Raaz Prices in Jersey City, NJ 07310
Hours of Operation
- Mon: 11:30 am - 3:00 pm, 5:00 pm - 10:30 pm
- Tue: 11:30 am - 3:00 pm, 5:00 pm - 10:30 pm
- Wed: 11:30 am - 3:00 pm, 5:00 pm - 10:30 pm
- Thu: 11:30 am - 3:00 pm, 5:00 pm - 10:30 pm
- Fri: 11:30 am - 3:00 pm, 5:00 pm - 10:30 pm
- Sat: 11:30 am - 3:00 pm, 5:00 pm - 10:30 pm
- Sun: 11:30 am - 3:00 pm, 5:00 pm - 10:30 pm
Restaurant Menu
| Appetizers - Indian |
| Papadom Basket | $3.50 |
A selection of papadoms and chutneys served in a basket. If you prefer fried papads.
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| Masala Papad | $5.00 |
Masala kuchumber salad vegis served on papads.
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| Vegetable Samosa | $6.00 |
Two crispy potli shaped samosas deliciously filled with mildly spiced potatoes & green peas.
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| Dahi Papri Chaat | $7.00 |
Tongue tingling combination of mint & tamarind chutney, yoghurt with crisp papri & chanas.
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| Crispy Lasooni Gobi | $8.00 |
A vegetarian favorite of most indians. Crispy cauliflower tossed in tangy garlic sauce.
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| Ragda Patties | $7.00 |
A popular street-food. Crisp potato patties & tangy chickpeas served with tamarind & mint chutney.
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| Assorted Vegetable Pakoras | $8.00 |
Fresh assorted vegetables batter fried.
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| Paneer Pakora | $8.95 |
Batons of fresh homemade cottage cheese batter fried to a golden hue.
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| Amritsari Macchi | $12.00 |
A street food from Amritsar in Punjab, fried fish fingers marinated in chilies, ginger garlic paste and lemon juice, then battered and deep fried. Sprinkled with chaat masala.
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| Chicken Murmuri Kebab | $12.00 |
Tantalizing titbits of Indian flavor. Crispy rolls stuffed with masala chicken.
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| Chicken 65 | $12.00 |
Boneless pieces of chicken tikka in a spicy tangy coating.
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| Paneer Pakoras | $11.00 |
Batons of fresh homemade cottage cheese batter fried to a golden hue.
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| Fish Fingers | $8.00 |
Fried fish fingers with kethcup, a favorite at the clubs in India.
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| Shrimp Balchao | $13.00 |
A classic goan street food. Succulent shrimp in a spicy chlili masala sauce with star anise.
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| Fish Peri-Peri | $9.95 |
A goan specialty. With red chillies, ginger, garlic, wine. vinegar and a blend of spices and delicately sauteed.
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| Samosa Chaat | $6.00 |
A crispy samosa with tamarind chutney, chickpeas and yoghurt.
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| Soups - Indian |
| Tomato Soup | $6.00 |
A delicious blend of garden fresh tomatoes, cilantro, herbs and spices.
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| Kerala Chicken Coconut Soup | $6.00 |
A spicy chicken n coconut soup, bursting with distinct flavors.
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| Coriander N Lamb Soup | $7.00 |
A delicately spiced lamb soup with the freshness of green coriander.
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| Aloo Mutter | $14.00 |
Potatoes and peas cooked in an onion based sauce and spices.
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| Salad |
| Walnut N Mandarin Orange Salad | $7.95 |
Mescaline greens & walnuts tossed with house special orange dressing.
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| Tandoori Chicken Salad | $7.95 |
Crisp mescaline greens, salad & warm tandoori chicken tossed with a light mango vinaigrette dressing.
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| Spicy Chicken Salad | $8.50 |
Juliennes of chicken and vegetables in chef's special dressing.
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| Entrees - Lamb Specialties |
| Lamb Do Piaza | $17.00 |
Tender lamb morsels cooked with diced onions and tomatoes and a blend of spices.
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| Lamb Saagwala | $17.00 |
Tender lamb morsels simmered in delicately spiced spinach with fresh ginger.
