Queen of Sheba Menu and Prices

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Lunch Special
1. Gomen Besiga
0
$12.00
marbled cuts of beef, slow-cooked in a mild onion sauce with chopped collard greens, garlic and a blend of alicha seasonings.
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2. Tibs Wot
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$12.00
diced lean beef seared on hot skillet, then slow cooked in a hot berbere stew.
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3. Yebeg Alicha
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$12.00
a mild stew of diced and on-the-bone lamb.
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4. Awaze Tibs
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$12.00
strips of leg of lamb, marinated in awaze and sauteed with onions and fresh jalapeno.
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5. Doro Wot
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$13.00
two drumsticks slow-cooked in a dense stew of onions, berbere and kibe with a small boiled egg simmered into the mix. a festive treat!
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Vegetarian Dishes
6. Shiro
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$9.00
split peas milled together with a perfect blend of berbere, herbs and onions, then slow-cooked into a creamy dip for your injera.
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7. Misir Wot
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$9.00
split lentils, stewed with onion, garlic and a blend of mild ethiopian herbs.
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8. Gomen Wot
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$10.00
finely chopped collard greens, cooked in their own steam with mild seasoning and olive oil.
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9. Atakilt Wot
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$10.00
fresh string beans and long cut carrots, cooked in tomato sauce with our rich blend of seasonings.
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10. Ater Kik Alecha
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$9.00
split peas cooked in onion, garlic and olive oil. a mild dish with a touch of turmeric and a subtle blend of herbs and spices.
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11. Butecha
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$9.00
finely milled chickpeas pan crusted in olive oil and reduced with lemon shallots and jalapenos.
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18. Misir Wot
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$14.00
split lentils, stewed with onion, garlic and a blend of mild ethiopian herbs.
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19. Ater Kik Alecha
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$13.00
split peas cooked in onion, garlic and olive oil. a mild dish with a touch of turmeric and a subtle blend of herbs and spices.
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20. Shiro
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$13.00
split peas milled together with a perfect blend of berbere, herbs and onions, then slow-cooked into a creamy dip for your injera.
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21. Shimbra Asa
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$14.00
chick peas, flour molded dumpling style, sauteed and cooked in berbere sauce.
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22. Gomen Wot
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$14.00
finely chopped collard greens, cooked in their own steam with mild seasoning and olive oil.
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23. Atakilt Wot
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$14.00
fresh string beans and long cut carrots, cooked in tomato sauce with our rich blend of seasonings.
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24. Cabbage Wot
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$13.00
cabbage, potato and carrot, cooked with onion and garlic, with a touch of turmeric.
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25. Butecha
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$13.00
finely milled chickpeas, pan crusted in olive oil and reduced with lemon shallots and jalapenos.
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26. Tilapia Fish
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$17.00
in-season freshwater fish prepared ethiopian style: moist flakes inside a crispy skin.
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Brunch $13
Sunday: 11am-3pm. Entrees Served With Complimentary Tea Or Coffee.
Quanta Firfir
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Price may varies
seasoned ethiopian beef jerky cooked in spicy kibe sauce and tossed with shreds of injera.
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Kinche
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Price may varies
incredibly nutritious cracked wheat steamed to perfection with clarified butter or olive oil.
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Chechebsa
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Price may varies
a freshly made kita-ethiopian style pita, shredded in small pieces and mixed with clarified butter or olive oil mixed with berbere and side of yogurt.
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Eggs With Beef
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Price may varies
ethiopian style scrambled eggs with beef, onion, fresh tomatoes, jalapeno pepper and a light touch of awaze sauce.
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Eggs
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Price may varies
ethiopian style scrambled eggs with fresh tomatoes, jalapeno peppers, onion and a touch of awaze sauce.
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Vegetarian Fitfit
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Price may varies
a shredded injera mixed with vegetarian sauce that's made to perfection.
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Brunch Drinks $5
Ethiopian Honey Wine
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Price may varies
Sangria
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Price may varies
Mimosa
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Price may varies
Appetizers
Avocado Salad
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$8.00
diced avocado mixed with tomatoes, peppers, onions, tossed in a spicy vinaigrette.
