Puerto La Boca Prices in San Diego, CA 92101
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Lunch Starters |
| Mollejas Lunch | $7.95 |
Sweetbreads sauteed in a reduction of Jerez wine or just grilled.
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| Pulpo "La Ribera" Lunch | $8.95 |
Marinated octopus sauteed with olive oil, garlic, parsley, potatoes and paprika.
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| Rabas Mixtas Lunch | $8.95 |
Fried calamari with shrimp and vegetables with a touch of garlic.
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| Mehillones a la Provenzal Lunch | $9.95 |
Sauteed mussels in a white wine, garlic and parsley sauce.
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| Morcilla Lunch | $3.50 |
Argentinean blood sausage.
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| Empanada Lunch | $2.50 |
A traditional homemade Argentinean turnover filled with your choice of beef, chicken, ham and cheese, spinach and cheese or corn and cheese.
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| Chorizo Lunch | $3.50 |
Argentinean beef and pork sausage.
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| Matambre con Rusa Lunch | $8.95 |
Rolled beef stuffed with spinach, hard boiled egg, carrots and peas. Served cold with potato salad.
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| Champignones a la Provenzal Lunch | $4.95 |
Sliced mushrooms sauteed in white wine, garlic and a touch of lemon.
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| Provoleta Lunch | $6.95 |
Grilled provolone cheese with a slice of tomato, olive oil and oregano.
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| Lunch Soup and Salads |
| Soup of the Day | $3.95 - $4.95 |
Please call the restaurant for today's selection.
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| Ensalada Mixta La Boca Lunch | $5.95 |
Mixed greens with candied walnuts, baby mandarins, figs and roquefort cheese with olive oil and balsamic vinegar.
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| Filete de Tomate al Roquefort Lunch | $6.95 |
Two thick slices of tomato topped with a creamy Roquefort cheese, olive oil and balsamic vinegar.
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| Filete de Tomate Lunch | $5.95 |
Two thick slices of tomato topped with beats, onions, olive oil and balsamic vinegar.
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| Ensalada La Boca Lunch | $6.95 |
Spinach with candied walnuts, baby mandarins, figs and Roquefort cheese with olive oil and balsamic vinegar.
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| Ensalada Mixta Lunch | $4.95 |
Mixed greens, tomatoes and onions with olive oil and balsamic vinegar.
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| Ensalada Buenos Aires Lunch | $5.95 |
Watercress, beats and bacon with olive oil and balsamic vinegar.
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| Lunch From the Grill |
| Entrana Lunch | $12.95 |
World famous Argentinian style 8 oz. signature skirt steak, served with your choice or homemade mashed potatoes, fries or vegetables.
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| Picana Lunch | $12.95 |
World famous Argentinian style 8 oz. sliced culotte cut steak, served with your choice or homemade mashed potatoes, fries or vegetables.
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| Pechuga de Pollo Lunch | $11.95 |
Grilled chicken breast with lemon, garlic and fine herbs, served with your choice or homemade mashed potatoes, fries or vegetables.
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| Asado de Tira Lunch | $13.95 |
Traditional short ribs served with your choice of homemade mashed potatoes, fries or vegetables.
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| Churrasco Lunch | $13.95 |
World famous Argentinian style 8 oz. legendary sirloin cut steak, served with your choice or homemade mashed potatoes, fries or vegetables.
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| Vacio Lunch | $12.95 |
World famous Argentinian style 8 oz. flap meat steak, served with your choice or homemade mashed potatoes, fries or vegetables.
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| Brocheta Mixta Lunch | $13.95 |
World famous Argentinian style 8 oz. grilled tenderloin and chicken breast skewered with bell peppers, bacon and onions. Served with your choice or homemade mashed potatoes, fries or vegetables.
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| Lunch Old Favorites |
| Lomo Malena Lunch | $18.95 |
The leanest and the most tender 6 oz. filet mignon sauteed in our authentic reduction of Malbec wine sauce. Served with noissete potatoes and broccoli.
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| Lunch From the Sea |
| Tilapia a la Criolla Lunch | $13.95 |
Grilled tilapia fillet sauteed in a fresh tomato sauce with onions and bell peppers. Served with vegetables.
