RA Sushi Prices in Baltimore, MD 21231
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Getting Started |
| Pineapple Cheese Wontons |
lightly fried wontons filled with cream cheese, scallions & pineapple; served with a roasted pineapple dipping sauce.
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| Kaisen Ceviche |
japanese style ceviche; cooked shrimp, scallops & squid, chilled & mixed with fresh tomato, avocado & salsa; served in a spring roll shell.
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| RACkin Shrimp |
crispy shrimp served on a bed of mixed greens with a creamy ginger teriyaki dipping sauce (guest faves).
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| Grilled Short Ribs |
marinated & grilled kalbi beef short ribs basted in a sweet & tangy yakiniku sauce; served with coleslaw.
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| Spicy Sesame Chicken Wings |
glazed chicken wings with a sweet & spicy sesame sauce.
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| Edamame |
steamed soybeans dusted with salt - eat the pea, not the pod.
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| Dengaku Tofu |
crispy tofu served with tempura sauce, lightly fried eggplant & snow peas; finished with a red miso ginger glaze.
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| Pork Gyoza |
sauteed asian potstickers served with a ponzu sauce.
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| Crispy Soft Shell Crab |
two large soft shell crabs lightly fried & served with a garlic ponzu sauce.
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| Scallop Dynamite |
scallops & asian mushrooms baked in dynamite sauce.
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| Chicken Yakitori |
three chicken skewers topped with teriyaki sauce.
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| Lobster Spring Rolls |
lobster mixed with mango, cream cheese & mild peppers, wrapped in wonton paper & lightly fried; served with a mango sauce (guest faves).
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| Hot Mess |
crispy rice balls topped with a spicy king crab mix; baked & finished with jalapeno & cilantro.
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| Calamari / Shrimp Tempura |
your choice of thinly sliced calamari or shrimp; lightly battered and served with a tempura dipping sauce.
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| Tempura Vegetable |
your choice of vegetable from the list below; lightly battered and served with a tempura dipping sauce sweet potato, asparagus, japanese eggplant, japanese pumpkin, combination (2 pieces of each vege
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| Soups And Salad |
| Miso Soup |
tofu, seaweed & green onions in a miso broth.
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| Miso Hot! Soup |
tofu, green onions, shiitake mushrooms, bok choy & shrimp simmered in a spicy miso broth (guest faves).
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| Potsticker Soup |
pork potstickers, snow peas, carrots, bok choy & green onions simmered in a lightly seasoned chicken broth.
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| Nabeyaki Udon |
tempura shrimp, kani kama crab & scallops in a seafood broth.
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| Uchi No Salad |
mixed greens tossed in a soy ginger vinaigrette.
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| Nutty Grilled Chicken Salad |
grilled chicken breast tossed with cashews, edamame peas, carrots & mixed greens in a rice wine vinaigrette, topped with avocado & mandarin orange slices.
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| Otoko Salad |
your choice of grilled chicken or beef tossed in a spicy yuzu dressing with grilled red & green bell peppers, onions & asparagus; served over a bed of mixed greens in a rice wine vinaigrette & topped
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| Tuna 2 Salad |
seared ahi & albacore tuna drizzled with a garlic ponzu sauce, placed over a bed of mixed greens with sliced avocado, jalapeno, cilantro, fried wontons & cashews; served with an onion soy vinaigrette
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| Cucumber Kimchee |
chopped cucumber, lobok, green onions & asian green vegetables tossed in a kimchee dressing.
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| Lunch - Bowl |
| 11am 3pm Daily, No substitutions on lunch specials. Served with miso soup. |
| Spicy Tuna Bowl |
spicy tuna with asian green vegetables; served over rice.
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| Spicy Salmon Bowl |
spicy salmon with asian green vegetables; served over rice.
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| Chicken Teriyaki Bowl |
chicken breast sauteed with snow peas, onions, carrots & broccoli; served over rice & topped with teriyaki sauce.