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| Lamb Vindaloo | $17.00 |
Tender pieces of lamb marinated in aged vinegar, cooked with onions, potatoes & a blend of spices - a goan specialty.
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| Lamb Roganjosh | $17.00 |
Tender morsels of lamb cooked in a traditional kashmiri masala with saffron & yoghurt.
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| Entrees - Seafood Specialties |
| Goan Shrimp Curry | $19.00 |
Shrimp simmered in sauce made from coconut, coriander, tamarind & a blend of spices.
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| Shrimp Masala | $19.00 |
Shrimp cooked in an exquisite sauce made with tomatoes, onions, peppers & a blend of freshly ground house spices.
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| Kerela Fish Moilee | $19.00 |
Moilee is a light fish stew, flavored with ginger, curry leaves & simmered in coconut milk.
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| Green Fish Curry | $19.00 |
Black Cod simmered in roasted coconut, green coriander & mint sauce.
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| Entrees - Chicken Specialties |
| (All dishes with chicken breast ). |
| Dhaba Murgh (Chicken Curry) | $15.00 |
A delicious chicken curry made popular by the roadside 'dhabas.'
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| Chicken Tikka Makhani | $16.00 |
Chicken tikka simmered in tomato honey sauce and fresh ginger.
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| Chettinad Pepper Chicken | $16.00 |
Chicken in rich onion and tomato gravy with pepper & a subtle coriander flavor.
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| Bhuna Murg Masala | $16.00 |
Grilled boneless chicken cooked in an exquisite sauce made with tomatoes, onions, peppers, fresh green coriander & blend of freshly ground house spices.
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| Kadai Chicken | $16.00 |
Chicken tossed with fresh herbs & flavorings, cooked in kadai.
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| Butter Chicken | $16.00 |
Tandoori chicken tikka in a tangy tomato sauce with loads of butter and simmered in a special blend of Punjabi spices.
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| Mango Chicken | $16.00 |
Chicken cooked in a mango chutney tossed with fresh herbs and spices.
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| Saag Chicken | $16.00 |
Chicken cooked in spinach and fresh herbs and spices.
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| Chicken Phaal Curry | $17.00 |
Chicken pieces in one of the hottest forms of curry, a tomato based thick curry with ginger and fennel seeds and a large amount of the hottest chili peppers that we can source.
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| Entrees - Goat Specialties |
| Handi Goat Masala | $17.00 |
Goat cooked in a traditional onion-based gravy and a blend of spices.
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| Raarha Gosht | $17.00 |
Goat meat cooked in spicy thick gravy of onions & tomatoes with ginger, garlic, spices & herbs.
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| Aag Gosht | $18.00 |
Goat cooked with khada masalas in an onion based gravy with coriander, cinnamon, clove & chillies.
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| Vegetarian Dishes |
| Dal Makhni | $11.00 |
Black lentils cooked overnight, on a slow fire & seasoned with fresh herbs.
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| Dal Tarka | $11.00 |
Freshly made yellow lentils with garlic, onions & spices.
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| Malai Kofta | $11.00 |
Minced cottage cheese, raisins & cashew nut dumplings simmered in mild korma gravy.
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| Bhindi Masala (Okra) | $14.00 |
Okra delicately spiced and tossed with onions, tomatoes and mango powder.
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| Baingan Patiala | $14.00 |
Eggplant tempered with onion seeds, herbs & sauteed with onions & tomatoes.
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| Channa Pindi | $13.00 |
Chickpeas simmered with sundried mango powder, onions and aromatic spices in a tradtional punjabi style.
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| Paneer Jalfrezi | $14.00 |
Diced onions, tomatoes and diced paneer cooked with a rich blend of spices.
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| Paneer Palak | $14.00 |
Homemade cheese & spinach cooked together with fresh herbs.
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| Mutter Paneer | $14.00 |
Homemade cheese & green peas cooked together with fresh herbs and spices.
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| Paneer Makhani | $14.00 |
Homemade cheese cubes simmered in tomato honey sauce & fresh ginger.
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| Kadai Paneer | $14.00 |
Diced paneer & green peppers sauteed in kadai with tomatoes, ginger & coriander.
