Rainforest Cafe Prices in Minneapolis, MN 55425
Hours of Operation
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Hours may fluctuate. For detailed hours of operation, please contact the store directly.
Restaurant Menu
| Appetizers |
| Raging Thunder Buffalo Wings |
Our traditional style buffalo wings served with carrots, celery sticks and blue cheese dressing.
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| Rainforest Pita Quesadillas |
Grilled chicken, roasted peppers, caramelized onions and melted cheese on grilled pita bread. Served with fresh pico de gallo and sour cream.
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| Spinach & Artichoke Dip |
Creamy spinach, tender artichokes, Parmesan and cream cheese, topped with pico de gallo and served warm with crispy tri-colored tortilla chips.
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| Cheese Sticks |
Mozzarella sticks lightly breaded, fried golden brown and served with marinara sauce.
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| Awesome Appetizer Adventure |
Ideal for two or more, featuring our chimi-cha-chas, spinach & artichoke dip with tri-colored tortilla chips, cheese sticks, and chicken tenders. Served with fresh guacamole, marinara and coconut cur
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| Lava Nachos |
Crispy tri-colored tortilla chips topped with seasoned ground beef, peppers and onions, black beans, corn and queso sauce. Garnished with green onions, cheddar cheese, sour cream and pico de gallo.
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| Chimi-Cha-Cha |
Light, crisp wonton skin embraces roasted chicken breast, sweet corn, onions, black beans, fresh lime, roasted red peppers and mozzarella cheese. Served with fresh guacamole and pico de gallo.
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| Chili Con Queso |
Creamy melted cheese with tomatoes, onions and green chili peppers served with tri-colored tortilla chips.
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| Onion Stack |
Dig into these fried onion rings, piled high and served with ranch dressing and ketchup for dipping.
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| Soups & Salads |
| Tomato Basil Soup |
Tomato basil soup garnished with parmesan cheese.
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| Seaside Clam Chowder |
A new england specialty loaded with tender clams, potatoes and vegetables.
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| Journey Combo |
Pair your choice of soup with either a half-sized chicken salad sandwich, jungle turkey wrap or any half-sized fresh salad.
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| Paradise Chopped House Salad |
Mixed greens, roma tomatoes, carrots and cucumbers with your choice of dressing.
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| Little Islander Caesar Salad |
A classic caesar salad to start your adventure.
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| Big Islander Chicken Caesar Salad |
A classic caesar salad tossed with grilled chicken and shaved parmesan.
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| Jungle Chop Salad |
Romaine and Iceberg lettuce, black olives, cucumbers, carrots, candied pecans, Blue cheese crumbles, dried cranberries and grilled chicken tossed in a raspberry vinaigrette dressing.
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| Volcanic Cobb Salad |
Grilled chicken breast, romaine and iceberg lettuce, crumbled blue cheese, black olives, diced tomatoes, chopped egg, carrots and bacon. Tossed with our paradise balsamic vinaigrette dressing.
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| China Island Chicken Salad |
Crisp greens tossed with grilled chicken breast, potato sticks, sesame seeds, carrots, rice noodles and scallions. Tossed with our china island salad dressing.
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| Calypso Salad |
Iceberg, romaine and baby greens with goat cheese, dried cranberries, strawberries, red onions and caramelized pecans. Tossed with our paradise balsamic vinaigrette dressing. Add grilled chicken
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| Pizza & Pasta |
| Planet Earth Pasta |
Italian sausage and penne pasta lightly tossed with olive oil and garlic in a marinara sauce. Topped with fresh mozzarella cheese.
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| Rasta Pasta |
Grilled chicken, penne pasta, walnut pesto, broccoli, red peppers and spinach tossed with garlic alfredo sauce.
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| Mayas Mushroom Ravioli |
Mushroom ravioli simmered in a rich lobster cream sauce with roma tomatoes and fresh spinach.
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| Pastalaya |
Shrimp, sauteed chicken, bell peppers, onions, tomatoes and andouille sausage tossed in a hot and spicy cajun sauce and served over linguini. Served with caribbean rice upon request.
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| Tropical Tortellini |
Tri-colored cheese tortellini with sun-dried tomatoes, peas and mushrooms tossed in Alfredo sauce. Add grilled chicken
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| Brave New World Pizza |
Thin crust pizza topped with char-broiled, hand-pulled chicken breast, our smokin mojo BBQ sauce, mozzarella cheese and chopped cilantro.
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| Flying Dragon Pepperoni Pizza |
Thin crust pizza topped with pizza sauce, pepperoni and mozzarella cheese.
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| Beef, Pork & Chicken |
| Primal Steak |
Center-cut, choice new york strip steak, aged 21 days, char-broiled to perfection and topped with steak butter. Served with red skinned garlic mashed potatoes and seasonal vegetables.
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| Amazon Fajitas |
Sizzling chicken or beef fajitas served over grilled onions and bell peppers. Served with sour cream, fresh guacamole, lettuce, cheddar cheese, pico de gallo, caribbean rice, black beans and warm flo
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| Mojo Bones |
Slow-roasted, st. louis style pork spareribs, basted with our smokin mojo BBQ sauce and served with safari fries and coleslaw. Full rack or half rack
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| Paradise Pot Roast |
Tender thick-sliced pot roast and vegetables over red skinned garlic mashed potatoes and served in its natural juices.
