Q Roadhouse Prices in Wilson, WY 83014
Hours of Operation
- Mon: 5:00 pm - 10:00 pm
- Tue: 5:00 pm - 10:00 pm
- Wed: 5:00 pm - 10:00 pm
- Thu: 5:00 pm - 10:00 pm
- Fri: 5:00 pm - 10:00 pm
- Sat: 5:00 pm - 10:00 pm
- Sun: 5:00 pm - 10:00 pm
Restaurant Menu
| Starters |
| House Pickles | $6.00 |
Rotating selection of preserved and pickled local vegetables
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| Mexican Street Corn | $6.00 |
Cotija cheese, lime, chili aioli
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| Warm Blue Corn Mini Muffins | $9.00 |
Organic anson mills blue corn, honey butter
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| Veggie Spring Rolls | $8.00 |
Rice paper, mint, bean sprouts, carrots, napa cabbage, thai dipping sauce
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| Fried Pickles | $9.00 |
House beer batter, jalapeno remoulade
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| Spicy Buffalo Chicken Wings | $13.00 |
Carrots, celery, housemade bleu cheese
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| Warm Charred Broccolini | $8.00 |
Parmesan, lemon, chili flakes
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| Utah Venison Carpaccio | $11.00 |
Snake river roasters coffee rub, chipotle, balsamic, maple, sunflower shoots, pistachio
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| Local Morel Mushrooms | $15.00 |
Oregon sea beans, idaho green beans, house cured lamb bacon, tomato-tarragon cream
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| Charred Spanish Octopus | $15.00 |
White bean puree, mint-oregano salsa verde
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| Warm Artichoke Hearts | $8.00 |
Marinated hearts, chili oil, pecorino
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| Salads |
| Caesar | $9.00 |
Romaine, parmesan, housemade croutons, alici
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| Aspens Market | $11.00 |
Baby greens, lavender-espresso beehive cheddar, cucumber-lemon vinaigrette
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| Vertical Harvest | $11.00 |
Red oak leaf, romaine, lola rosa, pecorino, lemon-mint vinaigrette
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| Shrimp Escabeche | $14.00 |
Confit fennel, aspen's market sunflower shoots, red onion, orange, extra virgin olive oil
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| Wyoming Beef Tataki | $15.00 |
Togarashi, jalapeno aioli, mizuna
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| Bourbon-Corn Burrata | $16.00 |
Vertical harvest rebel tomato, bourbon-corn gastrique, aspen's market arugula shoots
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| Soups |
| Rogers Famous Clam Chowder | $7.00 - $10.00 |
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| Chilled Strawberry Gazpacho | $6.00 - $9.00 |
Vertical harvest rebel tomato, jalapeno-avocado sorbet, mint
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| Mains |
| Wyoming Flat Iron Steak | $26.00 |
Fingerling potatoes, fennel, capers, tomato-bearnaise butter
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| Grilled Idaho Trout | $22.00 |
Carrots, apple, napa cabbage, cilantro, Wyoming Whiskey vinaigrette
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| Carter Country Burger | $16.00 |
Cheddar, house bacon, pickle aioli, PB brioche bun, fresh cut fries
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| BBQ Spare Ribs | $24.00 |
Dill pickle chips, fresh cut fries
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| Lemon Verbena Chicken | $23.00 |
Cauliflower, garbanzo & anasazi beans, sugar snap peas, lemon-verbena chimichurri
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| Skuna Bay Salmon | $26.00 |
Red cabbage, carrot, lime, nori, cilantro, sesame-sambal vinaigrette
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| Veggie Farroto | $19.00 |
Anson mills toasted farro, tomato, artichoke, fennel, parmesan, fresh herbs, lemon
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| Grilled Hawaiian Tuna | $29.00 |
Nicoise olives, fregola sarda, bumblebee tomato, organic egg, idaho green beans
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| Shrimp & White Cheddar Grits | $24.00 |
Anson mills grits, gold creek farms white cheddar, housemade andouille, cajun beurre monte
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| Fried Chicken | $24.00 |
Mashed potatoes, gravy, corn on the cob, spiced honey
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| Sides |
| Fresh Cut Fries | $6.00 |
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| Mac & Cheese | $6.00 |
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| White Cheddar Grits | $6.00 |
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| Cauliflower Salad | $6.00 |
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| Spicy Asian Slaw | $6.00 |
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| Dessert |
| Key Lime Pie | $9.00 |
Graham cracker crust, whipped cream, white chocolate
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| Peanut Butter Crunch Cake | $9.00 |
Chocolate ganache, peanut meringue, peanut butter mousse
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| Banana Pudding Cheesecake | $9.00 |
Vanilla wafer crust, whipped cream, fresh banana
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| Wild Blueberry Crisp | $9.00 |
Sweet corn ice cream, fresh corn
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| Mini Ice Cream Sandwich | $3.00 |
Choice of vanilla, mint chocolate chip or huckleberry
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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Total Price