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Timatim Fitfit
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$7.00
diced vine ripened tomatoes, peppers onions and crumbled injera, tossed in a lemon & olive vinaigrette.
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Azifa
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$7.00
green lentils, onions and chili peppers, coarsely mashed in an ethiopian mustard vinaigrette.
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Tomato Salad
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$6.00
vine ripened tomatoes, jalapenos and red onions chopped and tossed in a spicy vinaigrette.
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Kategna
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$7.00
injera is rendered into an amber toast with a coating of awaze and kibe.
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Sambousa
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$5.00
a pair of baked ethiopian style phymodough pockets with a spicy filling. your choice of meat or lentils.
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Dabo
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$4.00
homemade ethiopian bread served with awaze dip.
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Lamb Dishes
1. Yebeg Wot
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$19.00
freshly made lamb stew served with injera.
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2. Yebeg Alicha
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$19.00
a mild stew of diced and on-the-bone lamb.
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3. Lega Tibs
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$17.00
tender cubes of leg of lamb, marinated in white wine and kibe, then sauteed to perfection.
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4. Chef's Special Tibs
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$20.00
tender cubes from the shoulder of lamb, rubbed with our chefs blend of ethiopian seasonings and stir-fried with onions, fresh rosemary and garlic.
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5. Awaze Tibs
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$18.00
strips of leg of lamb, marinated in awaze and sauteed with onions and fresh jalapeno.
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Poultry Dishes
6. Doro Wot
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$17.00
two drumsticks slow-cooked in a dense stew of onions, berbere and kibe with a small boiled egg, simmered into the mix. a festive treat!
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7. Doro Alecha
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$16.00
turmeric and cumin take the place of berbere in this miller version of doro wot.
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8. Doro Tibs
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$16.00
diced chicken breast, marinated with onions, olive oil, rosemary jalapeno and sauteed in olive oil with a touch of chardonnay.
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Beef Dishes
9. Tibs Wot
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$17.00
diced lean beef seared on hot skillet, then slow cooked in a hot berbere stew.
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10. Menchet Abesh Wot
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$15.00
lean beef, ground and cooked in mild green pepper sauce, red wine and jalapeno, seasoned with ginger and garlic.
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11. Menchet Abesh Alecha
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$15.00
lean beef, ground and cooked in a mild sauce with jalapeno; seasoned with ginger and garlic.
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12. Quanta Firfir
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$16.00
seasoned ethiopian beef jerky, cooked in a hot kibe sauce and tossed with shreds of injera.
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13. Kitfo
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$19.00
extra lean cuts of prime beef are finely chopped and soaked in basil clarified butter and mitmita. served with a mash ethiopian feta cheese and collord greens.
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14. Gored Gored
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$17.00
morsel cuts of beef, marinated in hot berbere-butter and minute rolled over a hot skillet.
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15. Zilzil Tibs
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$18.00
crisscross-cut chain of beef, marinated in awaze, olive oil and red wine, then stir fried with onions.
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16. Gomen Besiga
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$16.00
marbled cuts of beef are slow-cooked in a mild onions sauce with chopped collared greens, garlic and blend of alicha seasonings.
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17. Bozena Shiro
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$15.00
pieces of lean, marinated beef, simmered in a traditional chickpea gravy.
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Sheba Combination
Sampler Dishes !
Taste Of Sheba
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$24.00
tibs wot (9) menchet abesh wot (10), menchet alecha (11), gomen besega (15), bozena shiro (16), wot (1), and yebeg alecha (2).
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Sheba Vegetarian
0
$16.00
misir wot (18), ater kik alecha (19), shiro (20), shin asa (21), gomen wot (22), atakelt wot (23), and ca wot (24).
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Desserts
Baklava
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$5.00
layers of pastry leaves and crushed nuts are baked and soaked in honey and almond syrup.
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Creme Caramel
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$4.00
Rum Cake
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$5.00
Drinks
Ethiopian Coffee
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$3.00
Hot Tea
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$3.00
Espresso
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$3.00
Cappuccino
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$4.00

DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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