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| Flat Iron Steak Combo |
Our char-broiled flat iron steak served with your choice of fried shrimp, coconut shrimp or ¼ rotisserie chicken. Served with red skinned garlic mashed potatoes and seasonal vegetables.
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| Amazon Feast |
A combination of rotisserie chicken and slow-roasted, st. louis style pork spare ribs basted with our smokin mojo BBQ sauce served with safari fries and coleslaw.
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| Tuscan Chicken |
Balsamic and tomato marinated chicken breast char-broiled and dressed with cucumbers, kalamata olives, tomatoes and garnished with a honey dijon mustard sauce. Served with red skinned garlic mashed p
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| Parmesan Chicken |
Parmesan breaded chicken breasts topped with marinara sauce, mozzarella cheese and served with linguini.
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| Chicken Fried Chicken |
Breaded chicken breast fried golden brown and served with red skinned garlic mashed potatoes, seasonal vegetables and country gravy.
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| Chicken Chimichanga |
Flour tortilla filled with chili-rubbed chicken, onions, bell peppers and cheddar cheese fried to a golden brown. Topped with queso sauce and served with caribbean rice and black beans.
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| Ribs, Steak & Shrimp Trio |
A hearty platter featuring slow-roasted, st. Louis style pork spareribs basted with our smokin mojo BBQ sauce, char-grilled flat iron steak, topped with steak butter and caribbean coconut shrimp. Se
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| Rotisserie Chicken |
Half of a slow-roasted chicken served with your choice of two of the following: red skinned garlic mashed potatoes, safari fries, caribbean rice, coleslaw or seasonal vegetables.
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| Seafood |
| Caribbean Coconut Shrimp |
Tender shrimp skewered and rolled in fresh coconut, fried golden brown and served with mango sauce.
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| Taste of the Islands |
Coconut shrimp, blackened tilapia topped with a mango salsa and dynamite scallops and shrimp.
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| Fried Shrimp |
Tender shrimp lightly fried golden brown, served with coleslaw, safari fries, tartar and cocktail sauces.
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| Fish Tacos |
Choice of tempura fried or blackened white fish wrapped in corn tortillas with red cabbage, fresh cilantro, pico de gallo and our avocado cream sauce. Served with caribbean rice and black beans.
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| Macadamia Crusted Tilapia & Coconut Shrimp |
Fillet of tilapia brushed with cream of coconut, topped with our macadamia nut crust and baked to perfection. Served with a tangy teriyaki glaze and mango purée. Paired with our coconut shrimp.
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| Fish-N-Chips |
Flaky white fish, golden fried, served english-style with safari fries, coleslaw and tartar sauce.
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| Tribal Salmon |
Atlantic salmon fillet seared on a cedar plank and topped with a roasted hazelnut and frangelico butter.
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| Sandwiches & Burgers |
| Rainforest Burger |
Our 100% beef burger topped with a fried onion ring, served on a toasted bun with your choice of lettuce, tomato, pickles and cheese. With bacon or sautéed mushrooms
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| BBQ Bacon Cheeseburger |
Our 100% beef burger topped with our smokin mojo BBQ sauce, cheddar cheese, bacon and a fried onion ring. Served on a toasted bun with your choice of lettuce, tomato and pickles.
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| Guacamole Burger |
Our 100% beef burger topped with a fried onion ring, pepper jack cheese, crispy bacon and fresh guacamole. Served on a toasted bun with your choice of lettuce, tomato and pickles.
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| Rainforest Natural Burger |
A meatless patty of garbanzo beans, vegetables, sesame seeds and assorted spices. Topped with fresh guacamole and served on a toasted bun with your choice of lettuce and tomato.
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| Blue Mountain Chicken Sandwich |
Lemon marinated grilled chicken breasts, topped with bacon, swiss cheese, roasted red peppers and leaf lettuce. Served on a toasted bun with our zesty safari sauce and coleslaw.
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| Chicken Salad Sandwich |
Pulled chicken, tossed with tarragon, celery, onions, toasted almonds and mayonnaise. Served on a croissant with your choice of lettuce and tomato.
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| Tukis Turkey Club |
A traditional BLT with shaved turkey breast, pepper jack cheese and mayonnaise on toasted sourdough bread. Served with coleslaw.
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| Rumble in the Jungle Turkey Wrap |
Shaved turkey breast, roma tomatoes, crisp bacon and romaine lettuce tossed with caesar dressing, wrapped in a flour tortilla and served with coleslaw.
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| Bambas Barbecue Wrap |
Shredded beef or chicken with our smokin mojo BBQ sauce, fresh cilantro, onions and mozzarella cheese wrapped in a flour tortilla. Served with mango sauce and coleslaw.
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| Philly Cheese Steak |
Traditional style cheese steak with sautéed onions and peppers, topped with melted monterey jack and swiss cheeses, served with lettuce and tomatoes on a toasted hoagie roll.
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| Rios Reuben |
A classic reuben with corned beef, melted swiss cheese, steamy sauerkraut and thousand island dressing on grilled marble rye, served with coleslaw.
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* Disclaimer: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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