Quinn's At the Park Prices in Miami Beach, FL 33139
Hours of Operation
- Mon: 6:00 pm - 11:00 pm
- Tue: 6:00 pm - 11:00 pm
- Wed: 6:00 pm - 11:00 pm
- Thu: 6:00 pm - 11:00 pm
- Fri: 6:00 pm - 11:00 pm
- Sat: 6:00 pm - 11:00 pm
- Sun: 6:00 pm - 11:00 pm
Restaurant Menu
| Starters |
| Lobster Bisque | $10.00 |
chive crème fraiche
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| Chef Quinns Famous Bam! Bam! Shrimp | $15.00 |
* gulf shrimp, 14 spices, palm sugar, cool mint sauce, cucumber slaw
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| Jumbo Lump Crab Cake | $21.00 |
mango, papaya, and jicama slaw, and our florida fruit chutney
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| Warm Goats Cheese | $12.00 |
roasted red pepper coulis, teardrop tomatoes, mustard cress, basil oil
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| Sesame Seared Ahi Tuna | $14.00 |
herbed baby greens, thai sweet chili,basil peanut sauce
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| Sea Bar |
| Stone Crab Claws |
fresh jumbo, delivered daily, served chilled, mustard & lime sauce with jalapeno coctail sauce
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| Jumbo King Crab Legs |
served chilled
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| Chilled Jumbo Shrimp Cocktail |
served in a half coconut shell
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| Chilled Fresh Oysters On The Half Shell |
** see your server for todays varieties
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| Chefs Ceviche Of The Day |
please ask your server about the chefs daily creation
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| Chilled Shellfish Platter Of Live Maine Lobster |
** blue point oysters & shrimp cocktail
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| Salads |
| Classic Caesar Salad | $10.00 |
*** sour dough garlic-herb croutons, shaved parmesan-reggiano
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| Exotic Greens | $9.00 |
tear drop tomatoes, parmesan breadstick, lemon-chervil vinaigrette
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| Salad Caprese | $13.00 |
fresh bufala mozzarella, fresh basil, local homestead tomatoes, extra virgin olive oil
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| Center Cut Iceberg | $14.00 |
crisp iceberg, homestead tomato, bermuda onion, apple smoked bacon, stilton blue cheese
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| Pastas |
| Seafood Pasta | $38.00 |
linguini, maine lobster, gulf shrimp, calamari, mussels, caper-garlic white wine sauce
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| Lobster And King Crab Ravioli | $29.00 |
shaved fennel, lobster thermidor brandy sauce
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| Angel Hair Mediterranean | $19.00 |
portobello, kalamata olives, braised spinach asparagus, bell pepper, tomato basil sauce
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| Spinach And Ricotta Ravioli | $20.00 |
fresh herbs, rosada basil cream sauce
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| Seafood |
| Stone Crab Claws |
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| Island Spiced Grouper | $40.00 |
lobster mashed potatoes, baby vegetables, mango-papaya-lime relish
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| Caribbean Snapper | $32.00 |
* 14 spices, palm sugar, grilled plantains, chayote, black bean salsa, cool orange sauce
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| Crab Crusted Mahi Mahi | $34.00 |
marinated fresh beefsteak tomato, chiffonade of fresh basil, crispy fried leek, braised sautéed baby spinach, lemon-caper sauce
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| Mango BBQ Glazed Atlantic Salmon | $28.00 |
braised sauteed baby spinach, sweet corn, honey cinnamon drizzle
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| Wasabi & Ginger Crusted Ahi Tuna | $30.00 |
basmati steamed rice, wakami slaw, soy ponzu dipping sauce
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| Pan Seard Sea Bass | $45.00 |
lemon thyme risotto, sauté of wild mushrooms, baby corn, tomato, sugar peas, citrus nage
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| Roasted 16oz Florida Lobster |
asparagus, dauphinoise potatoes, nassau vanilla rum sauce
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| Jumbo Prime King Crab Legs |
poached in court bouillon with lemon butter
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| From The Grill |
| Char-Grilled Filet Mignon | $46.00 |
roasted portobello, garlic mashed potato, baby vegetable, red wine demi- glace
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| Char-Grilled Filet Oscar | $54.00 |
lobster mashed potato, jumbo lump crab, asparagus, béarnaise
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| 14 Oz. N.Y. Steak Au Poivre | $42.00 |
rainbow peppercorn crust, courvoisier cream sauce, herb roasted potatoes
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| Blackened 20 Oz Ribeye | $56.00 |
herb roasted potatoes, wild mushroom sauté
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| New Zealand Lamb Chops | $45.00 |
creamy feta mashed potato, asparagus, baby carrots, rosemary syrah reduction
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| Chard Grilled Double Chicken Breast | $19.00 |
herb roasted potatoes, summer vegetables, whole grain mustard sauce
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| Whites |
| Santa Marina Pinot Grigio | $9.50 |
italy
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| Tommasi Pinot Grigio | $14.00 |
italy
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| Dr. Loosen Riesling | $12.00 |
germany
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| Canyon Road Chardonnay | $9.50 |
california
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| William Hill Chardonnay | $12.00 |
central coast
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| Iron Horse Unoaked Chardonnay | $14.00 |
sonoma coast
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| Kono Sauvignon Blanc | $9.50 |
new zealand
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| Long Meadow Ranch Sauvignon Blanc | $12.00 |
napa valley
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| Brancott Sauvignon Blanc | $11.50 |
new zealand
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| Martin Codax Albarino | $10.50 |
spain
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| Conundrum | $16.00 |
napa valley
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| Reds |
| Bogle Pinot Noir | $9.50 |
california
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| Burgess Merlot | $14.00 |
napa valley
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| Canyon Road | $9.50 |
cabernet sauvignon, california
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| Hess Select Cabernet Sauvignon | $12.00 |
california
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| Alexander Valley Vineyards | $15.00 |
cabernet sauvignon , sonoma
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| Mcwilliams Shiraz | $9.50 |
australia
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| Don Miguel Gascon Malbec | $9.50 |
mendoza
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| Rose |
| Domaine De La Petite Cassagne | $10.00 |
france
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| Sparkling & Champagne |
| Grandial | $12.00 |
blanc de blanc, france
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| La Marca | $12.00 |
prosecco, italy
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| Chandon | $14.00 |
rose sparkling, california
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| Chandon Brut Classic | $20.00 |
california
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| Domaine De La Petite Cassagne | $10.00 |
france
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| Dessert Wines & Ports |
| Royal Tokaji Mad Cuvee' | $15.00 |
late harvest, hungary
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| Inniskillin Vidal Icewine | $18.00 |
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| Dows Fine Ruby Port | $14.00 |
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| Warres Otima 10 Year Old Tawny | $14.00 |
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| Dows Late Bottle Vintage LBV | $16.00 |
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| Sandemans Founders Reserve | $15.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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