Pronto Prices in Babylon, NY 11702

4.1 based on 126 votes

Hours of Operation

  • Hours may fluctuate. For detailed hours of operation, please contact the store directly.

Restaurant Menu

Pizza for One
Cheese and Tomato $8.75
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Quattro Gusti $8.95
artichoke, olives, prosciutto and mushrooms
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Pizzetta Bianca $8.75
ricotta, mozzarella and garlic
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Pizzetta Alla Verdi $8.75
spinach and broccoli
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Pizzetta Margherita $8.25
fresh tomato, basil, garlic and mozzarella
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Due Gusti $8.25
sauteed broccoli rabe and sausage
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BBQ Pizza $8.25
barbecued chicken with melted mozzarella
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Hot Heroes
parmigiana add 1.00 peppers add 1.00
Chicken Cutlet $7.25
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Grilled Chicken $8.95
broccoli rabe, fresh mozzarella, roasted pepper
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Chicken Milanese $7.25
fried chicken cutlet, lettuce & tomato
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Veal Cutlet $8.25
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Eggplant $6.95
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Meatball $5.25
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Sausage $6.50
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Shrimp(4) $7.95
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Potato & Egg $6.50
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Pepper & Egg $6.50
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Kids Corner
includes ice cream & soda
Chicken Fingers with French Fries $7.95
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Spaghetti with Tomato Sauce $7.95
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Mini Pie with Pepperoni $7.95
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Baked Ziti $7.50
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Penne with Butter $7.95
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Cheese Ravioli $7.95
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Antipasti
Pulpo Salad $12.95
sicilian style.
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Bruschetta $6.95
tuscan bread toasted in our oven, with garlic, topped with marinated chopped tomatoes, fresh basil and olive oil.
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Mozzarella Sticks $5.95
5 sticks of fresh mozzarella, breaded and deep fried, served with our homemade tomato sauce.
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Mozzarella Pomodoro $6.95
homemade mozzarella served with vine ripe tomatoes, fresh basil and drizzled with imported, olive oil.
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Crostini Oreganata $12.95
two slices of toasted tuscan bread topped with shrimps oreganata.
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Eggplant Rollatini $6.95
eggplant rolled and stuffed with ricotta cheese, served with our homemade tomato sauce.
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Grilled Vegetables $8.95
mixed vegetables grilled and marinated with balsamic vinegar sauce.
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Calamari Fritti $10.95
tender crispy calamari served with a side of spicy tomato and basil sauce.
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Cozze Prezzemolate $7.95
mussels in a parsley, garlic, white or red wine tomato broth, or marinara suace.
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Vongole E Oregano $9.95
clams seasoned with Italian bread crumbs, herbs, and baked to perfection in our oven.
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Gamberi Prosciutto $12.95
marinated shrimp wrapped in prosciutto and baked in our oven.
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Stuzzichini $12.95
a combination appetizer of marinated portobello mushrooms, shrimps, baked clams and fresh mozzarella.
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Artichokes with Garlic & Oil $6.95
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Insalata
Insalata Di Casa $12.95
mixed greens, tomato, onion and carrots served in our homemade balsamic vinaigrette dressing.
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Insalata Di Cesare $11.95
crisp romaine lettuce, seasoned croutons and imported parmesan cheese tossed in our homemade caesar dressing.
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Insalata Peloponneso $11.95
green leaf lettuce, feta cheese, olives, onions, tomatoes, olive oil and vinegar.
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Antipasto Salad $11.95
green leaf lettuce, radicchio, and endive, topped with provolone cheese, roasted peppers, red onion and plum tomatoes.
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Tricolore $11.95
arugula, endive and radicchio with a vinaigrette dressing.
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Gambri Di Zola $18.95
mixed greens tossed with walnuts, gorgonzola cheese and grilled shrimp, in a balsamic vinaigrette dressing.
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Zuppa
Soup of the Day $5.95
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Pasta Fagioli $5.95
traditional white bean and pasta soup
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Stracciatella Romana $5.95
egg drop soup served with a wedge of toasted tuscan bread sprinkled with parmesan.
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Zuppa Di Ceci $5.95
a flavorful soup with chickpea and herbs.
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Toretellini in Brodo $5.95
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Chicken Escarole $5.95
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Pasta
all pasta dishes are served with salad with dressing of your choice. Certain whole wheat pasta available.
Penne Alla Vodka $14.95
penne pasta prepared in a light cream tomato sauce, and finished with a touch of vodka.
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Spaghetti Pollo E Broccoli $14.95
thin spaghetti with pieces of chicken and broccoli, sauteed in garlic and imported olive oil.
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Pene Rebibbia $17.95