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| Beef Teriyaki Bowl |
grilled beef served over steamed snow peas, onions, carrots, broccoli & rice; topped with teriyaki sauce.
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| Bara Chirashi Bowl |
tuna, salmon, yellowtail, shrimp, avocado & cucumber with asian green vegetables, mixed with poki sauce; served over rice.
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| Lunch - Sushi Bar |
| Served with miso soup & uchi no salad. |
| Lunch Sushi Assortment |
california roll & one piece each of: tuna, salmon, yellowtail & shrimp.
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| Lunch Sashimi Assortment |
four slices each of: tuna, salmon & yellowtail; served with a bowl of rice.
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| Sashimi Combo |
your choice of seven slices of: tuna, yellowtail or salmon; served with a bowl of rice.
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| Lunch - Bento Boxes |
| Served with miso soup, uchi no salad, rice, a pork gyoza & a vegetable spring roll. |
| Vegetable Tempura |
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| Shrimp Tempura |
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| Chicken Teriyaki |
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| Beef Teriyaki |
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| Salmon Teriyaki |
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| Chicken Katsu |
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| Dinner |
| Chicken Katsu |
breaded chicken served on wasabi mashed potatoes with coleslaw & an asian bbq dipping sauce.
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| Teriyaki |
your choice of chicken or beef; served with steamed rice & asian vegetables.
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| Apple Teriyaki Salmon |
grilled marinated salmon topped with a sauteed fuji apple glaze; served with wasabi mashed potatoes (guest faves).
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| Lobster With Garlic Sugar Snap Peas |
lobster sauteed with garlic, sugar snap peas & shiitake mushrooms in an asian seasoning; served with steamed rice.
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| Chicken Yakisoba |
stir-fried asian vegetables tossed with chicken & yakisoba noodles.
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| Spicy Chicken Teriyaki Udon |
stir-fried asian vegetables tossed with chicken & udon noodles in a spicy teriyaki sauce.
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| Dinner Sushi Assortment |
california roll & one piece each of: tuna, salmon, yellowtail, whitefish, shrimp & tamago.
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| Dinner Sashimi Assortment |
four slices each of: tuna, salmon, yellowtail & whitefish; served with a bowl of rice.
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| Sushi - Maki Sushi |
| California Roll |
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| Tuna Roll |
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| Spicy Tuna Roll |
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| Spicy Yellowtail Roll |
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| Spicy Salmon Roll |
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| Spicy Shrimp Roll |
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| Philadelphia Roll |
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| Avocado Roll |
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| Cucumber Roll |
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| Vegetarian Roll |
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| Caterpillar Roll |
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| Rainbow Roll |
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| Soft Shell Crab Roll With Soy Paper |
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| Shrimp Tempura Roll |
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| Dragon Roll |
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| Eel Cucumber Roll |
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| Sushi - Nigiri |
| Toro |
(tuna belly).
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| Tuna Maguro |
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| Albacore Bincho Maguro |
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| Yellowtail Hamachi |
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| Halibut Hirame |
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| Striped Bass Suzuki |
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| Mackerel Saba |
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| Salmon Sake |
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| Smoked Salmon Smoked Sake |
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| Octopus Tako |
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| Sea Urchin Uni |
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| Fresh Water Eel Unagi |
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| Sweet Shrimp W/ Heads |
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| Snow Crab Zuwai Kani |
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| King Crab Taraba Kani |
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| Shrimp Ebi |
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| Squid Ika |
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| Surf Clam Hokigai |
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| Scallop Hotategai |
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| Salmon Roe Ikura |
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| Smelt Roe Masago |
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| Flying Fish Tobiko |
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| Sweet Egg Tamago |
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| Quail Egg Uzura |
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| Sushi - Sashimi |
| Toro |
(tuna belly).
