Quattro Regali Menu and Prices
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Quattro Regali Menu
| Antipasta |
| Antipasta Caldo Misto |
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$11.00 |
baked clams shrimp oreganata stuffed mushrooms and roasted red peppers
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| Gamberoni Al Stecchino |
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$10.00 |
grilled shrimp served over drugula onions garlic and fresh tomato in fresh garlic herb oil
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| Calamari Toscani |
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$10.00 |
grilled calamari over tuscan beans roasted pepper and garlic in a fresh herb oil
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| Vongole Meditteraneo |
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$8.00 |
manila clams sauteed in a garlic and oil with fresh tomatos
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| Bruschetta |
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$6.00 |
chopped tomato onions garlic basil extra virgin olive oil served on toasted Italian bread
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| Portobello Grigliato |
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$8.00 |
grilled portobello topped with prosciutto and melted fontina cheese with a balsamic reduction
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| Melanzane Con Pepperoni Alla Griglia |
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$8.00 |
grilled eggplant topped with roasted peppers and smoked mozzarella in a balsamic reduction
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| Pomodori Mondragone |
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$7.00 |
fresh sliced tomato fresh mozzarella roasted red peppers and fresh garlic herbs oil
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| Broccoli Sltati |
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$8.00 |
broccoli rabe sauteed in garlic and olive oil
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| Broccoli Saltati with Sausage |
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$10.00 |
broccoli rabe sauteed in garlic and olive oil
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| Pasta E Fagioli |
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$6.00 |
pasta and bean soup
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| Minestone |
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$6.00 |
garden fresh vegetables soup
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| Insalate |
| Mesclun Mista |
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$6.00 |
mixed greens served with our house balsamic dressing
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| Mesclun Mista with Gorgonzola |
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$7.00 |
mixed greens served with our house balsamic dressing
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| Mesclun Mista with Goat Cheese |
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$7.00 |
mixed greens served with our house balsamic dressing
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| Insalata Di Cesare |
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$7.00 |
traditional caesar salad - garlic croutons, romarine lettuce creamy caesar dressing shaved parmigiano cheese
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| Insalata Di Cesare with Chicken |
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$16.00 |
traditional caesar salad - garlic croutons, romarine lettuce creamy caesar dressing shaved parmigiano cheese
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| Insalata Di Sesare with Shrimp |
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$18.00 |
traditional caesar salad - garlic croutons, romarine lettuce creamy caesar dressing shaved parmigiano cheese
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| Tre Colori |
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$7.00 |
arugula, radicchio and endive served with our house balsamic vinaigrette dressing
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| Insalate Di Spinach Fresco |
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$7.00 |
baby spinach, marinated onions, crispy pancetta and crumbled gorgonzola cheese dressed with oregano vinaigrette
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| Insalate Di Regali |
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$7.00 |
mixed greens, caramelized walnuts, goat cheese, and slices of grapefruit dressed with cherry vinaigrette
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| Insalate Di Pera |
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$8.00 |
pan seared pears braised in a montepulciano red wine with fresh arugula roasted pistachip topped with slices of fresh mozzarella cheese dressed with an aged balsamic reduction
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| Panini |
| Pollo Grigliato Meditteraneo |
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$9.00 |
grilled chicken with arugula roasted red peppers and melted mozzarella cheese choice of foccacia French seeded roll
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| Pomodori Fresco Caravaggio |
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$8.00 |
fresh slices of tomato fresh mozzarella cheese, roasted red peppers, prosciutto and fresh garlic herb oil choice of foccacia or French seeded roll
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| Verdura Grigliata Alla Scarmoza |
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$8.00 |
grilled eggplant zucchini, onions and fresh tomato topped with grilled smoked mozzarella choice of foccacia or Franch seeded rolla
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| Panini Alla Regali |
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$11.00 |
grilled fillet mignon grilled red onions protabello mushrooms and arugula and melted gorgonzola cheese choice of foccacia or French seeded roll
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| Panini Di Pollo |
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$8.00 |
grilled chicken breast fresh spinach and mushrooms in a pesto mayonnais choice of foccacia or French seeded roll
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| Panini Di Maiali |
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$9.00 |
grilled tender pork loin hot sausage artichokes hearts jalapeno peppers and roasted garlic choice of faccacia or French seeded roll
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| Panini Di Vetdura |
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$8.00 |
grilled eggplant yellow squash zucchini roasted red peppers arugula and goat cheese with a fresh herbs vinaigrette
