Raavi Prices in San Francisco, CA 94133
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Drinks |
| Mango Lassi | $3.25 |
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| Soft Drink | $1.75 |
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| Water Bottle | $1.50 |
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| Appetizers |
| Samosas | $4.25 |
Deep fried pastry shells stuffed with potatoes and peas.
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| Chicken Seekh Kebab | $9.99 |
Minced chicken flavored with fennel, herbs and spices.
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| Chicken Tikka Kebab | $9.50 |
Boneless chicken breast cooked in clay oven with Indian spices.
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| Chicken Tikka Kebab | $9.99 |
Ground lamb skewered in charcoal clay oven.
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| Fish Tandoori | $13.00 |
Fish marinated in hung curd, carom seeds and spices.
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| Prawn Tandoori | $13.00 |
Prawns marinated and char-grilled.
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| Chicken Leg Tandoori | $4.99 |
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| Chicken Breast Tandoori | $5.99 |
Spicy yogurt marinade and cooked in charcoal clay oven.
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| Assorted Tandoori Kebab | $9.99 |
Assortment of tandoori kebabs.
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| Lamb Curries |
| Lamb Rogan Josh Curry | $10.00 |
Lamb cooked with Kashmiri red chilies.
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| Lamb Curry | $9.00 |
Lamb cooked with onion and tomato gravy.
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| Lamb Vindaloo Curry | $9.99 |
Lamb cooked in a classic vindaloo sauce.
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| Lamb Tikka Masala Curry | $9.99 |
Lamb cooked in creamy tikka masala sauce.
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| Lamb Saag Curry | $9.99 |
Lamb cooked with spinach and spices.
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| Gobhi Ghost Curry | $9.99 |
Lamb cooked with cauliflower.
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| Cholay Ghost Curry | $9.99 |
Lamb cooked with garbanzo beans.
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| Karahai Ghost Curry | $9.99 |
Stir-fried lamb with onion and tomatoes.
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| Bhindi Ghost Curry | $9.99 |
Lamb cooked with okra.
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| Daal Ghost Curry | $9.99 |
Lamb cooked with yellow lentils.
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| Achar Lamb Curry | $9.99 |
Lamb cooked in pickle gravy.
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| Chicken Curries |
| Chicken Tikka Masala Curry | $8.99 |
Chicken cooked with classic tikka masala sauce.
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| Butter Chicken Curry | $10.50 |
Chicken cooked in butter based creamy gravy.
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| Chicken Curry | $8.00 |
Chicken cooked in onion based gravy with Indian spices.
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| Chicken Vindaloo Curry | $8.99 |
Chicken cooked with hot spices and vinegar.
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| Chicken Saag Curry | $9.99 |
Chicken cooked with spinach and tomatoes.
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| Gobhi Chicken Curry | $8.99 |
Chicken cooked with cauliflower.
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| Cholay Chicken Curry | $8.99 |
Chicken cooked with garbanzo beans.
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| Karahai Chicken Curry | $8.99 |
Stir-fried chicken cooked with onion and bell pepper.
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| Bhindi Chicken Curry | $8.99 |
Chicken cooked with okra.
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| Achar Chicken Curry | $8.99 |
Chicken cooked in rich curry sauce.
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| Main Course Vegetables |
| Yellow Daal Tadka | $7.50 |
Tempered yellow lentils with cumin and fresh tomatoes.
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| Chana Masala | $7.50 |
Garbanzo beans cooked with spices.
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| Daal Saag | $8.99 |
Yellow lentils with spinach.
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| Mixed Vegetables | $7.50 |
Seasonal vegetables cooked with spices.
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| Aloo Gobhi | $8.00 |
Cauliflower and potatoes.
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| Aloo Matar | $8.00 |
Potatoes and green peas in an onion gravy.
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| Baingan Bharta | $8.00 |
Char-grilled eggplant cooked with garlic and ginger in tomato gravy.
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| Palak Paneer | $8.00 |
Spinach and cottage cheese.
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| Bhindi Do Pyaza | $8.00 |
Okra with fried onion.
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| Aloo Palak | $8.00 |
Spinach and potatoes cooked with Indian spices.
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| Paneer Makhanwala | $8.99 |
Cottage cheese cooked in a creamy butter sauce.
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| Kadhai Paneer | $8.99 |
An iron wok fried cottage cheese cooked with bell pepper and onion.
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| Paneer Tikka Masala | $8.99 |
Cottage cheese cooked with signature tikka masala sauce.
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| Matar Paneer | $8.00 |
Green peas cooked with cottage cheese.
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| Aloo Vindaloo | $7.50 |
Potatoes cooked with spicy vindaloo sauce.
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| Seafood |
| Fish Curry | $12.00 |
Classic fish in a thick gravy mildly spiced.
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| Shrimp Curry | $10.50 |
Shrimp cooked with onion and tomato gravy.
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| Kadhai Shrimp | $11.50 |
Iron wok fried prawns with peppers and onion.
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| Shrimp Saag | $10.50 |
Shrimp cooked with spinach and herbs.
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| Prawn Vindaloo | $10.50 |
Prawn cooked in spicy vindaloo sauce.
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| Fish Palak | $11.00 |
Fish cooked with spinach.
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| Fish Karahai | $11.00 |
Stir-fried fish with onion and bell pepper.
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| Achar Fish | $11.00 |
Fish cooked in pickled gravy.
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| Rice and Biryani |
| Plain Basmati Rice | $2.00 |
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| Mutter Pulao | $3.50 |
Long grain basmati rice stir-fried with peas.
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| Vegetable Biryani | $8.99 |
Garden fresh vegetables cooked with basmati rice in slow fire and served hot.
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| Chicken Biryani | $9.99 |
Chicken marinated with Indian spices cooked with basmati rice in slow fire.
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| Lamb Biryani | $11.00 |
Lamb cooked with basmati rice and spices.
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| Prawn Biryani | $11.00 |
Marinated prawn cooked with basmati rice with garden fresh coriander.
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| Breads |
| Plain Naan | $1.50 |
All-purpose flour layered with butter baked in clay oven.
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| Roti | $2.00 |
Whole wheat flour.
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| Aloo Parantha | $2.75 |
Potato stuffed bread.
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| Laccha Parantha | $2.50 |
Layered whole wheat bread cooked with butter.
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| Garlic Naan | $2.25 |
Garlic stuffed naan with cilantro.
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| Paneer Naan | $4.00 |
Cottage cheese stuffed with herbs.
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| Keema Naan | $4.00 |
Ground meat stuffed with onion and herbs.
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| Onion Kulcha | $2.25 |
Naan stuffed with onions and herbs.
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| Aloo Naan | $3.00 |
Stuffed with potatoes.
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| Variety of Yogurt |
| Raita | $2.00 |
Yogurt dip tempered with spices and different ingredients.
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| Plain Yogurt | $1.50 |
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| Desserts |
| Kheer | $2.99 |
Rice pudding.
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| Gulab Jamun | $2.99 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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