Pub Republic Menu and Prices
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Pub Republic Menu
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| Crispy Shitake Mushrooms & Sauteed Sage |
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$11.00 |
Fried polenta cake, mascarpone & garlic sauce.
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| Peach Habanero Chicken Wings |
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$9.50 |
Peach & spicy habanero pepper glaze.
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| New Orleans Style BBQ Prawns |
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$14.00 |
House-made fig garlic butter sauce creole seasoning, served over rustic toast.
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| Cajun Fried Calamari |
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$12.50 |
Cerignola green olives, smokey tomato sauce fresh parmesan, lemon.
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| Vodka Lemon Cured Salmon Crostini |
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$12.50 |
House-cured salmon, creamy goat cheese capers, preserved lemon, shaved red onion served on grilled rustic wheat crostini.
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| Blue Cheese & Bacon Burger Sliders |
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$11.00 |
Pt. Reyes blue cheese, caramelized onions bacon, roasted garlic aioli.
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| Truffle Parmesan Fries |
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$9.00 |
Hand-cut kennebec french fries fresh parmesan, garlic aioli.
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| Sweet Potato Fries |
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$7.00 |
Chipotle Sour Cream
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| Brussels Sprout Tacos |
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$12.00 |
Crispy brussels sprouts, sauteed with garlic & white wine, toasted almonds, 3 cheese blend Flour tortilla, avocado, lime.
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| Ahi Tuna Poke Tacos |
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$12.50 |
Ginger-sesame-soy marinated ahi tuna crispy wonton, avocado wasabi mousse.
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| Ceviche Seafood Tacos |
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$12.50 |
Fresh cod, prawns, avocado, onion, cucumber serrano chili, tomato & lime marinade, cilantro Crispy corn tortilla.
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| Bacon Potato Nachos |
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$11.50 |
Bacon, green onion, chipotle sour cream petaluma creamery white cheddar & jack cheese baked with house-made kennebec potato chips. Add pulled pork $3, jalapenos $1.00.
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| Charcuterie Plate |
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$12.50 |
Mild coppa & prosciutto, pickled vegetables pepperoncini artichoke tapenade house-made sweet & spicy mustard. Served with rustic grilled sourdough wheat toast.
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| Cheese Plate |
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$15.00 |
Cowgirl creamery and other local dairies house-made jam, roasted garlic, olives seasonal fruit, arugula, citrus vinaigrette. Served w/ rustic grilled sourdough wheat toast.
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| Salads |
| Add to any salad: grilled free-range chicken $5, grilled grass-fed steak $6, grilled ahi $9 grilled salmon $7. |
| Pub Caesar |
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$7.00 - $9.00 |
Chopped hearts of romaine fresh parmesan, garlic herb croutons house-made caesar dressing. Add grilled chicken $5.00, add anchovies $2.00.
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| Mixed Organic Greens Salad |
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$9.00 - $7.00 |
Cherry tomatoes, radish spiced candied roasted almonds citrus vinaigrette.
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| Candied Pecan & Pear Salad |
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$9.00 - $12.00 |
Mixed greens, candied pecans, asian pears shaved parmesan cheese sweet & hot mustard vinaigrette.
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| Arugula Pistachio Salad |
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$9.00 - $12.00 |
Arugula, mixed greens, avocado fresh seasonal fruit, shaved fennel toasted pistachios, creamy balsamic dressing.
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| Napa Crunch Salad |
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$9.00 - $12.00 |
Shaved napa cabbage, baby kale julienned purple cabbage, candied almonds cilantro, crispy wonton strips cilantro lime yogurt dressing. Add Fresh Grilled Ahi Tuna $9.00
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| Iceberg Wedge Salad |
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$10.50 |
Iceberg lettuce, crumbled bacon cherry tomato, shaved red onion house-made pt. Reyes blue cheese dressing. Add grass-fed grilled steak $6.00.
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| Roasted Beet & Warm Goat Cheese Salad |
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$12.75 |
Red and yellow beets, arugula warm goat cheese croquette toasted almond, fresh mint, citrus vinaigrette.