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| Veg Jalfrezi | $12.95 |
A medley of mixed vegetables cooked with a rich blend of spices.
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| Dum Aloo Kashmiri | $14.00 |
Potatoes stufffed with cottage cheese, cashew nuts and golden raisins in an exotic ginger and fennel flavored sauce.
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| Mushroom Mutter | $14.00 |
Mushrooms and peas cooked in an exotic onion gravy with a blend of our house spices.
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| Navrattan Korma | $13.00 |
A traditional medley of 9 vegetables & nuts cooked in a delicately spiced sauce.
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| Mixed Vegetables | $14.00 |
A medley of mixed vegetables in rich blend of spices.
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| Baingan Bharta | $14.00 |
Eggplant is roasted in the tandoor and then smashed and cooked with spiced tomato, onions, herbs and spices.
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| Bagara Baingan | $14.00 |
Eggplant, sesame, peanuts, coconut, garlic, onions and spices.
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| Adraki Aloo Ghobi | $14.00 |
Ginger flavored potatoes and cauliflower.
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| Achari Mushroom | $14.00 |
Mushroom cooked with pickle and spices. Chefs favorite! Spicy!
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| Mirch ka Salan | $14.00 |
Whole chili in peanut and sesame seed curry. Best paired with biryani. Very spicy.
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| Panir Kali Mirch | $14.00 |
Panir cooked with black peppercorns with ginger, garlic, onions and spices.
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| Jeera Aloo | $14.00 |
Potatoes cooked with cumin, garam masala, turmeric, mango powder chilies, cilantro, red chili powder.
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| Indo Chinese - Soups |
| Sweet Corn Soup | $5.00 - $6.00 |
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| Munchow Soup | $5.00 - $6.00 |
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| Hot & Sour Soup | $4.95 - $6.95 |
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| B.B.Q D In The Tandoor |
| Chicken Malai Kebab | $15.00 |
Boneless chicken breast pieces marinated with fresh coriander, char-grilled to perfection on a skewer.
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| Chicken Tikka Achari | $15.00 |
Breast of chicken pieces marinated overnight in a tangy marinade of yoghurt, mustard, fennel, ginger and garlic.
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| Trio of Chicken Kebabs | $14.50 |
Chicken malai kebab, chicken tikka achari & mmt (mirch murg tikka).
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| Tandoori Chicken | $17.00 - $12.00 |
Spring chicken marinated overnight in a blend of yoghurt, ginger & garlic. Cooked in tandoor.
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| Lamb Seekh Kebab | $16.00 |
Tender minced lamb flavored with fresh herbs & spices, cooked on charcoal.
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| Tandoori Lamb Chops | $25.00 |
Deliciously flavored chops marinated overnight in a house special ginger-garlic paste, cooked over charcoal.
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| Tandoori Shrimp | $19.00 |
Shrimp flavored with saffron, carrom seeds & fresh coriander, marinated in yoghurt & char-grilled to a golden hue in our clay oven.
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| Tandoori Salmon | $19.00 |
Boneless chunks of Salmon marinated in freshly ground spices. Grilled on open charcoal fire.
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| Tandoori Mix Grill | $25.00 |
A sample of mixed tandoori kebabs, achari, malai, lamb chop, tandoori shrimp marinated in a blend of yoghurt, herbs and spices.
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| Vegetable Achari Kebab | $12.00 |
Assorted vegetables and potatoes, marinated in spices, mashed and skewered and cooked in the tandoor.
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| Tandoori Paneer Tikka | $12.00 |
Fresh homemade cottage cheese stuffed with mint.
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| Mmt-Mmt (Mirch Murg Tikka) | $14.00 |
Boneless pieces of chicken marinated overnight in green chili paste, cooked in tandoor.
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| Spicy Reshmi Kebab | $15.00 |
Tender minced chicken with mint, coriander and spices, skewered and cooked in tandoor.
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| Rice & Biryani |
| Jeera Pulao | $3.00 - $5.00 |
Cumin flavored basmati rice.
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| Vegetable Biryani | $12.00 - $13.00 |
Seasonal vegetables simmered in gravy and basmati rice, layer upon layer, make for a royal treat. Served with raita. Or in chettinad gravy.
