Raaga Restaurant Prices in Falls Church, VA 22041

4.2 based on 172 votes

Hours of Operation

  • Mon: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
  • Tue: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
  • Wed: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
  • Thu: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
  • Fri: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
  • Sat: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm
  • Sun: 11:30 am - 2:30 pm, 5:00 pm - 10:00 pm

Restaurant Menu

Appetizers
Palak Chat $6.95
Baby spinach lightly fried, seasoned with home made spices.
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Veg Manchurian $6.95
Mines cauliflower, cabbage & carrot balls grazed with tomato sauce and garlic.
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Ragada Patties $6.95
Spiced potato, chich peas, tamarind date, mint chutney.
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Samosa $4.95
Vegetable turnovers stuffed with potatoes and green peas, tempered with cumin seeds and spices.
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Paneer Pakora $4.95
Tender chunks of homemade cottage cheese, dipped in chick pea flour batter and deep fried.
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Aloo Papri $4.95
Crisp puris made of flour topped with chunks of potatoes, coated with yogurt, mint sause and tamrind sause.
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Mixed Vegetable Platter $5.95
A combination of seansonal fresh vegetable fritters & samosa.
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Garden Salad $4.95
An assortment of lettuce, cucumber and tomatoes served with homemade dressing.
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Tandoori Chicken Wings $6.95
Chicken wings marinated in a blend of spices & herbs with yogurt & finished in tandoor.
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Achari Chicken Tikka $7.95
Boneless chunks of chicken breast marinated in chefs secret spices.
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Lamb Seekh Kebab $7.95
Minced lamb seasoned with ginger, garlic and a biend of spices.
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Salmon Kebab $8.95
Chunks of fresh salmon blended with our special spices cooked in tandoor.
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Assorted Platter $8.95
A delightful combination of chicken tikka, allo tikki and seekh kebab.
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Onion Bhaji $4.95
Onion rings, dipped in spiced chickpeas batter and deep-fried to perfection.
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Soups
Served with nan bread.
Mulligtwani Soup $3.95
A traditional lentil soup enriched with cilantro and fine herbs.
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Tomato Soup $3.95
A refreshing tomato soup tempered with mustard seeds and fresh curry leaves.
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Indian Breads
Nan $2.95
A fine flour bread topped with kalonji.
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Roti $2.95
Thin whole wheat flour bread.
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Lachha Paratha $3.50
Multi - layered whole wheat bread. A chefs special.
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Methi Paratha $3.50
Multi - layered whole wheat bread stuffed with fenugreek and selected seasonings.
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Onion Kulcha $3.50
Fine flour bread stuffed with onions and fine herbs.
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Aloo Parantha $3.50
A whole flour bread stuffed with seasoned mashed potatoes.
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Kashmiri Nan $4.95
A chefs special, fresh baked nan with nuts and raisins.
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Keema Nan $4.95
Freshly baked bread stuffed with seasoned ground lamb and cilantro.
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Garlic Nan $3.95
Nan stuffed with chopped garlic.
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Herb Nan $3.95
Rosemary, oregano, thyme
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Assorted Breads $8.95
Combination of chefs favorite breads. Nan, laccha paratha, onion kulcha, garlic nan.
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Tandoori Specialities
Served with basmati rice and vegetables of the day.
Tandoori Chicken $13.95
Half spring chicken marinated in yogurt, ginger, garlic & spices.
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Paneer Shashlik $13.95
Chunks of homemade cottage cheese along with onion, pepper and tomatoes cooked in tandoor to perfection.
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Chicken Tikka $13.95
Boneless chunks of chicken marinated in yogurt, lemon juice and homemade garam masala, in a special blend of spices
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Reshmi Kebabs $13.95
Supreme of chicken breast marinated in yogurt & rare spices and herbs.
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Tandoori Shrimp $18.95
Jumboo shrimp marinated in lemon juice, yogurt and exquisite spices and cooked to perfection.
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Tandoori Salmon $18.95
Fresh filet of salmon, marinated in yogurt and chefs blend of spices.
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Lamb Chops $24.95
Rib lamb chops cooked to perfection of choice.
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Tiranga Chickne $14.95
Perfect sampler of chicken tikka, reshmi kebab & achari chicken tikka.
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Boti Kebab $21.95
Chunks of fresh lamb marinated overnight in yogurt, ginger and a touch of garlic a rich selection of indian spices and then charbroiled.
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Tandoori Tofu $10.95
Small cubs of tofu, marinated in yogurt, paprika and spices and then charbroiled in the tandoori clay oven.
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Mixed Grill $18.95
Sizzling hot combination of jumbo shrimp, boti kebab and chicken tikka. A great sampler.
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Seafood Specialities
Served wtih basamati rice pulao.
Raaga Special Salmon Curry $18.95
Fresh chunks of salmon cooked in a yogurt based curry sauce.
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Mixed Seafood Masala $16.95
Shrimp, scallops, salmon
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Calcutta Fish Curry $18.95
Traditional bengali fish curry cooked in mustard seeds and curry leaves. Seafood specialties.
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Shrimp Masala $16.95
Pungent shrimp curry cooked in a coconut and tomato based curry sause.
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Kedai Shrimp $17.95
Shrimp cooked over high heat in a special wok with fresh tomatoes, onions and bell peppers, blended with choice spices.
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Shrimp Biryani $16.95
Large shrimp cooked with basmati rice, cilantro, herbs & spices.