penne pasta with shrimp, broccoli, sundried tomato, fresh tomatoes in garlic and oil.
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Spaghetti Carbonara $14.95
onion, pancetta, grated romano cheese over linguine.
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Ravioli Al Forrmaggio $13.95
homemade ravioli stuffed with ricotta, served in a plum tomato and fresh basil sauce.
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Tortellini Con Piselli $14.95
cheese tortellini sauteed in a light cream sauce with an imported prosciutto & green peas.
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Ravioli Alle Noci $15.95
ravioli filled with spinach and ricotta cheese in a walnut cream sauce.
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Rigatoni Con Carne $16.95
rigatoni with sweet sausage and portobello mushrooms in a plum tomato sauce.
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Linguine Con Vongole $18.95
linguine sauteed with manilla clams, parsley, imported olive oil and fresh garlic.
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Spaghetti Con Gamberi $18.95
spaghetti sauteed with shrimp, served in a crush plum tomato sauce with garlic & fresh basil.
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Linguine Pescatore $21.95
linguine sauteed with mussels, shrimps, scallops, clams and calamari in a plum tomato sauce with fresh garlic.
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Gnocchi Sorrentino with Eggplant $13.95
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Baked Ziti $30.00 - $50.00
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Ravioli $45.00 - $65.00
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Stuffed Shells $30.00 - $55.00
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Manicotti $30.00 - $55.00
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Lasagna $45.00 - $90.00
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Penne Primavera $30.00 - $55.00
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Rigatoni Alla Vodka $40.00 - $75.00
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Rigatoni Broccoli $40.00 - $75.00
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Rabe and Sausage $40.00 - $75.00
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Rigatoni Filetto di Pomodoro $30.00 - $55.00
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Risotto Primavera $40.00 - $80.00
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Gnocchi Marinara $40.00 - $75.00
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Gnocchi Margherita $40.00 - $75.00
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Pasta Bolognese $45.00 - $75.00
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Meat Canelloni $35.00 - $60.00
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From the Grill
all items from the grill include a salad, vegetable and potato.
16oz. Porterhouse Steak $32.95
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12oz Ny Strip Steak $32.95
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Broiled Lamb Chops $26.95
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Bisteca Toscana $32.95
16oz. porterhouse served with sauteed broccoli rabe, potato croquets, seared tomato and peppers. A meal fiet for a king and his queen.
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Seared Pork Chops $19.95
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Traditional Italian Favorites
all pasta dishes are served with salad with dressing of your choice.
Pasticcio Della Nonna $12.95
homemade meatballs and sausage cooked in pomodoro sauce and served with spaghetti.
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Veal Cutlet Parmigiana $17.95
breaded veal cutlet topped with mozzarella in a fresh tomato sauce, served with spaghetti.
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Chicken Parmigiana $15.95
breaded chicken cutlet topped with mozzarella in a fresh tomato sauce, served with spaghetti.
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Eggplant Parmigiana $14.95
breaded eggplant layered with mozzarella, served in a tomato and basil sauce with spaghetti.
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Stuffed Shells $14.95
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Manicotti $10.95
homemade crepes filled with ricotta and pecorino cheese, baked in a hearty tomato sauce.
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Lasagne Di Carne $11.95
homemade lasagna sheets layered with tomato meat sauce, parmesan cheese and mozzarella.
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Cavatelli $14.95
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Timballo Di Verdure $11.95
oven baked layers of homemade pasta with zucchini and eggplant, topped with tomato sauce and parmesan cheese.
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Ravioli $14.95
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Baked Ziti $9.95
penne, ricotta cheese and tomato sauce topped with mozzarella and baked.
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Canneloni $16.95
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Gnocchi Bolognese $16.95
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Entrees
Eggplant Parmigiana $40.00 - $75.00
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Eggplant Rollatini $45.00 - $85.00
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Sausage & Peppers $45.00 - $90.00
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Veal Marsala $55.00 - $105.00
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Veal Francese $55.00 - $105.00
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Veal Parmigiana $55.00 - $110.00
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Veal Pizzaiola $65.00 - $130.00
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Chicken Scarpariello $50.00 - $95.00
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Chicken Rollatini $65.00 - $110.00
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Veal Sorrentino $55.00 - $105.00
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Veal & Peppers $60.00 - $110.00
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Chicken Parmigiana $45.00 - $95.00
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Chicken Marsala $50.00 - $95.00
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Chicken Cacciatore $45.00 - $95.00
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Chicken Francese $45.00 - $95.00