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| Wraps |
| any sandwich can be made into a wrap served in your choice of plain spinach herb and garlic whole wheat or sun dried tomato |
| Caesar Wrap |
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$8.00 |
grilled strips of chicken romarine lettuce garlic croutons parmesan cheese and cream caesar dressing
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| Chicken Club Wrap |
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$8.00 |
grilled chicken crispy pancahetta, lettuce fresh tomato and mayonnaise
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| Gamberi Wrap |
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$10.00 |
grilled shrimp basil oregano fresh tomatos cucumber arugula and fresh mozzarella cheese with a basil and oregano olive oil
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| Wrap Di Bistecca |
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$11.00 |
grilled strips of ny steak onions bell peppers jalapenos and mesclun lettuce with a roasted red peppers pesto
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| Wrap Di Pesce |
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$11.00 |
grilled fillet of tilapia salmon avocado fresh spinach roasted walnuts with a light cream sundried tomato pesto
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| Pasta - Primi Piatti |
| Cappellini Poverino - Vegetarian |
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$7.50 - $12.50 |
angel hair with fresh tomato olive and capers sopped with goat cheese in a garlic and oil sauce
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| Farfalle Melanzane - Vegetarian |
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$7.50 - $12.50 |
bowtie pasta with grilled eggplant roasted red peppers baisl in a marinara sauce topped with fresh mozzarella cheese
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| Cappellini Funghi Speciali - Vegetarian |
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$7.50 - $12.50 |
angel hair pasta served with mixed mushrooms and fresh tomatos in a garlic and oil sauce
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| Penne Golose - Vegetarian |
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$8.00 - $13.00 |
penne pasta with chopped spinach and sundried tomato in a white cream gorgonzola sauce
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| Ravioli - Vegetarian |
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$7.00 - $10.00 |
ravioli stuffed with ricotta cheese served in a tomato sauce
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| Cappellini Alla Primavera - Vegetarian |
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$7.50 - $12.50 |
angel hair with an assortment of fresh vegetables in a garlic and oil or marinara sauce
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| Cavatelli Alla Marco Polo |
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$9.00 - $14.50 |
fresh pasta with grilled chicken sundried tomato and broccoli in a garlic and oil sauce
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| Tortellini Della Nonna |
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$8.50 - $13.50 |
cheese tortellini with peas proscitutto and mushrooms choice of pink or white cream sauce
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| Linguini Bolognese |
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$7.50 - $12.50 |
fresh pasta topped with meat ragu sauce and a touch of cream
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| Orecchiette Barese |
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$7.50 - $12.50 |
pasta shaped like fire man bat with tiny meatballs in a tomato sauce
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| Penne Quattro Formaggi |
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$8.50 - $13.50 |
ricotta mozzarella gorgonzola romano and hot sausage choice of pink or white cream sauce
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| Penne Con Shitaki |
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$8.50 - $13.50 |
penne with shitaki mushrooms artichokes herbs and hot sausage in a marinara sauce
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| Linguini Con Broccoli Rabe and Salsiccia |
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$8.50 - $13.50 |
fresh pasta with broccoli rabe fresh tomato and hot sausage in a garlic and oil sauce
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| Penne Di Fiore |
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$8.50 - $14.00 |
penne pasta with fresh spinach and strips of grilled chicken served in a marinara sauce topped with ricotta cheese
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| Paglia Fieno Forestiere |
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$9.00 - $14.50 |
green and white linguini with strips of grilled chicken grilled portobella mushrooms and asparagus in a light marinara sauce
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| Tortellini Alla Scarmoza |
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$8.50 - $14.00 |
cheese tortellini served with asparagus roasted red peppers and smoked mozzarella in a light zesty pink sauce
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| Pasta's De Mare - Primi Piatti |
| Spaghettini Maree Monte |
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$9.50 - $15.00 |
thin pasta with shrimp scallips fresh tomato and arugula in a garlic and oil sauce
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| Linguini Alla Vongole |
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$9.00 - $14.50 |
fresh pasta with manila clams sauteed in a garlic and oil with basil and fresh tomato served in shite or red sauce
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| Fettuccine Alla Mitty |
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$10.00 - $16.00 |
fresh ribbon shaped pasta with chopped scallops shrimp and crabmeat in a pink cognac sauce
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| Farfalle Con Gamheri Secchi |
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$9.50 - $15.00 |
bowtie pasta with shrimp and sundried tomato in a pink vodka sauce
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| Linguini Arlecchino |
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$9.50 - $15.00 |
fresh pasta with shrimp shitaki mushrooms and sundried tomato in a white cream sauce
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| Linguini Pescatore |
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$10.00 - $16.00 |
fresh pasta with shrimp scallops clams and mussels choice of marinara fradiavolo or zesty garlic sauce