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Shrimp Masala $15.95
Pungent shrimp curry cooked in a coconut and tomato based curry sauce.
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Chicken Specialities
Served with basmati rice pulao.
Chicekn Tikka Masala $14.95
Charbroiled chunks of chicken cooked in a chefs secret blend of spices. A house specialty.
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Chicken Korma $13.95
Boneless chicekn cooked in an aromatic cashew based sauce.
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Chicken Curry $13.95
Traditional indian chicken curry cooked in a tomato and onion based sauce.
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Chicken Biryani $13.95
Tender pieces of chicekn cooked with saffron flavored rice. A rice specialty.
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Kadai Chicken $14.95
Boneless chunks of chicken cooked over high heat in a wok with onions, tomatoes and bell peppers.
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Chicken Saag $13.95
Boneless chunks of chicekn cooked with curried spinach.
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Chicken Vindaloo $13.95
Tender pieces of chicekn cooked with vinegar, potatoes and cocktail onions in a spicy curry sauce.
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Chicken Nilgiri $13.95
Chicken cooked in iush green sauce with coconut in a special blend of spices.
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Chilli Chicken $13.95
Thin sliced chicken seasoned with spices, work tossed in chilli sauce & veggies.
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Lamb Specialities
Served with basmati rice pulao.
Lamb Vindaloo $16.95
Tender pieces of lamb cooked with fresh herbs, vinegar, potatoes, cocktails onions & red pepper. A spicy specialty of goa.
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Lamb Curry $16.95
Traditional lamb curry cooked in a tomato and onion based sauce.
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Rogan Josh $16.95
Tender pieces of boneless fresh lamb cooked in a yogurt basede creamy curry sauce, enriched with a selected blend of spices. A chefs special.
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Dhania Gosht $16.95
Succulent pieces of lamb, cooked in a blend of cilantro and spices.
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Kadai Gosht $16.95
Fresh lamb cubes cooked in special wok with fresh tomatoes, onions and bell peppers.
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Saag Gosht $16.95
A perfect blend of lamb 7 spinach. An excellent north indian dish.
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Lamb Biryani $16.95
Tender pieces of lamb cooked with finest basmati rice, flavored with mint. Served with raita.
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Laal Maas $16.95
Rajasthani specialty. Spicy red lamb curry.
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Vegetable Specialities
Served with basmati rice pulao.
Hakka Noodles $11.95
Soft noodles stir fried in our chefs special sauce with sliced vegetables.
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Shahi Paneer $12.95
A vegetarians delight. Chunks of fresh homemade cottage cheese, cookedin a tomato based sauce with bell peppers, fenugreek and a delicious blend of chefs secret spices.
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Mutter Paneer $12.95
Petite green pean and homemade cottage cheese cooked in an onion and tomato based curry sauce.
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Malai Kofta $12.95
Croquets made with homemade cottage cheese, potatoes and vegetables, stuffed with ralsins and cashew nuts and then cooked in a cashew nut sauce.
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Baingan Bharta $12.95
Baked and mashed eggplant cooked with onions, tomatoes and fine herbs. An exquisite north indian dish.
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Palak Paneer $12.95
A perfect combination of fresh spinach and homemade cottage cheese, cooked with ginger and rare spices.
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Mixed Vegetable Korma $11.95
A delicious combination of fresh vegetables, nuts and raisins, cooked a creamy curry sauce.
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Vegetable Biryani $10.45
Casseloe of saffron rice cooked with fresh vegetables, nuts and raisins.
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Dal Tarka $9.95
Tradition indian urad lentils, enhanced with onions, tomatoes and spices.
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Yellow Dal $9.95
Mansoor lentils saut with cumin seeds and spices.
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Shabnum Curry $10.95
Fresh mushroom green peas cooked in an onion-based curry sauce.
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Gobhi Aloo $10.95
Cauliflower, potatoes, cumin, ginger.
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Sookhi Sabzi $10.95
Seasonal fresh vegetables cooked with a blend of spices.
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Chana Masala $10.95
Delicious chick peas curry cooked in special blend of punjabi spices.
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Aloo Matter $10.95
Garden fresh green peas cooked with potatoes in an onion based sauce.
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Kari Pakoda $11.95
Vegetable fritters topped with a yogurt and mustard seed flavored sauce. Delicious.
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Kadai Tofu $10.95
Chunks of tofu cooked over high heat in a wok with fresh tomatoes, onions and bell peppers.
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Desserts
Rasmali $5.95
Homemade cottage cheese patties served in a saffron and cardamom flavored milk sauce.
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Gulab Jamun $4.95
Dry milk dumplings dipped in a honey sauce.
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Gajar Halwa $4.50
A grated carrot dessert, flavored with rosewater and cardamom and enriched with pistachios and raisins.
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Pistacios Kulfi $4.95
A traditional indian ice cream, flavored with cardamom and pistachios.
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Mango Kulfi $4.95
A traditional indian ice cream, flavored with mango and cardamom.
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Rice Pudding $4.95
Indian rice pudding flavored with cardamom, sprinkled with nuts and raisins.
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Beverages
Lassi $2.50
Refreshing yogurt beverage. Sweet & salted
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Mango Lassi $2.95
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Masala Tea $2.95
Darjeeling tea flovored w/ cardamom seed
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Coffee $2.95
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Soda $1.95
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Juices $2.50
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.

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