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| Soups |
| Soups N Such |
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$4.00 - $6.00 |
Add a warm soft parmesan pretzel $3.00.
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| Burgers |
| ½ lb All Natural Grass-Fed Angus Beef |
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Price may varies |
Served on a freshly baked soft burger bun with tomato and organic greens and hand cut kennebec french fries.
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| Build Your Own Burger |
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$12.50 |
Choice of cheese: swiss, cheddar, pepper jack, blue cheese, goat, or provolone $0.99. Chipotle cheddar, smoked pepper jack $2.50. Additional choices: jalapeños, mushrooms, avocado, caramelized onions
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| Pub Burger |
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$14.25 |
Caramelized onions, swiss cheese, garlic aioli on a soft sourdough pub bun.
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| Jalapeno Burger |
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$14.25 |
Jalapenos, avocado, petaluma creamery smoked pepper jack jalapeño-pickle aioli.
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| Wine Country Cowgirl Burger |
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$16.50 |
Cowgirl creamery mt. Tam triple cream cheese roasted garlic, bacon onion jam arugula, balsamic reduction.
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| Blue Cheese & Bacon Burger |
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$15.50 |
Pt. Reyes blue cheese bacon, grilled onion, garlic aioli.
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| Trappist Monk Burger |
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$15.50 |
Beer hops & malt rub, crispy shallots petaluma creamery smoked jack cheese roasted garlic aioli.
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| Chipotle Burger |
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$15.50 |
Cheddar, bacon, crispy onion strings chipotle sour cream.
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| Truffle Burger |
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$15.50 |
Mushrooms, truffle aioli, arugula.
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| Veggie Burger |
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$14.00 |
House-made vegan chickpea patty with herbs & garlic pickled onion, avocado, sprouts vegan green goddess dressing vegan ciabatta bread available on request.
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| Sandwiches |
| Pub Reu-Public |
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$13.50 |
Slow-cooked corned beef, thin-sliced pastrami swiss cheese, sauerkraut, russian dressing toasted marble rye bread, served with hand cut fries.
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| Sonoma Italian |
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$14.75 |
Marinated artichoke/pepperoncini tapenade mild coppa, prosciutto, salami, provolone cheese With garlic aioli on soft ciabatta bread served w/ mixed green salad.
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| Hawaiian Slow Roasted Pork Sandwich |
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$13.50 |
Soy ginger cilantro lime sauce grilled pineapple relish jicama & red cabbage slaw, on a fresh baked bun served w/ sweet potato fries.
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| Grilled Ahi Sandwich |
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$15.50 |
Avocado wasabi mousse, arugula, tomato, sprouts . Served on a soft bun w/ sweet potato fries.
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| Arugula Pesto Grilled Chicken Sandwich |
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$14.00 |
Free-range petaluma chicken breast provolone cheese, greens, tomato on a soft ciabatta roll, w/ mixed green salad.
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| Buttermilk Fried Chicken Sandwich |
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$13.50 |
Free-range petaluma chicken breast chipotle sour cream, signature coleslaw. Served on a soft bun w/ mixed green salad.
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| Fresh Vegetable Sandwich |
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$13.50 |
Sprouts, tomato, avocado, cucumber, onion petaluma creamery smoked pepper jack with garlic aioli on whole wheat bread. Served w/ sweet potato fries.
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| Large Plates |
| Fish & Chips |
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$15.50 |
Beer battered fresh local cod caper, pickle, jalapeño tartar sauce hand-cut kennebec fries, signature coleslaw.
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| Guinness Braised Beef Shepherds Pie |
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$16.00 |
Beef stew, slowly braised w/ guinness stout chopped brussels sprouts, carrots, peas, onions baked with whipped mashed potatoes & 3 cheeses.
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| Guinness Braised Beef Shepherds Pie_A |
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$16.00 |
½ order served with mixed green salad
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| Sonoma Bangers & Mash |
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$14.75 |
Beer-braised artisan sausages caramelized onions mashed potatoes, andouille gravy, fried onions.
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| Mac & Cheese |
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$11.00 |
Organic spring hill white cheddar & jack cheesy bread crumbs.
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| Mac & Cheese with Bacon |
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$13.00 | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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