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Chicken Sorrentino $50.00 - $110.00
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Pepper Steak $50.00 - $110.00
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Specialita
all specialty dishes are served with a salad and vegetable.
Chilean Sea Bass  
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Seared Salmon $23.93
with sefood risotto in orange glaze.
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1/2 Roasted Chicken $15.95
oven roasted to perfection. Served dressed with lemon rosemary sauce.
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Pollo Limone $15.95
breast of chicken Frances style in a lemon butter sauce.
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Red Snapper Livornese $19.95
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Pallard Di Pollo $18.95
chicken breast thinly pounded and grilled in extra virgin olive oil, served with broccoli rabe.
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Pollo Alla Nino $17.95
sauteed chicken breast prepared in a marsala wine sauce with mushrooms and asparagus tips.
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Veal Piccantini $18.95
medallions of veal sauteed with artichokes and capers in a lemon wine sauce.
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Shrimp & Scallops Provencial $19.95
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Salmone Con Spinaci $18.95
oven baked salmon on a bed of sauteed spinach.
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Scallopini Sorrentino $18.95
medallions of veal layered with eggplant & prosciutto, topped with melted fresh mozzarella.
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Shrimp Oreganata $19.95
shrimp sauteed in white wine, garlic, oregano and seasoned breadcrumbs.
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Pollo Al Forno $15.95
half a chicken seasoned to perfection with fresh herbs and oven roasted.
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Side Dishes
Sauteed Broccoli Rabe $9.95
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Escarole $6.95
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Spinach Leaf $6.95
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Side of Meatballs or Sausage (4 Pieces) $6.95
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Sauteed Broccoli Rabe $35.00 - $55.00
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Escarole $25.00 - $45.00
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Broccoli $25.00 - $45.00
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Spinach $25.00 - $45.00
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Broccoli & Bean $35.00 - $55.00
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Seafood
Fried Calamari $45.00 - $95.00
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Calamari Marinara $55.00 - $105.00
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Scungilli Fra Diavolo $55.00 - $105.00
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Mussels Marinara $25.00 - $45.00
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Risotto Pescatore $55.00 - $110.00
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Shrimp Parmigiana $60.00 - $120.00
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Linguini Red or White Clam Sauce $40.00 - $60.00
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Shrimp Scampi $50.00 - $125.00
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Shrimp Marinara $60.00 - $125.00
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Baccala $45.00 - $75.00
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Heros
Italian $11.00
(ham, salami, provolone)
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American $11.00
(ham, American roast beef)
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Eggplant Parmigiana $11.50
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Veal Parmigiana $13.50
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Grilled chicken w/Fresh Mozzarella & Roasted Peppers $13.00
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Chicken Milanese $12.95
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Broccoli Rabe & Fresh Mozzarella $11.95
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Grilled Chicken w/Fresh Mozzarella & Broccoli Rabe $13.50
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Breads
Garlic Bread Sticks $10.00
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Panini Rolls $2.75
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Garlic Knots $7.50
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Appetizers & Salads
Spinach Croquette $30.00 - $50.00
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Cold Antipasto $30.00 - $60.00
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Hot Antipasto $40.00 - $80.00
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Stuffed Mushrooms $35.00 - $60.00
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Baked Clams $40.00 - $80.00
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Mozzarella Caprese $40.00 - $75.00
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Fried Zucchini $30.00 - $55.00
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Tri Color Salad $30.00 - $55.00
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Tossed Salad $20.00 - $35.00
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Caesar Salad $25.00 - $40.00
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Scungilli Salad $40.00 - $80.00
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Seafood Salad $45.00 - $85.00
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Shrimp Cocktail $80.00 - $140.00
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Sauteed Broccoli $35.00 - $70.00
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Sauteed Escarole $35.00 - $70.00
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Broccoli Rabe $35.00 - $70.00
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Mozzarella Sticks $25.00 - $50.00
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Mini Rice Balls $20.00 - $50.00
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Stuffed Zucchini $35.00 - $50.00
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Grilled Chicken Caesar $35.00 - $50.00
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Pulpo Salad $60.00 - $110.00
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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