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| Salmon a la Provenzal Lunch | $13.95 |
Grilled salmon sauteed in olive oil, garlic, parsley and white wine. Served with vegetables.
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| Lunch Pastas |
| Spaghetti Lunch | $9.95 |
Spaghetti pasta in a fresh tomato sauce with garlic and basil.
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| Penne Con Pollo a la Crema Lunch | $13.95 |
Penne pasta with chicken sauteed ina creamy white sauce with garlic and parsley.
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| Fettuccine La Boca Lunch | $10.95 |
Fettuccine pasta in a fresh tomato sauce topped with pesto which contains basil, garlic, Parmesan cheese, walnuts and olive oil.
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| Ravioles Mabel Lunch | $9.95 |
Ravioli filled with beef in a fresh tomato sauce with garlic and basil.
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| Canelones Lunch | $11.95 |
Cannelloni filled with spinach, mozzarella and ricotta cheese in a bechamel white cream sauce topped with tomato sauce.
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| Fettuccine Cuatro Quesos Lunch | $10.95 |
Fettuccine pasta in a roquefort, smoked mozzarella, Parmesan, and regiano cheese cream sauce.
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| Lunch Sandwiches |
| Lomito Sandwich Lunch | $10.95 |
Filet mignon, lettuce, tomato and mayonnaise. Served with fries.
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| Choripan Sandwich Lunch | $8.95 |
Argentinean chorizo sausage, lettuce, tomato and mayonnaise. Served with fries.
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| Milanesa de Pollo Sandwich Lunch | $9.95 |
Fried beaded thin cut of chicken breast, lettuce, tomato and mayonnaise. Served with fries.
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| Milanesa de Carne Sandwich Lunch | $9.95 |
Fried breaded thin cut of beef, lettuce, tomato and mayonnaise. Served with fries.
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| Pechuga de Pollo Sandwich Lunch | $8.95 |
Grilled chicken breast, lettuce, tomato and mayonnaise. Served with fries.
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| Lunch Milanesas |
| Milanesa de Pollo o Carne | $11.95 |
Breaded thin cut of chicken breast or beef. Served with fries or mashed potatoes.
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| Milanesa de Carne Lunch | $11.95 |
Breaded thin cut of beef. Served with fries or mashed potatoes.
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| Milanesa "A Caballo" | $12.95 |
Breaded thin cut of chicken breast of beef with two fried eggs on top. Served with fries or mashed potatoes.
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| Milanesa Napolitana | $12.95 |
Breaded thin cut of chicken breast or beef, topped with fresh tomato sauce, ham and a melted mozzarella cheese. Served with fries or mashed potatoes.
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| Starters |
| Empanada | $2.95 |
A traditional homemade Argentinean turnover filled with your choice of beef, chicken, ham and cheese, spinach and cheese or corn and cheese.
0
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| Chorizo | $3.50 |
Argentinean beef and pork sausage.
0
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| Morcilla | $3.50 |
Argentinean blood sausage.
0
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| Mollejas | $9.95 |
Sweetbreads sauteed in a reduction of Jerez wine or just grilled.
0
|
| Matambre con Rusa | $10.95 |
Rolled beef stuffed with spinach, hard boiled egg, carrots and peas. Served cold with potato salad.
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| Mejillones a la Provenzal | $11.95 |
Sauteed mussels in a white wine, garlic and parsley sauce.
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| Rabas Mixtas | $10.95 |
Fried calamari with shrimp and vegetables with a touch of garlic.
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| Champignones a la Provenzal | $6.95 |
Sliced mushrooms sauteed in white wine, garlic and a touch of lemon.
0
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| Pulpo "La Ribera" | $10.95 |
Marinated octopus sauteed with olive oil, garlic, parsley, potatoes and paprika.
0
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| Provoleta | $8.95 |
Grilled provolone cheese with a slice of tomato, olive oil and oregano.
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|
| Soup and Salads |
| Soup of the Day | $3.95 - $4.95 |
Please call the restaurant for today's selection.
