Raaga Fine Dining Prices in Chapel Hill, NC 27517
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Starters, Soup, and Salad |
| Aloo Tikki Chana Chaat | $6.00 |
Spicy potato pieces topped with tomato, onion, chutney, puffed rice, and sesame
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| Samosa | $5.00 |
Fried turnover filled with spiced peas, potatoes, and carrots
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| Raaga Salad | $6.00 |
Mixed greens, tomatoes, cucumber, shredded carrots, sprouted lentils, and bombay slaw served with our house made lemon vinaigrette $3.00 add chicken or shrimp
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| Dal Subz Shorba | $7.00 |
Split yellow lentil soup prepared with cream and spices served with garlic naan
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| Tamatar Shorba | $7.00 |
Chefs take on traditional tomato soup with tempered Indian spices and served with butter naan
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| Mulligatawny | $7.00 |
This savory soups literal translation is pepper water, balanced with cream and curry powder
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| Naan Sandwiches and Tandoori Baked Kaathi Rolls |
| Choice of root fries, lentil battered onion rings, chickpea salad, or small raaga salad |
| Murgh K Parche | $8.00 |
Thinly sliced grilled chicken on garlic naan with bombay slaw and apricot chutney
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| Reshmi Burger | $8.00 |
Ground chicken, spices, and cilantro topped with a spicy tomato and onion sauce
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| Hariyali Kebab | $7.00 |
A grilled spinach, chickpea, and veggie patty topped with chutney and fresh tomato
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| Veggie Roll | $7.00 |
Paneer, lettuce, tomato, cucumber, lentils, chickpeas, onions, mushrooms, and chutneys
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| Chicken Roll | $8.00 |
Tandoori chicken or soy chicken with fresh veggies, chutney, and slaw rolled in roti dough then baked
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| Seafood Roll | $9.00 |
Grilled shrimp or fried white fish with fresh veggies, raita, chutney, and slaw rolled in Roti dough
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| Traditional Curry |
| Dal Raaga | $7.00 |
A very traditional dish of black urad lentils, chickpeas, garlic, and spices cooked slowly overnight
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| Dal Tadka | $9.00 |
Mixed lentils slow-cooked with onion, garlic, and spices; then tempered with fenugreek and coriander
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| Palak Subz | $8.00 |
Sautéed spinach, onion, and tomato served with your choice of paneer, peas, potatoes, or mushrooms
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| Kashmiri Kofta | $8.00 |
Mixed vegetable dumplings with apricot, cashew, and paneer served in a creamy cashew sauce
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| Gobi Musslam | $7.00 |
Cauliflower baked and sauteed in tempered spices with tomato and yogurt
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| Subz Miloni | $8.00 |
Sauteed seasonal vegetables sautéed in a garlic and spinach sauce add paneer for $2.00
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| Kadai Paneer | $8.00 |
Indian style cheese, peppers, tomato, onion, garlic, and tempered spices sauteed in oil
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| Murgh Tikka Masala | $10.00 |
Marinated boneless chicken pieces cooked in a spiced tomato and fenugreek sauce
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| Murgh Chettinad | $10.00 |
A southern Indian dish of boneless chicken pieces cooked in a spicy onion and red chili gravy
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| Malabar Machee | $10.00 |
A southern Indian dish of succulent white fish in a spicy coconut milk and tomato based curry
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| Lamb Korma | $11.00 |
Lamb cuts in a mild cashew, garlic, ginger, and cream sauce, topped with ground pistachio
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| Lamb Rogan Josh | $11.00 |
Lamb pieces marinated in their own juices, spiced, and served in a tomato and onion curry
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| Lamb Vindaloo | $11.00 |
Tender lamb and potato cuts cooked in vinegar-tempered spices with onion, garlic, and green chili
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| Bread, Chutney, and Other Accourements |
| Naan | $3.00 |
Leavened tandoori baked bread choice of plain, garlic, rosemary, basil, mint, and jalapeno
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| Kulcha | $5.00 |
Stuffed naan choice of onion, potato, cheese, chicken, lamb or spicy bullet
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| Paratha | $4.00 |
Crispy, layered whole wheat naan brushed with clarified butter
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| Roti | $3.00 |
Unleavened whole wheat tandoori baked bread
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| Raita | $2.00 |
House made yogurt sauce with Indian spices, carrot, and cucumber
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| Non-Alcoholic Drinks |
| Soft Drinks | $2.50 |
Pepsi, diet, sierra mist, mountain dew, dr. pepper, and iced tea
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| Coffee, Tea, or Chai | $3.00 |
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| Lassis Sweet, Salty, or Mango | $4.00 |
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| Latte or Cappucino | $5.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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