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| Tuna Maguro |
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| Yellowtail Hamachi |
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| Halibut Hirame |
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| Striped Bass Suzuki |
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| Mackerel Saba |
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| Salmon Sake |
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| Octopus Tako |
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| Sea Urchin Uni |
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| Scallop Hotate |
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| Sushi - Hand Rolls |
| Spicy Scallops |
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| Spicy Yellowtail |
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| Spicy Tuna |
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| Eel Cucumber |
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| Crab |
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| Signature Sushi |
| Tootsy Maki |
kani kama crab mix, shrimp & cucumber rolled & topped with crunchy tempura bits; drizzled with a sweet eel sauce (guest faves).
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| Tunacado |
seared ahi tuna dusted with japanese rice cracker bits & black sesame seeds; served with fresh avocado & a creamy ponzu dipping sauce (guest faves).
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| Viva Las Vegas Roll |
kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with spicy tuna, kani kama crab mix & sliced lotus root; finished with a sweet eel sauce & spinach tempura bi
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| Crispy Spicy Tuna |
spicy tuna mix served on top of crispy sesame rice balls; drizzled with a soy chili sauce (guest faves).
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| Chili Ponzu Yellowtail |
thinly sliced yellowtail, jalapeno, cilantro & sauteed cashews; served with a kochjan chili ponzu sauce (guest faves).
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| RA Chips & Salsa |
spicy tuna tartare mixed with cucumber, avocado & fresh salsa; served with wonton chips (guest faves).
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| RALlipop |
tuna, salmon, yellowtail, spicy tuna mix, lettuce, asparagus & cucumber wrapped in lobok; served skewered with a garlic ponzu sauce (guest faves).
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| Pacific Roll |
a spicy mix of albacore, cilantro, jalapeno & cucumber rolled & topped with fresh avocado & mango salsa; finished with red beet tempura bits & sauteed cashew nuts.
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| Tuna Tataki |
thinly sliced, seared ahi tuna; served with an onion soy vinaigrette (guest faves).
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| Vegetable Tempura Roll |
lightly battered asparagus, sweet potato & japanese eggplant rolled & topped with colorful crunchy tempura bits; drizzled with a sweet eel sauce.
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| Tropical Roll |
cucumber, mango & avocado rolled & topped with spinach tempura bits, spicy shrimp mixed with masago & mango salsa.
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| Gojira Roll |
shrimp tempura, kani kama crab mix, cream cheese & cucumber rolled & topped with spicy tuna & spinach tempura bits; served with sriracha & spicy mayo (guest faves).
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| Crunchy Shrimp Tempura Roll |
shrimp tempura, spicy kani kama crab mix & cucumber rolled & topped with red beet tempura bits; drizzled with a sweet eel sauce.
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| Ultimate Shrimp Tempura Roll |
spicy kani kama crab mix, cucumber & shrimp tempura rolled & topped with seared tuna & avocado.
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| Crunchy Calamari Roll |
tempura calamari, kani kama crab mix & cream cheese rolled & topped with spinach tempura bits; drizzled with a sweet eel sauce.
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| Beef Tataki Roll |
artichoke, asparagus, roasted red pepper & avocado rolled & topped with seared beef; served with a creamy wasabi sauce & drizzled with black pepper soy.
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| King Crab Roll |
king crab mix, cucumber & avocado rolled & topped with king crab; served with an asian pesto sauce.
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| Spicy Lobster Roll |
lobster, cilantro, jalapeno, lettuce, avocado & cucumber wrapped in soy paper.
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| Mango Lobster Roll |
lobster mix, avocado & cucumber rolled & topped with thinly sliced mango; served with mango tobiko & kiwi wasabi sauces.
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| Lobster Shrimp Roll |
lobster, cucumber & avocado rolled & topped with shrimp; served with an asian pesto sauce (guest faves).
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| Crazy Monkey Roll |
smoked salmon, mango & cream cheese topped with avocado, red beet tempura bits & cashews; drizzled with mango & sweet eel sauces.
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| Yellow Monkey Roll |
mango, roasted red pepper, marinated artichoke & cream cheese rolled in rice & seaweed, topped with mango & cashews; drizzled with a kiwi wasabi sauce.