0
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| Ensalada Mixta La Boca | $7.95 |
Mixed greens with candied walnuts, baby mandarins, figs and roquefort cheese with olive oil and balsamic vinaigrette.
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| Ensalada Mixta | $6.95 |
Mixed greens, tomatoes and onions with olive oil and balsamic vinaigrette.
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| Ensalada Buenos Aires | $7.95 |
Watercress, beets and bacon with olive oil and red balsamic vinegar.
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| Ensalada La Boca | $8.95 |
Spinach with candied walnuts, baby mandarins, figs and Roquefort cheese with olive oil and balsamic vinaigrette.
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| Quinquela | $13.95 |
Serves two people. Mixed greens, tomatoes, beets, hearts of palm, carrots, onions, potatoes, hard boiled eggs, avocado with olive oil and balsamic vinegar.
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| Filete de Tomate | $5.95 |
Thick tomato slices topped with onions, beets, olive oil and balsamic vinegar.
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| Filete de Tomate al Roquefort | $6.95 |
Two thick slices of tomato topped with a creamy Roquefort cheese, olive oil and balsamic vinegar.
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| From the Grill |
| Asado de Tira | $26.95 |
Traditional short ribs. Served with fries, homemade mashed potatoes or steamed vegetables.
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| Bife de Chorizo | $31.95 |
12oz. World famous Argentinian style New York steak. Served with fries, homemade mashed potatoes or steamed vegetables.
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| Churrasco | $28.95 |
12oz. World famous Argentinian style, legendary sirloin cut, served with fries, homemade mashed potatoes or steamed vegetables.
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| Bife Ancho | $32.95 |
12 oz. World famous Argentinian style rib eye steak, served with fries, homemade mashed potatoes or steamed vegetables.
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| Picana | $28.95 |
12 oz. World famous Argentinian style steak. Northern Argentinian's favorite culotte cut served with fries, homemade mashed potatoes or steamed vegetables.
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| Brocheta Mixta | $24.95 |
12 oz. World famous Argentinian style grilled tenderloin and chicken skewered with bell pepper, bacon and onion, served with fries, homemade mashed potatoes or steamed vegetables.
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| Entrana | $23.95 |
12 oz. World famous Argentinian style signature skirt steak, served with fries, homemade mashed potatoes or steamed vegetables.
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| Vacio | $21.95 |
12 oz. World famous Argentinian style flap meat steak, served with fries, homemade mashed potatoes or steamed vegetables.
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| Pechuga de Pollo | $19.95 |
Grilled chicken breast with lemon, garlic, and fine herbs. Served with fries, homemade mashed potatoes or steamed vegetables.
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| Meant to be Shared |
| Picana for 2 | $49.95 |
Northern Argentina's favorite whole cullote. Serves two people. Served with your choice of fries, homemade mashed potatoes or steamed vegetables.
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| Vacio for 2 | $40.95 |
Flap meat steak. Serves two people. Served with your choice of fries, homemade mashed potatoes or steamed vegetables.
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| Parrillada "El Conventillo" for 2 | $44.95 |
A combination of short ribs, skirt steak, flap meat steak, chorizo sausage, blood sausage and sweetbreads served on a sizzling platter. Serves two people. Served with your choice of fries, homemade m
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| Entrana for 2 | $42.95 |
Our signature skirt steak. Serves two people. Served with your choice of fries, homemade mashed potatoes or steamed vegetables.
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| Old Favorites |
| Lomo with Al Roquefort | $28.95 - $33.95 |
Lomo is the leanest and the most tender steak, Filet Mignon sauteed in our authentic roquefort cheese cream sauce, served with noisette potatoes and broccoli.
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| Lomo with A la Pimienta | $28.95 - $33.95 |
Lomo is the leanest and the most tender steak, Filet Mignon sauteed in our authentic black peppercorn in a malbec wine sauce, served with noisette potatoes and broccoli.
