Dry and mild curry made with potatoes, carrots, and onions.
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| Channa Special |
Garbanzo beans cooked with finely chopped onions, tomatoes, and spices.
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| Aloo Gobi |
Potatoes and cauliflower cooked in a spicy sauce.
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| Vegetable Kurma |
Mixed vegetables cooked in a cream and almond sauce.
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| Vegetable Masala |
Mixed vegetables cooked in a spicy sauce.
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| Mutter Paneer |
Fresh green peas cooked with homemade cheese.
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| Palak Paneer |
Paneer cooked in a spinach sauce with spices and herbs.
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| Malai Kofta |
Koftas made of cottage cheese, potatoes, and almonds cooked in a rich, creamy sauce.
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| Kadai Paneer |
Paneer cooked with bell peppers, onions, and spices.
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| Paneer Makhani |
Fried cubes of cottage cheese cooked in a tomato sauce with cream.
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| Bagara Bangan |
Oven flame baked eggplant stuffed with peanuts and coconut paste.
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| Bangan Bharta |
Mashed eggplant cooked with special Indian spices and cream.
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| Non Vegetarian Curries |
| Chicken Curry |
Boneless chicken thinly cubed and cooked with tomatoes and onions in a mild sauce.
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| Chicken Fry |
Chicken cubes cooked with onion, tomato, and spices until dry.
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| Chicken Masala |
Chicken pieces cooked in spicy sauce.
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| Chicken Kurma |
Boneless chicken cooked in cream and almond sauce with mild spices.
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| Chicken Chettinadu |
Chicken cooked in traditional south Indian herbs.
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| Chicken Makhani |
Boneless chicken cooked in mild butter sauce.
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| Chicken Tikka Masala |
Oven grilled chicken cooked in onion and tomato sauce.
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| Chicken Saag |
Chicken cooked with creamy spinach and spices.
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| Goat Curry |
Tender goat pieces cooked with curry sauce and spices.
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| Goat Saag |
Goat pieces cooked with creamy spinach and spices.
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| Shrimp Curry |
Shrimp cooked with curry sauce.
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| Shrimp Vindaloo |
Shrimp cooked with potatoes and spices.
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| Lamb Curry |
Tender lamb cubes cooked with tomatoes, onions, and spices.
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| Priya Special Fish Curry |
Fish cooked in tangy, spicy curry sauce.
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| Priya Biryani Specials |
| Vegetarian Dum Biryani | $8.99 |
Priya Indian Cuisine specializes in dum biryani, which is made with long grain Basmati rice flavored with saffron and coated with a delicate blend of spices and herbs. Served with raita and curry sau
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| Egg Dum Biryani | $9.99 |
Priya Indian Cuisine specializes in dum biryani, which is made with long grain Basmati rice flavored with saffron and coated with a delicate blend of spices and herbs. Served with raita and curry sau
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| Chicken Dum Biryani | $10.99 |
Priya Indian Cuisine specializes in dum biryani, which is made with long grain Basmati rice flavored with saffron and coated with a delicate blend of spices and herbs. Served with raita and curry sau
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| Mutton Dum Biryani | $11.99 |
Priya Indian Cuisine specializes in dum biryani, which is made with long grain Basmati rice flavored with saffron and coated with a delicate blend of spices and herbs. Served with raita and curry sau
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| Shrimp Dum Biryani | $12.99 |
Priya Indian Cuisine specializes in dum biryani, which is made with long grain Basmati rice flavored with saffron and coated with a delicate blend of spices and herbs. Served with raita and curry sau
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| Tandoori Specials |
| Tandoori Chicken | $10.99 |
Chicken marinated in herbs and spices. Cooked in a clay oven.
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| Chicken Tikka Kabab | $10.99 |
Cubes of bonless chicken marinated in herbs and spices. Cooked in a clay oven.
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| Tandoori Chefs Mixed Grill | $13.99 |
Assortment of all tandoori entries. Cooked in a clay oven.
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| Bread and Side Orders |
| Naan | $1.50 |
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| Onion Naan | $2.00 |
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| Garlic Naan | $2.50 |
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| Priya Special Naan |
Naan stuffed with tandoori boneless chicken.
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| Tandoori Roti |
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| Chapati |
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| Poori |
Includes two poori.
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| Chole Poori |
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| Aloo Poori |
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| Chole Batura |
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| Rice |
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| Raitha |
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| Batura |
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| Desserts |
| Galab Jamun |
Two small round balls made with milk and wheat flour soaked in flavored syrup.
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| Carrot Halwa |
Grated carrots cooked in milk and sugar.
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| Rice Kheer |
Rice in thick milk with almonds, nuts, and raisins.
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| Fruit Salad |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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