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| Lamb Biryani | $15.00 - $17.00 |
Basmati rice flavored with saffron, sealed with masala chicken, mutton, or lamb & cooked on a slow fire -a rice delicacy cooked over slow fire to seal the flavours in. Served with raita.
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| Green Peas and Panner Pulao | $12.00 |
Green peas and paneer tidbits in flavored Basmati rice.
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| Andaa Biryani | $14.00 |
Basmati rice flavored with saffron, sealed with eggs and cooked on a slow fire. Served with raita.
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| Breads |
| Naan | $2.50 |
Refined flour bread sprinkled with onion seeds.
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| Tandoori Roti | $2.50 |
Whole-wheat flour bread.
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| Garlic Naan | $4.00 |
Garlic flavored refined flour bread.
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| Pudina Parantha | $4.00 |
Mint flavored multi layered whole wheat flour bread.
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| Tandoori Parantha | $4.00 |
Multi layered whole wheat flour bread.
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| Poori | $3.50 |
A whole wheat deep fried puffed bread.
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| Onion Kulcha | $4.00 |
Refined flour bread stuffed with onion and fresh herbs.
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| Aloo Parantha | $4.00 |
Whole-wheat bread stuffed with potatoes.
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| Paneer Kulcha | $4.00 |
Refined flour bread stuffed with shredded cottage cheese and herbs.
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| Basket Of Assorted Breads (4) | $12.00 |
Naan, garlic naan, parantha & aloo kulcha.
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| Indo Chinese - Entree |
| Main course. |
| Chilli Cheese (Gravy). | $14.00 |
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| Vegetable Manchurian | $14.00 |
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| Vegetables Szechwan | $14.00 |
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| Chilli Chicken Dry or with Gravy | $14.00 |
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| Chicken Manchurian | $15.00 |
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| Garlic Chicken | $14.00 |
Dry or with gravy.
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| Honey Chicken Cauliflower | $14.00 |
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| Sesame Honey Chicken | $15.00 |
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| Chili Fish | $17.00 |
Dry or with gravy.
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| Chili Garlic Shrimp | $18.00 |
With gravy
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| Accompaniments |
| Mango Chutney or Mango Pickle | $1.50 |
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| Lachha Pyaaz | $2.00 |
Onions, chillies, and lemons, sprinkled with a homemade masala.
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| Plain Yoghurt, Raita | $4.00 |
Fresh homemade yogurt served plain or with your choice of boondi, potatoes or onion & mint with onion seeds.
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| Cucumber Salad | $4.00 |
Diced onions, tomatoes, cucumber, dhaniya, with freshly squeezed lemon juice and sprinkled with masala.
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| House Green Salad | $6.00 |
Onions, tomatoes, green chiles, lemons, sprinkled with masala.
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| Indo Chinese - Noodle & Rice |
| Hakka Noodles | $12.00 - $16.00 |
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| Chilli Garlic Noodles | $12.00 - $16.00 |
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| Fried Rice | $12.00 - $16.00 |
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| Desserts |
| Gulab Jamun | $5.00 |
A khoya dumpling dipped in rose flavoured syrup.
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| Kheer | $4.95 |
Indian rice pudding.
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| Rasmalai | $6.00 |
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| Chocolate Delight | $7.00 |
Rich and delectable chocolate cake, overflowing with delicious chocolate.
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| Mango-Kulfi Falooda | $6.00 |
Indian ice cream with real mango and saffron served with sweet vermicelli.
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| Gajar Ka Halwa | $6.00 |
A Punjabi specialty. Grated carrots, milk, sugar, pistachios and ghee.
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| Drinks & Beverages |
| Sodas, Iced Tea | $3.00 |
Ask for our selection.
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| Fruit Juices | $3.00 |
Mango, orange, pineapple, cranberry.
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| Mango, Strawberry Lassi | $4.00 |
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| Lassi | $4.00 |
A traditional drink from punjabi.
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| Regular Bottled Water | $2.00 |
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| Sparkling Bottled | $7.00 |
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| Water (Pellegrino) | $4.00 |
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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