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| Lomo with Malena | $28.95 - $33.95 |
Lomo is the leanest and the most tender steak, Filet Mignon sauteed in our authentic reduction of malbec wine sauce, served with noisette potatoes and broccoli
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| Lomo with Hongos Porchini | $28.95 - $33.95 |
Lomo is the leanest and the most tender steak, Filet Mignon sauteed in our authentic porchini mushrooms in a malbec wine sauce, served with noisette potatoes and broccoli
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| Pechuga de Pollo | $22.95 |
Grilled chicken breast sauteed with your choice of mushroom and white wine sauce or cilantro cream sauce, served with noisette potatoes and broccoli.
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| From the Sea |
| Salmon con Camarones a la Provenzal | $19.95 |
Grilled salmon and shrimp sauteed in butter, olive oil, garlic, parsley and white wine. Served with mashed potatoes and vegetables.
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| Camarones al Vino Blanco | $24.95 |
Grilled shrimp sauteed in a white wine cream sauce. Served with mashed potatoes and broccoli.
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| Halibut "Mar del Plata" | $22.95 |
Fresh halibut sauteed in a Roquefort cream cheese sauce. Served with mashed pumpkin and mashed potatoes.
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| Sea Bass con Salsa de Mango | $29.95 |
Grilled fresh Chilean sea bass topped with fresh mango sauce. Served with mashed potatoes and broccoli.
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| Camarones "La Boca" | $24.95 |
Grilled shrimp stuffed with cheese and red pepper wrapped in bacon. Served over a bed of green onion cream sauce with saffron rice and vegetables.
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| Milanesas |
| Pollo a la Maryland | $19.95 |
Breaded thin cut of chicken breast topped with ham, cream sauce with corn and green peas. Served with fried banana and fries.
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| Milanesa "a Caballo" | $17.95 |
Breaded thin cut of chicken breast or beef with two fried eggs on top. Served with fries.
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| Milanesa Napolitana | $18.95 |
Breaded thin cut of chicken breast or beef topped with fresh tomato sauce, ham and a melted mozzarella cheese. Served with fries.
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| Milanesa de Pollo o Carne | $16.95 |
Breaded thin cut of chicken breast or beef. Served with fries.
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| Milanesa de Carne | $11.95 |
Breaded thin cut of beef. Served with fries.
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| Pastas |
| Spaghetti al Salmon | $16.95 |
Spaghetti pasta in a creamy white sauce topped with grilled fresh salmon.
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| Penne con Pollo a la Crema | $16.95 |
Penne pasta with chicken sauteed in a creamy white sauce with garlic and parsley.
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| Ravioles Mabel | $14.95 |
Ravioli filled with beef in a fresh tomato sauce with garlic and basil.
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| Spaghetti | $12.95 |
Spaghetti pasta in a fresh tomato sauce with garlic and basil.
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| Fettuccine La Boca | $13.95 |
Fettuccine pasta in a fresh tomato sauce topped with pesto which contains basil, garlic, Parmesan cheese, walnuts and olive oil.
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| Canelones | $13.95 |
Cannelloni filled with spinach, mozzarella and ricotta cheese in a bechamel white cream sauce topped with a fresh tomato sauce.
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| Fettuccine Cuatro Quesos | $13.95 |
Fettuccine pasta in a Roquefort, smoked mozzarella, Parmesan, and Regiano cheese cream sauce.
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| Pizzas |
| La Boca Pizza | $10.95 |
Salsa golf, mozzarella cheese, ham and hearts of palm.
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| Piazzola Tango | $12.95 |
Fresh tomato sauce, mozzarella cheese, ham, red bell peppers and olives.
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| Napolitana Pizza | $11.95 |
Fresh tomato sauce, mozzarella and Parmesan cheese, tomato slices, topped with fresh basil, garlic and olive oil.
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| Gardel Pizza | $9.95 |
Fresh tomato sauce, mozzarella cheese and salami.
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| Troilo Fugacetta Pizza | $9.95 |
Onion, mozzarella and Parmesan cheese topped with olives, oregano and olive oil.
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| Sides A La Carte |
| Fries | $2.50 |
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| Mashed Potatoes | $3.00 |
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| Mashed Pumpkin | $3.00 |
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| Potato Salad | $2.50 |
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| Steamed Vegetables | $3.50 |
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| Sauteed Spinach | $6.00 |
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| Spaghetti | $5.00 |
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| Asparagus | $4.50 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price