Raised Menu and Prices
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Raised Menu
| Snacks |
| Frites |
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$9.00 |
Hand cut, molasses ketchup, garlic aioli. Gluten free
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| Parmesan Rosemary Frites |
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$9.00 |
Molasses ketchup, garlic aioli. Gluten free
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| Truffle Frites |
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$12.00 |
Mushroom truffle aioli. Gluten free
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| Deviled Eggs |
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$9.00 |
Served with nduja, celery. Gluten free
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| Pappadew Pepper |
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$9.00 |
Served with herb goat cheese. Gluten free
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| Grilled Corn Lollipops |
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$9.00 |
Chipotle lime, cotija cheese. Gluten free
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| Chicken Chicharron |
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$12.00 |
Four chile hot sauce, dill ranch. Gluten free
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| Salmon Poke |
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$13.00 |
Edamame, cucumbur, sesame. Gluten free
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| Shareables |
| Peekytoe Crab |
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$18.00 |
Johnny cakes, local corn, mascarpone, chile. Gluten free
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| Mixto |
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$16.00 |
Fried calamari, artichokes, lemons, shishito peppers, chipotle lime aioli
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| Pinchos |
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$15.00 |
Skewered grilled skirt steak, chimichurri, chile oil. Gluten free
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| Buttermilk Ricotta Crostini |
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$16.00 |
Pickled seasonal fruit, arugula, radish
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| Charcuterie Selection |
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$20.00 |
Prosciutto de parma, salami, cappacola, beer mustard, pickled vegetables, grilled bread
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| Lobster Rolls |
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$21.00 |
Served with chicago style, citrus, tarragon
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| Torched Oysters |
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$19.00 |
Bacon crumble, spinach aioli, parmesan. Gluten free
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| Fried Oyster Steamed Bun |
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$18.00 |
Cabbage slaw, kewpie mayo, scallion
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| Pork Belly Steamed Bun |
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$16.00 |
Served with soy glaze, pickled vegetables, cilantro
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| Turkey Meatball Sliders |
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$16.00 |
Served with mozzarella, tomato sauce, arugula
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| Grilled Mushroom Sliders |
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$14.00 |
Trumpet mushrooms, goat cheese, watercress, daikon slaw
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| Beef Tenderloin Sliders |
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$19.00 |
Mushrooms, truffle cheese. Add foie gras $8.00
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| Sweets |
| 32º Peanut Butter & Jelly Push Pop |
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$6.00 |
| Burnt Caramel Ice Cream Sandwiches |
0
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$7.00 |
| Chocolate Mousse with Brandied Cherries |
0
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$7.00 |
| Brunch Highlights |
| Banana Bread Tempura |
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$13.00 |
Banana whipped cream, cocoa nibs, walnuts
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| Avocado Toast |
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$14.00 |
Truffled mushrooms, arugula, poached egg
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| Bagel Chips and Lox |
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$16.00 |
Hardboiled egg, red onion, capers, dill, cream cheese
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| Chorizo Hash |
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$15.00 |
Poached egg, red chile salsa, cotija, cilantro, potato. Gluten free
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| Crab Benedict |
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$19.00 |
Poached egg, johnny cake, hollandaise. Gluten free
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DISCLAIMER: Information shown on the website may not cover recent changes. For current price and menu information, please contact the restaurant directly.
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