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| Cannelloni Di Casa |
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$11.00 - $20.00 |
home made tubes stuffed with shrimp lobster scallops and crambeat in a pink cognac sauce
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| Ravioli Di Pazzi |
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$9.50 - $15.00 |
roasted garlic ravioli stuffed with shrimp in a garlic and oil sauce with tomato arugula and chopped shrimp
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| Farfalle Al Salmone |
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$9.00 - $14.50 |
bowtie pasta with chunks of salmon and asparagus in a pink vodka sauce
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| Fettuccine Pantalone |
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$9.50 - $15.00 |
ribbaons of fresh pasta with shrimp scallops fresh tomato and artichokes hearts in a garlic and oil sauce
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| Gamberi Francese |
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$9.50 - $15.00 |
shrimp dipped in egg batter lemon and white wine served over angel hair pasta
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| Cappellini Alla Angela |
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$9.50 - $15.00 |
angel hair in a light garlic and oil sauce topped with fresh tomatos fresh basil and grilled shrimp
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| Linguini Cicali Di Mare |
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$9.50 - $15.00 |
fresh linguini with shrimp and scallops in a marinara sauce
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| Pollo - Secondi Paitti |
| served with a choice of salad or pasta |
| Pollo Al Giardino |
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$15.00 |
fillet of chicken sauteed with asparagus and shitaki musrhooms in a white wine sauce
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| Pollo Alla Sophia Loren |
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$15.00 |
fillet of chicken topped with spinach and melted fontina cheese in a white sauce
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| Pollo Con Funghi Tratufati |
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$15.00 |
fillet of chicken with wild mushrooms and sundried tomato in a white cream cognac sauce
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| Pollo Con Portobello |
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$15.00 |
fillet of chicken topped with grilled portobello and melted fontina cheese in a balsamic sauce
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| Pollo Scarpariello |
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$15.00 |
boneless chicken potatos garlic mushrooms in a lemon brown sauce with spices
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| Pollo Amoroso |
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$15.00 |
fillet of chicken with mushrooms sundried tomato and artichokes bearts in white wine sauce
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| Pollo Frances |
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$15.00 |
fillet of chicken dipped in egg batter sauteed in a lemon and white wine sauce
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| Vitello |
| served with a choice of salad or pasta |
| Scallopine Alla Sorrentina |
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$17.00 |
medallions of veal topped with eggplant prosciutto and melted mozzarella cheese in a brown wine sauce
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| Scallopine Alla Arrabiatta |
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$17.00 |
medallions of veal sauteed with mushrooms roasted peppers onions and hot sauce in a light marinara sauce
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| Scallopine Tre Scalini |
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$17.00 |
medallions of veal dipped in better topped with prosciutto asparagus and melted fontina cheese in a white wine sauce
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| Scallopine Alla Marsala |
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$16.00 |
thin slices of veal in a marsala wine and fresh mushrooms
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| Scallopine Milanese |
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$17.00 |
veal lightly breaded fried topped with arugula fresh mozzarella basil onions chopped garlic and fresh tomato with a drizzle of extra virgin olive oil and some spices
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| Scallopine Alla Picatta |
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$16.00 |
thin slices of veal sauteed in a sauce of olive oil white wine lemon butter capers and fresh parsley
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| Scallopine Alla Parmigiana |
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$17.00 |
tender cutlets of veal lightly breaded fried topped with melted mozzarella cheese in a marinara sauce
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| Carne Di Maiali Alla Regali |
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$17.00 |
grilled tender pork loin with red onions and hot cherry peppers in a balsamic reduction served with roasted potato
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| Filetto Gorgonzola |
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$19.00 |
grilled tender cuts of fillet mignon topped with melted gorgonzola cheese in a red montepulciano
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| Pesce |
| served with a choice of salad pasta |
| Salmone Adriatico |
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$17.00 |
grilled fillet of salmon with fresh tomao and aspragus in a white wine sauce
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| Tilapia Alla Veneziana |
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$17.00 |
fillet of tilapia pan served with fresh tomato onions capers and green olives in a white wine sauce
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| Tilapia Alla Spazzio |
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$20.00 |
fillet of tilpia little necke clams sussels and scallops sauteed with fresh tomatos and fresh arugula in lemon garlic and white wine - specialty of the house
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| Grouper Alla Roberge |
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$19.00 |
pistachio encrusted fillet of grouper served with roasted red perper and asparagus in a light sundried tomato cream cognac sauce - specialty of the house
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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