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| Zonie Roll |
spicy salmon, cucumber, cilantro & jalapeno rolled & topped with avocado & sriracha.
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| Scallop Dynamite Roll |
kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with scallop dynamite; finished with a sweet eel sauce & red beet & spinach tempura bits.
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| Tsunami Salmon Roll |
kani kama crab mix, cucumber & asparagus rolled & topped with salmon (guest faves).
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| Shishito Peppers |
shishito peppers sauteed in an asian seasoning.
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| Garlic Sugar Snap Peas |
sugar snap peas sauteed in an asian seasoning.
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| Sweet Onion Salmon |
salmon with marinated onions & sweet onion dressing; served with organic micro greens.
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| Garlic Citrus Yellowtail |
yellowtail with citrus garlic ponzu sauce & scallions; served with organic micro greens.
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| RACkin Roll |
kani kama crab & cream cheese rolled in rice & seaweed, lightly tempura battered & topped with guacamole & rackin shrimp; finished with a creamy ginger teriyaki sauce, red beet tempura bits & toga
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| Salmon Carpaccio |
salmon with wasabi aioli, wasabi tobiko & a wasabi infused oil.
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| Seared Tuna |
seared tuna with a creamy soy dressing, sesame seeds & japanese rice cracker bits; served with organic micro greens.
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| Crispy Onion Albacore |
seared albacore with garlic ponzu sauce, crispy onions & wontons; served with organic micro greens.
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| Happy Hour |
| Mondaysaturday, 37pm, $2$7 select sushi, appetizers and tapas. |
| Edamame |
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| Salmon Nigiri (2 Pc.) |
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| Shrimp Nigiri (2 Pc.) |
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| Tuna Nigiri (2 Pc.) |
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| Yellowtail Nigiri (2 Pc.) |
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| Squid Salad |
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| Seaweed Salad |
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| California Roll |
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| Spicy Tuna Roll |
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| Spicy Yellowtail Roll |
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| Spicy Salmon Roll |
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| Vegetarian Roll |
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| Pineapple Cheese Wontons |
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| Pork Gyoza |
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| Dengaku Tofu |
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| Garlic Sugar Snap Peas |
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| Shishito Peppers |
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| Tootsy Maki |
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| Shrimp Tempura Roll |
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| Crunchy Calamari Roll |
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| Crispy Spicy Tuna |
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| Grilled Short Ribs |
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| Spicy Sesame Chicken Wings |
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| Chicken Yakitori |
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| Happy Hour - RA Tapas |
| Sweet Onion Salmon |
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| Garlic Citrus Yellowtail |
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| Crispy Onion Albacore |
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| Salmon Carpaccio |
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| Seared Tuna |
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| Rainbow Roll |
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| Tsunami Salmon Roll |
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| Shrimp Tempura |
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| Calamari Tempura |
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| Viva Las Vegas Roll |
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| Tuna Tataki |
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| Kaisen Ceviche |
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| RACkin Shrimp |
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| Lobster Spring Rolls |
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| Sweet Stuff |
| Coconut Creme Brulee |
a decadent homemade coconut & vanilla creme brulee.
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| Fried Banana With Kahlua |
a chocolate-stuffed, fried banana with kahlua caramel sauce & chocolate ice cream.
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| Cinnamon Tempura Ice Cream |
lightly battered cinnamon-swirl ice cream, flash fried & finished with a chocolate-raspberry glaze.
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| Banana Split Maki |
ras version of sushi for dessert - a fried banana maki topped with whipped cream & fresh fruit; drizzled with raspberry & chocolate sauces.
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| Sweet Mochi Trio |
a traditional japanese dessert - ice cream wrapped in sweet rice cake; mango, strawberry & vanilla flavors garnished with sliced kiwi & strawberries.
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| Green Tea Ice Cream |
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| Chocolate Ice Cream |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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