Q Fire Grille Menu and Prices
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Q Fire Grille Menu
| Appetizers |
| Roasted Eggplant |
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$11.00 |
Grilled and stuffed with prosciutto di Parma, fresh water mozzar ella and basil served with a fresh plum tomato sauce
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| Clams and Mussels |
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$13.00 |
Sauteed with olive oil, sliced garlic, grilled chorizo, italian parsley, cilantro and fresh lime
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| Pulled Pork Tostados |
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$9.00 |
Our homemade tortillas topped with slow roasted pork, guacamole and shredded jack cheese, served with pico de gallo.
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| Q Wings |
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$11.00 |
Slow roasted, fried, then grilled, served with hot sauce andchipotle mango BBQ with blue cheese and celery
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| Sicilicn Calamari |
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$14.00 |
Sauteed garlic, capers, olives, sliced cherry peppers, fresh lemon in a white wine lemon butter sauce tossed with spicy fried calamari
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| Veggie Skewers |
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$7.00 |
Wood fire grilled fresh gar den vegetable skewers drizzled with chimichurri sauce
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| Sesame Crusted Tuna |
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$14.00 |
Pan seared served with asian slaw, soy, wasabi and pickled ginger drizzled with a sweet and spicy chilli sauce
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| Shrimp and Spicy Chorizo |
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$12.00 |
Grilled jumbo shrimp and portugese sausage served with chimichuri and cocktail sauce
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| Soup & Salads |
| All dressings are amde fresh every day. You can also add fire grilled chicken $4.00, salmon $6.00, shrimp $4.00 or a crab cake $8.00 for an additional charge |
| Chicken Orzo Soup |
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$3.00 |
Fire grilled shredded chicken breast with a blend of fresh garden vegetables in a rich chicken stock with orzo pasta
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| Spinach Salad |
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$12.00 |
Baby leaf spinach, roasted baby beets, walnuts, crumbled blue cheese, grape tomatoes, red onion tossed with blue cheese vinaigrette
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| House Salad |
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$10.00 |
A blend of field greens, spinach & romaine with cucumber, bermuda red onion, tomatoes, carrots, garlic croutons, tossed with lemon thyme vinaigrette
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| French Onion Soup |
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$6.00 |
Five onions, beef & roasted garlic broth, fresh herb toasted baguette topped with swiss & provolone cheese and baked golden brown
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| Caesar Salad |
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$11.00 |
Crisp romaine hearts, grilled garlic crustini & shaved reggiano cheese
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| Red Pear Salad |
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$12.00 |
Baby field greens topped with crumbled blue cheese, candied pecans and julienned red pears with raspberry vinaigrette
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| Pasta |
| Add shrimp or grilled chicken to all $4.00 |
| Fettuccini Alfredo |
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$14.00 | |
| Linguini Olive Oil & Garlic |
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$14.00 | |
| Puttanesca |
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$14.00 |
Tomato, capers, olives, anchovies, onions and basil pesto
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| Penne Alla Vodka |
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$16.00 |
Shallots, pan fried proscuitto Di parma, plum tomato, sun dried tomato, deglazed with vodka cream and a touch of marinara sauce tossed with penne pasta
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| Sicilian Calamari Tossed with Angel Hair Pasta |
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$18.00 |
Sauteed garlic, capers, olives, saliced, cherry peppers, fresh lemon in a white lemon butter sauce tossed with spicy calamari
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| enne Rabe & Fresh Mozzarella |
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$16.00 |
Sauteed broccoli rabe, slice garlic, tri colored peppers onions on a garlic and oil sauce topped with fresh water mozzarella cheese over penne pasta
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| Three Handed Sandwiches |
| All sandwiches are served on brioche rolls and come with pickle spears and slaw. Add sweet potato or regular fries for $2.00 |
| Q Burger |
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$12.00 |
1/2 pound beef sirloin fire grilled over cherry & oak wood served with crisp apple wood bacon, sauteed baby portabellas & crumbled blue cheese
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| Smoke house Burger |
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$10.00 |
1/2 pound beef sirloin fire grilled over cherry & oak wood served with tomato, lettuce & red onion
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| Q Roasted Pork |
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$10.00 |
Slow roasted pulled pork with spicy fried onions and chipotle mango BBQ sauce for dipping
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| Woodfire Grilled Chicken Breast |
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$9.00 |
Marinated & grilled served with lettuce, tomato & red onions
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| Hot Roast Pork |
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$11.00 |
Sliced thin, with or without garlic spinach, sharp provolone cheese, grilled italian long hots and au jus
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| Crabcake |
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$13.00 |
Pan seared in sesame oil, served with lettuce, tomato, red onion, lemon and your choice of cocktail or tartar sauce
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| Portuguese Sausage |
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$11.00 |
Wood fore grilled served with lettuce, tomato, onion with or without italian long hots or Q roasted red peppers
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| Q Fried Classics |
| Mozzarella Sticks |
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$7.00 |
Served with fresh tomato sauce
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| Black & Tan Onion Rings |
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$8.00 | |
| Chicken Fingers and Fries |
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$8.00 |
Choice of honey mustard or BBQ sauce
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| Fish & Chips Beer |
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$14.00 |
Battered grouper and fries
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| Jumbo Shrimp & Fries |
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$14.00 | |
| Crab Bites & Fries |
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$14.00 | |
| Regular Fries |
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$4.00 | |
| Sweet Potato Fries |
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$6.00 |
Seafood served with slaw, cocktail or tartar & lemon
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| Paella |
| Paella |
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$28.00 |
A taste of south america. Slow simmered seafood & fire roasted chorizo with farm fresh vegetables & herbs short rice in a rich saffron seafood stock. Chorizo, clams, mussels, shrimp, scallops & calam
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| Paella add Lobster |
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Price may varies | |
| Q Signatures |
| Q signatures are wood fried grilled over a seasoned cherry, oak and mesquite wood, served with spinach rice. Choice of french fries, small house salad or grilled vegetables for additional $2.00 |
| Q Fried Chicken |
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$18.00 |
½ chicken slow roasted till tender then wood fire grilled basted with the Qs chipotle mango BBQ sauce
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| Baby Backs |
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$24.00 |
A full rack of baby bck ribs. Q rubbed, slow roasted & grilled. Served with chipotle mango BBQ sauce
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| Woodfire Veal Porterhouse Steak |
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$30.00 |
14 oz. grilled veal porterhouse steak topped with asparagus and smoked mozzarella cheese with a port wine demi glase
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| Rib Eye Stea |
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$28.00 |
12 oz, steak topped with caramelized onions baby bella mushrooms in a port wine reduction
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| French Cut Pork Cho |
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$22.00 |
12 oz, chop served medium, so it stays nice & juicy , Served with black bean and white corn salsa with a sweet maple chilli demi glaze
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| North Atlantic Salmon Filet |
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$21.00 |
10 oz. seasoned with sea salt & cracked black pepper topped with a grilled pineapple mango salsa
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| Swordfish |
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$21.00 |
10 oz. served over fresh plum tomato sauce with capers olives , carmelized onions & basil pesto
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| Shrimp and bacon wrapped Scallops |
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$24.00 |
Served with smooth mango lime vinaigrette
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| Fish of the Day |
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Price may varies | |
DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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